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Candy Kitchen Jobs in Georgia (NOW HIRING)

The Sous Chef is responsible for the supervision of the hourly kitchen team members. Fills cooking ... In our candy division, we take pride in handcrafting gourmet southern candies that evoke the warmth ...

The Sous Chef is responsible for the supervision of the hourly kitchen team members. Fills cooking ... In our candy division, we take pride in handcrafting gourmet southern candies that evoke the warmth ...

Cook

Savannah, GA

$16 - $22/hr

... entire kitchen facility, equipment and supplies, ensuring compliance with regulations and ... In our candy division, we take pride in handcrafting gourmet southern candies that evoke the warmth ...

Cook

Savannah, GA

$16 - $22/hr

... entire kitchen facility, equipment and supplies, ensuring compliance with regulations and ... In our candy division, we take pride in handcrafting gourmet southern candies that evoke the warmth ...

Hilton Marietta - Houseman

Marietta, GA · On-site

$12.25 - $15.50/hr

Clean vending areas, including ice machines, candy machines, and soda machines. * Dust light ... Take dirty glasses from the guest rooms and take to the dishwasher in the kitchen or housekeeping ...

Hilton Marietta - Houseman

Marietta, GA

$12.25 - $15.50/hr

Clean vending areas, including ice machines, candy machines, and soda machines. * Dust light ... Take dirty glasses from the guest rooms and take to the dishwasher in the kitchen or housekeeping ...

Candy Kitchen information

See Georgia salary details

$7

$13

$16

How much do candy kitchen jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for candy kitchen in Georgia is $13.01, according to ZipRecruiter salary data. Most workers in this role earn between $11.35 and $13.99 per hour, depending on experience, location, and employer.

What is the highest paying cooking job?

The highest paying cooking jobs typically include executive chefs and head chefs in high-end restaurants or hotels, with salaries often exceeding six figures. These roles require extensive experience, culinary skills, and management abilities, and may involve overseeing large kitchen staff and operations.

What is the difference between Candy Kitchen vs Confectionery Worker?

AspectCandy KitchenConfectionery Worker
Required CredentialsHigh school diploma or equivalent; some roles may require food handling certificationsHigh school diploma; food safety training often preferred
Work EnvironmentCandy manufacturing facilities, retail shops, or kitchensConfectionery production lines, retail stores, or bakeries
Industry UsageCommonly used in retail and small-scale productionUsed broadly in large-scale manufacturing and production

While both roles involve working with sweets and confectionery, a Candy Kitchen typically refers to a retail or small-scale production environment focused on creating and selling candies directly to customers. A Confectionery Worker often works in larger manufacturing settings, handling mass production of sweets. The main differences lie in the work setting and scale, but both require knowledge of food safety and confectionery techniques.

What does a Candy Kitchen worker do?

A Candy Kitchen worker is responsible for making, preparing, and packaging various types of candies, chocolates, and confections. Their duties may include measuring and mixing ingredients, operating candy-making equipment, maintaining cleanliness, and ensuring products meet quality standards. They may also assist customers, stock shelves, and help with inventory in retail settings. Attention to detail, good hygiene practices, and a passion for sweets are important for this role.

What are some common challenges faced when working in a candy kitchen, and how can I prepare for them?

Working in a candy kitchen often involves standing for extended periods, working in high-temperature environments, and handling sticky or heavy ingredients. Attention to detail is essential, as precise measurements and timing can affect the quality of the candy. Teamwork is also important, as you'll frequently coordinate with others to meet production goals and maintain strict hygiene standards. To prepare, focus on building stamina, practicing good communication, and familiarizing yourself with food safety protocols.

What jobs pay 4000 a week without a degree?

High-paying jobs that can pay around $4,000 a week without a degree include roles such as commercial truck drivers, sales managers, real estate brokers, and certain skilled trades like electricians or plumbers. These positions often require specialized training, certifications, or experience but do not necessarily require a college degree.

What does Candy Kitchen do?

A Candy Kitchen job typically involves preparing, packaging, and selling candies and confections in a retail environment. Employees may handle customer service, operate equipment, and maintain cleanliness, often working in a fast-paced setting that requires attention to detail and good communication skills.

How much do candymakers make?

Candymakers typically earn an average hourly wage ranging from $10 to $20, depending on experience, location, and the employer. Entry-level positions may pay closer to minimum wage, while experienced candymakers or those in supervisory roles can earn higher salaries or wages. Many candymakers work in manufacturing environments that require attention to detail and safety protocols.

What are the key skills and qualifications needed to thrive as a Candy Kitchen Worker, and why are they important?

