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Spanish Chef Jobs (NOW HIRING)

Bilingual English/Spanish - A large number of our customer on-site teams operate in Spanish Chef is an early-stage startup where equity is a major part of the compensation package. Our salary ranges ...

SP - Sous Chef

Big Sky, MT · On-site

$55K - $74K/yr

Sous Chef Excellent Service is at the heart of what we do here at Spanish Peaks Mountain Club. Our ... Spanish Peaks is a private community situated on 3,500 acres nestled at 7,700 feet in stunning Big ...

Chef Manager

Napa, CA · On-site

$80K - $110K/yr

Must be confident working with seafood and whole-fish butchery -- especially relevant to northern Spanish coastal traditions. You will be working directly with the Chef Partner in shaping and ...

Qualifications: * 2+ years in a Sous Chef or comparable leadership role in fine dining or upscale ... Familiarity with Italian cuisine and terminology preferred * Bi-lingual English/Spanish is a plus ...

Be Seen First

The Executive Chef - Bilingual Spanish will lead a large kitchen team, ensuring exceptional culinary standards and smooth operations. This role requires strong leadership in managing staff ...

Sous Chef

Washington, DC · On-site

$60K - $72K/yr

The Saga - Chef Enrique Limardo's culminating restaurant showcasing evolved Spanish-influenced cuisine with top-tier hospitality, featuring an open kitchen concept designed by award-winning OOAK ...

Aventura serves modern tapas, authentic Spanish paella, and overflowing hospitality in the heart of Downtown Ann Arbor. In this role, the Sous Chef will support the Executive Chef in executing ...

Sous Chef

Ann Arbor, MI · On-site

$65K - $69K/yr

Aventura serves modern tapas, authentic Spanish paella, and overflowing hospitality in the heart of Downtown Ann Arbor. In this role, the Sous Chef will support the Executive Chef in executing ...

Sous Chef

Ann Arbor, MI · On-site

$65K - $69K/yr

Aventura serves modern tapas, authentic Spanish paella, and overflowing hospitality in the heart of Downtown Ann Arbor. In this role, the Sous Chef will support the Executive Chef in executing ...

Sous Chef

Ann Arbor, MI · On-site

$65K - $69K/yr

Aventura serves modern tapas, authentic Spanish paella, and overflowing hospitality in the heart of Downtown Ann Arbor. In this role, the Sous Chef will support the Executive Chef in executing ...

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Sushi , Dumplings, Handmade Pasta, French Macarons, Choux Pastry, Pad Thai, Spanish Paella and ...

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Handmade Pasta, Cheese Making, Choux Pastry, Sushi, Ramen, Pad Thai, Spanish Paella and Spanish ...

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Handmade Pasta, Cheese Making, Choux Pastry, Ramen, Pad Thai, Spanish Paella and Spanish Tapas

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Handmade Pasta, Dumplings, Cheese Making, Choux Pastry, Doughnuts, Pad Thai, Ramen, Spanish Paella ...

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Handmade Pasta, Sushi, Cheese Making, Pizza, Choux Pastry, Ramen, Pad Thai, Spanish Paella and ...

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Handmade Pasta, Cheese Making, Choux Pastry, Sushi, Ramen, Pad Thai, Spanish Paella and Spanish ...

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Spanish Chef information

See salary details

$28.5K

$64K

$95K

How much do spanish chef jobs pay per year?

As of Jun 9, 2026, the average yearly pay for spanish chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Spanish Chef position, and why are they important?

To thrive as a Spanish Chef, you need expertise in traditional and contemporary Spanish cooking techniques, in-depth knowledge of regional ingredients, and professional culinary training. Familiarity with kitchen management software, food safety certifications, and experience operating commercial kitchen equipment are highly valuable. Creativity, attention to detail, teamwork, and efficient communication are key soft skills that help a chef stand out. These skills ensure the ability to deliver high-quality, authentic cuisine while maintaining smooth kitchen operations and excellent customer experiences.

What are some typical daily responsibilities for a Spanish Chef in a professional kitchen?

A Spanish Chef is often responsible for creating and preparing traditional dishes like paella, tapas, and gazpacho, while also designing seasonal menus that highlight authentic Spanish flavors. Daily tasks include managing kitchen staff, ordering and selecting fresh ingredients, maintaining food safety standards, and ensuring each dish meets presentation and taste expectations. Chefs also collaborate closely with restaurant managers and front-of-house teams to coordinate service and handle customer feedback. This role requires balancing hands-on cooking with leadership and organizational duties to create an exceptional dining experience.

What is a Spanish Chef job?

A Spanish Chef is a culinary professional who specializes in preparing traditional and modern Spanish cuisine. They create dishes such as paella, tapas, and gazpacho, using authentic ingredients and techniques. Spanish Chefs work in restaurants, hotels, or catering services, ensuring high-quality presentation and flavor. Their responsibilities include menu creation, ingredient sourcing, and kitchen management.

