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Contract Catering Chef Jobs (NOW HIRING)

Food City

Catering Coordinator

Bristol, VA · On-site

$14.25 - $17.25/hr

Finalize event pricing and contract agreements with clients * Ensure event planning sheets are drawn up and posted in designated areas and forwarded to Catering Chef and Banquet Manager * Proactively ...

Food City

Catering Coordinator

Johnson City, TN · On-site

$14.75 - $17.50/hr

Finalize event pricing and contract agreements with clients * Ensure event planning sheets are drawn up and posted in designated areas and forwarded to Catering Chef and Banquet Manager * Proactively ...

Sodexo

Executive Chef 2

Clinton, MD · On-site

$71K - $97K/yr

Catering, Retail menus, LTO's, STG, Mindful, garnishing, panning charts, production, puree ... contract management company; * strong computer skills, especially with Microsoft Word and Excel ...

Sodexo

Executive Chef 2

Clinton, MD · On-site

$64K - $83K/yr

Catering, Retail menus, LTO's, STG, Mindful, garnishing, panning charts, production, puree ... contract management company; * strong computer skills, especially with Microsoft Word and Excel ...

Sodexo

Executive Chef 2

Clinton, MD

$71K - $97K/yr

Catering, Retail menus, LTO's, STG, Mindful, garnishing, panning charts, production, puree ... contract management company; * strong computer skills, especially with Microsoft Word and Excel ...

Saks

Chef, Sous Chef-3

San Francisco, CA · On-site

$70K - $88K/yr

Partner with the Executive Chef to order food and supplies in strict accordance with Corporate Purchasing Contracts. * Catering & Events: Collaborates with culinary leadership to plan, organize, and ...

New

Saks

Chef, Sous Chef-2

San Francisco, CA · On-site

$70K - $88K/yr

Partner with the Executive Chef to order food and supplies in strict accordance with Corporate Purchasing Contracts. * Catering & Events: Collaborates with culinary leadership to plan, organize, and ...

New

Saks

Chef, Sous Chef-1

San Francisco, CA

$70K - $88K/yr

Partner with the Executive Chef to order food and supplies in strict accordance with Corporate Purchasing Contracts. * Catering & Events: Collaborates with culinary leadership to plan, organize, and ...

New

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Contract Catering Chef information

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How much do contract catering chef jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for contract catering chef in the United States is $25.71, according to ZipRecruiter salary data. Most workers in this role earn between $19.47 and $30.05 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Contract Catering Chef, and why are they important?

To thrive as a Contract Catering Chef, you need strong culinary skills, menu planning expertise, and relevant food safety certifications, often supported by experience in large-scale food preparation. Familiarity with commercial kitchen equipment, inventory management systems, and compliance with HACCP or similar food safety protocols is typically required. Leadership, adaptability, and effective communication are vital soft skills for managing teams and meeting client expectations in diverse environments. These abilities are crucial for ensuring high-quality, safe, and cost-effective food service delivery in dynamic contract catering settings.

What is a Contract Catering Chef?

A Contract Catering Chef is a professional chef who prepares and manages meals in settings such as schools, hospitals, corporate offices, or event venues under a contractual agreement. Unlike restaurant chefs, they typically work for catering companies or organizations that provide food services as part of a contract. Their responsibilities include menu planning, food preparation, overseeing kitchen staff, ensuring food safety standards, and managing budgets. The role often requires flexibility, as they may work at different locations depending on the client's needs. Contract Catering Chefs play a crucial role in delivering high-quality meals tailored to the specific requirements of each contract.

What are some common challenges faced by Contract Catering Chefs when working with diverse client requirements?

Contract Catering Chefs often work with a variety of clients, each with unique dietary needs, event themes, and budget constraints. Balancing these diverse requirements while maintaining high-quality food and service can be challenging. Additionally, chefs must adapt quickly to different kitchen environments, manage temporary staff, and ensure compliance with food safety standards. Effective communication and flexibility are essential for success in this dynamic role.

What is the difference between Contract Catering Chef vs Cafeteria Chef?

AspectContract Catering ChefCafeteria Chef
CredentialsCooking certifications, culinary trainingCooking certifications, culinary training
Work EnvironmentContract catering sites, corporate or event venuesSchool, hospital, or institutional cafeterias
Employer & IndustryContract catering companies, hospitality industryEducational institutions, healthcare facilities
Common Search & ComparisonYesYes

The Contract Catering Chef and Cafeteria Chef both require culinary skills and certifications. However, the Contract Catering Chef typically works for catering companies at various client sites, focusing on large-scale events or corporate catering. In contrast, the Cafeteria Chef usually works within specific institutions like schools or hospitals, preparing daily meals for students or patients. While their roles overlap in food preparation, their work environments and employer types differ significantly.

What cities are hiring for Contract Catering Chef jobs? Cities with the most Contract Catering Chef job openings:
What are the most commonly searched types of Catering Chef jobs? The most popular types of Catering Chef jobs are:
What states have the most Contract Catering Chef jobs? States with the most job openings for Contract Catering Chef jobs include:
Contract Catering Chef jobs near you

Chef - Sydney Airlines - 11-06-2026

Compass Group PLC

Mascot, TN

Other

Posted 2 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,058 frontline employees who took The Breakroom Quiz

290th of 427 rated business services

Job description

Chef - Sydney Airlines - 11-06-2026

Apply now Job no: 719914
Work type: Casual
Location: Mascot
Categories: Chef

Chef 
$32.80 + 25% casual loading

Join a world-class team and showcase your skills at Sydney Airport Lounges
True flexibility - build a roster that suits your lifestyle
Gain premium hospitality experience in an exclusive, fast-paced environment

At Compass Group, we believe in serving a better future by enriching people, communities, and our planet through food and support services. Our focus is on people - their wellbeing and the positive impact we create in the communities we serve.

We are currently seeking passionate and qualified Chefs to join our Sydney Airport Lounges Casual Pool team. This is a unique opportunity to work in a dynamic, high-profile environment while enjoying the flexibility to choose your shifts.

The Position

Prepare, cook, and present high-quality meals for premium airport lounges
Ensure strict compliance with food safety, allergen awareness, and dietary requirements
Maintain a high standard of kitchen cleanliness and organisation
Work closely with Head Chefs, Chef Managers, and Lounge Managers to exceed guest expectations
Adhere to OH&S requirements and actively contribute to waste minimization


The Person

Certificate III in Commercial Cookery (minimum requirement)
Previous chef experience in a similar role is preferred
Exceptional communication skills and a passion for premium hospitality
High energy, professional presentation, and the ability to thrive under pressure
Must hold a current National Police Check
Willingness to obtain an ASIC (Aviation Security Identification Card) - cost covered by Compass Group

The Benefits

Exclusive experience working in premium airport lounges
Flexibility at its best - choose shifts that suit your lifestyle
Career growth opportunities within one of the world's largest contract catering organisations
Comprehensive training and support to set you up for success

If you are a skilled and motivated Chef who thrives in a premium hospitality environment, join Compass Group today and elevate your career at Sydney Airport Lounges.

Advertised: 12 Jun 2026 AUS Eastern Standard Time
Applications close:

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