$150K - $175K/yr
Yes but prefer local International, Chef-Led Hospitality Group is looking for an Executive Chef of Restaurants to join their team. Qualifications: * Proven experience as an Executive Chef or Senior ...
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$150K - $175K/yr
Yes but prefer local International, Chef-Led Hospitality Group is looking for an Executive Chef of Restaurants to join their team. Qualifications: * Proven experience as an Executive Chef or Senior ...
Fountain Hills, AZ · On-site
$69K - $95K/yr
Familiarity with regional and international cuisines, with an emphasis on farm-to-table and ... Skills: The Executive Chef utilizes culinary creativity and technical expertise daily to design ...
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Fountain Hills, AZ · On-site
$69K - $95K/yr
Familiarity with regional and international cuisines, with an emphasis on farm-to-table and ... Skills: The Executive Chef utilizes culinary creativity and technical expertise daily to design ...
Fountain Hills, AZ · On-site
$69K - $95K/yr
Familiarity with regional and international cuisines, with an emphasis on farm-to-table and ... Skills: The Executive Chef utilizes culinary creativity and technical expertise daily to design ...
Quick apply
Fountain Hills, AZ · On-site
$69K - $95K/yr
Familiarity with regional and international cuisines, with an emphasis on farm-to-table and ... Skills: The Executive Chef utilizes culinary creativity and technical expertise daily to design ...
$65K - $80K/yr
Our vision is bold, international, and Michelin-level in execution. We are seeking a young, ambitious Executive Chef ready to build something iconic. About the Role This is not a traditional ...
$65K - $80K/yr
Our vision is bold, international, and Michelin-level in execution. We are seeking a young, ambitious Executive Chef ready to build something iconic. About the Role This is not a traditional ...
$65K - $80K/yr
Our vision is bold, international, and Michelin-level in execution. We are seeking a young, ambitious Executive Chef ready to build something iconic. About the Role This is not a traditional ...
Quick apply
$65K - $80K/yr
Our vision is bold, international, and Michelin-level in execution. We are seeking a young, ambitious Executive Chef ready to build something iconic. About the Role This is not a traditional ...
$78K - $108K/yr
This position partners closely with the National R&D Executive Chef to ensure all menu initiatives, seasonal offerings, wine dinners, and culinary programs are successfully executed while maintaining ...
$78K - $108K/yr
This position partners closely with the National R&D Executive Chef to ensure all menu initiatives, seasonal offerings, wine dinners, and culinary programs are successfully executed while maintaining ...
Scottsdale, AZ · On-site
$72K - $99K/yr
Executive Chef Luxury Resort | Scottsdale, AZ About the Role Our client, a distinguished luxury ... Knowledge of regional and international cuisines with a focus on farm-to-table and sustainable ...
Scottsdale, AZ · On-site
$72K - $99K/yr
Executive Chef Luxury Resort | Scottsdale, AZ About the Role Our client, a distinguished luxury ... Knowledge of regional and international cuisines with a focus on farm-to-table and sustainable ...
Laguna Beach, CA · On-site
$150K - $180K/yr
At Montage International, we are doing something different, something exciting and it takes ... Executive Chef SUMMARY The Executive Chef will provide the highest quality culinary experience to ...
Laguna Beach, CA · On-site
$150K - $180K/yr
At Montage International, we are doing something different, something exciting and it takes ... Executive Chef SUMMARY The Executive Chef will provide the highest quality culinary experience to ...
Ontario, CA · On-site
$85K - $95K/yr
Job Title: Executive Chef Job Code: 502040 Department: Culinary / Food & Beverage Reports To ... Strong knowledge of international cuisines, fine dining, banquets, and buffet service. * Proven ...
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Ontario, CA · On-site
$85K - $95K/yr
Job Title: Executive Chef Job Code: 502040 Department: Culinary / Food & Beverage Reports To ... Strong knowledge of international cuisines, fine dining, banquets, and buffet service. * Proven ...
San Francisco, CA · On-site
$110K - $120K/yr
Executive Chef Location: San Francisco International Airport (SFO), United Polaris Lounge Salary Range: $110,000 - $120,000 per year Benefits: 2 weeks PTO, 10-14 holidays (rotating), health/dental ...
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San Francisco, CA · On-site
$110K - $120K/yr
Executive Chef Location: San Francisco International Airport (SFO), United Polaris Lounge Salary Range: $110,000 - $120,000 per year Benefits: 2 weeks PTO, 10-14 holidays (rotating), health/dental ...
$85K - $95K/yr
Executive Chef Job Code: 502040 Department: Culinary / Food & Beverage Reports To: General Manager ... Strong knowledge of international cuisines, fine dining, banquets, and buffet service. * Proven ...
$85K - $95K/yr
Executive Chef Job Code: 502040 Department: Culinary / Food & Beverage Reports To: General Manager ... Strong knowledge of international cuisines, fine dining, banquets, and buffet service. * Proven ...
Ontario, CA · On-site
$85K - $95K/yr
Executive Chef Job Code: 502040 Department: Culinary / Food & Beverage Reports To: General Manager ... Strong knowledge of international cuisines, fine dining, banquets, and buffet service. * Proven ...
Ontario, CA · On-site
$85K - $95K/yr
Executive Chef Job Code: 502040 Department: Culinary / Food & Beverage Reports To: General Manager ... Strong knowledge of international cuisines, fine dining, banquets, and buffet service. * Proven ...
Peapack, NJ · On-site
$15K - $180K/mo
At Montage International, we are doing something different, something exciting and it takes ... Executive Chef SUMMARY The Executive Chef will provide the highest quality culinary experience to ...
