ZipRecruiter

Log In

1

Summer Food Program Jobs (NOW HIRING)

META Solutions

SUMMER FOOD ASSISTANT COOK

Columbus, OH · On-site

$14/hr

River Valley Local Schools * 2025 Summer Food Service Program * June 8, 2026 start date * Summer Food Assistant Cook * Monday-Friday (Flexible work week to fit individual needs) * Flexible hours; up ...

META Solutions

SUMMER FOOD ASSISTANT COOK

Columbus, OH

$14/hr

River Valley Local Schools * 2025 Summer Food Service Program * June 8, 2026 start date * Summer Food Assistant Cook * Monday-Friday (Flexible work week to fit individual needs) * Flexible hours; up ...

next page

Showing results 1-20

All JobsSummer Food Program Jobs

Summer Food Program information

See salary details

$32.5K

$48.5K

$117K

How much do summer food program jobs pay per year?

As of Jun 20, 2026, the average yearly pay for summer food program in the United States is $48,479.00, according to ZipRecruiter salary data. Most workers in this role earn between $34,500.00 and $35,000.00 per year, depending on experience, location, and employer.

What are some common challenges faced by staff in a Summer Food Program role, and how can they be effectively managed?

Staff in Summer Food Program roles often encounter challenges such as managing high meal volumes during short service windows, ensuring compliance with nutrition and safety standards, and engaging with children from diverse backgrounds. Effective communication, teamwork, and strong organizational skills are essential for addressing these challenges. Training on food safety protocols and clear coordination with supervisors and volunteers can help maintain smooth operations and a positive environment for both staff and program participants.

What are the key skills and qualifications needed to thrive in a Summer Food Program coordinator or staff role, and why are they important?

To thrive in a Summer Food Program role, you need organizational skills, basic food safety knowledge, and often a high school diploma or equivalent. Familiarity with meal tracking software, compliance documentation, and food handling certifications such as ServSafe are typically required. Strong communication, teamwork, and problem-solving abilities help staff interact positively with children, families, and coworkers. These skills ensure the safe, efficient, and inclusive delivery of nutritious meals to children during the summer months.

What is a Summer Food Program?

A Summer Food Program is a federally funded initiative that provides free, nutritious meals to children and teens during the summer months when school is not in session. These programs are designed to ensure that kids who rely on free or reduced-price school meals continue to have access to healthy food during summer break. Meals are typically served at community centers, schools, parks, and other local sites, and are available to all children under 18 years old. Families do not need to apply or show proof of income to participate.

What is the difference between Summer Food Program vs Summer Camp Counselor?

AspectSummer Food ProgramSummer Camp Counselor
Required CredentialsNone typically required; food safety training may be preferredHigh school diploma or equivalent; CPR/First Aid certification often required
Work EnvironmentFood service sites, schools, community centersOutdoor and indoor camp settings, recreational areas
Employer & IndustrySchool districts, government agencies, non-profitsSummer camps, recreational organizations, schools
Job FocusProviding nutritious meals to children during summerSupervising children, organizing activities, ensuring safety

The Summer Food Program primarily focuses on providing nutritious meals to children during summer months, often working in food service environments. In contrast, Summer Camp Counselors supervise children, organize activities, and ensure safety at recreational camps. While both roles serve children during summer, their responsibilities, credentials, and work environments differ significantly.

What cities are hiring for Summer Food Program jobs? Cities with the most Summer Food Program job openings:
What are the most commonly searched types of Food Program jobs? The most popular types of Food Program jobs are:
What states have the most Summer Food Program jobs? States with the most job openings for Summer Food Program jobs include:
Summer Food Program jobs near you
Infographic showing various Summer Food Program job openings in the United States as of June 2026, with employment types broken down into 6% As Needed, 8% Full Time, 80% Part Time, 3% Temporary, and 3% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $48,479 per year, or $23.3 per hour.
Summer Food Delivery Driver - Jamestown

Summer Food Delivery Driver - Jamestown

Chautauqua Opportunities, Inc.

Jamestown, NY • On-site

$16.32/hr

Part-time, Temporary

Posted yesterday

Job description

Position Data:
Title: Summer Food Delivery Driver
Grade: 2 Exempt Non-Exempt X
Reports to: Director Child Care Council
II. Basic Function or Position Summary:
Responsible for the safe and timely delivery of meals and supplies to Summer Food Service Program sites across Chautauqua County. Ensures proper food handling during transport, adheres to delivery schedules, and provides courteous customer service to site staff.
Temporary Part- Time position
For the duration of the Summer Food Program: Beginning date: 6/29/26 ending date : 8/21/26
$16.32 /hourly up to 29 hours/weekly Mon-Fri 7:00 am- 1:00 pm
Requirements
II. Security Clearance: None
III. Position Responsibilities and Specific Duties:
• Safely load meals, beverages, and supplies into delivery vehicle.
• Deliver meals and supplies to assigned sites on schedule.
• Ensure food safety and proper temperature control during transport.
• Follow safe driving practices and obey all traffic laws.
• Assist with unloading and organizing deliveries at sites.
• Collect and return empty containers, trays, and coolers to the kitchen.
• Maintain cleanliness of delivery vehicle.
• Report any vehicle maintenance needs or delivery issues to supervisor.
• Complete required delivery logs and temperature documentation.
• Support Kitchen
IV. Key Working Relationships:
A. Internal: Child Care Council kitchen staff, Director Child Care Council
B. External: Site Coordinators, Vendors, and community partners
V. Supervisory Scope:
A. Number of staff supervised: 0
B. Titles supervised: None
VI. Organizational Responsibilities:
• Adheres to Summer Food, food preparation and delivery regulations
• Adheres to all policies and procedures
• Gathers appropriate documentation and tracks outcomes
• Participates in organizational committee structures as appropriate
• Participates in organizational and divisional management systems
VII. Knowledge, Skills Required:
• 18 years of age or HS diploma/GED
• Valid Driver's License
• Safe Driving record
• Experience with delivery driving preferred
• Knowledge of basic food safety and handling practices
• Ability to follow delivery schedules and complete paperwork accurately
VIII. Physical
• Ability to lift up to and including 25-50 pounds of physical effort
X. Special Requirements:
• Must be able to provide consistent even tempered customer service at all times
• Valid Driver's license
• Reliable transportation
• Authorized Driver of a COI Vehicle
• Ability to travel throughout the county
• Pre-employment drug and alcohol testing required; subject to random drug and alcohol testing for cause

Apply