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Flexible Prep Cook Jobs (NOW HIRING)

Up On The Roof

Prep Cook

Charlottesville, VA

$16/hr

Flexible schedulingPTO Health Insurance401K plus matchWe are looking for a hard-working prep cook to be responsible for setting up workstations in the kitchen and preparing ingredients for the ...

Original Roadhouse Grill

Prep Cook

Long Beach, CA · On-site

$16.90 - $18/hr

Flexible schedule * Training & development SUMMARY The Prep Cook prepares raw product to be used by the restaurant staff in the preparation of entrees, appetizers and side items. Reports To:

Ruth's Chris Steak House

Prep Cook

Chattanooga, TN · On-site

$16/hr

Flexible scheduling PTO Health Insurance 401K plus match We are looking for a hard-working prep cook to be responsible for setting up workstations in the kitchen and preparing ingredients for the ...

Ruth's Chris Steak House

Prep Cook

Alpharetta, GA · On-site

$16/hr

Flexible scheduling PTO Health Insurance 401K plus match We are looking for a hard-working prep cook to be responsible for setting up workstations in the kitchen and preparing ingredients for the ...

Ruth's Chris Steak House

Prep Cook

Columbia, SC · On-site

$16/hr

Flexible scheduling PTO Health Insurance 401K plus match We are looking for a hard-working prep cook to be responsible for setting up workstations in the kitchen and preparing ingredients for the ...

Up On The Roof

Prep Cook

Anderson, SC

$16/hr

Flexible schedulingPTO Health Insurance401K plus matchWe are looking for a hard-working prep cook to be responsible for setting up workstations in the kitchen and preparing ingredients for the ...

Ruth's Chris Steak House

Prep Cook

Kennesaw, GA · On-site

$16/hr

Flexible scheduling PTO Health Insurance 401K plus match We are looking for a hard-working prep cook to be responsible for setting up workstations in the kitchen and preparing ingredients for the ...

Up On The Roof

Prep Cook

Alpharetta, GA

$16/hr

Flexible schedulingPTO Health Insurance401K plus matchWe are looking for a hard-working prep cook to be responsible for setting up workstations in the kitchen and preparing ingredients for the ...

Ruth's Chris Steak House

Prep Cook

Atlanta, GA · On-site

$16/hr

Flexible scheduling PTO Health Insurance 401K plus match We are looking for a hard-working prep cook to be responsible for setting up workstations in the kitchen and preparing ingredients for the ...

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How much do flexible prep cook jobs pay per hour?

As of Aug 4, 2026, the average hourly pay for flexible prep cook in the United States is $15.69, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a flexible prep cook?

To thrive as a Flexible Prep Cook, you need strong knife skills, knowledge of food safety, and experience with basic cooking techniques, often gained through prior kitchen work or culinary training. Familiarity with commercial kitchen equipment, food handling certifications, and point-of-sale systems are typically required. Attention to detail, adaptability, and effective teamwork are crucial soft skills for efficiently supporting chefs and handling changing kitchen demands. These skills and qualities ensure safe, high-quality food preparation and smooth kitchen operations in a dynamic environment.

What is a flexible prep cook?

Flexible Prep Cooks are kitchen staff responsible for preparing ingredients and assisting with food preparation tasks, but they have adaptable schedules and may work varying shifts based on the restaurant's needs. Their duties often include chopping vegetables, measuring ingredients, and maintaining a clean work area. The 'flexible' aspect means they may cover different shifts, fill in for absent staff, or work part-time. This role is ideal for individuals seeking variety in their work hours and who can adapt quickly to changing kitchen demands.

Do flexible prep cooks make good money?

Flexible prep cooks typically earn hourly wages that can range from minimum wage to above, depending on experience, location, and establishment. They may also receive tips and benefits, with some positions offering higher pay for weekend or evening shifts. Overall, pay is generally moderate compared to other culinary roles but can increase with skill and responsibility.

What is the difference between Flexible Prep Cook vs Line Cook?

