ZipRecruiter

Log In

1

Temporary Research Development Chef Jobs (NOW HIRING)

Conagra Brands, Inc.

Development Chef

Omaha, NE · On-site

$63K - $93K/yr

This role is deeply hands-on and highly visible, blending chef creativity with storytelling as you ... You will coordinate research and development cuttings, drive flavor and technique, and serve as a ...

Cornell University

Temporary Research Aide

Ithaca, NY · On-site

... developed during earlier phases of the work. * Prepare research outputs, including written ... Temporary Academic Support Level: No Grade - Hourly Pay Rate Type: Hourly Pay Range: Refer to ...

KAGOME, Inc.

Business Development Chef

San Carlos, CA · On-site

$77K - $127K/yr

Work with Kagome R&D managers and scientists to develop products/ideas/applications that meet ... Certified Research Chef or Certified Culinary Scientist, a plus * Years and Type of Related ...

Cornell University

Temporary Research Aide

Ithaca, NY · On-site

Duties and Responsibilities may include: • Support the development and organization of a ... Temporary Research Aide Job Family: Temporary Academic Support Level: No Grade - Hourly Pay Rate ...

Cornell University

Temporary Research Aide

Ithaca, NY · On-site

Support the development and refinement of bioinspired knit materials, building on prior lab ... Temporary Research Aide Job Family: Temporary Academic Support Level: No Grade - Hourly Pay Rate ...

TATSU-YA

Research & Development (R&D) Sous Chef

Austin, TX · On-site

$65K - $75K/yr

Description Join the Tatsu-Ya Team as an R&D Sous Chef! At Tatsu-Ya, we're constantly pushing flavor forward. From new ramen builds and seasonal specials to innovative culinary concepts, our R&D team ...

Conagra Brands, Inc.

Associate Development Chef

Omaha, NE · On-site

$59K - $78K/yr

This role is deeply hands-on and highly visible, blending chef creativity with storytelling as you ... You will coordinate research and development cuttings, drive flavor and technique, and serve as a ...

Conagra Brands

Associate Development Chef

Omaha, NE · On-site

$59K - $78K/yr

This role is deeply handson and highly visible, blending chef creativity with storytelling as you ... You will coordinate research and development cuttings, drive flavor and technique, and serve as a ...

next page

Showing results 1-20

All JobsTemporary Research Development Chef Jobs

Temporary Research Development Chef information

See salary details

$13

$26

$39

How much do temporary research development chef jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for temporary research development chef in the United States is $26.05, according to ZipRecruiter salary data. Most workers in this role earn between $19.23 and $30.77 per hour, depending on experience, location, and employer.

What is the difference between Temporary Research Development Chef vs Research and Development Chef?

AspectTemporary Research Development ChefResearch and Development Chef
CredentialsTypically requires culinary certifications, food safety, and sometimes specialized R&D trainingRequires culinary certifications, food science knowledge, and R&D experience
Work EnvironmentTemporary assignments in various kitchens, food companies, or R&D labsPermanent or long-term positions in food companies, R&D departments, or product development teams
Employer & Industry UsageUsed by food manufacturers, catering companies, or culinary labs for short-term projectsEmployed by food brands, restaurants, or research institutions for ongoing product development

The main difference is that a Temporary Research Development Chef works on short-term projects across different settings, while a Research and Development Chef holds a permanent role focused on continuous product innovation within a company.

Is CDP higher than sous chef?

In the culinary hierarchy, a CDP (Chef de Partie) is a station chef responsible for a specific area, while a sous chef is the second-in-command in the kitchen, overseeing multiple stations and the head chef. Generally, a sous chef holds a higher position than a CDP, with more managerial responsibilities and experience requirements. The progression often moves from CDP to sous chef as part of career advancement in professional kitchens.
What cities are hiring for Temporary Research Development Chef jobs? Cities with the most Temporary Research Development Chef job openings:
What are the most commonly searched types of Research Development Chef jobs? The most popular types of Research Development Chef jobs are:
What states have the most Temporary Research Development Chef jobs? States with the most job openings for Temporary Research Development Chef jobs include:
Temporary Research Development Chef jobs near you
Development Chef

Development Chef

Conagra Brands, Inc.

