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Temporary Food Quality Assurance Jobs (NOW HIRING)

$67K - $84K/yr

Food Quality Assurance Supervisor Job Location: Minneapolis-USA-55450 Work Location Type: On-Site Salary Range: $67,242.40 - 84,053.00 About us Since 1942, SkyChefs has taken culinary excellence to ...

You'll gain hands-on experience in quality assurance, food safety, analytical testing, GMP ... If eligible, the benefits available for this temporary role may include the following: * Medical ...

The ideal candidate will possess 1-3 years of experience in Food QA, strong computer skills, and ... Accurate Personnel has provided temporary job services and direct hire searches for 45 years. Our ...

Required Qualifications * 1-3 years of experience in Quality Assurance, Quality Control, or Food ... If eligible, the benefits available for this temporary role may include the following: * Medical ...

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Temporary Food Quality Assurance information

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How much do temporary food quality assurance jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for temporary food quality assurance in the United States is $23.19, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $24.28 per hour, depending on experience, location, and employer.

What is the difference between Temporary Food Quality Assurance vs Food Quality Assurance Specialist?

AspectTemporary Food Quality AssuranceFood Quality Assurance Specialist
CertificationsOften requires HACCP, GMP, or food safety certificationsTypically requires similar certifications, sometimes with additional experience
Work EnvironmentTemporary assignments in food manufacturing, processing, or packaging facilitiesPermanent or long-term roles in food production companies or laboratories
Employer & Industry UsageUsed by staffing agencies and food companies for short-term needsEmployed directly by companies for ongoing quality assurance roles
Search & Comparison IntentPeople seeking short-term food safety or quality rolesIndividuals looking for permanent quality assurance positions

Temporary Food Quality Assurance professionals focus on short-term assignments ensuring food safety and quality compliance, often through staffing agencies. Food Quality Assurance Specialists typically hold permanent roles with ongoing responsibilities in maintaining product standards. Both roles require similar certifications and work in food manufacturing environments, but differ mainly in employment duration and stability.

What cities are hiring for Temporary Food Quality Assurance jobs?

Cities with the most Temporary Food Quality Assurance job openings:

What are the most commonly searched types of Food Quality Assurance jobs?

The most popular types of Food Quality Assurance jobs are:

What states have the most Temporary Food Quality Assurance jobs?

States with the most job openings for Temporary Food Quality Assurance jobs include:

Food Quality Assurance Supervisor

LSG Sky Chefs

Kenilworth, IL • On-site

$67K - $75K/yr

Full-time

Re-posted 18 days ago


LSG Group rating

5.8

Company rating: 5.8 out of 10

Based on 30 frontline employees who took The Breakroom Quiz

335th of 366 rated logistics


Job description

Job Title: Food Quality Assurance Supervisor
Job Location: Des Plaines-USA-60016
Work Location Type: On-Site
Salary Range: $67,242.40 - 75,000.00

About us
Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. Built on a legacy of operational excellence, culinary expertise, and continuous innovation, we are committed to setting the industry standard in aviation culinary, airline services, last-mile logistics, and retail commerce. From the kitchen to the runway, our teams work together to deliver quality, reliability, and service at every altitude. Our people are the heart of everything we do. At SkyChefs, a career is more than a job – it’s an opportunity to grow, lead, and make an impact in a fast-paced, team-driven environment. Join America’s first, foremost, and finest and take your career to new heights.
Role Purpose Statement

The Food Quality Assurance Supervisor is responsible for ensuring that all products meet regulatory requirements and company quality standards. This role oversees the implementation, monitoring, inspection, verification, and training of food safety and quality management systems within the Customer Service Center (CSC).

The position is also responsible for the maintaining, implementation, and on-going execution of the food safety preventive control programs (Policies, SOPs, Hazard Analysis, HACCP Plan, Prerequisite Food Safety Programs, Traceability & Recall Process, Allergen Programs, and Associated Records) within the assigned facility.

Main Accountabilities
  • Ensure compliance with FDA, USDA, customer specifications and other regulatory and corporate food safety standards.
  • Monitor and verify the effectiveness of food safety programs and recordkeeping.
  • Oversee food safety CCPs, oPRPs, and PRPs, and conduct routine tests as defined by food safety and quality program.
  • Provide food safety training and ensure its effectiveness.
  • Maintain and verify food safety monitoring records.
  • Support inspection/audit readiness and manage external food safety, quality, and sanitation inspections/audits.
  • Assist department leadership in food safety investigations and report findings.
  • Conduct periodic quality checks and document processes for improvements.
  • Foster effective working relationships with internal stakeholders.
  • Support leadership in implementing corrective actions and provide reports to management.
  • Document and input data into the food safety and quality management system.
  • Insert monthly data in the company web-based portal.
  • Update food safety manuals and maintain relevant documents.
Knowledge, Skills and Experience
  • Bachelor’s degree in Food Science, Food Microbiology, Chemistry, Biology, engineering or related fields is preferred
  • Certified Preventive Controls Qualified Individual (PCQI) and Hazard Analysis Critical Control Points (HACCP)Working knowledge in Global Food Safety Initiative (GFSI) standards is highly preferred
  • One to three years of related work experience required in the food safety area
  • Proven analytical and leadership skills
  • Strong interpersonal and communication skills
  • Ability to develop and lead others to obtain desired results & achieve budget
  • Working knowledge of Good Manufacturing Practice (GMP), FDA, USDA and HACCP regulations
  • Excellent verbal, written and organizational skills required combines with an aptitude for multi-tasking
  • Be a collaborative leader who inspires, manages, coaches and respects people.
  • Knowledge of computer skills required, including use of technology (scanners, tablets, printers, copiers, etc.) and Microsoft Office programs, as well as cloud-based systems.

SkyChefs is an EEO and Affirmative Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.


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