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Seasonal Prep Cook Jobs (NOW HIRING)

Prep-Cook

Egegik, AK · On-site

$17.91 - $19/hr

Description Seasonal Prep Cook - Coffee Point - Egegik, Alaska- Remote E&E Foods is launching a search for a Seasonal Prep Cook at our Coffee Point Support plant in Egegik, AK. This job requires an ...

Seasonal Prep-Cook

San Diego, CA · On-site

$19 - $20/hr

Seasonal Position (July-October), requires open availability including weekends and holidays Position Summary: The Prep Cook is responsible for preparing ingredients, following recipes, and ...

Prep-Cook

Egegik, AK · On-site

$17.91 - $19/hr

Seasonal Prep Cook - Coffee Point - Egegik, Alaska- Remote E&E Foods is launching a search for a Seasonal Prep Cook at our Coffee Point Support plant in Egegik, AK. This job requires an experienced ...

Seasonal Prep-Cook

San Diego, CA · On-site

$15.25 - $19/hr

Seasonal Position (July-October), requires open availability including weekends and holidays Position Summary: The Prep Cook is responsible for preparing ingredients, following recipes, and ...

Seasonal Prep-Cook

San Diego, CA · On-site

$19 - $20/hr

Seasonal Position (July-October), requires open availability including weekends and holidays Position Summary: The Prep Cook is responsible for preparing ingredients, following recipes, and ...

Prep-Cook

Egegik, AK · On-site

$17.91 - $19/hr

Seasonal Prep Cook - Coffee Point - Egegik, Alaska- Remote E&E Foods is launching a search for a Seasonal Prep Cook at our Coffee Point Support plant in Egegik, AK. This job requires an experienced ...

Seasonal Prep Cook

Spartanburg, SC · On-site

$11.50 - $14.50/hr

A long established, family owned, dynamic caterer based out of Spartanburg currently has an opening for a kitchen prep cook. This is a seasonal position, 10-30 hours weekly September through January ...

Seasonal Prep Cook

Hampton Bays, NY · On-site

$24 - $25/hr

The Seasonal Prep Cook is the backbone of the kitchen, ensuring ingredients are prepped and stations are set for smooth, high-quality service. This critical role supports the culinary team in ...

Prep Cook - Seasonal Larchmont Yacht Club Larchmont, New York Seasonal Position | April through October Full-Time or Part-Time Available Compensation: Competitive, based on experience Availability ...

We are looking for skilled PREP COOKS to join the Sunnyside team! The starting rate is $20-23/hr (starting wages will be tied to applicant's ability and experience ). Hourly way may increase as early ...

Prep Cook

Golden, CO · On-site

$20/hr

Seasonal prep cook needed. Pay $20/hr. Overview: The Prep Cook produces required cold prep items in kitchen to forecasted business. He/she reviews production sheets, BEOs (Banquet Event Orders), and ...

Seasonal prep cook needed. Pay $20/hr. Overview: The Prep Cook produces required cold prep items in kitchen to forecasted business. He/she reviews production sheets, BEOs (Banquet Event Orders), and ...

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Seasonal Prep Cook information

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How much do seasonal prep cook jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for seasonal prep cook in the United States is $15.69, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.31 per hour, depending on experience, location, and employer.

What is the highest paying job for a cook?

Executive chefs and head cooks typically earn the highest salaries among cooking roles, especially in fine dining restaurants, hotels, or private clubs. These positions often require extensive experience, leadership skills, and culinary certifications, and they can offer salaries significantly higher than entry-level prep cook positions.

What are the typical daily responsibilities of a Seasonal Prep Cook during peak periods?

As a Seasonal Prep Cook, your daily tasks often include preparing ingredients by washing, chopping, and measuring, as well as maintaining a clean, organized workstation. During peak periods, you may need to work quickly and efficiently to keep up with high demand, supporting chefs and line cooks by replenishing supplies and assisting with basic cooking tasks. Teamwork and adaptability are essential, as you’ll collaborate closely with kitchen staff and may be asked to handle a variety of food prep or cleaning duties depending on shifting priorities.

What is a Seasonal Prep Cook?

A Seasonal Prep Cook is a kitchen staff member who works primarily during peak seasons, such as holidays or tourist periods, preparing ingredients and assisting chefs with basic cooking tasks. Their duties include chopping vegetables, preparing sauces, portioning ingredients, and ensuring the kitchen is stocked and organized. Seasonal prep cooks help keep the kitchen running smoothly during busy times by handling essential prep work. This position is typically temporary and may require working flexible hours, including evenings and weekends.

What are the key skills and qualifications needed to thrive as a Seasonal Prep Cook, and why are they important?

To thrive as a Seasonal Prep Cook, you need a basic understanding of food preparation, knife skills, safe food handling, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food safety certifications (such as ServSafe), and recipe management systems is typically required. Time management, teamwork, and the ability to follow directions precisely are standout soft skills in this role. These competencies ensure efficient kitchen operations, food safety, and high-quality meal preparation during busy seasonal periods.

