Catering Chef
Clifton Park, NY · On-site
$24/hr
We are seeking a skilled and experienced catering chef to join our team on a part-time basis and work beside our Head Chef at The Barn at Power's. We host weddings, retirement parties, showers and ...
Catering Chef
Clifton Park, NY · On-site
$24/hr
We are seeking a skilled and experienced catering chef to join our team on a part-time basis and work beside our Head Chef at The Barn at Power's. We host weddings, retirement parties, showers and ...
* Catering & Events - Head Chef/Culinary Lead Catering & Events - Head Chef/Culinary Lead As an Event Head Chef at Lib's Catering, you will play a pivotal role in coordinating the final stages of ...
New
* Catering & Events - Head Chef/Culinary Lead Catering & Events - Head Chef/Culinary Lead As an Event Head Chef at Lib's Catering, you will play a pivotal role in coordinating the final stages of ...
New
$15 - $20/hr
You'll work alongside our Head Chef preparing food, maintaining a clean and organized kitchen, and helping execute catered events throughout the area. We work hard, take pride in what we create, and ...
New
$15 - $20/hr
You'll work alongside our Head Chef preparing food, maintaining a clean and organized kitchen, and helping execute catered events throughout the area. We work hard, take pride in what we create, and ...
New
Chef
Des Moines, IA · On-site
$15 - $20/hr
You'll work alongside our Head Chef preparing food, maintaining a clean and organized kitchen, and helping execute catered events throughout the area. We work hard, take pride in what we create, and ...
New
Quick apply
Chef
Des Moines, IA · On-site
$15 - $20/hr
You'll work alongside our Head Chef preparing food, maintaining a clean and organized kitchen, and helping execute catered events throughout the area. We work hard, take pride in what we create, and ...
New
Catering Head Chef
Burlington, MA · On-site
$100/hr
A Catering Head Chef works in both the Commissary in Burlington and weekends on the off-premise events. As a Catering Head Chef at Fireside Catering, you will be responsible for leading a small team ...
Catering Head Chef
Burlington, MA · On-site
$100/hr
A Catering Head Chef works in both the Commissary in Burlington and weekends on the off-premise events. As a Catering Head Chef at Fireside Catering, you will be responsible for leading a small team ...
Catering Head Chef
Burlington, MA · On-site
$24 - $30/hr
Description A Catering Head Chef works in both the Commissary in Burlington and weekends on the off-premise events. As a Catering Head Chef at Fireside Catering, you will be responsible for leading a ...
Catering Head Chef
Burlington, MA · On-site
$24 - $30/hr
Description A Catering Head Chef works in both the Commissary in Burlington and weekends on the off-premise events. As a Catering Head Chef at Fireside Catering, you will be responsible for leading a ...
Catering Head Chef
Burlington, MA · On-site
$24 - $30/hr
A Catering Head Chef works in both the Commissary in Burlington and weekends on the off-premise events. As a Catering Head Chef at Fireside Catering, you will be responsible for leading a small team ...
Quick apply
Catering Head Chef
Burlington, MA · On-site
$24 - $30/hr
A Catering Head Chef works in both the Commissary in Burlington and weekends on the off-premise events. As a Catering Head Chef at Fireside Catering, you will be responsible for leading a small team ...
Catering Sous Chef
Cleveland, OH · On-site
$19 - $23/hr
Key Responsibilities: - Assist the Head Chef in planning, preparing, and executing catering menus for various events - Supervise and coordinate kitchen staff to ensure timely and efficient food ...
Catering Sous Chef
Cleveland, OH · On-site
$19 - $23/hr
Key Responsibilities: - Assist the Head Chef in planning, preparing, and executing catering menus for various events - Supervise and coordinate kitchen staff to ensure timely and efficient food ...
Catering Sous Chef
Cleveland, OH · On-site
Key Responsibilities: - Assist the Head Chef in planning, preparing, and executing catering menus for various events - Supervise and coordinate kitchen staff to ensure timely and efficient food ...
