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Cooking Job Jobs in Nevada (NOW HIRING)

Slim Chickens

Cook

Henderson, NV · On-site

$13 - $16/hr

Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping ...

Costa Vida

Cook

Reno, NV · On-site

$13 - $15/hr

This isn't cooking frozen, already prepared food- this is where the magic happens. Amazing recipes, premium ingredients and fabulous flavors; made from scratch- every day, in store. Summary Of ...

Costa Vida

Cook

Elko, NV · On-site

$15 - $17/hr

This isn't cooking frozen, already prepared food- this is where the magic happens. Amazing recipes, premium ingredients and fabulous flavors; made from scratch- every day, in store. Summary Of ...

BLH, LLC dba Golden Corral

Cook

Henderson, NV · On-site

$13 - $17.50/hr

Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. * Grills all items according to Golden Corral standards to ...

JERRYS NUGGET INC

Cook

North Las Vegas, NV

$13.25 - $18/hr

Clean food preparation areas, cooking surfaces, and utensils * Clean and sanitize all tables and cook line refrigerator * Maintain sanitation, health, and safety standards in work areas * Assist ...

Americana Las Vegas

Cook

Las Vegas, NV · On-site

$18 - $21/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Golden Corral

Cook

Henderson, NV · On-site

$13 - $17.50/hr

Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. * Grills all items according to Golden Corral standards to ...

Lazy Dog Restaurants LLC

Cook

Henderson, NV · On-site

$18 - $19.50/hr

Accountable for all aspects of assigned cooking stations to include set up, stock product, cook and present dishes according to Lazy Dogs recipes. * Ensure only "fresh" high-quality ingredients are ...

Lazy Dog Restaurants LLC

Cook

Las Vegas, NV · On-site

$19 - $20/hr

Accountable for all aspects of assigned cooking stations to include set up, stock product, cook and present dishes according to Lazy Dogs recipes. * Ensure only "fresh" high-quality ingredients are ...

Dona Maria

Line Cooks / Prep Cooks

Las Vegas, NV · On-site

$16.50 - $18.50/hr

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook * Excellent understanding of various cooking methods, ingredients, equipment and procedures * Accuracy and ...

Red's Golden Eagle Grill

Cook

Sparks, NV · On-site

$12 - $18/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Model T Casino Resort, LLC

Cook

Winnemucca, NV

$12 - $13.25/hr

We want someone who is passionate about cooking and the desire on how to create some of our most highly rated dishes! What you can look forward to: We offer our Team Members the opportunity to grow ...

El Capitan Lodge Casino, LLC

Cook

Hawthorne, NV · On-site

$12 - $13.25/hr

We want someone who is passionate about cooking and the desire on how to create some of our most highly rated dishes! What you can look forward to: We offer our Team Members the opportunity to grow ...

Titan Brands, Inc.

Cook

Henderson, NV · On-site

$16 - $20/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Titan Brands, Inc.

Cook

Las Vegas, NV · On-site

$16 - $20/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Lucky's Gaming & Spirits

Line Cook

Las Vegas, NV · On-site

$13/hr

Cleans and sanitizes cooking surfaces at the end of the shift. * Performs inventory checks and completes food storage logs. Line Cook Qualifications/Skills: * Basic written and verbal communication ...

Titan Brands, Inc.

Cook

Las Vegas, NV · On-site

$16 - $20/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Titan Brands, Inc.

Cook

Henderson, NV · On-site

$16 - $18/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Titan Brands, Inc.

Cook

Las Vegas, NV · On-site

$16 - $20/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

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All JobsCooking Job JobsCooking Job Jobs in Nevada

Cooking Job information

See Nevada salary details

$10

$17

$22

How much do cooking job jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for cooking job in Nevada is $17.42, according to ZipRecruiter salary data. Most workers in this role earn between $15.43 and $19.33 per hour, depending on experience, location, and employer.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or sous chef in restaurants and hotels. Other options include catering, food styling, food service management, or working as a personal chef or culinary instructor, often requiring culinary training or certifications.

What are the key skills and qualifications needed to thrive in a cooking job, and why are they important?

To thrive in a cooking job, you need strong culinary skills, knowledge of food safety, and often a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications is typically required. Attention to detail, creativity, time management, and teamwork are standout soft skills in this field. These abilities ensure consistently high food quality, efficient kitchen operations, and a positive dining experience for customers.

What is the highest paying job in cooking?

The highest paying jobs in cooking are executive chef and culinary director roles, which can earn six-figure salaries, especially in high-end restaurants or hotel chains. These positions require extensive experience, leadership skills, and often advanced culinary certifications or degrees.

Can I get paid to cook at home?

