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Prep Cook Jobs in Florida (NOW HIRING)

PREP COOK

Miami Beach, FL

$14 - $17.75/hr

Prep cooks are the building blocks of a well-oiled kitchen, doing the routine and day-to-day tasks that are needed to allow the cooks and chefs to turn out perfect meals. Prep cooks do much of the ...

PREP COOK

Miami Beach, FL · On-site

$14 - $17.75/hr

Prep cooks are the building blocks of a well-oiled kitchen, doing the routine and day-to-day tasks that are needed to allow the cooks and chefs to turn out perfect meals. Prep cooks do much of the ...

Prep Cook

Miramar, FL · On-site

$15/hr

As a Prep Cook, you'll be responsible for preparing ingredients for signature dishes, following recipes with accuracy, and ensuring your station is fully stocked and organized. Your attention to ...

Prep Cook

Pompano Beach, FL · On-site

$15/hr

As a Prep Cook, you'll be responsible for preparing ingredients for signature dishes, following recipes with accuracy, and ensuring your station is fully stocked and organized. Your attention to ...

Prep Cook

Boca Raton, FL · On-site

$15/hr

As a Prep Cook, you'll be responsible for preparing ingredients for signature dishes, following recipes with accuracy, and ensuring your station is fully stocked and organized. Your attention to ...

Prep Cook

Wesley Chapel, FL · On-site

$12.50 - $16/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Bubba's 33 legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Prep Cook

Miami, FL · On-site

$15/hr

As a Prep Cook, you'll be responsible for preparing ingredients for signature dishes, following recipes with accuracy, and ensuring your station is fully stocked and organized. Your attention to ...

Prep Cook

Plantation, FL · On-site

$15/hr

As a Prep Cook, you'll be responsible for preparing ingredients for signature dishes, following recipes with accuracy, and ensuring your station is fully stocked and organized. Your attention to ...

Prep Cook

Pompano Beach, FL · On-site

$15/hr

As a Prep Cook, you'll be responsible for preparing ingredients for signature dishes, following recipes with accuracy, and ensuring your station is fully stocked and organized. Your attention to ...

Prep Cook

Miramar, FL · On-site

$15/hr

As a Prep Cook, you'll be responsible for preparing ingredients for signature dishes, following recipes with accuracy, and ensuring your station is fully stocked and organized. Your attention to ...

Prep Cook

Brandon, FL · On-site

$12.50 - $15.75/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Bubba's 33 legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Prep Cook

Fort Lauderdale, FL · On-site

$15/hr

As a Prep Cook, you'll be responsible for preparing ingredients for signature dishes, following recipes with accuracy, and ensuring your station is fully stocked and organized. Your attention to ...

Prep Cook

Wesley Chapel, FL · On-site

$12.50 - $15.75/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Bubba's 33 legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Prep Cook

Miami, FL · On-site

$15/hr

As a Prep Cook, you'll be responsible for preparing ingredients for signature dishes, following recipes with accuracy, and ensuring your station is fully stocked and organized. Your attention to ...

Prep Cook

North Miami, FL · On-site

$15/hr

As a Prep Cook, you'll be responsible for preparing ingredients for signature dishes, following recipes with accuracy, and ensuring your station is fully stocked and organized. Your attention to ...

Prep Cook

Miami, FL · On-site

$15/hr

As a Prep Cook, you'll be responsible for preparing ingredients for signature dishes, following recipes with accuracy, and ensuring your station is fully stocked and organized. Your attention to ...

Prep Cook

Weston, FL · On-site

$15/hr

As a Prep Cook, you'll be responsible for preparing ingredients for signature dishes, following recipes with accuracy, and ensuring your station is fully stocked and organized. Your attention to ...

Prep Cook

Boca Raton, FL · On-site

$15/hr

As a Prep Cook, you'll be responsible for preparing ingredients for signature dishes, following recipes with accuracy, and ensuring your station is fully stocked and organized. Your attention to ...