To thrive as a Candy Kitchen Worker, you need basic knowledge of food safety, attention to detail, and manual dexterity, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, temperature controls, and adherence to sanitation procedures is essential. Strong teamwork, time management, and communication skills help maintain workflow and ensure product quality. These skills are crucial for producing safe, high-quality confections efficiently in a fast-paced environment.
What are popular job titles related to Candy Kitchen jobs in Georgia? For Candy Kitchen jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Candy Kitchen jobs in Georgia look for? The top searched job categories for Candy Kitchen jobs in Georgia are:
What cities in Georgia are hiring for Candy Kitchen jobs? Cities in Georgia with the most Candy Kitchen job openings:
Infographic showing various Candy Kitchen job openings in Georgia as of July 2026, with employment types broken down into 2% As Needed, 60% Full Time, 35% Part Time, 1% Temporary, 1% Contract, and 1% Summer. Highlights an 100% Physical job distribution, with an average salary of $27,060 per year, or $13 per hour.
CRNA - Anesthesiology job available in Savannah, Georgia

CRNA - Anesthesiology job available in Savannah, Georgia

United Digestive

Savannah, GA

Full-time, Part-time, Per diem

Medical, Retirement, PTO

Posted 20 days ago


United Digestive rating

6.4

Company rating: 6.4 out of 10

Based on 20 frontline employees who took The Breakroom Quiz


Job description


We are looking for CRNAs who enjoy working in a team-oriented and fast-paced environment. GI endoscopy experience is preferred. CRNA’s main responsibilities are evaluating patients prior to their endoscopy procedure and administering anesthesia including monitoring patients during and post procedure. PRN coverage needed. Full-time and part-time positions available also.
About United Digestive: As the premier GI practice management company, we believe in the guiding principle of VIBE—Value People, Insight, Be Authentic, and Exceed Expectations which permeate throughout our organizational culture. With over 40 years of operational expertise and quality care, we are proud of what we have accomplished, but we are even more excited about what we can achieve together!
Work you’ll do: Our CRNAs practice both autonomously and in collaboration with a multi-disciplinary team to deliver high-quality, evidence-based anesthesia services. Our CRNA’s main responsibilities are evaluating patients prior to their endoscopy procedure and administering anesthesia including monitoring patients during and post procedure.
What we have to offer: At United Digestive, we take pride in our continued commitment to invest in our employees. We offer competitive compensation for both 1099 and W2 team members. For benefits eligible team members we offer comprehensive healthcare benefits, PTO, retirement planning, disability, and professional licensure/certification reimbursement.
When we provide care: Our endoscopy centers operate Monday through Friday, day shift hours, and no call responsibilities are required.
Our Community: Savannah is a quintessential Southern city located on Georgia’s coast, approximately 4 hours from Atlanta. With breathtaking architecture, a world-renowned art scene, some of the region’s best restaurants and history that dates back for centuries, the Hostess City of the South is truly enchanting.

Savannah has one of the busiest ports in the United States, but you won’t feel overwhelmed as you walk along moss-covered, oak-tree-lined lanes and squares bursting with historic homes that look like a movie set. After all, the town was the setting for the famous novel (and movie) “Midnight in the Garden of Good and evil.”

Settled in 1733, Savannah is one of the oldest cities in the country, and it was one of the first planned cities. Start your journey in Forsyth Park, and be sure to snap a photo of the iconic fountain before taking an architecture tour or seeing colorful creations at The Jepson Center for the Arts. Plan to explore Bonaventure Cemetery, where the spirits are alive and well.

Dine, sleep and shop in the Plant Riverside District — a power plant converted into a state-of-the-art venue. Don’t miss Wormsloe State Historic Site, where a picturesque tree-lined drive leads to the oldest standing structure in the city. Make sure to plan your meals around the area’s best, including Back In The Day Bakery, The Grey, Leopold’s Ice Cream, The Olde Pink House and Mrs. Wilkes' Dining Room.

A trip to Savannah wouldn’t be complete without a short drive to Tybee Island, a beach town with a famous red-and-white striped lighthouse and epic fishing. And you have to plan a visit around St. Patrick’s Day — Savannah hosts the largest festival in the U.S.

Stay in historic lodgings like River Street Inn, Mansion on Forsyth Park and Hamilton-Turner Inn for the ultimate experience of the city’s architecture. Before heading out of town, recreate the “Forrest Gump” bench scene at Chippewa Square — chocolates from Savannah’s Candy Kitchen are required!

Our United Digestive recruiting team may reach out to you via e-mail, phone call, or text message. If you’d prefer not to receive any or all of these communications, you’re welcome to opt out at any time.  Simply e-mail us at Recruiting@UnitedDigestive.com or reply “Stop” on a text message.


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