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Pantry Prep Jobs (NOW HIRING)

Craft 31 - Urgent & Immediate Opening for a Pizza Pantry Prep Cook Are you looking for a fun, energetic kitchen where your passion for crafting delicious food can truly shine? Do you thrive in a fast ...

Pantry/Prep Cook

Saint Clair Shores, MI · On-site

$14.50 - $17.50/hr

Waves is looking to expand our team with the position of Pantry Cook! The responsibilities of this position include, but not limited to, prepping all items needed for the day in the pantry area ...

Pantry Cook

Pinetop, AZ · On-site

$13.75 - $16.50/hr

Key responsibilities of the Pantry/Prep Cook: * Prepares sufficient quantities of pantry products in accordance with production plan or forecast needs such as salads, appetizers, sandwich filling and ...

Pantry/Prep Cook

Saint Clair Shores, MI · On-site

$14.50 - $17.50/hr

Waves is looking to expand our team with the position of Pantry Cook! The responsibilities of this position include, but not limited to, prepping all items needed for the day in the pantry area ...

Pantry/Prep Experience * Follow restaurant protocols and menu guidelines * Work in a clean and organized fashion and follow health department regulations * Prep work basic vegetable prep to include ...

Pantry Cook

AZ · On-site

$13.75 - $16.50/hr

Key responsibilities of the Pantry/Prep Cook: * Prepares sufficient quantities of pantry products in accordance with production plan or forecast needs such as salads, appetizers, sandwich filling and ...

Pantry / Prep Cook

Ann Arbor, MI · On-site

$14 - $17.50/hr

Pantry Cooks We're looking for outgoing people with great people skills who have an eye for detail and quality. High volume experience is preferred as well as the ability to work in all stations.

Pantry / Prep Cook

Ann Arbor, MI · On-site

$14 - $17.50/hr

Pantry Cooks We're looking for outgoing people with great people skills who have an eye for detail and quality. High volume experience is preferred as well as the ability to work in all stations.

Pantry / Prep Cook

Ann Arbor, MI

$14 - $17.50/hr

Pantry Cooks We're looking for outgoing people with great people skills who have an eye for detail and quality. High volume experience is preferred as well as the ability to work in all stations.

Pantry Cook

Hendersonville, NC · On-site

$14.75 - $17.75/hr

Maintain a high standard of cleanliness and sanitation in all prep and storage areas * Communicate ... Requisition supplies and manage daily pantry inventory as needed * Follow all safe food handling ...

Pantry Cook

Hendersonville, NC · On-site

$14.75 - $17.75/hr

Maintain a high standard of cleanliness and sanitation in all prep and storage areas * Communicate ... Requisition supplies and manage daily pantry inventory as needed * Follow all safe food handling ...

Pantry Cook

Saint George, UT · On-site

$14.25 - $17.25/hr

Maintain a high standard of cleanliness and sanitation in all prep and storage areas * Communicate ... Requisition supplies and manage daily pantry inventory as needed * Follow all safe food handling ...

Pantry Cook

Saint George, UT · On-site

$14.25 - $17.25/hr

Maintain a high standard of cleanliness and sanitation in all prep and storage areas * Communicate ... Requisition supplies and manage daily pantry inventory as needed * Follow all safe food handling ...

Prep Cook (Ojo Caliente)

Ojo Caliente, NM

$12.25 - $15.50/hr

Description The Pantry / Prep Cook assists in the preparation of meals, primarily on the cold side of the kitchen, by chopping vegetables, making salads, putting together entrees, and related duties.

Prep Cook (Ojo Caliente)

Ojo Caliente, NM · On-site

$12.25 - $15.50/hr

Job Type Full-time Description The Pantry / Prep Cook assists in the preparation of meals, primarily on the cold side of the kitchen, by chopping vegetables, making salads, putting together entrees ...

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Pantry Prep information

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$11

$17

$22

How much do pantry prep jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for pantry prep in the United States is $17.20, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $18.51 per hour, depending on experience, location, and employer.

What is a pantry prep?

Pantry Prep workers are responsible for preparing and organizing ingredients and food items in a restaurant or food service setting. They handle tasks such as washing, chopping, and portioning vegetables, assembling salads, and ensuring all necessary items are ready for cooks and kitchen staff. Their role is essential to maintaining a smooth workflow in the kitchen, as they ensure that all ingredients are prepped and accessible during busy service times. Pantry Prep workers must follow food safety guidelines and work efficiently to support the overall success of the kitchen operation.

What are the key skills and qualifications needed to thrive as a pantry prep, and why are they important?

