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Michelin Restaurant Jobs (NOW HIRING)

Join Award-winning Chef Roberto Alcocer at Valle, a Guadalupe Valley Kitchen, Michelin Star Restaurant, as he draws on the traditions of Mexico's renowned wine region and the bounty of local farms ...

Two-Michelin Starred Restaurant seeks Back-Waiter to learn and grow Saison Restaurant - two Michelin stars, Relais & Châteaux, Les Grandes Tables du Monde, World's 50 Best Restaurants, Wine ...

Two-Michelin Starred Restaurant seeks Back-Waiter to learn and grow Saison Restaurant - two Michelin stars, Relais & Châteaux, Les Grandes Tables du Monde, World's 50 Best Restaurants, Wine ...

Operating Preparation Line

Asheboro, NC

$15.25 - $18.50/hr

This spans from providing data- and AI-based connected solutions for professional fleets to recommending outstanding restaurants and hotels curated by the MICHELIN Guide. Why Michelin? * Career ...

To create unique mobility experiences, Michelin publishes travel guides, hotel and restaurant guides, maps and road atlases. Headquartered in Greenville, S.C.,Michelin North Americaemploys more than ...

Opened in 1994, Chef Keller's three-starred Michelin restaurant remains one of the most highly regarded fine dining destinations worldwide. The French Laundry's daily changing tasting menu is ...

This spans from providing data- and AI-based connected solutions for professional fleets to recommending outstanding restaurants and hotels curated by the MICHELIN Guide. Why Michelin? * Career ...

Operating Preparation Line

Asheboro, NC · On-site

$14.25 - $17.25/hr

This spans from providing data- and AI-based connected solutions for professional fleets to recommending outstanding restaurants and hotels curated by the MICHELIN Guide. Why Michelin? * Career ...

Reliability Technician U70

Woodruff, SC

$15 - $20.25/hr

This spans from providing data- and AI-based connected solutions for professional fleets to recommending outstanding restaurants and hotels curated by the MICHELIN Guide. Why Michelin? * Career ...

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Michelin Restaurant information

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$21K

$76.2K

$164K

How much do michelin restaurant jobs pay per year?

As of Aug 27, 2026, the average yearly pay for michelin restaurant in the United States is $76,218.00, according to ZipRecruiter salary data. Most workers in this role earn between $53,500.00 and $88,500.00 per year, depending on experience, location, and employer.

What is a Michelin restaurant?

A Michelin Restaurant job refers to working in a restaurant that has been awarded Michelin stars for excellence in cuisine, service, and overall dining experience. These positions can include roles such as chefs, kitchen staff, servers, sommeliers, and management. Employees in Michelin-starred restaurants are expected to uphold high standards of quality, precision, and consistency. The job can be demanding but offers valuable experience in fine dining and hospitality.

What are the key skills and qualifications needed to thrive in a Michelin restaurant position?

To operate a Michelin restaurant successfully, strong expertise in culinary arts, exceptional attention to detail, and a commitment to quality and consistency are essential, typically supported by formal culinary training and experience in fine-dining establishments. Familiarity with advanced cooking techniques, food safety certifications, inventory management systems, and high-end kitchen equipment is important. Team leadership, creativity, adaptability, and strong communication skills set outstanding candidates apart. These capabilities ensure the restaurant delivers superior dining experiences, maintains Michelin standards, and adapts to the dynamic demands of upscale food service.

What are some common challenges faced when working in a Michelin-starred restaurant?

Working in a Michelin-starred restaurant often involves operating in a high-pressure environment where precision, consistency, and attention to detail are paramount. Team members must work quickly and efficiently, often during long hours, to meet the high standards demanded by both guests and inspectors. Adapting to frequent menu changes, rigorous cleanliness protocols, and intense teamwork is also common. However, these challenges provide invaluable learning experiences, promote personal and professional growth, and offer the chance to collaborate with some of the best talent in the culinary industry.

How to work in a Michelin Restaurant?

To work in a Michelin Restaurant, candidates typically need relevant culinary or hospitality experience, strong attention to detail, and the ability to work efficiently in a high-pressure environment. Many roles require formal training or certifications, such as culinary school or food safety courses, and a professional attitude. Networking and demonstrating a passion for fine dining can also improve chances of employment.

Is it hard to get a job at a Michelin restaurant?

Getting a job at a Michelin restaurant can be competitive due to high standards for culinary skills, experience, and professionalism. Candidates often need relevant experience, strong references, and sometimes specialized certifications, making the hiring process rigorous. Success depends on skill level, work ethic, and understanding of fine dining service standards.
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What cities are hiring for Michelin Restaurant jobs?

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What are the most commonly searched types of Michelin Restaurant jobs?

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What states have the most Michelin Restaurant jobs?

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What job categories do people searching Michelin Restaurant jobs look for?

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Infographic showing various Michelin Restaurant job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution, with an average salary of $76,218 per year, or $36.6 per hour.

Bartender - Valle (Michelin Star)

JDV Oceanside

Oceanside, CA • On-site

$18/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 28 days ago


Job description

Join Award-winning Chef Roberto Alcocer at Vallé, a Guadalupe Valley Kitchen, Michelin Star Restaurant, as he draws on the traditions of Mexico's renowned wine region and the bounty of local farms and sea food, to create Valle's bold cuisine paired with a selection on Mexican wine, best enjoyed on the seaside dining veranda in the Dining Room which boasts beautiful ocean views. Guest can enjoy an intimate dining experience with a Chef's tasting menu or a la carte, or if is the case of a special celebratory evening up to eight in our private dining room.
This position will be responsible for fulfilling guest orders and manning the bar area. The Bartender will prepare beverages in accordance with menu and Valle standards and provide a welcoming and clean environment for guests. We are looking for a tenured Bartender that has worked in fine dining establishments or cocktail bars. This person would be creative and live, breathe, have a passion for curating cocktails! This is not a position for someone looking to newly become a Bartender.
Valle is a very high performance expectation environment due being a Michelin Restaurant and looking for staff that align with the journey they are on. A groomed appearance/ being on time to every shift are requirements.
The hourly rate for this position is $18.00
Hyatt has a very competitive benefit package for colleagues, which may include:
• 12 Complimentary hotel room nights at Hyatt hotels world-wide
• Unlimited colleague and friends & family discounted room rates at Hyatt hotels world-wide
• Bereavement and jury duty pay
• Vacation, sick, and new child leave
• Medical, dental and vision Insurance, discounted prescriptions, life and disability insurance, flexible spending account,
• Retirement Savings Plan option (401K) with employer match
• Employee Stock Purchase Plan
• Complimentary employee meals
• And so much more!