Omaha, NE • On-site

$63K - $93K/yr

Full-time

Retirement, PTO

Posted 22 days ago

Conagra Brands rating

7.1

Company rating: 7.1 out of 10

Based on 126 frontline employees who took The Breakroom Quiz

178th of 381 rated food and drinks producers

Job description

Reporting to the Culinary Director, you will cook, create, and innovate in our research & development kitchen where food is the star. You will lead culinary product development from concept through execution, crafting and refining recipes while partnering closely with food scientists to develop gold-standard formulations that will be commercialized at our plants. This role is deeply hands-on and highly visible, blending chef creativity with storytelling as you bring culinary inspiration to life for our leadership, customers and at events. You will coordinate research and development cuttings, drive flavor and technique, and serve as a culinary ambassador who translates trends and inspiration into compelling, customer-ready products.
A Taste of Your Responsibilities
  • Coordinate and execute innovation tastings, customer meetings, and culinary-focused events.
  • Collaborate with members of the culinary team and cross-functional partners to arrange culinary-centric business functions such as taste treks and culinary inspiration days.
  • Assist with customer meetings featuring food-focused discussions led by the culinary team.
  • Maintain inventory of ingredients used in the development process and proactively stage ingredients for development sessions, focusing on culinary innovation.
  • Input and maintain recipes on inter-department shared drives and actively update records for future reference.
  • Maintain kitchen operations, including sanitation, maintenance, and organization.

Ingredients Required for Your Success
  • Bachelors degree in culinary arts or a related discipline or 10+ years culinary industry experience.
  • Previous experience with hands-on cooking responsibility and accountability for purchasing, sanitation, inventory management, and ordering processes.
  • Strong culinary skills with an emphasis on savory cooking and current food trends.
  • Sanitation training and certification.
  • Strong verbal and written communication skills.
  • Analytical and logical problem-solving skills.
  • Collaborative approach with the ability to work effectively across all levels of the organization.
  • Proficiency in Microsoft Office applications.

#LI-Onsite
#LI-MH1
#LI-Associate
Compensation
Pay Range:$63,000-$93,000
The annual salary listed above is the expected offering for this position. An employee's actual annual salary will be based on but not limited to: location, relevant experience/level and skillset, while balancing internal Conagra employees' equity. Conagra Brands will comply with applicable law regarding minimum salaries for exempt employees.
Our Benefits
We care about your total well-being and will support you with the following, subject to your location and role:
  • Health: Comprehensive healthcare plans, wellness incentive program, mental wellbeing support and fitness reimbursement
  • Wealth: Great pay, bonus incentive opportunity, matching 401(k) and stock purchase plan
  • Growth: Career development opportunities, employee resource groups, on-demand learning and tuition reimbursement
  • Balance: Paid-time off, parental leave, flexible work-schedules (subject to your location and role) and volunteer opportunities

Our Company
At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions - within our people and our iconic brands like Birds Eye®, Slim Jim® and Reddi-Wip®.
Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.
Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.

What Conagra Brands employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Conagra Brands logo

About Conagra Brands

Sourced by ZipRecruiter

Conagra Brands (NYSE: CAG) is an approximately $11 billion company that combines a rich heritage of making great food with a sharpened focus and entrepreneurial spirit. We're transforming the way we operate to fulfill what consumers and customers want, in a smart, simple way. We're modernizing our iconic food brands, leveraging fresh opportunities and adapting to a changing landscape - all with a culture that's ready to capture growth and drive shareholder value.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US

Year founded

1919

Social media

FacebookTwitter

View All Conagra Brands Jobs

Apply