1

Restaurant Design Jobs (NOW HIRING)

Snack Bar Associate

San Francisco, CA · On-site

$15 - $19.50/hr

From an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notchquality of our culinary offerings and the exceptional hospitality delivered by our ...

Project Manager, Restaurants

Chicago, IL · On-site

$90K - $125K/yr

Whether a single restaurant location, prototype development, or program implementation, NORR knows restaurant design. We consider location and local relevance on balance with food and beverage ...

Project Manager, Restaurants

Chicago, IL · On-site +1

$90K - $125K/yr

Whether a single restaurant location, prototype development, or program implementation, NORR knows restaurant design. We consider location and local relevance on balance with food and beverage ...

Cooks

Mclean, VA · On-site

$14.25 - $19/hr

Our new restaurant design is warm and inviting, putting the focus on the food, the drinks and, as always, the Irish Hospitality. Bennigan's has always been a neighborhood favorite - not just for food ...

Cooks

Mclean, VA · On-site

$14.25 - $19/hr

Our new restaurant design is warm and inviting, putting the focus on the food, the drinks and, as always, the Irish Hospitality. Bennigan's has always been a neighborhood favorite - not just for food ...

Our new restaurant design is warm and inviting, putting the focus on the food, the drinks and, as always, the Irish Hospitality. Bennigan's has always been a neighborhood favorite - not just for food ...

Senior Drafter

Dallas, TX · On-site

$65K/yr

Knowledge or experience in Restaurant design, Drive-through, and Kitchens (a Plus). * Able to read, interpret and follow documentation including, but not limited to; construction drawings ...

Senior Drafter

Dallas, TX · On-site

$65K/yr

Knowledge or experience in Restaurant design, Drive-through, and Kitchens (a Plus). * Able to read, interpret and follow documentation including, but not limited to; construction drawings ...

Pioneer the newest Chick-fil-A restaurant design concept * Manage daily activities in a fast-paced, high-volume environment * Ensure full compliance with operational standards and policies * Develop ...

Whether a single restaurant location, prototype development, or program implementation, NORR knows restaurant design. We consider location and local relevance on balance with food and beverage ...

Pioneer the newest Chick-fil-A restaurant design concept * Manage daily activities in a fast-paced, high-volume environment * Ensure full compliance with operational standards and policies * Develop ...

Runner

Dallas, TX · On-site

The restaurant's design blends contemporary sophistication with Asian-inspired influences. Rich textures, warm woods, iron ore brick, and dramatic lighting create a dark, moody atmosphere reminiscent ...

Pioneer the newest Chick-fil-A restaurant design concept * Participating operationally in day-to-day activities in a high-volume, fast-paced restaurant * Oversee elements of the business' operational ...

Our new restaurant design is warm and inviting, putting the focus on the food, the drinks and, as always, the Irish Hospitality. Bennigan's has always been a neighborhood favorite - not just for food ...

next page

Showing results 1-20

Restaurant Design information

See salary details

$9

$15

$22

How much do restaurant design jobs pay per hour?

As of Jul 7, 2026, the average hourly pay for restaurant design in the United States is $15.48, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $16.11 per hour, depending on experience, location, and employer.

What does a restaurant designer do?

A restaurant designer plans and creates the layout, interior, and ambiance of restaurant spaces to enhance functionality and customer experience. They collaborate with clients, architects, and contractors, often using design software like AutoCAD or SketchUp, and may need knowledge of building codes and safety regulations.

What is the highest paid design job?

In restaurant design, senior roles such as lead designers or design directors tend to have the highest salaries, often exceeding six figures annually. These positions require extensive experience, strong project management skills, and proficiency with design software like AutoCAD or SketchUp.

What are the typical challenges faced in a Restaurant Design role?

Professionals in restaurant design frequently encounter challenges such as balancing aesthetic aspirations with practical considerations like safety regulations, kitchen workflow, and budget constraints. Coordinating with clients, contractors, chefs, and regulatory bodies can be complex, requiring clear communication and adaptability throughout the design and construction process. Staying current with evolving design trends and sustainability standards is also important for delivering competitive results. Successfully addressing these challenges ensures restaurant spaces are not only visually appealing but also efficient and compliant, making the role both demanding and rewarding.

What is a Restaurant Design job?

A Restaurant Design job involves creating the layout, aesthetics, and functionality of a dining establishment. Designers consider factors like seating arrangements, lighting, interior decor, and customer flow to enhance the dining experience. They work closely with architects, contractors, and restaurant owners to ensure that the space is both visually appealing and operationally efficient. The goal is to create an inviting atmosphere that aligns with the restaurant’s brand and target audience while meeting necessary safety and accessibility standards.

What is the highest paying restaurant job?

The highest paying restaurant job is typically a restaurant general manager or executive chef, with salaries often exceeding $70,000 annually depending on the establishment's size and location. These roles require strong leadership, management skills, and experience in culinary or hospitality operations.

How much do restaurant designers make?

Restaurant designers typically earn between $50,000 and $80,000 annually, depending on experience, location, and project complexity. Senior designers or those with specialized skills can earn higher salaries, especially when working on large or high-end establishments.

What are the key skills and qualifications needed to thrive in the Restaurant Design position, and why are they important?

To succeed in Restaurant Design, you need expertise in interior design, space planning, and a solid understanding of building codes and food service regulations, typically backed by a degree in interior design, architecture, or a related field. Proficiency in design software like AutoCAD, Revit, and Adobe Creative Suite, along with knowledge of industry standards for hospitality is vital. Strong communication, project management, and creative problem-solving skills help set top candidates apart. These capabilities ensure functional, appealing, and compliant restaurant spaces that meet client needs and enhance guest experiences.

More about Restaurant Design jobs
What cities are hiring for Restaurant Design jobs? Cities with the most Restaurant Design job openings:
What states have the most Restaurant Design jobs? States with the most job openings for Restaurant Design jobs include:
Infographic showing various Restaurant Design job openings in the United States as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $32,195 per year, or $15.5 per hour.
Snack Bar Associate

Snack Bar Associate

SFO

San Francisco, CA • On-site

$15 - $19.50/hr

Full-time

Re-posted 10 days ago


Job description

Overview

POSITION SUMMARY:At Paradies Lagardere, our mission is to maintain first-class standards that exceed the expectations of the customers and businesspartners we serve. Our Dining Division is a true restaurateur. We are passionate about connecting with each of our guests onmultiple levels. From an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notchquality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurantoperations. We specialize in experiences.

Please send your resume to lola.hewitt@paradies-na.com to apply!!

Responsibilities
  • Perform general cleaning tasks using standard, approved cleaning products as assigned by the manager.
  • Folding napkins for other meal periods to maintain adequate supplies.
  • Maintain employee meal checks and "Spill" tabs
  • Perform all other duties asked of you related to the operation of the restaurant
  • Qualifications
  • Ability to understand verbal English, i.e. guest requests and questions.
  • Ability to write and read English
  • Ability to handle guests' requests
  • Ability to use a POS system
  • Knowledge of basic food service
  • Ability to handle, count, and balance cash registers
  • Ability to work in a fast-paced environment and multitask
  • Any combination of education, training, and work experience that provides the required knowledge and skills.
  • Employment Type: FULL_TIME