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Permanent Food Science Research Jobs (NOW HIRING)

Alphia

Food Scientist

Ogden, UT · On-site

The Food Scientist is responsible for managing research and development projects involving new product and process development, production trials, least-cost formulation, product/process improvement ...

Alphia

Food Scientist

Ogden, UT

The Food Scientist is responsible for managing research and development projects involving new product and process development, production trials, least-cost formulation, product/process improvement ...

Actalent

Food Scientist

Detroit Lakes, MN

$55K - $85K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Bachelor's degree in Food Science or a related scientific discipline. * 1-5 years of experience in ... (R&D), applications, or food manufacturing. Job Type & Location This is a Permanent position based ...

System One

Food Scientist - Dough Rheology

Paterson, NJ · On-site

$110K - $125K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Bakery / Food R&D: Food Science * Bakery Science * Cereal Chemistry * R&D * Product Development * Formulation Development * New Product Development (NPD) * Product Innovation * Dough & process ...

System One

Food Scientist - Dough Rheology

Paterson, NJ · On-site

$110K - $125K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Bakery / Food R&D: Food Science * Bakery Science * Cereal Chemistry * R&D * Product Development * Formulation Development * New Product Development (NPD) * Product Innovation * Dough & process ...

Calbee America, Inc.

Food Scientist

Madera, CA · On-site

$90K - $105K/yr

Support continuous improvement in food safety and quality processes across all R&D activities. Qualifications: * Bachelor's degree in Food Science, Culinary Science, Food Process Engineering ...

Tyson Foods

Food Scientist - Poultry

Springdale, AR · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... Science Food Engineering or related field. Related degree with minimum of 8 years relevant Research and Development work experience. No degree with minimum of 15 years relevant experience.

Tyson Foods, Inc.

Food Scientist - Poultry

Springdale, AR · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... Science Food Engineering or related field. Related degree with minimum of 8 years relevant Research and Development work experience. No degree with minimum of 15 years relevant experience.

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All JobsPermanent Food Science Research Jobs

Permanent Food Science Research information

What is the difference between Permanent Food Science Research vs Food Technologist?

AspectPermanent Food Science ResearchFood Technologist
CredentialsBachelor's or Master's in Food Science or related fieldBachelor's in Food Science, Food Technology, or related field
Work EnvironmentResearch labs, academic institutions, R&D departmentsFood manufacturing facilities, quality control labs, product development
Industry UsagePrimarily in research, development, and academiaProduct development, quality assurance, production

Permanent Food Science Research focuses on conducting scientific studies, developing new food products, and advancing food safety standards. Food Technologists apply scientific principles to develop, improve, and ensure the quality of food products in manufacturing settings. While both roles require a background in food science, research roles are more lab and theory-oriented, whereas technologists work directly with production and product implementation.

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Permanent Food Science Research jobs near you
Infographic showing various Permanent Food Science Research job openings in the United States as of August 2026, with employment types broken down into 40% Full Time, and 60% Contract. Highlights an 100% In-person job distribution.

Food Scientist Internship

Carolina CoPacking

Henderson, NC

Internship

Re-posted 2 days ago

Job description

Food Scientist Intern

We are seeking a dynamic and forward-thinking food scientist intern who can assist our team of food scientist department in developing and refining formulations for our current and future products. You will have the opportunity to explore many creative avenues within the world of food science.  You will assist in scaling up recipes, calculating percentages/ratios with ingredients, as well as communicating with our customers regarding the initial recipe, pricing information and sampling.  

For you to succeed in this role, you must be able to interpret and apply findings as needed and take direction from our management in the Food Science team and work closely with other departments, and customers. We are looking for individuals who are team players and share our unwavering passion for product development and enabling you to discover and explore your own skills for your journey in the Food Science industry. 

Food Scientist Intern Responsibilities:

  • Exploring innovative manufacturing methods to reduce costs while meeting customer and regulatory requirements.
  • Liaising with relevant stakeholders to address concerns about food quality and safety.
  • Able to learn advanced formulation software to create and maintain formulations.
  • Exploring pivotal functions in bringing new products to life, from conceptualization to successful launch.
  • Coordinating the arrangement and shipment of sales samples.
  • Updating product information sheets and labels for effective sales presentation.
  • Accurately recording, analyzing, and summarizing research data for informed decision-making.
  • Collaborating with independent laboratories for comprehensive testing.
  • Maintaining and organizing data collection within our file management systems.
  • Ensuring strict compliance with GMP and other safety regulations.
  • Performing any additional duties assigned by the supervisor.

Food Scientist Intern Requirements:

  • Currently enrolled in an academic program for Food Science and or Food Engineering.
  • Ability to utilize both internal and external sources to drive technical scientific advancements.
  • Demonstrated proficiency in laboratory work.
  • Sound knowledge and understanding of food data science.
  • Exceptional verbal and written communication skills.
  • Flexibility to travel overnight and work night and weekend shifts for special projects.

Apply