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Sports Chef Jobs in Wisconsin (NOW HIRING)

Abgeschlossene Ausbildung zum Koch / zur Köchin * Weiterbildung zum Küchenmeister / zur ... Im Bereich Sport & Event Catering werden rund 20 Stadien, Arenen, Eventlocations, Zoos und ...

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Sports Chef information

What is the difference between Sports Chef vs Personal Chef?

AspectSports ChefPersonal Chef
CredentialsFood safety certifications, culinary trainingFood safety certifications, culinary training
Work EnvironmentSports venues, training facilities, team eventsPrivate homes, client locations
Employer & IndustrySports teams, athletic organizationsIndividual clients, households
Common Search & ComparisonYesYes

While both Sports Chefs and Personal Chefs require culinary skills and certifications, Sports Chefs focus on preparing meals for athletes and sports teams in venues like training facilities or stadiums. Personal Chefs cater to individual clients or families, preparing customized meals in private settings. The roles differ mainly in work environment and clientele, but both emphasize high-quality, tailored meal preparation.

What are popular job titles related to Sports Chef jobs in Wisconsin?

For Sports Chef jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Sports Chef jobs in Wisconsin look for?

The top searched job categories for Sports Chef jobs in Wisconsin are:

Infographic showing various Sports Chef job openings in Wisconsin as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

The Stella Hotel & Ballroom - Sous Chef OEM

Aimbridge Hospitality

Kenosha, WI • On-site

$57K/yr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 14 days ago


Aimbridge Hospitality rating

5.9

Company rating: 5.9 out of 10

Based on 136 frontline employees who took The Breakroom Quiz

65th of 108 rated hotels


Job description

Join our team as Sous Chef!
As the Sous Chef, you're the creative force behind the banquet kitchen, whipping up delicious bites that wow every guest. Whether you're following classic recipes or inventing new favorites for special events, you make sure every dish looks and tastes amazing. You team up to keep everything spotless, safe, and organized, all while making smart choices to reduce waste and get the most from every ingredient. If you love mixing creativity with top-notch standards, this is where you shine!
This position is an overtime eligible manager (OEM), overtime does apply and is calculated accordingly.
KEY SKILLS/RESPONSIBILITIES
  • Guest & Team Magic: Welcome everyone with a big smile, keep your chef style sharp, rally the team like it's game day, and serve up positive vibes-making every guest feel special, every time!
  • Aimbridge Excellence-Standards that Shine: Show up ready to roll and right on time, rocking Aimbridge Hospitality's standards-so the hotel runs safe, smooth, and totally on point!
  • Leadership Legends: Lead your kitchen crew like a culinary coach-motivate, train, and guide them to greatness while ensuring everyone's got the skills and spirit for success! From hiring top talent to serving up tasty training sessions, you're the secret ingredient behind a winning team!
  • Kitchen Wizardry: Juggle kitchen budgets, keep the pantry stocked, and track every detail while leading your crew to culinary greatness-all with a dash of style and sparkling organization! You'll master food costs, wow with banquet displays, and keep the kitchen spotless, making sure every meal and team moment is a win!
  • Creative Cuisine: Create Banquet Menus and design food presentations for plating and buffets-make every meal a masterpiece!

EDUCATION & EXPERIENCE
  • Typically requires an Bachelor's degree and 2 to 4 years of experience in a high volume, full service restaurant.
  • Independently resolves complex workplace challenges, escalating only the most difficult issues, while maintaining composure and objectivity under pressure.
  • Demonstrates deep subject matter expertise and effectively leads, coaches, and mentors others.
  • Communicates clearly, evaluates options promptly, and actively listens to address concerns from colleagues and guests.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:
  • Now offering Daily Pay! Ask your Recruiter for more details
  • Medical, Dental, and Vision Coverage
  • Short-Term and Long-Term Disability Income
  • Term Life and AD&D Insurance
  • Paid Time Off
  • Employee Assistance Program
  • 401k Retirement Plan

PROPERTY INFORMATION:
If you're looking for a workplace where your contributions are valued and your well-being truly matters, consider joining us at The Stella Hotel & Ballroom. Our property is nestled in downtown Kenosha, surrounded by vibrant dining, boutique shopping, live entertainment, and the unique charm of Kenosha's lakefront on the shores of Lake Michigan where you can enjoy various water sports and activities. With scenic trails, outdoor art, and peaceful waterfront views, it's the perfect place to unwind before or after your shift. At The Stella Hotel, you're not just part of a team-you're part of a community. We honor birthdays and work anniversaries every month with a special cake celebration, making sure every milestone feels appreciated. You'll feel the energy of a workplace that values connection, recognition, and the people who make hospitality come alive. Whether you're exploring the local community or enjoying the warm, welcoming atmosphere within the hotel, you'll find a workplace that feels both inspiring and supportive.
Application deadline for Colorado positions:

What Aimbridge Hospitality employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Aimbridge Hospitality logo

About Aimbridge Hospitality

Sourced by ZipRecruiter

As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Plano, TX, US

Year founded

2003

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