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Restaurant Line Cook Jobs in Florida (NOW HIRING)

THC Miami Restaurant Hospitality

Line Cook

Doral, FL

$18 - $22/hr

Description We are seeking a Line Cook, to be the backbone of our kitchen. Each employee that works ... Shift meal, dining discounts at other BLT restaurant locations, and a great work environment! If ...

TooJay's Deli - Bakery - Restaurant

Line Cook

Vero Beach, FL · On-site

$14 - $17.50/hr

Line Cooks Toojay's is hiring cooks ASAP at our restaurant in the Treasure Coast Plaza in Vero Beach. Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New ...

TooJay's Deli Bakery Restaurant

Line Cook

The Villages, FL

$13.75 - $17.25/hr

Line Cooks Toojay's is hiring cooks ASAP at our restaurant at Lake Sumter Landing in The Villages. Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York ...

TooJay's Deli Bakery Restaurant

Line Cook

Lake Mary, FL

$13.75 - $17.25/hr

Line Cooks Toojay's is hiring cooks ASAP at our restaurant in Lake Mary Centre. Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key ...

TooJay's Deli Bakery Restaurant

Line Cook

Stuart, FL

$14 - $17.50/hr

Line Cooks Toojay's is hiring cooks ASAP at our restaurant in the Regency Square in Stuart. Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli.

TooJay's Deli Bakery Restaurant

Line Cook

Lake Worth, FL

$14 - $17.50/hr

Line Cooks Toojay's is hiring cooks ASAP at our restaurant in Downtown Lake Worth. Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key ...

TooJay's Deli - Bakery - Restaurant

Line Cook

The Villages, FL · On-site

$13.75 - $17.25/hr

Line Cooks Toojay's is hiring cooks ASAP at our restaurant at Lake Sumter Landing in The Villages. Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York ...

TooJay's Deli - Bakery - Restaurant

Line Cook

Plantation, FL · On-site

$15.75 - $19.50/hr

Line Cooks Toojay's is hiring cooks ASAP at our restaurant in the Fountains in Plantation. Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli.

TooJay's Deli - Bakery - Restaurant

Line Cook

Jupiter, FL · On-site

$15.50 - $19.25/hr

Line Cooks Toojay's is hiring cooks ASAP at our restaurant in Bluffs Shopping Center in Jupiter. Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York ...

TooJay's Deli Bakery Restaurant

Line Cook

Plantation, FL

$15.75 - $19.50/hr

Line Cooks Toojay's is hiring cooks ASAP at our restaurant in the Fountains in Plantation. Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli.

TooJay's Deli Bakery Restaurant

Line Cook

Ocoee, FL

$13.75 - $17.25/hr

Line Cooks Toojay's is hiring cooks ASAP at our restaurant in the Shoppes of Ocoee. Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key ...

TooJay's Deli Bakery Restaurant

Line Cook

Vero Beach, FL

$14 - $17.50/hr

Line Cooks Toojay's is hiring cooks ASAP at our restaurant in the Treasure Coast Plaza in Vero Beach. Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New ...

TooJay's Deli - Bakery - Restaurant

Line Cook

Wellington, FL · On-site

$14.75 - $18.50/hr

Line Cooks Toojay's is hiring cooks ASAP at our restaurant in the Wellington Green Commons. Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli.

TooJay's Deli Bakery Restaurant

Line Cook

Jupiter, FL

$15.50 - $19.25/hr

Line Cooks Toojay's is hiring cooks ASAP at our restaurant in Bluffs Shopping Center in Jupiter. Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York ...

TooJay's Deli - Bakery - Restaurant

Line Cook

Ocoee, FL · On-site

$13.75 - $17.25/hr

Line Cooks Toojay's is hiring cooks ASAP at our restaurant in the Shoppes of Ocoee. Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key ...

TooJay's Deli Bakery Restaurant

Line Cook

Wellington, FL

$14.75 - $18.50/hr

Line Cooks Toojay's is hiring cooks ASAP at our restaurant in the Wellington Green Commons. Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli.

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All JobsRestaurant Line Cook JobsRestaurant Line Cook Jobs in Florida

Restaurant Line Cook information

See Florida salary details

$7

$11

$15

How much do restaurant line cook jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for restaurant line cook in Florida is $11.56, according to ZipRecruiter salary data. Most workers in this role earn between $10.05 and $12.93 per hour, depending on experience, location, and employer.

What is a restaurant line cook?

Restaurant line cooks are culinary professionals responsible for preparing, cooking, and plating food items according to a restaurant's recipes and standards. They work on the 'line,' which is the area of the kitchen where food is assembled, and often specialize in specific stations such as grill, sauté, or fryer. Line cooks must work quickly and efficiently, especially during busy meal times, and maintain high standards of food safety and cleanliness. They are essential members of the kitchen team and help ensure that every dish meets the restaurant's quality expectations.

What are the key skills and qualifications needed to thrive as a restaurant line cook?

