ZipRecruiter

Log In

1

Stewarding Manager Jobs in Texas (NOW HIRING)

Legends Global

Stewarding

Frisco, TX · On-site

ASM Global, the world leader in venue management and live event production, oversees 350+ iconic ... The Steward will report directly to the Operations Manager. * Wash all china, glass and silverware

Siglo Group

Land Stewardship Manager

Austin, TX · On-site

$60 - $73/hr

Role Description We are hiring a full-time Land Stewardship Manager to lead our field restoration crew of about four. This is a field-forward, working crew lead role, roughly 75% field and 25% office.

New

ASM Global

Stewarding

Frisco, TX · On-site

ASM Global , the world leader in venue management and live event production, oversees 350+ iconic ... The Steward will report directly to the Operations Manager. Wash all china, glass and silverware ...

ASM Global

Stewarding

Frisco, TX · On-site

ASM Global, the world leader in venue management and live event production, oversees 350+ iconic ... The Steward will report directly to the Operations Manager. * Wash all china, glass and silverware

ASM Global

Stewarding

Frisco, TX · On-site

ASM Global , the world leader in venue management and live event production, oversees 350+ iconic ... The Steward will report directly to the Operations Manager. • Wash all china, glass and ...

AEG

Stewarding

Frisco, TX · On-site

ASM Global, the world leader in venue management and live event production, oversees 350+ iconic ... The Steward will report directly to the Operations Manager. • Wash all china, glass and ...

ASM Global

Stewarding

Frisco, TX

ASM Global, the world leader in venue management and live event production, oversees 350+ iconic ... The Steward will report directly to the Operations Manager. * Wash all china, glass and silverware

University Health

Development Manager

San Antonio, TX · On-site

Manages personalized stewardship in the collective team portfolio to ensure donor retention and loyalty. EDUCATION/EXPERIENCE Bachelor's degree in related field required. Requires three years of ...

University Health

Development Manager

San Antonio, TX · On-site

$26.37 - $42.25/hr

Manages personalized stewardship in the collective team portfolio to ensure donor retention and loyalty. EDUCATION/EXPERIENCE Bachelor's degree in related field required. Requires three years of ...

Hilton Houston Westchase

Dishwasher/Stewarding

Houston, TX

$13.75 - $17.25/hr

Food and Beverage Manager or Director Summary The role of a dishwasher or kitchen steward may seem behind-the-scenes, but it's absolutely essential to keeping the kitchen running smoothly and guests ...

University Health

Development Manager

San Antonio, TX · On-site

$26.37 - $42.25/hr

Manages personalized stewardship in the collective team portfolio to ensure donor retention and loyalty. EDUCATION/EXPERIENCE Bachelor's degree in related field required. Requires three years of ...

Celanese

Environmental, Health & Safety Manager

Bishop, TX · On-site

$78K - $106K/yr

Leads the EHS/stewardship management review process for the site. * Ensures that the strategy and the long-range plans build a culture of "no harm" to people that work in the plant, to our community ...

previous pagenext page

Showing results 21-40

All JobsStewarding JobsStewarding Manager JobsStewarding Manager Jobs in Texas

Stewarding Manager information

See Texas salary details

$10

$24

$36

How much do stewarding manager jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for stewarding manager in Texas is $24.55, according to ZipRecruiter salary data. Most workers in this role earn between $17.26 and $31.59 per hour, depending on experience, location, and employer.

What are the main responsibilities of a stewarding manager?

A Stewarding Manager oversees the cleanliness and organization of a hotel's or restaurant's kitchen and dining areas. They manage the stewarding staff, ensure all dishwashing and cleaning equipment is maintained, and uphold hygiene standards according to food safety regulations. Additionally, they handle inventory of cleaning supplies, coordinate waste management, and work closely with chefs and other departments to support smooth operations. Their role is essential for maintaining a safe and efficient environment for both staff and guests.

What are some common challenges faced by a stewarding manager, and how can they be addressed?

