Team Member
Evans, GA · On-site
$12/hr
The menu at Your Pie focuses on custom, build-your-own options that are served fresh and fast. Guests can choose to build their own entrees from scratch, or choose from favorites that were created by ...
Team Member
Evans, GA · On-site
$12/hr
The menu at Your Pie focuses on custom, build-your-own options that are served fresh and fast. Guests can choose to build their own entrees from scratch, or choose from favorites that were created by ...
Crew Member
Rome, GA · On-site
$10 - $13.25/hr
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Quick apply
Crew Member
Rome, GA · On-site
$10 - $13.25/hr
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Crew Member
Columbus, GA · On-site
$12/hr
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Quick apply
Crew Member
Columbus, GA · On-site
$12/hr
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Server
Savannah, GA · On-site
Must Be 18 Years of Age or Older Greeting Customers Upon Arrive. Must Be Friendly Present menu and Take accurate orders. Wowing Guests and Provide Great Service Previous knowledge of POS System ...
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Server
Savannah, GA · On-site
Must Be 18 Years of Age or Older Greeting Customers Upon Arrive. Must Be Friendly Present menu and Take accurate orders. Wowing Guests and Provide Great Service Previous knowledge of POS System ...
Team Member
Evans, GA · On-site
$12/hr
The menu at Your Pie focuses on custom, build-your-own options that are served fresh and fast. Guests can choose to build their own entrees from scratch, or choose from favorites that were created by ...
Team Member
Evans, GA · On-site
$12/hr
The menu at Your Pie focuses on custom, build-your-own options that are served fresh and fast. Guests can choose to build their own entrees from scratch, or choose from favorites that were created by ...
Crew Member
Cartersville, GA · On-site
$10.75 - $14/hr
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Quick apply
Crew Member
Cartersville, GA · On-site
$10.75 - $14/hr
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Crew Member
Rome, GA · On-site
$9.25 - $12.25/hr
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Quick apply
Crew Member
Rome, GA · On-site
$9.25 - $12.25/hr
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Crew Member
Columbus, GA · On-site
$9.50 - $12.50/hr
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Quick apply
Crew Member
Columbus, GA · On-site
$9.50 - $12.50/hr
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
From greeting and guiding guests through the menu to recommending specials and inviting them to join our Rewards Program, your focus is on attentive service, accuracy, and guest satisfaction. This ...
Quick apply
From greeting and guiding guests through the menu to recommending specials and inviting them to join our Rewards Program, your focus is on attentive service, accuracy, and guest satisfaction. This ...
Crew Member
$10.75 - $14/hr
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Quick apply
Crew Member
$10.75 - $14/hr
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Crew Member
Rome, GA · On-site
$9.25 - $12.25/hr
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Quick apply
Crew Member
Rome, GA · On-site
$9.25 - $12.25/hr
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Team Member
Evans, GA · On-site
$12/hr
The menu at Your Pie focuses on custom, build-your-own options that are served fresh and fast. Guests can choose to build their own entrees from scratch, or choose from favorites that were created by ...
Team Member
Evans, GA · On-site
$12/hr
The menu at Your Pie focuses on custom, build-your-own options that are served fresh and fast. Guests can choose to build their own entrees from scratch, or choose from favorites that were created by ...
Team Member
$12/hr
The menu at Your Pie focuses on custom, build-your-own options that are served fresh and fast. Guests can choose to build their own entrees from scratch, or choose from favorites that were created by ...
Team Member
$12/hr
The menu at Your Pie focuses on custom, build-your-own options that are served fresh and fast. Guests can choose to build their own entrees from scratch, or choose from favorites that were created by ...
Crew Member
Acworth, GA · On-site
$10.75 - $14/hr
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Quick apply
Crew Member
Acworth, GA · On-site
$10.75 - $14/hr
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
General Manager
Rome, GA · On-site
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Quick apply
General Manager
Rome, GA · On-site
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Line Cook
Decatur, GA · On-site
$18 - $25/hr
Founded in 2022 by renowned chefs, Hungry AF offers a vibrant fusion menu featuring World Famous Pasta, signature wings, Smash Burgers, Hibachi Rice, and Philly's. Join us and enjoy flexible ...
