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Kitchen Aide Jobs in Nevada (NOW HIRING)

Storey, County of (NV)

Cook

Virginia City, NV

$50K - $68K/yr

... Kitchen Aide. Licensing, Education, & Other Requirements Any combination of training, education, and experience that would provide the required knowledge and abilities. A typical way to gain the ...

Storey County, NV

Cook

Virginia City, NV · On-site

$50K - $68K/yr

... Kitchen Aide. Licensing, Education, & Other Requirements * Any combination of training, education, and experience that would provide the required knowledge and abilities. A typical way to gain the ...

Pacs

Dietary Aide

Las Vegas, NV · On-site

$18/hr

Sweep and mop kitchen and dining areas * Store groceries and supplies safely and efficiently ... Aide at Whitney Oaks Care Center in Carmichael, CA. We are an equal opportunity employer. All ...

Boulder City Hospital

Dietary Aide

Boulder City, NV · On-site

$13.50 - $17/hr

Dietary Aide The Dietary Aide plays a vital role in supporting the nutritional and dietary needs of ... Clean and sanitize dining areas, kitchen equipment, and utensils to uphold hygiene standards.

TLC Care Center

Dietary Aide

Henderson, NV

$15 - $15.50/hr

Contribute to the upkeep of kitchen equipment and appliances. Skills You Bring: * Proven experience as a dietary aide, showcasing your culinary and customer service expertise. * Knowledgeable about ...

TLC Care Center

Dietary Aide

Henderson, NV · On-site

$12.75 - $16.25/hr

Contribute to the upkeep of kitchen equipment and appliances. Skills You Bring: * Proven experience as a dietary aide, showcasing your culinary and customer service expertise. * Knowledgeable about ...

TLC Care Center

Dietary Aide

Henderson, NV · On-site

$15 - $15.50/hr

Contribute to the upkeep of kitchen equipment and appliances. Skills You Bring: * Proven experience as a dietary aide, showcasing your culinary and customer service expertise. * Knowledgeable about ...

Accessible Space, Inc.

Dietary Aide

Las Vegas, NV · On-site

$15.50/hr

... the cleaning and sanitation of kitchen and dining room areas * Receive grocery and supply ... Aide Qualifications: * A current health card issued by the State of Nevada . * Ability to ...

Accessible Space

Dietary Aide

Las Vegas, NV · On-site

$13 - $16.25/hr

... the cleaning and sanitation of kitchen and dining room areas * Receive grocery and supply ... Aide Qualifications: * A current health card issued by the State of Nevada . * Ability to ...

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Kitchen Aide information

See Nevada salary details

$9

$15

$19

How much do kitchen aide jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for kitchen aide in Nevada is $15.64, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $18.37 per hour, depending on experience, location, and employer.

What is a kitchen aide?

A Kitchen Aide is a support staff member who assists with basic tasks in the kitchen, such as preparing ingredients, cleaning dishes, and maintaining food safety standards. They work under the supervision of cooks or chefs and ensure that the kitchen runs smoothly by handling routine duties. Kitchen Aides play a vital role in keeping the kitchen organized and efficient, allowing the culinary team to focus on meal preparation. This role is common in restaurants, schools, hospitals, and other food service settings.

What are the key skills and qualifications needed to thrive as a kitchen aide, and why are they important?

To thrive as a Kitchen Aide, you need basic food preparation skills, knowledge of kitchen safety and sanitation, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory management systems are commonly required. Strong teamwork, attention to detail, and reliability are standout soft skills in this role. These skills ensure efficient food service operations, maintain health standards, and support a positive working environment.

What are some common challenges faced by kitchen aides, and how can they be managed effectively?

Kitchen Aides often encounter fast-paced environments and the need to juggle multiple tasks, such as food prep, cleaning, and assisting cooks. Managing time efficiently and staying organized are key to handling these challenges. Clear communication with team members helps ensure tasks are prioritized correctly, while following established safety and sanitation protocols keeps the kitchen running smoothly. Building strong teamwork skills and maintaining a positive attitude can also make the role more manageable and rewarding.

What is the difference between Kitchen Aide vs Dietary Assistant?

AspectKitchen AideDietary Assistant
CertificationsBasic food safety, sanitationFood safety, sanitation, possibly dietary certifications
Work EnvironmentKitchen, food prep areasDining areas, patient rooms, kitchen
Employer & IndustryHospitals, nursing homes, healthcare facilitiesHospitals, nursing homes, healthcare facilities
Job FocusFood prep, assisting kitchen staffAssisting with meal service, patient dietary needs

Both Kitchen Aides and Dietary Assistants work in healthcare food services, often in hospitals or nursing homes. Kitchen Aides primarily focus on food preparation and kitchen tasks, while Dietary Assistants assist with meal delivery and patient dietary needs. The roles overlap in environment and certifications but differ in daily responsibilities.

What are the most commonly searched types of Kitchen jobs in Nevada?

The most popular types of Kitchen jobs in Nevada are:

What cities in Nevada are hiring for Kitchen Aide jobs?

Cities in Nevada with the most Kitchen Aide job openings:

Kitchen Aide jobs near you
Infographic showing various Kitchen Aide job openings in Nevada as of August 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $32,521 per year, or $15.6 per hour.

Cook

Storey, County of (NV)

Virginia City, NV

$50K - $68K/yr

Full-time

Re-posted 14 days ago

Job description

Job Summary Under general direction of the Senior Services Director or his/her designee, performs a variety of kitchen and customer service functions related to the operations of the senior center and supervises the Kitchen Aide. Licensing, Education, & Other Requirements Any combination of training, education, and experience that would provide the required knowledge and abilities. A typical way to gain the required knowledge and abilities is: High school diploma or equivalent; AND Two years of work experience in large scale food preparation and volume cooking.

Ability to pass a background check Possession of a Food Handler permit within 3 months of hire. Possession of current Serve Safe certification at time of hire. Additional Information For more information on this position, please see the Job Specification at https://www.governmentjobs.com/careers/storeycounty/classspecs

Storey County is proud to be an equal opportunity employer and is committed to a diverse workforce that creates a sense of belonging for all employees and citizens, thereby encouraging persons from all backgrounds and experiences to apply for employment. Storey County will recruit, hire, train and promote into all job levels without regard to race, religion or belief, gender, marital status or domestic partnership, familial status, national origin, age, mental or physical disability, pregnancy, sexual orientation, gender expression or identity, genetic information (GINA), veteran status, political affiliation, membership in an employee association or union or any other protected class under applicable federal or state law.

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