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Private Chef Manager Jobs (NOW HIRING)

Domestic | Match

Private Chef

Menlo Park, CA

$150K - $175K/yr

Overview Private Chef Full-Time Private Chef | Menlo Park, California Our client based in Menlo ... Manage the edible garden in partnership with the gardeners and principal. Skills & Qualifications

DM Estate Staffing

CA · On-site

$85 - $100/hr

Every member of our recruiting team has worked personally in the homes of prominent private clients, as estate managers, private chefs, household leaders, and more. That lived experience is what sets ...

DM Estate Staffing

Private Chef

Menlo Park, CA · On-site

$150K - $175K/yr

Private Chef Full-Time Private Chef | Menlo Park, California Our client based in Menlo Park ... Manage the edible garden in partnership with the gardeners and principal. Skills & Qualifications

Domestic | Match

Private Chef

Menlo Park, CA · On-site

$150K - $175K/yr

Overview Private Chef Full-Time Private Chef | Menlo Park, California Our client based in Menlo ... Manage the edible garden in partnership with the gardeners and principal. Skills & Qualifications

Domestic | Match

CA · On-site

$85 - $100/hr

Every member of our recruiting team has worked personally in the homes of prominent private clients, as estate managers, private chefs, household leaders, and more. That lived experience is what sets ...

Domestic | Match

CA

$85 - $100/hr

Every member of our recruiting team has worked personally in the homes of prominent private clients, as estate managers, private chefs, household leaders, and more. That lived experience is what sets ...

VA Enterprises

Private Chef

Grand Rapids, MI · On-site

Private Chef ID: 1124 Location: Grand Rapids, MI Department: Private Household More about this job ... Manager of Domestic Services DUTIES & RESPONSIBILITIES: Culinary: * Prepare and present meals ...

Friendly Franchisees Corp.

Private Chef

Newport Beach, CA · On-site

$30 - $35/hr

Private Chef Location: Newport Coast Drive, CA Pay: $30-35/hr Hours: (Part-Time, Can eventually go ... management skills. • Professional, respectful, and responsive to feedback. • Valid driver ...

Utopia

SC · On-site

About the role We are looking for an experienced Private Chef to serve HNW clients across multiple ... Manage kitchen inventory, sourcing, and supplier relationships * Maintain highest standards of food ...

Oceanside Staffing

Private Chef

Boston, MA · On-site

$110K/yr

POSITION OVERVIEW A warm, welcoming family is seeking an experienced Private Chef to become a ... Manage pantry inventory and food storage * Coordinate with the housekeeper as needed to keep the ...

CORE Home

Private Chef ( Full - Time )

Canfield, OH · On-site

$80K - $120K/yr

A strong understanding of nutrition, meal planning, grocery management, and kitchen organization is ... private chef who can consistently deliver delicious, healthy meals and a seamless in-home ...

CORE Home

$80K - $120K/yr

A strong understanding of nutrition, meal planning, grocery management, and kitchen organization is ... private chef who can consistently deliver delicious, healthy meals and a seamless in-home ...

vaenterprises

Private Chef

Grand Rapids, MI · On-site

Manager of Domestic Services DUTIES & RESPONSIBILITIES: Culinary: * Prepare and present meals ... Maintain a clean and sanitary chef kitchen and chef pantry, ensuring the highest health, sanitation ...

Vendador

Commis Chef

Chicago, IL · On-site

$18/hr

Private dining in the homes of high-net-worth clients, where the kitchen snd menu changes every ... Support kitchen management: deep cleaning schedules, equipment care, reporting anything broken or ...

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Private Chef Manager information

See salary details

$29.5K

$61.1K

$87.5K

How much do private chef manager jobs pay per year?

As of Sep 10, 2026, the average yearly pay for private chef manager in the United States is $61,052.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $71,000.00 per year, depending on experience, location, and employer.

What is a private chef manager?

A Private Chef Manager is a culinary professional who not only prepares personalized meals for individual clients or households but also oversees the management of the kitchen and staff. Their responsibilities typically include menu planning, sourcing high-quality ingredients, supervising kitchen staff, and ensuring a seamless dining experience. They work closely with their clients to accommodate dietary restrictions, preferences, and special occasions, often providing a bespoke culinary service. In addition, they may handle budgeting, event planning, and kitchen organization, ensuring efficient and exceptional food service in a private setting.

What are the key skills and qualifications needed to thrive as a private chef manager, and why are they important?

To thrive as a Private Chef Manager, you need advanced culinary expertise, menu planning skills, and experience in food safety, often supported by a culinary degree or certification. Familiarity with kitchen management software, inventory systems, and safe food handling certifications like ServSafe is typically required. Exceptional organizational skills, discretion, and strong interpersonal communication help you excel when managing staff and catering to client preferences. These skills ensure high-quality, personalized dining experiences, efficient kitchen operations, and client satisfaction in a private setting.

What are some common challenges faced by private chef managers when balancing client preferences with dietary restrictions?

Private Chef Managers often encounter the challenge of creating menus that satisfy clients’ personal tastes while adhering to specific dietary restrictions or health conditions. This requires in-depth consultation, menu planning, and sometimes creative substitutions to maintain both flavor and nutritional value. Flexibility, strong communication skills, and continuous learning about food allergies and special diets are essential in this role. Successfully navigating these challenges not only ensures client satisfaction but also strengthens the chef’s professional reputation.

