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Temporary Catering & Jobs (NOW HIRING)

Compass Group

Catering Manager

Saint Louis, MO · On-site

$48K - $58K/yr

Secures and coordinates temporary agency employees, based on event needs * Trains catering associates in service techniques, menu presentation, and customer service. * Works with the Chef in creating ...

Compass Group

Catering Manager

Saint Louis, MO · On-site

$48K - $58K/yr

Secures and coordinates temporary agency employees, based on event needs * Trains catering associates in service techniques, menu presentation, and customer service. * Works with the Chef in creating ...

Compass Group

Catering Manager

Washington, DC · On-site

$80K - $85K/yr

Catering Manager Salary: $80,000 - $85,000 Other Forms of Compensation: Become part of Restaurant ... Direct, brief, and coach regular, union, and temporary staff during events, ensuring clear ...

Compass Group

Catering Manager

Saint Louis, MO · On-site

$48K - $58K/yr

Secures and coordinates temporary agency employees, based on event needs * Trains catering associates in service techniques, menu presentation, and customer service. * Works with the Chef in creating ...

Morrison Healthcare

Catering Manager

Saint Louis, MO · On-site

$48K - $58K/yr

Secures and coordinates temporary agency employees, based on event needs * Trains catering associates in service techniques, menu presentation, and customer service. * Works with the Chef in creating ...

Event Temps

Banquet Servers

Boston, MA · On-site

$15.75 - $19.50/hr

For 20 years Event Temps Catering & Banquet Personnel has been the employment leader for upscale caterers & events in New England. Join a dynamic team and have fun while providing exceptional ...

Compass Group

Catering Manager

Washington, DC

$80K - $85K/yr

Catering Manager Salary: $80,000 - $85,000 Other Forms of Compensation: Become part of Restaurant ... Direct, brief, and coach regular, union, and temporary staff during events, ensuring clear ...

Compass Group

Catering Manager

Washington, DC · On-site

$80K - $850K/yr

Catering Manager Salary: $80,000 - $85,0000 Other Forms of Compensation: Become part of Restaurant ... Direct, brief, and coach regular, union, and temporary staff during events, ensuring clear ...

Compass Group

Catering Manager

Washington, DC · On-site

$80K - $85K/yr

Catering Manager Salary: $80,000 - $85,000 Other Forms of Compensation: Become part of Restaurant ... Direct, brief, and coach regular, union, and temporary staff during events, ensuring clear ...

Restaurant Associates

Catering Manager

Washington, DC · On-site

$80K - $850K/yr

Catering Manager Salary: $80,000 - $85,0000 Other Forms of Compensation: Become part of Restaurant ... Direct, brief, and coach regular, union, and temporary staff during events, ensuring clear ...

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How much do temporary catering & jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for temporary catering & in the United States is $16.06, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $18.03 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Temporary Catering Assistant, and why are they important?

To thrive as a Temporary Catering Assistant, you need basic food preparation skills, knowledge of food safety practices, and often a food hygiene certificate. Familiarity with commercial kitchen equipment and point-of-sale systems is commonly required. Strong teamwork, adaptability, and excellent customer service skills help you excel in fast-paced catering environments. These abilities ensure efficient service delivery, compliance with health standards, and positive guest experiences during events or busy service periods.

What are some of the typical challenges faced in a temporary catering role, and how can I prepare for them?

In a temporary catering position, you may encounter challenges such as adapting quickly to new venues, working with unfamiliar teams, and managing fluctuating workloads during peak event times. It's important to be flexible, communicate effectively with supervisors and colleagues, and stay organized despite the fast-paced environment. Demonstrating reliability and a positive attitude can help you stand out and may lead to more opportunities, even in a temporary role.

What is the difference between Temporary Catering & vs Catering Assistant?

AspectTemporary CateringCatering Assistant
CredentialsNone required or basic food handling certificationsFood safety certifications often preferred
Work EnvironmentEvent venues, hotels, outdoor eventsRestaurants, catering companies, event setups
Employer & Industry UsageEvent staffing agencies, catering companiesRestaurants, catering services, hospitality industry
Search & Comparison IntentTemporary catering jobs, event staffingEntry-level catering roles, support staff

Temporary Catering roles focus on short-term event staffing at various venues, often through staffing agencies, requiring minimal certifications. Catering Assistants typically work in restaurants or catering companies, providing support in food prep and service, often with basic food safety certifications. Both roles are essential in the hospitality industry but differ mainly in duration, environment, and specific responsibilities.

What are Temporary Catering jobs?

Temporary Catering jobs involve providing food and beverage services for events, parties, conferences, or temporary assignments at venues. Workers in these roles may set up buffets, serve guests, assist chefs, and handle clean-up. These jobs are typically short-term and can range from a single event to several weeks, offering flexibility and a chance to gain experience in the food service industry.
More about Temporary Catering jobs
What are the most commonly searched types of Catering & jobs? The most popular types of Catering & jobs are:
What job categories do people searching Temporary Catering & jobs look for? The top searched job categories for Temporary Catering & jobs are:
Temporary Catering jobs near you
Infographic showing various Temporary Catering & job openings in the United States as of July 2026, with employment types broken down into 67% Full Time, 31% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $33,397 per year, or $16.1 per hour.
Catering Attendant

Catering Attendant

QUEST FOOD MANAGEMENT SERVICES LLC

Saint Louis, MO • On-site

$17.60/hr

Full-time

Posted yesterday

Quest Food Management Services rating

3.4

Company rating: 3.4 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

66th of 68 rated caterers

Job description

Position Overview

We are looking for a reliable and energetic Catering Attendant to join our growing team. The

successful candidate will support the catering team in preparing, planning, and executing

catering events. You’ll play a key role in ensuring high standards of compliance,

cleanliness, customer service, and food hygiene are maintained at all times. This position is based on an as needed basis for games, events and concerts.

Desirable candidates are:

  • Culinary minded
  • Natural leaders
  • Acutely aware that the guest’s satisfaction is always our top priority
  • Eager to work in a collaborative, fast-paced environment

Responsibilities

  • Assist in all catering events including Monday-Friday school catering as well as Saturday and Sunday events, as needed. An open and flexible schedule is required.
  • On full-service event days, assist the Catering Director with key responsibilities including, but not limited to:
  • Play a role in managing the service team by checking in temp workers, filling out time sheets, providing guidance on how and why we do what we do, and ensuring that the service team stays on track with event timelines
  • Assist with the preparation and presentation of food and beverages
  • Set up and clear down catering areas before and after service
  • Serve food and drinks to customers in a polite and professional manner
  • Maintain cleanliness in the kitchen, service, and dining areas
  • Loading/unloading catering equipment from our storage areas
  • Maintain storage areas
  • Follow food safety and hygiene standards
  • Provide excellent customer service during events
  • Be involved in catering event logistics meetings and providing input on how to best serve our client

Requirements

  • Previous experience in a restaurant, catering, or hospitality environment
  • Ability to work efficiently in a fast-paced environment
  • Good communication and interpersonal skills
  • A team player with a positive attitude
  • Flexibility to work shifts, including evenings and weekends
  • Desire to learn, adapt, and grow with the operation
  • Ability to work in an active role, which may involve standing for long periods of time
  • Ability to lift and carry items up to 40 pounds



Catering Attendant Benefits:

As a Part and Full Time Hourly Quest Team Member, you can expect:

Career growth and paid training

Work-life balance

Free meals daily

Annual Shoes for Crews $40.00 Credit



What Quest Food Management Services employees say

Pay

Hours and flexibility

Workplace

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