Quick apply
Catering Sous Chef
Cleveland, OH · On-site
Key Responsibilities: - Assist the Head Chef in planning, preparing, and executing catering menus for various events - Supervise and coordinate kitchen staff to ensure timely and efficient food ...
Catering Sous Chef
Cleveland, OH · On-site
Key Responsibilities: - Assist the Head Chef in planning, preparing, and executing catering menus for various events - Supervise and coordinate kitchen staff to ensure timely and efficient food ...
Catering Sous Chef
Cleveland, OH · On-site
Key Responsibilities: - Assist the Head Chef in planning, preparing, and executing catering menus for various events - Supervise and coordinate kitchen staff to ensure timely and efficient food ...
Catering & Events - Head Chef/Culinary Lead
Perry Hall, MD · On-site
$22 - $28/hr
As an Event Head Chef at Lib's Catering, you will play a pivotal role in coordinating the final stages of planning and the culinary execution of events. To ensure the seamless delivery of our ...
Catering & Events - Head Chef/Culinary Lead
Perry Hall, MD · On-site
$22 - $28/hr
As an Event Head Chef at Lib's Catering, you will play a pivotal role in coordinating the final stages of planning and the culinary execution of events. To ensure the seamless delivery of our ...
Catering & Events - Head Chef/Culinary Lead
Perry Hall, MD · On-site
$22 - $28/hr
As an Event Head Chef at Lib's Catering, you will play a pivotal role in coordinating the final stages of planning and the culinary execution of events. To ensure the seamless delivery of our ...
Quick apply
Catering & Events - Head Chef/Culinary Lead
Perry Hall, MD · On-site
$22 - $28/hr
As an Event Head Chef at Lib's Catering, you will play a pivotal role in coordinating the final stages of planning and the culinary execution of events. To ensure the seamless delivery of our ...
Catering & Events - Head Chef/Culinary Lead
Bel Air, MD · On-site
$22 - $28/hr
As an Event Head Chef at Lib's Catering, you will play a pivotal role in coordinating the final stages of planning and the culinary execution of events. To ensure the seamless delivery of our ...
Catering & Events - Head Chef/Culinary Lead
Bel Air, MD · On-site
$22 - $28/hr
As an Event Head Chef at Lib's Catering, you will play a pivotal role in coordinating the final stages of planning and the culinary execution of events. To ensure the seamless delivery of our ...
Head Chef
Seattle, WA · On-site
$90K - $105K/yr
Head Chef Location : Seattle, WA (Onsite) Salary : $90,000 - $105,000 per year About the Company Our client is a leading provider of airline catering, onboard hospitality, and aviation logistics ...
Quick apply
Head Chef
Seattle, WA · On-site
$90K - $105K/yr
Head Chef Location : Seattle, WA (Onsite) Salary : $90,000 - $105,000 per year About the Company Our client is a leading provider of airline catering, onboard hospitality, and aviation logistics ...
Be Seen First
Head Chef
Saint Charles, IL · On-site
$68K - $75K/yr
Collaborate with catering teams to plan and execute special events or private functions. * Monitor ... Proven experience as a Head Chef or in a similar leadership role within the culinary field.
Quick apply
Be Seen First
Head Chef
Saint Charles, IL · On-site
$68K - $75K/yr
Collaborate with catering teams to plan and execute special events or private functions. * Monitor ... Proven experience as a Head Chef or in a similar leadership role within the culinary field.
Be Seen First
Head Chef
Saint Charles, IL · On-site
$68K - $75K/yr
Collaborate with catering teams to plan and execute special events or private functions. * Monitor ... Proven experience as a Head Chef or in a similar leadership role within the culinary field.
Quick apply
Be Seen First
Head Chef
Saint Charles, IL · On-site
$68K - $75K/yr
Collaborate with catering teams to plan and execute special events or private functions. * Monitor ... Proven experience as a Head Chef or in a similar leadership role within the culinary field.