AspectFlexible Prep CookLine Cook
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often required
Work EnvironmentKitchen prep areas, flexible hours, may assist in multiple stationsFront-line cooking stations, fast-paced environment
Employer & Industry UsageRestaurants, catering, hospitality; versatile rolesRestaurants, hotels, culinary establishments; specialized station work

The Flexible Prep Cook typically handles various prep tasks across different kitchen stations, often with flexible hours and a focus on supporting the kitchen team. In contrast, a Line Cook specializes in specific cooking stations, working in a fast-paced environment to prepare dishes directly for service. Both roles require food safety knowledge and similar certifications, but their daily responsibilities and work settings differ.

How to become a flexible prep cook with no experience?

To become a flexible prep cook with no experience, focus on developing basic cooking skills, understanding food safety practices, and gaining familiarity with kitchen tools. Entry-level positions often provide on-the-job training, so demonstrating reliability and a willingness to learn can improve your chances of starting in this role.

How does scheduling typically work for a flexible prep cook, and what should I expect in terms of shift variety?

As a flexible prep cook, you can expect your schedule to vary based on the restaurant’s needs, often including morning, evening, or weekend shifts. Flexibility is highly valued in this role, as you may be called in to cover peak times, special events, or staff shortages. Communicating your availability clearly and being adaptable will help you gain more hours and experience. This dynamic environment provides exposure to different kitchen teams and menu items, enhancing your culinary skills and opening doors to advancement.
What cities are hiring for Flexible Prep Cook jobs? Cities with the most Flexible Prep Cook job openings:
What are the most commonly searched types of Prep Cook jobs? The most popular types of Prep Cook jobs are:
What states have the most Flexible Prep Cook jobs? States with the most job openings for Flexible Prep Cook jobs include:
Flexible Prep Cook jobs near you

Prep Cook

Ruth's Chris Sizzling Steak Concepts

Columbia, SC

$16/hr

Other

Re-posted 7 days ago

Ruth's Chris Steak House rating

6.9

Company rating: 6.9 out of 10

Based on 38 frontline employees who took The Breakroom Quiz

14th of 88 rated restaurants

Job description

Prep CookPay: Hourly, starting at $16 and up (dependent on experience and location, will be discussed in the interview)Benefits:Flexible schedulingPTO Health Insurance401K plus matchWe are looking for a hard-working prep cook to be responsible for setting up workstations in the kitchen and preparing ingredients for the cooking process. The prep cook is required to perform basic cooking duties, monitor stock levels, and take on culinary tasks as they arise.To be a successful prep cook, you should understand and be willing to comply with food and sanitation guidelines and regulations, be quick and diligent, and be willing to improve on the job. A top-notch prep cook should be able to follow instructions and work in a fast-paced environment.Prep Cook Responsibilities:Setting up and sanitizing workstations.Following prep lists created by chefs.Measuring ingredients and seasonings, and preparing cooking ingredients such as soup stock to be used in the cooking process.Preparing simple dishes, such as entrees or salads.Ensuring all food items are properly stored and easily accessible.Assisting chefs in preparing food and attending to any culinary tasks that arise.Distributing plates to wait staff to be served, cleaning plates for dishwashing, and preparing takeaway packages for customers.Supervising food and cooling room temperatures.Accepting or rejecting ingredients from suppliers.Maintaining a clean, orderly, and sanitized kitchen.

What Ruth's Chris Steak House employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Ruth's Chris Steak House logo

About Ruth's Chris Steak House

Sourced by ZipRecruiter

Our steaks are cooked using a patented broiling method developed by our founder. They’re seasoned to perfection, and then served sizzling on 500-degree plates. Our chefs, cooks, and kitchen staff are among the best in the world. They’re trained to deliver steaks exactly the way Ruth wanted. We’ve combined the finest spirits, service, and steaks with a relaxed, friendly environment to create the best bar experience.

Industry

Food services and drinking places and restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Winter Park, FL, US

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