To thrive as a Pantry Prep, you need basic culinary skills, food safety knowledge, and the ability to follow recipes and preparation guidelines, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, food storage systems, and sometimes a food handler's certification is typical for the role. Attention to detail, time management, and teamwork are crucial soft skills that help maintain quality and efficiency. These skills ensure consistent food preparation, adherence to health standards, and smooth kitchen operations.

What are some common challenges faced by pantry prep staff, and how can they be managed effectively?

Pantry Prep staff often face challenges such as maintaining consistent food quality during busy service times and managing multiple prep tasks simultaneously. Staying organized, following prep lists, and communicating clearly with kitchen teammates can help manage these pressures. Additionally, keeping workstations clean and adhering to food safety standards are essential for efficiency and safety. Many kitchens foster teamwork, so seeking support from colleagues and asking questions can make the role more manageable and enjoyable.

What is the difference between Pantry Prep vs Line Cook?

AspectPantry PrepLine Cook
ResponsibilitiesPreparing ingredients, organizing pantry stations, basic food prepCooking dishes, executing menu items, managing station during service
CredentialsFood handler’s permit often requiredFood handler’s permit, culinary training preferred
Work EnvironmentKitchen prep area, less fast-pacedHot line, high-pressure during service
Industry UsageCommon in restaurants, cateringFound in restaurants, hotels, catering

Pantry Prep focuses on ingredient preparation and station organization, while Line Cooks handle cooking and executing dishes during service. Both roles are essential in restaurant kitchens but differ in responsibilities and pace.

More about Pantry Prep jobs

What job categories do people searching Pantry Prep jobs look for?

The top searched job categories for Pantry Prep jobs are:

Infographic showing various Pantry Prep job openings in the United States as of August 2026, with employment types broken down into 43% Full Time, and 57% Part Time. Highlights an 67% Physical, and 33% Remote job distribution, with an average salary of $35,772 per year, or $17.2 per hour.

Pizza/Pantry Prep Cook

Williamsburg, VA • On-site

Craft 31
Restaurants • 11 - 50 employees

$14 - $20/hr

Full-time

Posted 5 days ago


Job description

Craft 31 - Urgent & Immediate Opening for a Pizza Pantry Prep Cook

Are you looking for a fun, energetic kitchen where your passion for crafting delicious food can truly shine? Do you thrive in a fast-paced, dynamic environment surrounded by a loving and enthusiastic team? If yes, then this exciting role at Craft 31 is perfect for you!

Join Craft 31, a locally owned and operated restaurant famous for gourmet burgers, mouthwatering pizzas, a raw bar, and 31 taps of craft beer. We offer a vibrant, fun workplace where you will grow your skills and be part of a motivated, dedicated team that values quality and teamwork.

Key Responsibilities

  • Perfect Prep: Follow recipes carefully to create consistently delicious dishes.
  • Ingredient Preparation: Organize and prepare ingredients for pizzas and pantry items.
  • Maintain Cleanliness: Keep the kitchen tidy and orderly for smooth operations.
  • Team Collaboration: Work efficiently with your energetic team to streamline food prep.
  • Reliability: Be punctual and dependable for all scheduled shifts.

Qualifications

  • Enthusiastic Positive Attitude: Bring energy and passion to your daily work.
  • Attention to Detail: Take pride in crafting well-prepared plates.
  • Multi-tasking Skills: Manage multiple tasks effortlessly in a fast-paced setting.
  • Strong Work Ethic: Show dedication and reliability in every shift.
  • Team Player: Positively contribute to the team’s success.
  • Pizza Experience: Previous experience is a plus, but training is provided!
  • Effective Time Management: Manage your time efficiently to meet demands.

What We Offer

  • Vibrant Atmosphere: Enjoy a lively, fun, and positive work environment with an energetic staff.
  • Flexible Scheduling: Choose full-time or part-time shifts, including weekends and holidays.
  • No Formal Education Required: Your passion for food matters most; we provide the rest.
  • Competitive Pay & Employee Discounts: Receive competitive wages plus great perks.
  • Training & Growth: Gain valuable skills and opportunities for advancement.

If you are a motivated, dynamic individual who loves food and thrives in an enthusiastic team environment, apply now to join the Craft 31 family in Williamsburg, VA! Your delicious journey starts here!

Featuring Gourmet Burgers, Pizza, Raw Bar and 31 taps of Craft beer.
Fast paced, fun environment. Fun place to work with an energetic team.
Locally Owned & operated successful restaurant with a dedicated team of professionals.