Quick apply
Line Cook
Decatur, GA · On-site
$18 - $25/hr
Founded in 2022 by renowned chefs, Hungry AF offers a vibrant fusion menu featuring World Famous Pasta, signature wings, Smash Burgers, Hibachi Rice, and Philly's. Join us and enjoy flexible ...
General Manager
Cartersville, GA · On-site
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Quick apply
General Manager
Cartersville, GA · On-site
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
General Manager
Columbus, GA · On-site
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Quick apply
General Manager
Columbus, GA · On-site
Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The ...
Line Cook
Atlanta, GA · On-site
$18 - $25/hr
Founded in 2022 by renowned chefs, Hungry AF offers a vibrant fusion menu featuring World Famous Pasta, signature wings, Smash Burgers, Hibachi Rice, and Philly's. Join us and enjoy flexible ...
Quick apply
Line Cook
Atlanta, GA · On-site
$18 - $25/hr
Founded in 2022 by renowned chefs, Hungry AF offers a vibrant fusion menu featuring World Famous Pasta, signature wings, Smash Burgers, Hibachi Rice, and Philly's. Join us and enjoy flexible ...
Line Cook
Atlanta, GA · On-site
$18 - $25/hr
Founded in 2022 by renowned chefs, Hungry AF offers a vibrant fusion menu featuring World Famous Pasta, signature wings, Smash Burgers, Hibachi Rice, and Philly's. Join us and enjoy flexible ...
Quick apply
Line Cook
Atlanta, GA · On-site
$18 - $25/hr
Founded in 2022 by renowned chefs, Hungry AF offers a vibrant fusion menu featuring World Famous Pasta, signature wings, Smash Burgers, Hibachi Rice, and Philly's. Join us and enjoy flexible ...
Menu information
See Georgia salary details
$33.8K - $40.7K
1% of jobs
$40.7K - $47.6K
4% of jobs
$47.6K - $54.5K
7% of jobs
$60.4K is the 25th percentile. Wages below this are outliers.
$54.5K - $61.4K
15% of jobs
$61.4K - $68.3K
18% of jobs
The median wage is $70.2K / yr.
$68.3K - $75.2K
19% of jobs
$81.1K is the 75th percentile. Wages above this are outliers.
$75.2K - $82.1K
14% of jobs
$82.1K - $89K
9% of jobs
$89K - $96K
5% of jobs
$96K - $102.9K
5% of jobs
$102.9K - $109.8K
3% of jobs
$33.8K
$73.4K
$109.8K
How much do menu jobs pay per year?
As of Aug 23, 2026, the average yearly pay for menu in Georgia is $73,365.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,400.00 and $83,200.00 per year, depending on experience, location, and employer.
What is a menu?
A Menu job typically involves creating, organizing, and maintaining food or service menus for restaurants, cafes, or other dining establishments. Responsibilities may include designing menu layouts, selecting dishes based on customer preferences and trends, and updating pricing or item descriptions. Some roles may also involve coordinating with chefs, suppliers, and marketing teams to ensure an appealing and profitable menu.
What does a menu do?
Menu jobs typically refer to positions related to the creation, management, or presentation of menus in the food and beverage industry. This can include roles such as menu planners, menu designers, or those responsible for updating and maintaining restaurant menus. These jobs often require knowledge of culinary trends, pricing strategies, and an understanding of customer preferences to create appealing and profitable menus. Menu jobs may also involve coordinating with chefs, nutritionists, and marketing teams to ensure that the menu aligns with the restaurant's brand and goals.
What are the key skills and qualifications needed to thrive as a menu designer, and why are they important?
To thrive as a Menu Designer, you need a strong background in graphic design, visual communication, and understanding of food service branding, often supported by a degree in design or a related field. Proficiency in design software such as Adobe Creative Suite and familiarity with printing processes are essential for creating effective menus. Creativity, attention to detail, and the ability to collaborate with chefs and marketing teams are key soft skills that make someone stand out. These skills ensure the creation of visually appealing, user-friendly menus that enhance the dining experience and support the restaurant’s brand identity.