EVENT SERVER
Euless, TX · On-site
$16/hr
Head Catering Warehouse located in Euless, TX. RESPONSIBILITIES: * Report to Banquet Captain ... BANQUET CHEFS Mainly Fri/Sat/Sun Evenings and nights
Quick apply
EVENT SERVER
Euless, TX · On-site
$16/hr
Head Catering Warehouse located in Euless, TX. RESPONSIBILITIES: * Report to Banquet Captain ... BANQUET CHEFS Mainly Fri/Sat/Sun Evenings and nights
EVENT SERVER
Aubrey, TX · On-site
$16/hr
Head Catering Warehouse located in Euless, TX. RESPONSIBILITIES: * Report to Banquet Captain ... BANQUET CHEFS Mainly Fri/Sat/Sun Evenings and nights
Quick apply
EVENT SERVER
Aubrey, TX · On-site
$16/hr
Head Catering Warehouse located in Euless, TX. RESPONSIBILITIES: * Report to Banquet Captain ... BANQUET CHEFS Mainly Fri/Sat/Sun Evenings and nights
Full Time Head Chef
Waynesville, NC · On-site
$68K - $72K/yr
Create menu, pricing, and facilitate catering events on site and offsite Skills & Abilities ... Minimum 4 years of experience as a Head Chef (required) * Minimum 10 years of experience working in ...
Quick apply
Full Time Head Chef
Waynesville, NC · On-site
$68K - $72K/yr
Create menu, pricing, and facilitate catering events on site and offsite Skills & Abilities ... Minimum 4 years of experience as a Head Chef (required) * Minimum 10 years of experience working in ...
Chef Head Chef and Chef Manager roles Gold Coast * Attractive remuneration and benefits package ... You will be responsible for the provision of catering services focusing on quality menu design ...
Chef Head Chef and Chef Manager roles Gold Coast * Attractive remuneration and benefits package ... You will be responsible for the provision of catering services focusing on quality menu design ...
Head Catering Chef information
See salary details
$28.5K - $34.5K
3% of jobs
$34.5K - $40.6K
6% of jobs
$40.6K - $46.6K
10% of jobs
$50.3K is the 25th percentile. Wages below this are outliers.
$46.6K - $52.7K
10% of jobs
$52.7K - $58.7K
9% of jobs
The median wage is $63.9K / yr.
$58.7K - $64.8K
15% of jobs
$64.8K - $70.8K
20% of jobs
$72.2K is the 75th percentile. Wages above this are outliers.
$70.8K - $76.9K
12% of jobs
$76.9K - $82.9K
9% of jobs
$82.9K - $89K
4% of jobs
$89K - $95K
3% of jobs
$28.5K
$64K
$95K
How much do head catering chef jobs pay per year?
As of Sep 13, 2026, the average yearly pay for head catering chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.
What does a head catering chef do?
A Head Catering Chef is responsible for overseeing all aspects of food preparation and presentation for catering events, such as weddings, corporate gatherings, and parties. They develop menus, manage kitchen staff, order ingredients, and ensure that all dishes meet quality and safety standards. In addition to culinary skills, they coordinate logistics, maintain budget controls, and often interact with clients to customize menus and accommodate special requests. Their goal is to deliver a seamless dining experience that meets the client's needs and exceeds expectations.
What are the key skills and qualifications needed to thrive as a head catering chef, and why are they important?
To thrive as a Head Catering Chef, you need advanced culinary skills, menu planning expertise, and experience managing kitchen operations, usually supported by a culinary degree and significant industry experience. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications (such as ServSafe) is essential. Strong leadership, creativity, organizational skills, and the ability to perform under pressure set outstanding Head Catering Chefs apart. These abilities ensure high-quality cuisine, efficient kitchen workflow, and client satisfaction during events of varying size and complexity.
What are some common challenges faced by a head catering chef when managing large-scale events?
A Head Catering Chef often encounters challenges such as coordinating multiple menu items to ensure timely service, accommodating diverse dietary requirements, and managing a large team in high-pressure environments. Balancing quality and consistency across hundreds of portions while adapting to unexpected changes (like last-minute guest counts or venue limitations) is essential. Effective communication with event planners, front-of-house staff, and suppliers is key to overcoming these challenges and ensuring a successful event.