Peapack, NJ · On-site
$15K - $180K/mo
At Montage International, we are doing something different, something exciting and it takes ... Executive Chef SUMMARY The Executive Chef will provide the highest quality culinary experience to ...
Allen, TX · On-site
$84K - $89K/yr
The franchisee is a separate company and a separate employer from Marriott International, Inc. The ... Executive Chef certification or culinary degree preferred - You bring the credentials and the ...
Allen, TX · On-site
$84K - $89K/yr
The franchisee is a separate company and a separate employer from Marriott International, Inc. The ... Executive Chef certification or culinary degree preferred - You bring the credentials and the ...
Savannah, GA · On-site
$66K - $91K/yr
The franchisee is a separate company and a separate employer from Marriott International, Inc. The ... In addition to the creation of a restaurant's menu and identity, the Executive Chef will develop ...
Savannah, GA · On-site
$66K - $91K/yr
The franchisee is a separate company and a separate employer from Marriott International, Inc. The ... In addition to the creation of a restaurant's menu and identity, the Executive Chef will develop ...
San Francisco, CA · On-site
$100K - $110K/yr
The Executive Sous Chef promotes and insures quality food services to airline clients and product management/waste in hub unit or facility of high complexity due to volume and international customer ...
San Francisco, CA · On-site
$100K - $110K/yr
The Executive Sous Chef promotes and insures quality food services to airline clients and product management/waste in hub unit or facility of high complexity due to volume and international customer ...
San Francisco, CA · On-site
$100K - $110K/yr
The Executive Sous Chef promotes and insures quality food services to airline clients and product management/waste in hub unit or facility of high complexity due to volume and international customer ...
San Francisco, CA · On-site
$100K - $110K/yr
The Executive Sous Chef promotes and insures quality food services to airline clients and product management/waste in hub unit or facility of high complexity due to volume and international customer ...
Milwaukee, WI · On-site
$85K - $95K/yr
Description Executive Chef - Maggiano's Little Italy Why Maggiano's? At Maggiano's, we believe ... Employee Assistance Program (EAP) and wellbeing resources Brinker International is proud to be an ...
Milwaukee, WI · On-site
$85K - $95K/yr
Description Executive Chef - Maggiano's Little Italy Why Maggiano's? At Maggiano's, we believe ... Employee Assistance Program (EAP) and wellbeing resources Brinker International is proud to be an ...
Richmond, VA · On-site
$85K - $90K/yr
Description Executive Chef - Maggiano's Little Italy Why Maggiano's? At Maggiano's, we believe ... Employee Assistance Program (EAP) and wellbeing resources Brinker International is proud to be an ...
Richmond, VA · On-site
$85K - $90K/yr
Description Executive Chef - Maggiano's Little Italy Why Maggiano's? At Maggiano's, we believe ... Employee Assistance Program (EAP) and wellbeing resources Brinker International is proud to be an ...
Napa, CA · On-site
$115K - $125K/yr
Join Archer Hotel Napa as our Executive Chef and lead a dynamic culinary team dedicated to ... Maintain an up-to-date knowledge of local and international market trends to create food products ...
Napa, CA · On-site
$115K - $125K/yr
Join Archer Hotel Napa as our Executive Chef and lead a dynamic culinary team dedicated to ... Maintain an up-to-date knowledge of local and international market trends to create food products ...
$40K - $48.2K
1% of jobs
$48.2K - $56.4K
4% of jobs
$56.4K - $64.5K
7% of jobs
$71.6K is the 25th percentile. Wages below this are outliers.
$64.5K - $72.7K
15% of jobs
$72.7K - $80.9K
18% of jobs
The median wage is $83.2K / yr.
$80.9K - $89.1K
19% of jobs
$96K is the 75th percentile. Wages above this are outliers.
$89.1K - $97.3K
14% of jobs
$97.3K - $105.5K
9% of jobs
$105.5K - $113.6K
5% of jobs
$113.6K - $121.8K
5% of jobs
$121.8K - $130K
3% of jobs
$40K
$86.9K
$130K
International Executive Chefs often encounter challenges such as navigating cultural differences, adapting menus to local tastes and ingredients, and coordinating logistics across time zones. They must build strong relationships with both on-site staff and remote teams, ensuring consistent quality and operational standards despite geographical differences. Effective communication and flexibility are essential to align culinary vision and maintain high standards in multinational environments. Overcoming these challenges can lead to a rewarding career with opportunities for global impact and professional growth.
An International Executive Chef is responsible for overseeing kitchen operations in multiple locations across different countries. They develop menus, ensure food quality and consistency, manage kitchen staff, and adapt recipes to local tastes while maintaining brand standards. This role requires strong leadership, culinary expertise, and knowledge of international cuisine and food regulations. Travel is often necessary to train teams and oversee restaurant openings or operations.
To excel as an International Executive Chef, you should have advanced culinary skills, international cuisine expertise, and substantial leadership experience, usually backed by a culinary degree or diploma. Familiarity with global food safety standards, menu development software, and relevant certifications like ServSafe or HACCP is often required. Outstanding interpersonal skills, cultural sensitivity, and adaptability set apart successful chefs in this global role. These competencies ensure efficient kitchen management, menu innovation, and seamless collaboration across diverse teams and locations.
$150K - $175K/yr
Full-time
Medical, PTO
Posted 22 days ago
Sourced by ZipRecruiter
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Recruiting and staffing services
51 - 200 Employees
New York, NY, US
2013