Cooking jobs can include freelance catering, private chef services, or online cooking instruction, which allow individuals to earn money by preparing food at home or remotely. These roles often require culinary skills, food safety knowledge, and sometimes certifications, and may involve scheduling flexibility or client interactions.

What is the difference between Cooking Job vs Food Preparation Worker?

AspectCooking JobFood Preparation Worker
CredentialsNone required, culinary training preferredHigh school diploma or equivalent
Work EnvironmentRestaurants, hotels, catering servicesFood processing plants, kitchens, cafeterias
Industry UsageCommonly used in hospitality and food serviceUsed in food manufacturing and institutional settings
Job FocusPreparing and cooking mealsPreparing ingredients, assembling dishes

Cooking jobs primarily involve preparing and cooking meals in restaurants or catering settings, often requiring culinary skills and training. Food preparation workers focus on preparing ingredients and assembling dishes, typically in food manufacturing or institutional environments. While both roles involve food handling, cooking jobs emphasize culinary techniques, whereas food prep roles concentrate on ingredient preparation.

What are some careers that involve cooking?

Careers that involve cooking include chef, cook, sous chef, pastry chef, line cook, and culinary instructor. These roles typically require knowledge of food preparation, kitchen safety, and often certification or training in culinary arts. Opportunities exist in restaurants, hotels, catering, and institutional food services.

What are cooking jobs?

Cooking jobs involve preparing, cooking, and presenting food in various settings such as restaurants, hotels, cafeterias, and private homes. People in these roles may work as chefs, cooks, line cooks, or kitchen assistants, and are responsible for following recipes, ensuring food safety, and maintaining kitchen cleanliness. Cooking jobs often require creativity, efficiency, and the ability to work under pressure, especially during busy meal times. Depending on the position, formal culinary training or on-the-job experience may be necessary.

What are some common challenges faced by cooks in a busy kitchen environment?

Cooks in busy kitchens often face challenges such as managing time efficiently during rush periods, maintaining consistency in food quality, and handling multiple orders simultaneously. Strong communication with the kitchen team and front-of-house staff is crucial for smooth service. Adapting to last-minute menu changes or special dietary requests is also common, requiring flexibility and a calm demeanor under pressure.
What are popular job titles related to Cooking Job jobs in Nevada? For Cooking Job jobs in Nevada, the most frequently searched job titles are:
What job categories do people searching Cooking Job jobs in Nevada look for? The top searched job categories for Cooking Job jobs in Nevada are:
What cities in Nevada are hiring for Cooking Job jobs? Cities in Nevada with the most Cooking Job job openings:
Cooking Job jobs near you
Infographic showing various Cooking Job job openings in Nevada as of July 2026, with employment types broken down into 1% As Needed, 59% Full Time, 39% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $36,234 per year, or $17.4 per hour.
Cook

Cook

Slim Chickens

Henderson, NV • On-site

$13 - $16/hr

Part-time

Re-posted 12 days ago

Slim Chickens rating

5.2

Company rating: 5.2 out of 10

Based on 167 frontline employees who took The Breakroom Quiz

52nd of 104 rated fast food restaurants

Job description

Main Responsibilities of a Cook:
  • Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
  • Cooking and arranging food.
Cook Job Description:

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.

Responsibilities of a Cook:
  • Maintaining a sanitized and well-organized kitchen.
  • Preparing workstations for cooking.
  • Preparing and maintaining kitchen equipment.
  • Checking the quality of the ingredients.
  • Preparing cooking ingredients using various techniques.
  • Cooking food using various culinary techniques.
  • Arranging food and ensuring appealing presentation.
  • Manage food storage, stock, and ingredient orders.
Cook Job Requirements:
  • Must have prior experience as a cook.
  • Must be skilled in operating kitchen equipment.
  • Must be skilled in various cooking techniques.
  • Must know and follow sanitation procedures.
  • Must showcase teamwork and communication skills.
  • Must showcase great organizational skills.
  • Must be able to multitask and act quickly.
  • Must carry at least a high school diploma.

We use the best cut you can get for our tenders. From the outset, 100% all-natural premium tenderloins have been the building block for our entire menu. Our time-tested recipe has become a household favorite, locking in flavor with our southern-style buttermilk marinade, and lightly breaded by hand with every order.
Store #1 opened in Fayetteville, Arkansas on February 17, 2003. Within 6 years we crossed the state line, 4 more years opened our first franchise location, 4 years after that went international, and now, just 2 years later we’re celebrating Store #100, opening in Little Rock, Arkansas on December 17, 2019…and it’s just as exhilarating as day one. With every new store brings a renewed dedication to customers, to stay true to our original mission and true to our roots.

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