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Union Cook Jobs in Alaska (NOW HIRING)

Bartlett Regional Hospital

Cook

Juneau, AK · On-site

$26.28/hr

Step placement and rate of pay will be determined based on applicable personnel rule or union ... Cook 1 starts at $23.52 per hour. * Cook 2 starts at $26.28 per hour. Please note: In lieu of ...

Bartlett Regional Hospital

Cook

Juneau, AK · On-site

$23.52/hr

Step placement and rate of pay will be determined based on applicable personnel rule or union ... Cook 1 starts at $23.52 per hour. * Cook 2 starts at $26.28 per hour. Please note: In lieu of ...

Compass Group

COOK

Anchorage, AK · On-site

$14.25 - $19.25/hr

* We are hiring immediately for full time COOK positions. * Location ... Kiewit: Union - 201 Post Road, Anchorage, AK 99501. Note: online applications accepted only.

ESS

COOK (FULL TIME)

Anchorage, AK · On-site

$14.25 - $19.25/hr

* We are hiring immediately for full time COOK positions. * Location ... Kiewit: Union - 201 Post Road, Anchorage, AK 99501. Note: online applications accepted only.

Apply Early

Compass Group

COOK (FULL TIME)

Anchorage, AK

$14.25 - $19.25/hr

* We are hiring immediately for full time COOK positions. * Location ... Kiewit: Union - 201 Post Road, Anchorage, AK 99501. Note: online applications accepted only.

Compass Group

COOK (FULL TIME)

Anchorage, AK

$14.25 - $19.25/hr

* We are hiring immediately for full time COOK positions. * Location ... Kiewit: Union - 201 Post Road, Anchorage, AK 99501. Note: online applications accepted only.

Compass Group

BREAKFAST COOK/BAKER

Anchorage, AK · On-site

$32.15/hr

* We are hiring immediately for full time BREAKFAST COOK/BAKER positions. * Location ... Kiewit: Union - 201 Post Road, Anchorage, AK 99501. Note: online applications accepted only.

ESS

BREAKFAST COOK/BAKER (FULL TIME)

Anchorage, AK · On-site

$32.15/hr

* We are hiring immediately for full time BREAKFAST COOK/BAKER positions. * Location ... Kiewit: Union - 201 Post Road, Anchorage, AK 99501. Note: online applications accepted only.

Apply Early

The Aviator Hotel Anchorage

Sous Chef

Anchorage, AK · On-site

$51K - $69K/yr

Effectively communicate with cooks, stewards, and front-of-house staff. * Attend all meetings ... Familiarity with union contract administration is preferred. * Commitment to long-term excellence ...

The Wildbirch Hotel

Sous Chef

Anchorage, AK

$51K - $69K/yr

Effectively communicate with cooks, stewards, and front-of-house staff. * Attend all meetings ... Familiarity with union contract administration is preferred. * Commitment to long-term excellence ...

Apply Early

The Aviator Hotel Anchorage

Sous Chef

Anchorage, AK · On-site

$51K - $69K/yr

Effectively communicate with cooks, stewards, and front-of-house staff. * Attend all meetings ... Familiarity with union contract administration is preferred. * Commitment to long-term excellence ...

State of Alaska

Food Service Lead (PCN 20-5663)

Juneau, AK · On-site

$25.08 - $27.75/hr

... areas of cooking, baking, sanitation, nutrition, and portion control. Our Mission, Values, and ... filled through Union referral, except for promotions, demotions, transfers, and emergency ...

State of Alaska

Food Service Lead (PCN 20-5663)

Juneau, AK · On-site

$24.48 - $27.09/hr

Oversee and instruct kitchen staff in the areas of cooking, baking, sanitation, nutrition, and ... Contact the appropriate Union for additional information. * General Government * Labor, Trades and ...

All JobsUnion Cook JobsUnion Cook Jobs in Alaska

Union Cook information

See Alaska salary details

$9

$17

$23

How much do union cook jobs pay per hour?

As of Jul 4, 2026, the average hourly pay for union cook in Alaska is $17.26, according to ZipRecruiter salary data. Most workers in this role earn between $14.52 and $19.42 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Union Cook, and why are they important?

To thrive as a Union Cook, you need strong culinary skills, knowledge of food safety standards, and typically a high school diploma or culinary certification. Familiarity with commercial kitchen equipment, inventory management systems, and often ServSafe certification is important for daily operations. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills in this role. These skills ensure consistent food quality, compliance with regulations, and a harmonious, productive kitchen environment.

What are Union Cooks?

