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Remote Food Procurement Jobs (NOW HIRING)

Director of Foodservice

$128K - $192K/yr

Director of Foodservice Voyage Foods - Remote, Hybrid, In-Person - Full-time About Voyage Foods ... procurement, culinary, and F&B leadership * Experience in food required; commercial bakery, coffee ...

Camp Director

Monahans, TX · On-site

$16.75 - $22.75/hr

Camp Director - Remote Workforce Housing Employment Type: Full Time Location: Monahans, TX ... Develops and manages budgets, forecasts, labor plans, procurement, inventory and cost controls ...

... Procurement, Engineering, Operations, Finance, Legal, and Supply Chain. #LI-AD2 #Remote Overview: Dart makes everyday products that give people the freedom to enjoy the food & drinks they love ...

... Procurement, Engineering, Operations, Finance, Legal, and Supply Chain. #LI-AD2 #Remote Overview: Dart makes everyday products that give people the freedom to enjoy the food & drinks they love ...

Project Manager

Manhattan, NY · Remote

$38 - $44/hr

Remote Start Date Is: ASAP Duration: (contract, perm, etc ) 6 Month Contract - 20 hours/week ... Partner closely with Brand Management, Supply Chain, Procurement, R&D, Regulatory, Planning, and ...

Showing results 41-60

Remote Food Procurement information

See salary details

$15

$31

$53

How much do remote food procurement jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for remote food procurement in the United States is $31.70, according to ZipRecruiter salary data. Most workers in this role earn between $24.04 and $36.54 per hour, depending on experience, location, and employer.

What is remote food procurement?

Remote food procurement involves sourcing and purchasing food products for organizations or clients from a location that is not physically on-site, often using digital platforms and communication tools. Professionals in this role research suppliers, negotiate prices, ensure food safety standards, and manage logistics, all while working remotely. This job is crucial for businesses like restaurants, catering services, and food distributors who want to streamline their supply chain and access a broader range of suppliers.

What are the key skills and qualifications needed to thrive as a remote food procurement specialist?

To thrive as a Remote Food Procurement Specialist, you need expertise in supply chain management, negotiation, and food industry standards, typically supported by a degree in business, supply chain, or a related field. Familiarity with procurement software (like SAP or Coupa), inventory management systems, and vendor management tools is often required. Strong communication, problem-solving, and relationship-building skills are vital for effectively managing suppliers and resolving issues remotely. These abilities ensure cost-effective sourcing, reliable supply chains, and seamless coordination despite physical distance.

What are some common challenges faced in a remote food procurement role, and how can they be managed effectively?

One common challenge in remote food procurement roles is maintaining clear communication with suppliers and internal teams due to the lack of in-person meetings. This can be managed by using collaborative tools and scheduling regular virtual check-ins. Another challenge is ensuring food quality and timely delivery when working with vendors who may be located in different regions; developing strong relationships and setting clear expectations can help mitigate these issues. Staying up-to-date with market trends and supply chain disruptions is also crucial, so leveraging digital resources and maintaining organized records will support success in this role.

What is the difference between Remote Food Procurement vs Remote Food Sourcing?

AspectRemote Food ProcurementRemote Food Sourcing
CredentialsSupply chain, procurement certificationsSupply chain, sourcing certifications
Work EnvironmentOffice, remote, or warehouse settingsOffice, remote, or supplier locations
Industry UsageFood industry, logistics, retailFood industry, supplier networks
Job FocusAcquiring food products for organizationsFinding and establishing food supplier relationships

Remote Food Procurement and Remote Food Sourcing are closely related roles within the food industry. Procurement focuses on acquiring food products efficiently, while sourcing emphasizes identifying and building relationships with suppliers. Both roles often require similar certifications and work environments, but their primary focus differs—procurement manages purchasing processes, whereas sourcing concentrates on supplier discovery and negotiations.

More about Remote Food Procurement jobs

What cities are hiring for Remote Food Procurement jobs?

Cities with the most Remote Food Procurement job openings:

What are the most commonly searched types of Food Procurement jobs?

The most popular types of Food Procurement jobs are:

What states have the most Remote Food Procurement jobs?

States with the most job openings for Remote Food Procurement jobs include:

Infographic showing various Remote Food Procurement job openings in the United States as of September 2026, with employment types broken down into 100% Full Time. Highlights an 100% Remote job distribution, with an average salary of $65,936 per year, or $31.7 per hour.