How much do prep chefs get paid?

Prep cooks typically earn between $10 and $15 per hour, depending on experience, location, and the establishment. Some may receive additional benefits or tips, especially in high-volume or fine dining settings.

What is the difference between Seasonal Prep Cook vs Prep Cook?

AspectSeasonal Prep CookPrep Cook
CredentialsHigh school diploma, food safety certification often preferredHigh school diploma, food safety certification often required
Work EnvironmentSeasonal settings, such as holiday or summer venuesYear-round restaurant or catering kitchens
Employer & IndustryHotels, resorts, seasonal eventsRestaurants, cafes, catering services
Search & Comparison IntentCompare seasonal vs permanent prep rolesUnderstand prep cook responsibilities

The main difference between a Seasonal Prep Cook and a Prep Cook lies in their employment duration and work setting. Seasonal Prep Cooks work during specific seasons or events, often in temporary venues, while Prep Cooks are employed year-round in consistent kitchen environments. Both roles require similar certifications and skills, but their employment scope and timing differ.

Is being a prep cook a good starting job?

Being a prep cook is often considered a good starting job in the culinary industry because it provides basic kitchen skills, food safety knowledge, and experience working in a fast-paced environment. It can serve as a stepping stone to higher culinary roles with experience and skill development.

How to get a prep cook job with no experience?

To get a prep cook job with no experience, focus on demonstrating a willingness to learn, punctuality, and a strong work ethic. Highlight any relevant skills such as basic kitchen knowledge or ability to follow instructions, and consider obtaining a food handler's permit if required. Entry-level positions often provide on-the-job training, so applying to restaurants that hire beginners can increase your chances.
More about Seasonal Prep Cook jobs
What cities are hiring for Seasonal Prep Cook jobs? Cities with the most Seasonal Prep Cook job openings:
What are the most commonly searched types of Prep Cook jobs? The most popular types of Prep Cook jobs are:
What states have the most Seasonal Prep Cook jobs? States with the most job openings for Seasonal Prep Cook jobs include:
What job categories do people searching Seasonal Prep Cook jobs look for? The top searched job categories for Seasonal Prep Cook jobs are:
Prep-Cook

$17.91 - $19/hr

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Re-posted 6 days ago


Job description

Description

Seasonal Prep Cook - Coffee Point - Egegik, Alaska- Remote

E&E Foods is launching a search for a Seasonal Prep Cook at our Coffee Point Support plant in Egegik, AK. This job requires an experienced prep cook that has experience working in a kitchen  which provides 3 daily meals to approx. 40 people each meal.  Finally, the successful candidate will be a team player with the ability to handle deadline driven environments.


The successful candidate:

The seasonal prep cook must have 3 years' recent kitchen prep cook experience with camp/dorm style serving preferred. They must be self-directed, well organized and comfortable in a diverse living and working environment. They must be able to work a 7-day a week, 12 hour a day schedule. In addition, they must be willing to work in a remote location under, at times, challenging conditions. Finally, they will need to possess good verbal communication skills.

Requirements

Key Responsibilities:

1.  Assist  with meal preparation. 

2. Assist with the preparations of to-go meals.

3. Maintain safe and sanitary conditions at all times.

4. Work with Head cook to track inventory

5. Work with Head Cook to prepare and submit bi-weekly fly in produce orders.

5. Clean and winterize galley at end of season.


Required Skills/Abilities: 

3 years' recent prep cook experience.

Must have Food Protection Manager certification

Must be at least 18 years of age

Must show availability to work in the USA

Able to work with minimal supervision

Able to take direction and respond to feedback

Able to work in fast paced, deadline driven environment

Must be able to stand, walk and work for 12+ hours, 7 days a week.

Salary & Benefits: 

The starting wage is $17.91 per hour to 19.00 per hour (OT after 8 regular hours in a day, and 40 regular hours in a week). 

Airfare to and from Coffee Point from nearest major airport.

Free Room and Board


THE WORK ENVIRONMENT is weather a kitchen environment. . 

 NATURE & HOURS OF WORK: The season runs from May to August. This position works 12 hours per day, seven days a week. 

LIVING CONDITIONS: Our seafood processing facilities are a very remote part in Alaska. Housing - will have own room with private bathroom facility. There are no health care options readily accessible. There is no cellphone signal and limited internet available. Communication is very limited. 

ADA: EE Foods is committed to working with and providing reasonable accommodations to individuals with disabilities.

EEOC: EE Foods is an equal opportunity employer and does not discriminate on the basis of race, color, religious creed, national origin, sex, sexual orientation, gender identity, genetic information, military service, age, ancestry, or disability. Previously incarcerated, BIPOC, women and LGBTQ individuals are strongly encouraged to apply!