What are some common challenges faced by menu planners in the hospitality industry?
Menu planners often face the challenge of balancing creativity with cost-effectiveness, ensuring dishes are both appealing to guests and profitable for the business. They must also consider dietary trends, seasonal ingredient availability, and consistency in quality across multiple service periods. Collaborating closely with chefs, suppliers, and management is key to adapting menus based on customer feedback and operational constraints. Staying updated on food safety regulations and culinary innovations is also essential for success in this role.
What is the difference between Menu vs Waiter?
| Aspect | Menu | Waiter |
|---|---|---|
| Role | Designs, updates, and manages the food and beverage options available to customers. | Serves food and drinks to customers, takes orders, and provides customer service. |
| Credentials | May require knowledge of culinary trends or menu planning; no formal certification typically needed. | Requires customer service skills; may need food safety or alcohol service certifications. |
| Work Environment | Kitchen, restaurant management, or culinary settings. | Dining area, restaurant floor. |
| Industry Usage | Used in restaurant operations, catering, and hospitality management. | Commonly used in restaurants, cafes, and hospitality services. |
The Menu role focuses on creating and managing food options, while the Waiter interacts directly with customers to serve food and provide service. Both roles are essential in the restaurant industry but serve different functions within the dining experience.
What are the most commonly searched types of Menu jobs in Georgia?
The most popular types of Menu jobs in Georgia are:
What are popular job titles related to Menu jobs in Georgia?
For Menu jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Menu jobs in Georgia look for?
The top searched job categories for Menu jobs in Georgia are:
What cities in Georgia are hiring for Menu jobs?
Cities in Georgia with the most Menu job openings:
Your Pie rating
4.9
Based on 35 frontline employees who took The Breakroom Quiz
67th of 106 rated fast food restaurants
Job description
About Us We are passionate about our team, our community, and our guests. We are looking for awesome people who are looking for a fun experience in a fast paced environment. Our team members also learn what it takes to successfully deliver results in a small business environment. Entrepreneurs are invited to apply. Team members earn $12+/hr including tip share and are provided opportunities for personal growth and development.
The menu at Your Pie focuses on custom, build-your-own options that are served fresh and fast. Guests can choose to build their own entrees from scratch, or choose from favorites that were created by Your Pie. Each location serves local, hand-picked craft beers to compliment the menu.
Why Your Pie
We are passionate people, hoping to shape the communities we serve by changing the way people experience pizza. We have fun and we provide flexibility to match your individual needs - particularly for students. For more about Your Pie Evans Towne Center, check out our website www.Yourpie.com and our social media channels.
Job Summary
Team members work together to ensure an all-around amazing guest experience. They assist with daily preparation, construction, and service of all menu items with focus on restaurant cleanliness and safe food handling practices.
Job Qualifications
Job Expectations
Job Responsibilities & Duties
The menu at Your Pie focuses on custom, build-your-own options that are served fresh and fast. Guests can choose to build their own entrees from scratch, or choose from favorites that were created by Your Pie. Each location serves local, hand-picked craft beers to compliment the menu.
Why Your Pie
We are passionate people, hoping to shape the communities we serve by changing the way people experience pizza. We have fun and we provide flexibility to match your individual needs - particularly for students. For more about Your Pie Evans Towne Center, check out our website www.Yourpie.com and our social media channels.
Job Summary
Team members work together to ensure an all-around amazing guest experience. They assist with daily preparation, construction, and service of all menu items with focus on restaurant cleanliness and safe food handling practices.
Job Qualifications
- Warm, friendly personality
- Outstanding customer service skills
- Relentless work ethic
Job Expectations
- Punctuality
- Cleanliness
- Friendliness
- Sense or urgency
Job Responsibilities & Duties
- Prepare a variety of menu items in an accurate and efficient manner and assume 100% responsibility for quality of products serve
- Know and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures
- Stock and maintain sufficient levels of food products at line stations to assure a smooth service period
- Maintain a clean and sanitary work station area including tables, shelves, refrigerators, and oven