Title VP, Business Development | Full-Time | Remote

Remote

Oak View Group
Management of Companies and Enterprises • 51 - 200 employees

$145K - $175K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 13 days ago


Oak View Group rating

6.6

Company rating: 6.6 out of 10

Based on 85 frontline employees who took The Breakroom Quiz


Job description

VP, Business Development | Full-Time | Remote
Location US-Remote
Job Post Information* : Posted Date 2 months ago(7/21/2026 5:53 PM)
Job ID 2026-33358
Category Sales
Type Regular Full-Time
Location : Location US-Remote
Job Post Information* : External Company Name Oak View Group
Job Post Information* : External Company URL https://www.oakviewgroup.com/
Location : Address Remote
Job Post Information* : Post End Date 10/23/2026
Overview

OVG's hospitality division is seeking a highly connected, results-driven VP, Business Development, to accelerate growth and strengthen long-term partnerships within the U.S. convention center sector. This executive will serve as a market-facing leader and trusted industry voice, responsible for driving revenue growth, expanding market share for hospitality food and beverage accounts, and deepening client relationships across the portfolio. The ideal candidate is a proven dealmaker and relationship builder, with both breadth and depth of connections across the convention center ecosystem-including public authorities, venue operators, city stakeholders, and industry influencers. This role requires a strategic leader who can originate opportunities, shape winning pursuits, and convert relationships into long-term partnerships, while also safeguarding and expanding existing business through proactive, high-touch client engagement.

This role pays an annual salary of $145,000-$175,000 and is commission eligible.

Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays).

This position will remain open until October 23, 2026.

Responsibilities
  • Own and lead a proactive business development strategy focused on new food & beverage account acquisition and revenue growth within the convention center sector.
  • Leverage an established network to identify, influence, and convert new business opportunities ahead of formal procurement processes.
  • Stay deeply informed on industry trends, competitive dynamics, and public-private development activity to position OVG as a preferred partner.
  • Serve as a visible presence in the market, representing OVG at industry events, conferences, and key networking forums.
  • Build and maintain deep, trust-based relationships with decision makers and influencers, including municipal leaders, venue executives, and consultants.
  • Act as a senior client partner and advocate, ensuring strong alignment between client goals and OVG's service delivery.
  • Develop and manage a robust pipeline of relationships and opportunities, continuously expanding OVG's reach and relevance in the market.
  • Leverage relationships to create early insight into upcoming opportunities and competitive positioning.
  • Drive the end-to-end sales process, from opportunity origination through contract execution.
  • Shape and oversee the development of compelling, differentiated proposals and presentations aligned with client priorities.
  • Partner closely with finance and operations to develop a deep understanding of cost structures, deal economics, and operational delivery, ensuring all pursuits are strategically sound, competitive, and aligned with long-term profitability.
  • Lead complex negotiations in partnership with senior leadership to secure profitable long-term agreements.
  • Maintain disciplined pipeline management and forecasting, ensuring visibility into performance and growth trajectory.
  • Lead a relationship-first retention strategy, ensuring high levels of client satisfaction and long-term partnership stability.
  • Proactively identify at-risk accounts and partner with operations leadership to develop and execute retention plans.
  • Expand existing partnerships by identifying new revenue streams, extensions, and strategic growth opportunities.
  • Partner closely with operations, marketing, and executive leadership to align business development efforts with enterprise strategy.
  • Ensure seamless handoff from sales to operations, maintaining continuity and strength in client relationships.
  • Serve as a connector across the organization, ensuring client insights and market intelligence inform decision-making.
Qualifications
  • 10+ years of progressive business development, sales, or client leadership experience within hospitality, convention centers, venues, or related industries.
  • Bachelor's degree required. Masters degree preferred.
  • Demonstrated success originating and closing complex, high-value deals.
  • Deep understanding of the convention center landscape, including public-sector dynamics and procurement processes.
  • Well-established, credible network across the convention center ecosystem, with the ability to open doors and influence outcomes.
  • Recognized as a trusted partner and industry connector, with a strong reputation and professional presence.
  • Exceptional ability to build rapport, earn trust quickly, and sustain long-term relationships.
  • Entrepreneurial, growth-oriented leader with a hunter mentality and strong ownership of results.
  • Strategic thinker who can translate market insight into actionable growth strategies.
  • Highly skilled communicator and negotiator, capable of engaging senior stakeholders at all levels.
  • Willingness to travel extensively and maintain a strong presence in key markets and industry forums.
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About Oak View Group

Sourced by ZipRecruiter

Oak View Group (OVG) is a Development and Investment Company based in Los Angeles, CA, USA. Founded in 2015, the company plays a significant role in the sports and live entertainment industry. Specializing in arena & stadium alliances, OVG is committed to establishing partnerships that facilitate the growth of the live entertainment industry. The company operates multiple subdivisions involved in different aspects like facilities, security, content & media, and investments. Oak View Group's core mission is to be an industry leader that can be trusted by partners, residents, and fans to create world-class experiences.

Industry

Management of companies and enterprises

Company size

51 - 200 Employees

Headquarters location

Los Angeles, CA, US