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Spanish Chef Jobs (NOW HIRING)

CocuSocial

Recreational Chef Instructor

Houston, TX · On-site

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Handmade Pasta, Cheese Making, Choux Pastry, Sushi, Ramen, Pad Thai, Spanish Paella and Spanish ...

CocuSocial

Recreational Chef Instructor

Boston, MA · On-site

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Sushi , Dumplings, Handmade Pasta, French Macarons, Choux Pastry, Pad Thai, Spanish Paella and ...

Srithai Atlantic Station

Be Seen First

Cook Chef / Wok Chef

Atlanta, GA · On-site

$200/day

We are seeking a skilled and energetic Wok Chef to join SriThai Kitchen and Sushi Bar. This role ... Bilingual (English/Thai, Burmese, Spanish, Chinese) is an advantage. Company Description SriThai is ...

DANIEL

Sous Chef

New York, NY

$75K/yr

Strong English, French and Spanish communications skills are a plus. For more information about The Dinex Group and Chef Daniel Boulud, please visit . The Dinex Group LLC is an equal opportunity ...

Court To Table

Sous Chef

Baton Rouge, LA · On-site

$40K - $50K/yr

Think: fresh, chef-driven food, craft cocktails, and an energeticatmosphere where social dining and ... Culinary degree or equivalent professional training preferred * Bi-lingual English/Spanish a plus

CocuSocial

Recreational Chef Instructor

Boston, MA · On-site

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Sushi , Dumplings, Handmade Pasta, French Macarons, Choux Pastry, Pad Thai, Spanish Paella and ...

Xiquet

Sous Chef

Washington, DC

$60K - $85K/yr

Known for seamlessly blending Spanish traditions with modern flair, our restaurant provides a dining experience like no other. As Sous Chef, you will play an essential role in upholding our standards ...

CocuSocial

Recreational Chef Instructor

Miami, FL · On-site

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Handmade Pasta, Dumplings, Cheese Making, Choux Pastry, Doughnuts, Pad Thai, Ramen, Spanish Paella ...

Goodwin Recruiting

Upscale Sous Chef

Ardmore, PA

$48K - $65K/yr

Sous Chef Benefits/Compensation: * 5-day work week * Privately owned establishment with an ... Must speak English and Spanish * Must be proficient at broiler and saute station and work one of ...

Corecruitment

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Executive Chef

Florida City, FL · On-site

$150K - $165K/yr

Executive Chef Confidential New Opening | Elevated Japanese Concept Miami, FL - Relocation ... Bilingual in Spanish is a BIG plus * Proven leadership of large BOH teams and complex operations

Corecruitment

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Executive Chef

Florida City, FL · On-site

$150K - $165K/yr

Executive Chef Confidential New Opening | Elevated Japanese Concept Miami, FL - Relocation ... Bilingual in Spanish is a BIG plus * Proven leadership of large BOH teams and complex operations

Corecruitment

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Executive Chef

Florida City, FL · On-site

$150K - $165K/yr

Executive Chef Confidential New Opening | Elevated Japanese Concept Miami, FL - Relocation ... Bilingual in Spanish is a BIG plus * Proven leadership of large BOH teams and complex operations

BDP SUPPORT SERVICES LLC

Executive Chef

Philadelphia, PA · On-site

$100K - $120K/yr

Execute and evolve menus inspired by Italian, French, Spanish, and broader Western European ... Qualifications * 5+ years of Executive Chef or Executive Sous Chef experience leading high-volume ...

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Spanish Chef information

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How much do spanish chef jobs pay per year?

As of Jul 13, 2026, the average yearly pay for spanish chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Spanish Chef position, and why are they important?

To thrive as a Spanish Chef, you need expertise in traditional and contemporary Spanish cooking techniques, in-depth knowledge of regional ingredients, and professional culinary training. Familiarity with kitchen management software, food safety certifications, and experience operating commercial kitchen equipment are highly valuable. Creativity, attention to detail, teamwork, and efficient communication are key soft skills that help a chef stand out. These skills ensure the ability to deliver high-quality, authentic cuisine while maintaining smooth kitchen operations and excellent customer experiences.

What are some typical daily responsibilities for a Spanish Chef in a professional kitchen?

A Spanish Chef is often responsible for creating and preparing traditional dishes like paella, tapas, and gazpacho, while also designing seasonal menus that highlight authentic Spanish flavors. Daily tasks include managing kitchen staff, ordering and selecting fresh ingredients, maintaining food safety standards, and ensuring each dish meets presentation and taste expectations. Chefs also collaborate closely with restaurant managers and front-of-house teams to coordinate service and handle customer feedback. This role requires balancing hands-on cooking with leadership and organizational duties to create an exceptional dining experience.

What is a Spanish Chef job?

A Spanish Chef is a culinary professional who specializes in preparing traditional and modern Spanish cuisine. They create dishes such as paella, tapas, and gazpacho, using authentic ingredients and techniques. Spanish Chefs work in restaurants, hotels, or catering services, ensuring high-quality presentation and flavor. Their responsibilities include menu creation, ingredient sourcing, and kitchen management.

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Spanish Chef jobs near you
Recreational Chef Instructor

Recreational Chef Instructor

CocuSocial

Houston, TX • On-site

Contractor

Re-posted 24 days ago

Job description

Company Description
Backed by Y Combinator, CocuSocial is one of the largest marketplace for culinary experience in the US. We empower individual chefs and businesses to host a variety of cooking classes, baking classes, wine tasting workshops and mixology classes. We are growing fast and currently offering service in 26 major cities in the US including New York, San Francisco, LA, Chicago, Atlanta, Washington DC, Seattle, Philadelphia and San Diego. Our mission is to educate, entertain and bring people together through food and drink.
Job Description
CocuSocial is one of the premiere culinary experience providers in the US. As a minority founded and owned company, we celebrate diversity and inclusivity of all backgrounds. Our team of Chef Instructors based in 26 different cities across the U.S. and the variety of different cooking classes and experiences offered through our platform reflect our philosophy that through food, we can come together and connect with one another - regardless of differences in culture, ethnicity, religion, or sexual orientation.
We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual. This opportunity is available for chefs who are interested in teaching in one of CocuSocial's partner venues (restaurants, hotels, breweries, event spaces).
CocuSocial Chef Instructors can expect flexible scheduling, the opportunity to teach recipes and dishes they're passionate about, a supportive team to assist in creating best-selling classes, and competitive compensation.
We're looking for experienced chef instructors who are comfortable teaching any of the following popular international dishes: Handmade Pasta, Cheese Making, Choux Pastry, Sushi, Ramen, Pad Thai, Spanish Paella and Spanish Tapas.
The instructor will be responsible for leading and organizing the entire class, including purchasing ingredients, setting up, teaching each dish step-by-step in a hands-on manner, and cleaning up.
Qualifications
-An experienced chef instructor with at least 2 years experience teaching recreational cooking classes
-An individual with ServSafe certification or a relevant food handler's license
-Authorized to work in the United States
-Someone who loves to share his/her/their passion for cooking with other people and help them to learn in a hands-on manner
Additional Information
This is a part-time contract role with flexible scheduling.
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