Union Cooks are culinary professionals who are members of a labor union, typically working in environments such as hotels, restaurants, schools, or other food service establishments. Being part of a union means they benefit from collective bargaining agreements that often provide better wages, benefits, job security, and working conditions compared to non-union positions. Union Cooks are responsible for preparing, cooking, and presenting food according to established standards and safety regulations. They may also participate in union meetings and activities to ensure their workplace rights are protected. Their role is vital in maintaining high-quality food service and ensuring fair labor practices in the industry.

What is the difference between Union Cook vs Non-Union Cook?

AspectUnion CookNon-Union Cook
CredentialsMay require union-specific certifications, apprenticeship programsTypically no union-specific credentials needed
Work EnvironmentWorks in unionized facilities with collective bargaining agreementsWorks in non-unionized settings, often with more flexibility
Employer & Industry UsageCommon in large hotels, casinos, and institutional kitchensMore prevalent in small restaurants and independent eateries
Search & Comparison IntentOften compared for benefits, wages, job securityCompared for flexibility, independence, and pay

Union Cooks are employed in unionized environments with collective bargaining, often enjoying better benefits and job security. Non-Union Cooks work in non-union settings, which may offer more flexibility but less job security. The choice depends on individual preferences for benefits versus independence.

What are some common challenges faced by Union Cooks in a large-scale kitchen environment?

Union Cooks in large-scale kitchen environments often face challenges such as managing high-volume food production while maintaining quality and consistency. They must also adhere strictly to safety and sanitation standards, which can be demanding during busy service periods. Additionally, Union Cooks frequently work as part of a coordinated team, requiring strong communication and adaptability to changing menus or special dietary requests. These challenges are balanced by structured schedules and clear delineation of responsibilities, which help support a collaborative and organized work environment.
What are the most commonly searched types of Cook jobs in Alaska? The most popular types of Cook jobs in Alaska are:
What are popular job titles related to Union Cook jobs in Alaska? For Union Cook jobs in Alaska, the most frequently searched job titles are:
What job categories do people searching Union Cook jobs in Alaska look for? The top searched job categories for Union Cook jobs in Alaska are:
Union Cook jobs near you
Infographic showing various Union Cook job openings in Alaska as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $35,905 per year, or $17.3 per hour.
Cook

Cook

Bartlett Regional Hospital

Juneau, AK • On-site

$26.28/hr

Other

Posted 29 days ago

Job description

This recruitment is open until filled.

Bartlett Regional Hospital is searching for a Cook to join our Dietary team! 

Click here to learn more about Bartlett Regional Hospital, our amazing benefits, and our community. It's a great place to work and a beautiful place to live!

Pay Information:Internal Hires: Step placement and rate of pay will be determined based on applicable personnel rule or union contract terms. External Hires: Step placement and rate of pay will be determined based on relevant experience.
  • Cook 1 starts at $23.52 per hour. 
  • Cook 2 starts at $26.28 per hour.
Please note: In lieu of fringe benefits, Casual employees will receive a $2.00 per hour differential in addition to their hourly rate of pay. Job Summary:Cook 1: 

The Cook 1 is responsible for preparing hot and cold meals for patients and residents on therapeutic diets, cafeteria patrons, and catered events. This position ensures food safety and sanitation standards are upheld and supports the overall efficiency and service quality of the department.

Cook 2: 

The Cook 2 position serves as a leader within the Dietary department, coordinating daily kitchen operations and ensuring high standards of food preparation, sanitation, and staff performance. This role supports department supervisors in implementing and ensuring standards and safety are met.

Minimum Qualifications for the Job:

Cook 1
  • Education: None

    • Preferred Education: High school diploma or equivalent

  •  Experience: One (1) year of experience as a cook, in an institutional setting preferred 
  • License(s): None 
  • Certification(s): Must obtain a State of Alaska Food Workers Card and Serve Safe within 30 days of hire.
Cook 2
  • Education: None

    • Preferred Education: High school diploma or equivalent

  • Experience: Three (3) year of experience as a cook

    • Preferred Experience: Previous experience in an institutional setting preferred 

      • Substitutions: One (1) year experience as a Cook 1 

  • License(s): None
  • Certification(s): 

    • Must obtain a State of Alaska Food Workers Card or Serve Safe within 30 days of hire.

    • Must obtain Certified Food Protection Manager within six (6) months of hire.

Practice Notices:
  • All new employees are required to produce a negative drug screen for all illegal substances in the State of Alaska prior to start of employment.
Employment Type: Casual

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