What is the difference between Private Chef Manager vs Private Chef?

AspectPrivate Chef ManagerPrivate Chef
CredentialsCulinary degree, management experienceCulinary training or experience
Work EnvironmentPrivate households, estatesPrivate households, events
ResponsibilitiesMenu planning, staff management, procurementCooking, meal preparation, presentation

The Private Chef Manager combines culinary skills with management duties, overseeing kitchen staff and operations, while the Private Chef focuses primarily on preparing meals. Both roles work in private settings, but the Manager has additional responsibilities related to staff and logistics, making it a broader role in the private culinary industry.

How much can you get paid for being a private chef manager?

Private chef managers typically earn between $60,000 and $120,000 annually, depending on experience, location, and the complexity of the clients' needs. Higher salaries are common for those managing multiple staff or working for high-net-worth individuals, and certifications in culinary arts or management can enhance earning potential.

Is there a demand for private chef managers?

Private chef managers are in demand due to the growing number of high-net-worth individuals and luxury households seeking personalized culinary services. They often require strong organizational skills, culinary knowledge, and experience managing staff and schedules, making the role increasingly valuable in the private service industry.

What cities are hiring for Private Chef Manager jobs?

Cities with the most Private Chef Manager job openings:

What are the most commonly searched types of Private Chef jobs?

The most popular types of Private Chef jobs are:

What states have the most Private Chef Manager jobs?

States with the most job openings for Private Chef Manager jobs include:

What are popular job titles related to Private Chef Manager jobs?

For Private Chef Manager jobs, the most frequently searched job titles are:

Infographic showing various Private Chef Manager job openings in the United States as of July 2026, with employment types broken down into 77% Full Time, 22% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $61,052 per year, or $29.4 per hour.

Private Chef

Menlo Park, CA

Domestic | Match
See more jobs at Domestic | Matchexternal

$150K - $175K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 4 days ago

Job description

Overview

Private Chef Job DescriptionFull-Time Private Chef | Menlo Park, California

Our client based in Menlo Park, California, is seeking a highly skilled, discreet Private Chef to join their household team. This role centers on dinner service and health-focused vegetarian cooking for a family who values genuine care in the kitchen as much as the food itself.

The ideal candidate is thoughtful and detail-oriented, someone who takes real pride and ownership in their workspace, keeping the kitchen clean and organized and personally seeing service through to clean-up. This is a wonderful opportunity for a Chef who finds meaning in cooking with intention and creating a warm, healthy rhythm within a family's home.

Schedule

  • Full-time, on-site 
  • Tuesday through Saturday, 1:00 PM to 9:00 PM
  • Primary focus on dinner service, with lunches prepped in advance
  • Start date: as soon as possible
  • Local candidates only

Key Responsibilities

  • Plan and execute vegetarian menus across a range of cuisines, including Thai, Italian, Mediterranean, Indian, and Mexican
  • Prepare daily lunches and dinners, accommodating specific dietary  needs within the household
  • Source high-quality, seasonal ingredients and manage grocery shopping
  • Incorporate produce from the property's edible garden into daily cooking
  • Maintain a clean, organized kitchen, including personally handling clean-up after service
  • Support casual weekend hosting, comfortable with both plated and family-style meals
  • Maintain the highest standards of cleanliness, presentation, and discretion at all times
  • Manage the edible garden in partnership with the gardeners and principal. 

Skills & Qualifications

  • Must be authorized to work legally in the United States
  • Must live within a commutable distance to Menlo Park
  • Strong longevity in current and past positions
  • 3-5 years of experience as a private chef in a UHNW home preferred
  • Strong vegetarian and plant-based cooking background, with comfort navigating dietary restrictions
  • Passion for farm-to-table cooking
  • Low-key, grounded personality; highly professional and discreet
  • Comfortable working independently in a home kitchen setting
  • Flexible to occasionally work holidays with advance notice
  • Must successfully complete an in-depth background investigation

Compensation & Benefits

  • $150,000-$175,000+ base salary | depending on experience 
  • Health, dental, and vision plan for employee
  • Retirement plan with match
  • 10 paid vacation days in the first year
  • Paid sick days
  • Paid holidays
  • Discretionary year-end bonus
  • Yearly wage review

DM Estate Staffing is a domestic staffing firm headquartered in Silicon Valley, dedicated to connecting exceptional Private Service Professionals with private clients and family offices across the United States. Built over more than a decade on referrals and repeat clients, we have grown thoughtfully by doing one thing well: finding the right person for the right home.

Every member of our recruiting team has worked personally in the homes of prominent private clients, as estate managers, private chefs, household leaders, and more. That lived experience is what sets us apart. We don't just understand private service in theory; we've navigated its nuances, its demands, and its deeply personal nature from the inside. That perspective shapes every search we conduct and every candidate we represent.

We encourage you to regularly explore our job board and apply for any roles that align with your experience and aspirations. When your background aligns with what our clients are looking for, we will be in touch. We hope to have the opportunity to work with you soon.

Job StatusCurrently Interviewing Qualified Applicants

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