Prep Cook

Stuart, FL · On-site

$18 - $23/hr

As a Prep Cook, you'll be responsible for preparing ingredients for signature dishes, following recipes with accuracy, and ensuring your station is fully stocked and organized. Your attention to ...

Prep Cook

Miami, FL · On-site

$15/hr

As a Prep Cook, you'll be responsible for preparing ingredients for signature dishes, following recipes with accuracy, and ensuring your station is fully stocked and organized. Your attention to ...

Showing results 21-40

Prep Cook information

See Florida salary details

$7

$11

$15

How much do prep cook jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for prep cook in Florida is $11.72, according to ZipRecruiter salary data. Most workers in this role earn between $10.24 and $12.93 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

Is a prep cook a hard job?

A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.

What does a prep cook do?

A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.

What are the most commonly searched types of Prep Cook jobs in Florida?

The most popular types of Prep Cook jobs in Florida are:

What are popular job titles related to Prep Cook jobs in Florida?

For Prep Cook jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Prep Cook jobs in Florida look for?

The top searched job categories for Prep Cook jobs in Florida are:

What cities in Florida are hiring for Prep Cook jobs?

Cities in Florida with the most Prep Cook job openings:

What are popular job titles related to Prep Cook jobs in FL?

For Prep Cook jobs in FL, the most frequently searched job titles are:

Infographic showing various Prep Cook job openings in Florida as of August 2026, with employment types broken down into 56% Full Time, 43% Part Time, and 1% Nights. Highlights an 69% Physical, and 31% Remote job distribution, with an average salary of $24,383 per year, or $11.7 per hour.

$14 - $17.75/hr

Full-time

Re-posted 16 days ago


Job description

Description

Papi Steak (Miami), a Groot Hospitality venue, employs team members who demonstrate a passion for hospitality and dedication to company values and guest service. We are a diverse organization that provides the opportunity to excel in a fast-paced dynamic environment. We are always seeking driven individuals who embrace our commitment to delivering remarkable guest experiences and contributing to company success. At Papi Steak, we offer meaningful career opportunities that balance professional development with work/life harmony, creating a rewarding path in hospitality.


Prep cooks are the building blocks of a well-oiled kitchen, doing the routine and day-to-day tasks that are needed to allow the cooks and chefs to turn out perfect meals. Prep cooks do much of the preparation for the dishes that are served. This includes chopping vegetables, breaking down, cutting or grinding meat, weighing and mixing ingredients, washing and preparing vegetables, storing food, and more. Prep cooks report to the head chef or cook and may work earlier than most other cooks.


Due to the nature of our business, this position is required to work weekends and holidays.


The day-to-day responsibilities include but are not limited to:

Setting up and sanitizing workstations

Following prep lists created by chefs.

Measuring ingredients and seasonings and preparing cooking ingredients such as soup stock to be used in the cooking process.

Preparing simple dishes, such as entrees or salads.

Ensuring all food items are properly stored and easily accessible.

Assisting chefs in preparing food and attending to any culinary tasks that arise.

Distributing plates to wait staff to be served, cleaning plates for dish washing, and preparing take away packages for customers.

Supervising food and cooling room temperatures.

Accepting or rejecting ingredients from suppliers.

Maintaining a clean, orderly, and sanitized kitchen.

Preparing drinks and cocktails according to the chef's specifications.


The above job description is meant to describe the general nature and level of work being performed; it is not intended to be construed as an exhaustive list of all responsibilities, duties, and skills required for the position.

Requirements

Education & Experience

  • High school diploma or GED
  • Proven prep cook experience.
  • A food handler's card.
  • Sound knowledge of food health and safety regulations.
  • The ability to stand for extended periods.
  • The ability to work a fast-paced environment.
  • Excellent communication and leadership skills.
  • Exceptional organizational, time management, and problem-solving skills.