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Nutrition Project Manager Jobs in Indiana (NOW HIRING)

... the project management, protocols, standardization of processes and demonstrates * Effectively ... Employee Assistance Program - Counseling, nutritional and financial education, etc. * Perks ...

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Nutrition Project Manager information

See Indiana salary details

$36.6K

$97.7K

$154.2K

How much do nutrition project manager jobs pay per year?

As of Jun 12, 2026, the average yearly pay for nutrition project manager in Indiana is $97,708.00, according to ZipRecruiter salary data. Most workers in this role earn between $74,700.00 and $117,000.00 per year, depending on experience, location, and employer.

What is a Nutrition Project Manager job?

A Nutrition Project Manager oversees nutrition-related programs and initiatives, ensuring they are effectively planned, implemented, and evaluated. They manage project timelines, budgets, and stakeholder communication while ensuring compliance with health regulations and organizational goals. Responsibilities often include coordinating with nutritionists, healthcare professionals, and community groups to improve dietary health outcomes. This role requires strong leadership, analytical, and communication skills to drive successful project execution.

What are the typical daily responsibilities of a Nutrition Project Manager?

A Nutrition Project Manager’s day often involves coordinating project timelines, collaborating with dietitians and program staff, overseeing nutrition program implementation, setting and tracking goals, and ensuring compliance with industry regulations. You’ll communicate with internal teams as well as external partners, prepare reports, analyze project data, and troubleshoot any challenges that may arise. The role requires balancing administrative duties with hands-on project oversight, making it dynamic and engaging. You’ll also contribute to continuous improvement efforts to optimize program outcomes and client satisfaction.

What are the key skills and qualifications needed to thrive in the Nutrition Project Manager position, and why are they important?

To thrive as a Nutrition Project Manager, you need a solid background in nutrition science, project management experience, and preferably a degree in dietetics, nutrition, public health, or a related field. Familiarity with project management software (like Asana or Microsoft Project), nutrition analysis tools, and certifications such as PMP or RD credential are often required. Strong leadership, teamwork, communication, and problem-solving skills distinguish top performers in this role. These competencies are crucial for effectively organizing initiatives, leading teams, and ensuring nutrition projects are delivered on time and within scope.

What are popular job titles related to Nutrition Project Manager jobs in Indiana? For Nutrition Project Manager jobs in Indiana, the most frequently searched job titles are:
What cities in Indiana are hiring for Nutrition Project Manager jobs? Cities in Indiana with the most Nutrition Project Manager job openings:
Infographic showing various Nutrition Project Manager job openings in Indiana as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $97,708 per year, or $47 per hour.
Community Outreach Dietitian - VeggieRX

Community Outreach Dietitian - VeggieRX

Parkview Health

Fort Wayne, IN

Full-time

Posted yesterday


Parkview Health rating

7.1

Company rating: 7.1 out of 10

Based on 268 frontline employees who took The Breakroom Quiz

371st of 871 rated healthcare providers


Job description

Summary

The VeggieRx Dietitian (RDN) supports Parkview Health’s mission to improve health and inspire well-being by delivering evidence-based nutrition interventions that address chronic disease and food insecurity across the community. This role is part of the Community Nutrition team and focuses on implementing VeggieRx and related Food as Medicine and Lifestyle Medicine initiatives, with a strong emphasis on equitable access to healthy food and chronic disease prevention.

This RDN provides high-quality nutrition education, facilitates VeggieRx classes, and patient sessions, as well as provides training/support to other RDNs across the health system who are facilitating VeggieRx in their communities. They collaborate with clinics, food pantries, markets, and internal and external community partners to strengthen fresh food access. This position also supports nutrition incentive programming, patient referrals, and documentation of outcomes tied to Parkview’s Community Health Needs Assessment priorities, including cardiovascular disease, diabetes, obesity, maternal/infant health, cancer, and food insecurity.

In addition to VeggieRx-specific responsibilities, this RDN contributes to shared Community Nutrition work such as culinary demonstrations, grocery store tours, community outreach events, data collection, reporting, cross-coverage for countywide initiatives, and participation in policy and system-level efforts that advance long-term community well-being.

Education

Bachelor's degree in Dietetics or the Academy of Nutrition and Dietetics (AND) accepted equivalence. Completed internship approved by the Academy of Nutrition and Dietetics. Master's degree in Dietetics preferred (required beginning January 1, 2024 for new RDNs).

Licensure/Certification

Registered Dietitian by the Commission on Dietetics Registration. Must also be licensed by the state of Indiana within 90 days of start date.

Experience

3 to 5 years as an RDN in a clinical setting. Prior experience with patient education, project management, and/or outreach preferred.

Other Qualifications

Ability to present education in a variety of formats, comfortable with public speaking and presentations. Must be available to work some evenings and weekends.

What Parkview Health employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


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About Parkview Health

Sourced by ZipRecruiter

Parkview Health, headquartered in Fort Wayne, IN, US, operates within the healthcare industry providing a wide range of medical services and community wellness programs. These include primary care, specialty health services, emergency care, rehabilitation, and home health services among others. The non-profit health system was founded in 1878 and continues to serve its surrounding communities with a dedication to quality health and wellness.

Industry

Hospitals

Company size

10,000+ Employees

Headquarters location

Fort Wayne, IN, US

Year founded

1995