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Menu Development Jobs in Ohio (NOW HIRING)

LV Petroleum

Cook (American Road Diner)

Napoleon, OH · On-site

$13.50 - $18.25/hr

Contribute to menu development and special promotions to enhance our culinary offerings. If you're looking for a rewarding cooking position with opportunities for growth, apply today to join the Las ...

LV Petroleum

Cook (American Road Diner)

Napoleon, OH · On-site

$13.50 - $18.25/hr

Contribute to menu development and special promotions to enhance our culinary offerings. If you're looking for a rewarding cooking position with opportunities for growth, apply today to join the Las ...

27 Club Coffee

Line Cook

Cleveland, OH

$34K - $42K/yr

Adhere to food safety and sanitation regulations at all times. * Assist in menu development and recipe creation as needed. * Provide exceptional service and support to the front-of-house staff.

Troon

Event Chef

Uniontown, OH · On-site

$55K/yr

This role is both hands-on and strategic, requiring strong leadership, cost controls, menu development, and collaboration with Events, Golf Operations, and F&B leadership to drive guest satisfaction ...

ClubCorp

Sous Chef

Akron, OH · On-site

$22/hr

Your responsibilities will include managing day-to-day food production, maintaining high standards, and contributing to menu development, while also adhering to all health and safety regulations.

New

Invited Clubs

Sous Chef

Akron, OH

$47K - $64K/yr

Your responsibilities will include managing day-to-day food production, maintaining high standards, and contributing to menu development, while also adhering to all health and safety regulations.

Invited

Sous Chef

Akron, OH

$47K - $64K/yr

Your responsibilities will include managing day-to-day food production, maintaining high standards, and contributing to menu development, while also adhering to all health and safety regulations.

Troon Golf

Event Chef

Uniontown, OH · On-site

$55K/yr

This role is both hands-on and strategic, requiring strong leadership, cost controls, menu development, and collaboration with Events, Golf Operations, and F&B leadership to drive guest satisfaction ...

Redd Hospitality

Restaurant General Manager

Dayton, OH

$51K - $70K/yr

Strong culinary knowledge with an understanding of menu development and food presentation. * Demonstrated ability in training development and team building to enhance staff performance. * Experience ...

Redd Hospitality

Restaurant General Manager

Columbus, OH

$51K - $70K/yr

Strong culinary knowledge with an understanding of menu development and food presentation. * Demonstrated ability in training development and team building to enhance staff performance. * Experience ...

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All JobsMenu Development JobsMenu Development Jobs in Ohio

Menu Development information

See Ohio salary details

$47.5K

$102.4K

$164.9K

How much do menu development jobs pay per year?

As of Jun 13, 2026, the average yearly pay for menu development in Ohio is $102,387.00, according to ZipRecruiter salary data. Most workers in this role earn between $83,700.00 and $115,500.00 per year, depending on experience, location, and employer.

What is a Menu Development job?

A Menu Development job involves creating, testing, and refining food and beverage menus for restaurants, cafes, or catering businesses. Professionals in this role research food trends, balance flavors, and ensure profitability while maintaining brand identity. They collaborate with chefs, suppliers, and marketing teams to design appealing and cost-effective menu items. Additionally, they may consider dietary restrictions, sustainability, and customer preferences to enhance the dining experience.

What are typical daily responsibilities for someone working in Menu Development?

In a Menu Development role, daily tasks often include researching food trends, developing and testing new recipes, analyzing menu performance data, and collaborating with chefs, nutritionists, and procurement teams. Menu developers may also be responsible for adjusting existing menus to optimize profitability and catering to customer preferences while ensuring quality and consistency. Regular meetings and tastings are part of the job, as is working closely with marketing teams to create visually appealing menu descriptions. This collaborative environment allows you to have a direct impact on both culinary creativity and the business success of the organization.

What are the key skills and qualifications needed to thrive in the Menu Development position, and why are they important?

Excelling in Menu Development requires a strong understanding of culinary trends, nutrition, recipe costing, and food safety, often backed by experience in culinary arts or hospitality management. Familiarity with menu engineering software, inventory systems, and culinary certifications such as ServSafe are commonly beneficial. Creativity, collaboration, and attention to detail help professionals design attractive and cost-effective menus that align with brand standards. These skills ensure menus are innovative, profitable, and meet customer and operational needs.

What are the most commonly searched types of Menu Development jobs in Ohio? The most popular types of Menu Development jobs in Ohio are:
What are popular job titles related to Menu Development jobs in Ohio? For Menu Development jobs in Ohio, the most frequently searched job titles are:
What job categories do people searching Menu Development jobs in Ohio look for? The top searched job categories for Menu Development jobs in Ohio are:
What cities in Ohio are hiring for Menu Development jobs? Cities in Ohio with the most Menu Development job openings:
Menu Development jobs near you
Infographic showing various Menu Development job openings in Ohio as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $102,387 per year, or $49.2 per hour.

Cook (American Road Diner)

LV Petroleum

Napoleon, OH • On-site

$13.50 - $18.25/hr

Full-time

Posted 11 days ago

Job description

Join our Culinary Team as a Cook!
At LV Petroleum we are dedicated to providing our customers with delicious food in a welcoming atmosphere. We are currently hiring Cooks to join our growing kitchen team at our American Road Diner. If you're passionate about food and enjoy working in a fast-paced environment, we would love to meet you!
About the Role:
As a Cook, you will be responsible for preparing a variety of dishes that meet our high standards of quality. You'll collaborate with other kitchen staff to create memorable meals for our guests.
Key Responsibilities:
  • Cooking: Prepare and cook menu items with attention to quality and presentation.
  • Food Preparation: Assist in the preparation of ingredients and maintain stock levels for efficient food service.
  • Cleanliness: Maintain a clean and organized kitchen, including compliance with safety and hygiene standards.
  • Teamwork: Work closely with kitchen staff to ensure timely and efficient service.
  • Creativity: Contribute to menu development and special promotions to enhance our culinary offerings.

If you're looking for a rewarding cooking position with opportunities for growth, apply today to join the Las Vegas Petroleum team!
Requirements
  • Experience: Previous cooking experience in a restaurant or commercial kitchen is preferred.
  • Culinary Skills: Strong knowledge of food preparation and cooking techniques.
  • Team Player: Ability to work well in a team-oriented environment.
  • Attention to Detail: Focus on quality, taste, and presentation of dishes.
  • Flexibility: Availability to work evenings, weekends, and holidays as required.

Take the next step in your culinary career with us at Las Vegas Petroleum!

Apply