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Remote Online Culinary Jobs (NOW HIRING)

Cook

Laredo, TX · On-site +1

$12 - $16/hr

Upon completion of your online application, you may be directed to complete an additional online ... This is a remote position. We are an equal opportunity employer and all qualified applicants will ...

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Sous Chef

New York, NY · Remote

$55K - $80K/yr

Culinary degree or equivalent certification from an accredited institution. * 5+ years of progressive kitchen experience, including 2+ years in a sous chef or leadership role--preferably in upscale ...

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Sous Chef

New York, NY · Remote

$55K - $80K/yr

Culinary degree or equivalent certification from an accredited institution. * 5+ years of progressive kitchen experience, including 2+ years in a sous chef or leadership role--preferably in upscale ...

Kitchen Manager Hawthorne NY

Hawthorne, NY · On-site +1

$66K - $80K/yr

Paid, on-the-job leadership and culinary training * Meal discounts and dining perks * Real advancement and career growth opportunities * WOW-a-Friend Foundation - Employee Assistance Program ...

Cook

Richmond, VA · On-site +1

$25.11 - $29.32/hr

Cook/PD99818S Telework/Virtual/Remote Work: Not Authorized Financial Disclosure Report: Not ... Selected applicants will be required to complete an online onboarding process. Acceptable form(s ...

Cook

Brockton, MA · On-site +1

$28.61 - $33.38/hr

Cook/PD99818S Telework/Virtual/Remote Work: Not Authorized Financial Disclosure Report: Not ... Selected applicants will be required to complete an online onboarding process. Acceptable form(s ...

Cook - NBMC (Per Diem, Day)

Fairfield, CA · On-site +1

$14.50 - $19.25/hr

Remote Work Disclosure NorthBay Health is primarily an onsite organization due to the nature of healthcare. Some roles may allow hybrid or remote work based on business needs. Remote work is not ...

Lead Cook

Irving, TX · Remote

$23 - $24/hr

Minimum 2 years' experience in culinary leadership roles. * Knife skills and working knowledge of the fundamentals of cooking, kitchen equipment operation, safety, and sanitation. * Basic ...

Line Cook

Hawthorne, CA · On-site +1

$16 - $20/hr

La Popular is a chef-driven concept born in Mexico City, one of the world's most exciting culinary hubs. Since launching in Roseville, CA in 2022, we've expanded to Austin, Porter Ranch, and ...

Line Cook

New Orleans, LA · On-site +1

$15 - $18.75/hr

Culinary experience required. * Flexible and long hours sometimes required. * Medium work - Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift ...

Cook II - DS

Irving, TX · Remote

$20 - $21/hr

Minimum 2-year experience in culinary and prep kitchen positions. * Ability to read, write and understand the English language to review menus and prep lists. * Knife skills and working knowledge of ...

Line Cook

Seattle, WA · On-site +1

$27/hr

Culinary experience required. * Flexible and long hours sometimes required. * Medium work - Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift ...

Showing results 41-60

Remote Online Culinary information

See salary details

$10

$18

$28

How much do remote online culinary jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for remote online culinary in the United States is $18.03, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $18.51 per hour, depending on experience, location, and employer.

What is the difference between Remote Online Culinary vs Remote Online Pastry Chef?

AspectRemote Online CulinaryRemote Online Pastry Chef
CredentialsCooking certifications, culinary degreesPastry-specific certifications, baking degrees
Work EnvironmentOnline culinary instruction, recipe developmentOnline pastry classes, dessert recipe creation
Industry UsageFood industry, culinary educationBakery, dessert-focused culinary services
Search & ComparisonMore general culinary skills, broad audienceSpecialized pastry skills, niche market

Remote Online Culinary involves general culinary skills, recipe development, and cooking instruction delivered online, suitable for a broad audience. Remote Online Pastry Chef focuses specifically on baking and pastry arts, catering to niche markets. Both roles require culinary credentials but differ in specialization and target audience.

More about Remote Online Culinary jobs
What cities are hiring for Remote Online Culinary jobs? Cities with the most Remote Online Culinary job openings:
What are the most commonly searched types of Remote Culinary jobs? The most popular types of Remote Culinary jobs are:
What states have the most Remote Online Culinary jobs? States with the most job openings for Remote Online Culinary jobs include:
Infographic showing various Remote Online Culinary job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 62% Full Time, 34% Part Time, 1% Temporary, and 2% Contract. Highlights an 82% Physical, 1% Hybrid, and 17% Remote job distribution, with an average salary of $37,501 per year, or $18 per hour.

Personal Chef - San Diego

Down to Earth Cuisine

San Diego, CA • Remote

Part-time

Posted 13 days ago


Job description

Salary: $27-$29/hour

Do you consider yourself a master chef? Are you an expert at a multitude of cuisines? Do you consider yourself a consummate customer service professional? We are Down To Earth Cuisine Personal Chef Services and we are looking for rock star chefs chefs to join our growing team.


Down To Earth Cuisine offers chefs an alternative to the restaurant grind. Our chefs enjoy a Monday through Friday schedule during business hours. Have a life outside of work!


You will create personalized menus for clients, based on dietary preferences. Then shop, prepare the meals in the client's kitchen, and package up to a weeks worth of dinners for clients to enjoy at their leisure.


This role offers an opportunity to showcase your culinary expertise, provide top-tier customer service, and contribute to our sustainability-focused approach. If you are a skilled chef with experience in menu planning, meal preparation, and a commitment to superior customer service and sustainability, we encourage you to apply.


Requirements:

-Availability: Monday through Friday, 9:00 AM to 5:00 PM with occasional weekends

-Culinary training or certification is a must.

-Strong commitment to providing superior customer service.

-Patience and the ability to build trust with clients.

-Adaptability to changes within the work environment.

-Excellent time management skills.

-Respectful and professional communication skills.

-Knowledge of sustainability practices and willingness to follow them.

-15-25 hours per week

-5 years' experience as a professional chef (3-4 years DOE)


Responsibilities

-Create menus for clients on a weekly basis

-Shop at local markets for supplies

-Prepare a week's worth of meals in the client's kitchen

-Leave the kitchen spotless before heading to your next client

-Consistent communication with the company and clients

-Complete daily job report

-Participate in regular virtual team meetings


Down to Earth Cuisine is an Equal Opportunity Employer

We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, veteran status, gender identity, or any other legally protected characteristic.