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Signature Restaurant Jobs (NOW HIRING)

Marriott

Host - Signature Restaurant

Truckee, CA

POSITION SUMMARY Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide ...

Barnsley Resort

Restaurant General Manager

Adairsville, GA · On-site

$45K - $62K/yr

Overview We debuted our fabulous signature restaurant Jules several months ago and set the stage for our new signature restaurant rooted in Southern heritage, inspired design, and sustainable ...

Barnsley Resort

Restaurant General Manager

Adairsville, GA · On-site

$45K - $62K/yr

Overview We debuted our fabulous signature restaurant Jules several months ago and set the stage for our new signature restaurant rooted in Southern heritage, inspired design, and sustainable ...

Hyatt

Server - A&H Restaurant

Houston, TX

Enjoy waterfront views while eating breakfast, lunch or dinner at our in-house signature restaurant, Anchor & Hearth Woodfired Kitchen. With an exposed kitchen, you can watch tasty meals come ...

Teikoku Restaurant

Lead Line Cook

Newtown Square, PA · On-site

$15 - $22/hr

We are a part of WIN Signature Restaurants; a multi-concept group of 8 independent restaurants based in the Main Line for over 30 years. Our philosophy is simple: we hire great people with creativity ...

the Chef Agency

Chef de Cuisine

Cape Neddick, ME

$80K - $90K/yr

Medical, Dental, Vision, PTO- open to relocation Chef-driven coastal New England restaurant within a luxury resort looking for a CDC to lead its signature restaurant Qualifications: * 5+ years of ...

Benchmark

Restaurant - Server (Part-Time)

Enterprise, AL · On-site

$10/hr

The Hotel Indigo Cleveland Gateway boasts 143 guest-rooms and suites, over 2,400 square feet of meeting space and two outlets including our signature restaurant! Find out today what a career with ...

The Sunny

Julene Restaurant - Line Cook

Sunny Isles Beach, FL · On-site

$15.50 - $19.50/hr

About Julene Julene will serve as the hotel's signature restaurant and a cornerstone of its food and beverage program. A refined yet approachable neighborhood restaurant, Julene focuses on familiar ...

Cliff House Maine

Chef de Cuisine

Cape Neddick, ME

$75K - $90K/yr

Department Leadership Acts as the leader of the signature restaurant culinary department. Oversees daily operations, establishes standards, and partners with the Resort Executive Chef to execute the ...

BHC

Restaurant Manager - The Crossing

Cooper, TX · On-site

The Cooper's signature restaurant is a gathering place where land meets sea, traditions meet new ideas, and a magnificent raw bar meets a world-class wine cellar. Enjoy coastal Mediterranean cuisine ...

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Signature Restaurant information

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How much do signature restaurant jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for signature restaurant in the United States is $15.48, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $16.11 per hour, depending on experience, location, and employer.

What is a signature restaurant?

A signature restaurant is a high-end dining establishment, often located within luxury hotels or resorts, known for its unique culinary style, exceptional service, and exclusive ambiance. These restaurants are typically helmed by renowned chefs and offer creative menus that highlight premium ingredients and innovative techniques. Signature restaurants aim to provide guests with a memorable, upscale dining experience that sets them apart from standard eateries. They may also be recognized with awards or accolades for their outstanding food and service.

What are some typical challenges faced by staff working in a signature restaurant, and how can they overcome them?

Staff in signature restaurants often face high expectations for service quality and attention to detail, as guests anticipate an exceptional dining experience. This can create pressure during peak hours, especially when handling special requests or maintaining consistency. Overcoming these challenges requires strong communication skills, effective teamwork, and adaptability. Continuous training and open feedback within the team also help staff stay aligned with the restaurant's standards and provide guests with memorable experiences.

What are the key skills and qualifications needed to thrive as a signature restaurant manager, and why are they important?

To thrive as a Signature Restaurant Manager, you need expertise in hospitality management, food and beverage operations, and staff supervision, typically supported by a relevant degree or significant industry experience. Familiarity with restaurant POS systems, reservation management software, and food safety certifications is essential. Exceptional customer service, leadership, and problem-solving skills help deliver memorable dining experiences and maintain high standards. These competencies ensure efficient operations, satisfied guests, and a strong reputation in a competitive dining market.

What is the difference between Signature Restaurant vs Sous Chef?

AspectSignature RestaurantSous Chef
CredentialsExperience in culinary arts, culinary certificationsProfessional culinary training, culinary certifications
Work EnvironmentHigh-end restaurant kitchens, luxury dining settingsKitchen environment, supporting head chef
Industry UsageRestaurant management, culinary operationsKitchen leadership, food preparation
Common Search/ComparisonCustomer experience, restaurant reputationKitchen roles, culinary skills

Signature Restaurant refers to a high-end dining establishment known for its unique cuisine and reputation, while a Sous Chef is a key kitchen staff member responsible for assisting the head chef and managing kitchen operations. Both roles require culinary certifications and experience, but Signature Restaurant emphasizes the dining experience and restaurant branding, whereas the Sous Chef focuses on kitchen management and food preparation.

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What states have the most Signature Restaurant jobs?

States with the most job openings for Signature Restaurant jobs include:

What job categories do people searching Signature Restaurant jobs look for?

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Signature Restaurant jobs near you
Infographic showing various Signature Restaurant job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,195 per year, or $15.5 per hour.

Host - Signature Restaurant

Truckee, CA

Marriott
Traveler Accommodation • 10K+ employees

6.4

Company rating: 6.4 out of 10

Based on 1,187 frontline employees who took The Breakroom Quiz

55th of 107 rated hotels

People enjoy working here

Recommended by students

Recommended by parents

Learn more about Marriottexternal

Full-time

Posted 19 days ago

Job description

POSITION SUMMARY

Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, and settings and organize seating for groups with special needs. Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting. Check menus to ensure they are current, clean, plentiful, and wrinkle-free. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. Monitor dining rooms for seating availability, service, safety, and well being of guests.

Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATIONS

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: No related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

 

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Marriott International considers for employment qualified applicants with criminal histories consistent with applicable federal, state and local law.
 

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world's top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.
 
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.
 
Your role will be to ensure that the "Gold Standards" of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.
 
In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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