What is the difference between Head Catering Chef vs Sous Chef?
| Aspect | Head Catering Chef | Sous Chef |
|---|---|---|
| Credentials | Culinary degree, extensive experience, culinary certifications | Culinary degree or equivalent, experience in kitchens |
| Work Environment | Oversees catering operations, manages staff, plans menus | Assists head chef, manages kitchen stations, supervises cooks |
| Employer & Industry Usage | Used in catering companies, large events, hospitality industry | Common in restaurants, hotels, catering services |
The Head Catering Chef is responsible for overseeing all catering operations, menu planning, and staff management, while the Sous Chef supports the head chef by managing kitchen stations and supervising cooks. Both roles require culinary expertise, but the Head Catering Chef holds a higher managerial position focused on event catering, whereas the Sous Chef is more hands-on in daily kitchen tasks.
More about Head Catering Chef jobs
What cities are hiring for Head Catering Chef jobs?
Cities with the most Head Catering Chef job openings:
What are the most commonly searched types of Catering Chef jobs?
The most popular types of Catering Chef jobs are:
What states have the most Head Catering Chef jobs?
States with the most job openings for Head Catering Chef jobs include:
What are popular job titles related to Head Catering Chef jobs?
For Head Catering Chef jobs, the most frequently searched job titles are:
Catering Chef
Clifton Park, NY • On-site
POWERS IRISH PUB INC
$24/hr
Part-time
Medical, Retirement, PTO
Re-posted 23 days ago
Job description
Introduction:
Create an experience using your culinary skills and experience. Power's Inn and Pub and The Barn at Power's is a family run business that knows our success is due to the commitment of our employees. We strive to make the entire employment beneficial for you. Everyone we hire will be afforded the opportunity to learn, grow and be promoted within our company.
We are seeking a skilled and experienced catering chef to join our team on a part-time basis and work beside our Head Chef at The Barn at Power's. We host weddings, retirement parties, showers and many other events with buffet offerings. The individual must be able to work weekends. The right person will be responsible for prepping, cooking, serving guests on the buffet line and maintaining a clean and organized work area. The successful candidate will have strong attention to detail, work well with team members and be able to work efficiently in a fast-paced environment.
Responsibilities:
Qualifications:
Perks:
Education & Experience Requirements
Create an experience using your culinary skills and experience. Power's Inn and Pub and The Barn at Power's is a family run business that knows our success is due to the commitment of our employees. We strive to make the entire employment beneficial for you. Everyone we hire will be afforded the opportunity to learn, grow and be promoted within our company.
We are seeking a skilled and experienced catering chef to join our team on a part-time basis and work beside our Head Chef at The Barn at Power's. We host weddings, retirement parties, showers and many other events with buffet offerings. The individual must be able to work weekends. The right person will be responsible for prepping, cooking, serving guests on the buffet line and maintaining a clean and organized work area. The successful candidate will have strong attention to detail, work well with team members and be able to work efficiently in a fast-paced environment.
Responsibilities:
- Prepare and cook food to specified recipes and standards
- Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels
- Communicate effectively with other team members, including the kitchen staff and management
- Follow all safety, sanitation and health regulations
- Other duties as assigned
Qualifications:
- Minimum of 2 - 3 years of experience in working in a catering kitchen environment (preferred)
- Strong attention to detail
- Works well with all team members
- Ability to multitask and handle a high-volume workload
- Ability to work efficiently in a fast-paced environment
- Basic math skills
- Must work weekends
Perks:
- Paid time off
- Medical insurance
- 401(k) retirement plan (US only),
- Positive and supportive work environment
Education & Experience Requirements
- High School diploma or GED
- 2 - 3 years experience working in a catering environment (preferred)
- Certificate in Culinary Arts (preferred)
- Experience with various cooking methods & procedures
- Familiar with industry best practices