To thrive as a Restaurant Line Cook, you need strong culinary skills, attention to detail, and a solid understanding of food safety and sanitation, often supported by prior kitchen experience or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe is typically required. Excellent time management, teamwork, and the ability to stay calm under pressure are standout soft skills in this role. These abilities are vital to ensure consistent food quality, operational efficiency, and a positive dining experience for customers.

What is the difference between Restaurant Line Cook vs Kitchen Prep Cook?

AspectRestaurant Line CookKitchen Prep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and organizes supplies
Work EnvironmentFast-paced kitchen during service hoursPre-shift, slower pace, prep area
CredentialsBasic culinary skills, kitchen experience often preferredBasic knife skills, food safety knowledge
Industry UsageCommonly employed in restaurants during serviceTypically works in prep stations, supporting line cooks

The main difference between a Restaurant Line Cook and a Kitchen Prep Cook lies in their roles during restaurant service. Line cooks actively prepare dishes during busy hours, while prep cooks focus on preparing ingredients beforehand. Both roles require culinary skills and food safety knowledge, but line cooks usually have more experience and work in a faster-paced environment.

What are some common challenges faced by restaurant line cooks, and how can they be managed?

Restaurant line cooks often work in fast-paced, high-pressure environments where multitasking and time management are essential. Challenges include handling multiple orders simultaneously, maintaining consistency in presentation and taste, and adapting to sudden changes such as menu updates or staff shortages. Effective communication with team members and staying organized can help manage these pressures. Regular practice, a focus on teamwork, and a willingness to learn from feedback are key to thriving in this role.

What are popular job titles related to Restaurant Line Cook jobs in Florida?

For Restaurant Line Cook jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Restaurant Line Cook jobs in Florida look for?

The top searched job categories for Restaurant Line Cook jobs in Florida are:

What cities in Florida are hiring for Restaurant Line Cook jobs?

Cities in Florida with the most Restaurant Line Cook job openings:

What are popular job titles related to Restaurant Line Cook jobs in FL?

For Restaurant Line Cook jobs in FL, the most frequently searched job titles are:

Restaurant Line Cook jobs near you
Infographic showing various Restaurant Line Cook job openings in Florida as of August 2026, with employment types broken down into 77% Full Time, 22% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $24,054 per year, or $11.6 per hour.

Line Cook

The Library Restaurant

Saint Petersburg, FL

$17 - $24/hr

Full-time

Re-posted 21 hours ago

Job description

Job Title: Line Cook (Upscale)

Job Summary

We are seeking a motivated and reliable Line Cook to join our kitchen team. This role is ideal for a cook with 12 years of experience in casual or upscale restaurant environments who thrives in fastpaced service and understands the importance of speed, consistency, and teamwork. The Line Cook will be responsible for executing menu items accurately and efficiently while maintaining quality standards during busy service periods.

This position requires strong kitchen fundamentals, a sense of urgency, and the ability to perform under pressure in a collaborative environment.

Essential Functions

  • Prepare and cook menu items quickly and consistently during highvolume service
  • Execute recipes according to established standards for taste, portioning, and presentation
  • Set up, stock, and maintain assigned stations to ensure service readiness
  • Maintain strong awareness of timing and ticket flow during service
  • Complete prep tasks including chopping, slicing, portioning, and batching to support volume
  • Ensure food is cooked to proper temperatures and safety standards
  • Maintain a clean, organized, and efficient workstation throughout each shift
  • Adhere to food safety, sanitation, and cleanliness guidelines
  • Communicate clearly with chefs and teammates to support smooth service execution
  • Support other stations as needed to ensure efficient kitchen flow
  • Monitor station supplies and alert kitchen leadership to low inventory
  • Perform additional duties as assigned by the leadership team

Qualifications

  • 12 years of line cook experience in a casual or upscale, highvolume restaurant kitchen
  • Ability to work efficiently and accurately in a fastpaced, highpressure environment
  • Working knowledge of basic cooking techniques, kitchen equipment, and knife skills
  • Strong teamwork and communication skills
  • Sense of urgency with attention to quality and consistency
  • Reliability, strong work ethic, and willingness to learn
  • Flexibility to work evenings, weekends, holidays, and peak service times as required

Physical Requirements

  • Stand and walk for extended periods during shifts
  • Lift and carry items up to 50 lbs, including food trays, pots, and supplies
  • Perform repetitive motions such as chopping, stirring, and plating
  • Work in a hot, fastpaced kitchen environment near ovens, grills, and ranges
  • Maintain physical stamina to support long shifts and sustained volume

Benefits

  • Health, Dental, Life, and Disability Insurance (subject to applicable waiting periods)
  • PTO benefit (begin accruing at 10 days off, based on average hours worked)
  • Sick Days & Paid Leave
  • Tuition Reimbursement
  • 401(k) with company match
  • Team member discounts
  • Opportunities for growth and advancement within a multiconcept hospitality group

Oxford Commons is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, peoplefirst culture. We are committed to nondiscrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.