More about Spanish Chef jobs
What cities are hiring for Spanish Chef jobs? Cities with the most Spanish Chef job openings:
What are the most commonly searched types of Spanish Chef jobs? The most popular types of Spanish Chef jobs are:
What states have the most Spanish Chef jobs? States with the most job openings for Spanish Chef jobs include:
Infographic showing various Spanish Chef job openings in the United States as of May 2026, with employment types broken down into 2% As Needed, 44% Full Time, 52% Part Time, and 2% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $63,994 per year, or $30.8 per hour.
Robotic Operations Engineer

Robotic Operations Engineer

Chef Robotics

San Francisco, CA

$81K - $110K/yr

Full-time

Posted 5 days ago


Job description

Chef Robotics is accelerating the deployment of intelligent machines in the physical world, starting with food production — the sector facing the largest labor shortage in the U.S., with 1.14M unfilled jobs today and 3.1M projected by 2030. These roles can't be offshored, making robotics essential to keeping production onshore and strengthening America's manufacturing base.

Our AI-powered robots automate food prep and assembly in commercial kitchens and food manufacturing, and have already produced over 110 million meals in production — generating the world's largest proprietary dataset for deformable food manipulation. Backed by investors including Kleiner Perkins, Construct, Bloomberg Beta, and Promus Ventures, and built by a team from Cruise, Zoox, Google, Tesla, and Amazon Robotics, Chef is rapidly scaling with multiple multi-year contracts and a mission to put an intelligent robot in every commercial kitchen.


About the Role
 
Chef is seeking a Robotic Operations Engineer to be the first point of contact for incoming issues at a customer site. You'll work from our SF office, monitoring and responding to support requests that come in through Slack, Microsoft Teams, our web portal, email, and phone; triaging, troubleshooting remotely, documenting, and escalating issues across our deployed fleet.In this role, you’ll work in the office communicating with customers’ operations teams to understand issues on site, triage incoming tickets with relevant data, investigate to determine a fix based on playbooks and deploy fixes or mitigations. When help is needed you will lead escalations to Systems Support Engineers and Applications Engineers. Further, you will work with the Customer Support Manager to improve existing performance and to develop and test new tasks for the robot leading to expansion at existing customers
This is an opportunity to use your deep technical expertise and passion for robotics while having a direct impact on Continuous Improvement and Chef's revenue stream. In this role, you’ll be responsible for managing one of the  core drivers of the company’s success, our relationships with our customers. If you’re excited about working in a customer-facing role on hard technical problems and you thrive in the fast-paced, dynamic environment of an early-stage startup, we’d love to hear from you. Please note that this is a customer facing role and works during off-hours.
 
Shift is from Fri-Mon from 6 am - 4 pm PST
In this role, you will:
  • Investigate customer issues, triage incoming tickets with relevant data, investigate to determine a fix and deploy fixes or mitigations
  • Perform remote diagnostics: guide on-site operators or field technicians through troubleshooting steps via company portal and internal tools.
  • Track and log hardware requests, part numbers, and part quantities using the hardware request workflow
  • Are familiar with APIs and technical RaaS products and can deeply understand technical docs with ease
  • Have demonstrated an ability to thrive in fast-paced, reactive situations while meeting core support metrics targets (e.g. CSAT, SLA, etc.)
  • Possess strong user empathy and are expert in the lifecycle of a support case; you can read between the lines of a user’s question, put yourself in their shoes, and get at the heart of their needs for a speedy, satisfying resolution
  • Write and maintain internal external documentation: runbooks, troubleshooting guides, and FAQ articles based on real ticket patterns
  • Collaborate with Chef’s Systems Support and Application teams to prioritize to resolve production blocking issues
  • Work with 3P Technicians to coordinate break/fix at a Customer Site
  • Keep customer portal tidy: maintain accurate ticket states, flag duplicates, and close resolved issues
  • Work with Chef’s Customer Support Manager to improve existing performance
What You Bring:
  • BS in Computer Science, Robotics, Electrical Engineering, Mechanical Engineering, or a related field
  • Minimum 1 years experience in a customer-facing role in applications engineering, deployment, solutions engineering, or similar roles
  • Prior experience in API integrations for Support tooling development
  • Comfort with command line interfaces and basic scripting (Bash, Python, JavaScript)
  • Demonstrated track record of shipping products quickly and efficiently
  • Able to work independently and with minimal supervision
  • Ability to travel at least 20% of your time is required
  • Must be available to work a flexible schedule to support customers, including on-call hours
  • Familiar with Linux/Unix and/or Robot Operating System (ROS); Python or Linux experience is a plus
  • Strong communications and project management skills to recognize, communicate, and properly document product issues, complaints and improvements
Preferred:
  • Bilingual English/Spanish - A large number of our customer on-site teams operate in Spanish
Chef is an early-stage startup where equity is a major part of the compensation package. Our salary ranges are determined by role, level, and location. The range displayed on each job posting reflects the minimum and maximum target for new hire salaries for the position. Within the range, individual pay is determined by additional factors, including job-related skills, experience, and relevant education or training.
 
In addition to salary and early-stage equity, we offer a comprehensive benefits package that includes medical, dental, and vision insurance, commuter benefits, flexible paid time off (PTO), catered lunch, and 401(k) matching.
 

Chef Robotics is solving one of the hardest problems in AI and robotics — and we ship. Our robots are in production today, generating real data that trains the next generation of food AI. Backed by Kleiner Perkins, Construct, Bloomberg Beta, and Promus Ventures, and built by a team from Cruise, Zoox, Google, Tesla, and Amazon Robotics, we're scaling fast with multiple multi-year enterprise contracts. If you want to build physical AI with real-world deployments and real impact, Chef is the place.

We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.