Stewarding Managers often face challenges such as maintaining high cleanliness standards during peak service times, managing a diverse team with varying experience levels, and ensuring compliance with health and safety regulations. Effective communication and strong organizational skills are essential to coordinate tasks and delegate responsibilities efficiently. Investing in continuous training and implementing clear procedures can help overcome these challenges, while fostering teamwork ensures smooth operations and a positive work environment.

What are the key skills and qualifications needed to thrive as a stewarding manager, and why are they important?

To thrive as a Stewarding Manager, you need experience in hospitality operations, knowledge of sanitation standards, and often a background in hotel or restaurant management. Familiarity with inventory management systems, dishwashing equipment, and health and safety certifications like ServSafe is typically required. Strong leadership, organizational skills, and effective communication are essential for managing teams and coordinating with other departments. These skills ensure smooth kitchen operations, compliance with safety regulations, and a clean, efficient work environment.

What is the difference between Stewarding Manager vs Food and Beverage Supervisor?

AspectStewarding ManagerFood and Beverage Supervisor
CredentialsHospitality management experience, certifications in food safetyFood safety certifications, hospitality experience
Work EnvironmentKitchen, back-of-house, large event venuesDining areas, service floors, restaurants
Employer & IndustryHotels, resorts, large catering companiesHotels, restaurants, catering services
Common Search/ComparisonYesYes

The Stewarding Manager primarily oversees kitchen sanitation, equipment, and back-of-house operations, ensuring cleanliness and safety standards. The Food and Beverage Supervisor manages front-of-house service, staff, and guest experience. While both roles are vital in hospitality, the Stewarding Manager focuses on kitchen support, whereas the Food and Beverage Supervisor handles guest service and dining operations.

What does a stewarding manager do?

A stewarding manager oversees the cleanliness, safety, and organization of kitchen and dining areas in a hospitality or food service environment. They coordinate cleaning schedules, manage staff, ensure compliance with health regulations, and maintain equipment. Strong leadership, communication skills, and knowledge of sanitation standards are essential for this role.

What are popular job titles related to Stewarding Manager jobs in Texas?

For Stewarding Manager jobs in Texas, the most frequently searched job titles are:

What job categories do people searching Stewarding Manager jobs in Texas look for?

The top searched job categories for Stewarding Manager jobs in Texas are:

What cities in Texas are hiring for Stewarding Manager jobs?

Cities in Texas with the most Stewarding Manager job openings:

Stewarding Manager jobs near you
Infographic showing various Stewarding Manager job openings in Texas as of August 2026, with employment types broken down into 89% Full Time, 10% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $51,070 per year, or $24.6 per hour.

Stewarding

Legends Global

Frisco, TX • On-site

Full-time

Posted 4 days ago

Job description

Legends & Asm Global Steward Position

Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering end-to-end solutions – from venue development and event booking to revenue strategy and hospitality.

Legends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences.

ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters.

Our organization is committed to building an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our values of respect, integrity, and accountability, we create a workplace where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment? Join us to make legends happen!

Essential Duties and Responsibilities:

The Steward will report directly to the Operations Manager.

  • Wash all china, glass and silverware
  • Clean all equipment, pots and pans
  • Store all equipment in proper locations
  • Sweep and mop all floors in the kitchen
  • Maintain a clean and safe working environment
  • Transport food and equipment throughout the stadium as needed

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty with energy and enthusiasm. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Skills and Abilities:

  • • Excellent customer service
  • Can be trusted to act in a manner that is truthful and values direct, honest communication at all levels of the organization
  • Responds quickly and effectively to changing trends and circumstances; embraces change and welcomes fresh perspectives; learns from past mistakes and adjusts accordingly
  • Detail Oriented
  • Ability to work independently and/or in a team environment
  • Strong verbal and written communication skills
  • 1 years' experience in a high volume kitchen area
  • Must be able to work long flexible hours
  • Must be able to work extended hours due to business requirements including late nights, weekends and holidays.
  • Ability to stand, sit, use of hands to handle, or feel, reach with hands and arms
  • Ability to lift and/ or move up to 50 pounds
  • Specific vision abilities required by this job include close vision and distance vision

Working Conditions:

Location: On Site

Physical Demands:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Note:

The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.

Apply