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Seasonal Gecko Hospitality Jobs (NOW HIRING)

Executive Housekeeper

Phoenix, AZ · On-site

$95K - $115K/yr

Support travel preparations and seasonal residence transitions Guest Services * Ensure guest ... The value that Gecko Hospitality provides to its Clientele is evident in the advanced networking ...

Executive Pastry Chef

Rockville, MD · On-site

$90K - $100K/yr

Develop creative, seasonal dessert menus * Deliver consistent, high-quality baking Qualifications ... Company Description Gecko Hospitality, named to Forbes 2018, 2019, 2021, 2022, 2023, 2024, and 2025 ...

Executive Chef

Southport, NC · On-site

$70K - $80K/yr

Develop seasonal menus, daily specials, and innovative offerings that align with the restaurant ... Company Description Gecko Hospitality, named to Forbes list of America's Best Recruiting Firms ...

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Chef de cuisine

Boston, MA · On-site

$75K - $95K/yr

Design and continuously refine a diverse, seasonal menu rooted in contemporary American cuisine ... Company Description Gecko Hospitality in New England is a premier North American recruitment firm.

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Seasonal Gecko Hospitality information

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How much do seasonal gecko hospitality jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for seasonal gecko hospitality in the United States is $13.38, according to ZipRecruiter salary data. Most workers in this role earn between $8.17 and $16.35 per hour, depending on experience, location, and employer.

What is the difference between Seasonal Gecko Hospitality vs Restaurant Manager?

AspectSeasonal Gecko HospitalityRestaurant Manager
CredentialsExperience in hospitality, sometimes certifications in food safetyExperience in hospitality management, certifications like ServSafe or similar
Work EnvironmentTemporary, seasonal settings in restaurants, hotels, cateringFull-time, year-round management of restaurant operations
Employer & IndustryHospitality industry, staffing agencies, event venuesRestaurant chains, independent restaurants, hospitality industry
Search & Comparison IntentLooking for seasonal hospitality staffing jobsSeeking restaurant management roles

Seasonal Gecko Hospitality primarily focuses on providing temporary staffing solutions for hospitality venues during peak seasons, while Restaurant Managers oversee daily restaurant operations on a permanent basis. The roles differ mainly in duration and scope, with Seasonal Gecko Hospitality acting as a staffing resource and Restaurant Managers handling ongoing management responsibilities.

More about Seasonal Gecko Hospitality jobs

What cities are hiring for Seasonal Gecko Hospitality jobs?

Cities with the most Seasonal Gecko Hospitality job openings:

What are the most commonly searched types of Gecko Hospitality jobs?

The most popular types of Gecko Hospitality jobs are:

What states have the most Seasonal Gecko Hospitality jobs?

States with the most job openings for Seasonal Gecko Hospitality jobs include:

Infographic showing various Seasonal Gecko Hospitality job openings in the United States as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Temporary. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $27,839 per year, or $13.4 per hour.

Executive Sous Chef - Sedona Resort

Sedona, AZ

Gecko Hospitality
1 - 10 employees

$80K - $85K/yr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 26 days ago


Job description


Executive Sous Chef

Luxury Resort / Fine Dining

Sedona, AZ

$80,000-$85,000



Are you a culinary professional with a passion for luxury dining and an eye for detail? Do you have RESORT Experience? Join one of the world's most revered hospitality organizations, celebrated for its commitment to exceptional quality and memorable guest experiences. Nestled in the heart of the breathtaking Sedona, AZ, and revered as a FORBES Top Rated Resort, we invite you to apply for the prestigious role of Executive Sous Chef. This position offers a competitive salary range of $80,000-$85,000.


Job Qualifications:

  • Must have prior experience in a luxury resort or fine dining setting.
  • Excellent leadership and communication skills.
  • Strong organizational abilities.
  • Proficiency in menu creation and kitchen management.
  • Ability to work in a fast-paced environment while maintaining the highest quality standards.
  • Culinary degree or equivalent experience.


Job Responsibilities:

  • Assist the Executive Chef in overseeing kitchen operations, ensuring consistent food quality and presentation.
  • Develop new menu concepts and contribute to seasonal and special event offerings.
  • Ensure all health and safety standards are strictly adhered to and maintained.
  • Train, mentor, and manage kitchen staff, fostering a positive and productive work environment.
  • Assist in managing supplies, inventory, and food costs efficiently.
  • Maintain cooperative relationships with other departments to ensure seamless guest experiences.


Company Benefits:

  • Competitive salary range of $80,000-$85,000.
  • Opportunities for professional development and career growth.
  • Access to luxurious resort amenities.
  • Employee discounts on dining and resort services.
  • Health, dental, and vision insurance plans.
  • Retirement savings plan with company matching.


Join our team as an Executive Sous Chef in Sedona, AZ, and be part of a world-class resort known for its excellence in hospitality and culinary delight. Elevate your career with us, where every day is an opportunity to create unforgettable dining experiences in the beautiful surroundings of Sedona, AZ.


Send your resume to Danielle Salerno


#ZRDH


Company Description

Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its Clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals.

At Gecko Hospitality, we are passionate about making sure that every member of our recruiting team is familiar with our philosophies. In the same way that we learn about people when developing relationships and friendships, we want our people to have a sense of Gecko Hospitality's values and insight into our company's "personality." With this insight comes a greater understanding of how values "fit" with Gecko Hospitality's values, why we do things the way we do as well as providing a basis for making decisions that are appropriate to those values. We all play a part in keeping these traditions and philosophies alive.

We want every member of our recruiting team to understand that we are only as good as how well we follow these philosophies on an every day basis. Gecko Hospitality is all about achieving results by being motivated. This motivation to achieve results comes from within. No one can motivate us, nor can we motivate anyone else. As leaders, all that we can do is provide an environment where people motivate themselves to achieve mutually beneficial goals. Along with this philosophy, each team member possesses the following traits for which we are proud: honesty, integrity, desire, determination, listening skills, rapid learning, responding in a timely manner, effective communication skills, thoroughness, empathy, compassion, and most of all we want every team member to have a strong work ethic that motivates them to produce superior results both for our candidates and for our Clients.

At Gecko Hospitality, you certainly have... more choices

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