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Meat Packer Jobs in Utah (NOW HIRING)

Davis Food and Drug

Meat Wrapper

Roosevelt, UT · On-site

$16.25 - $19.50/hr

Meat Department REPORTS TO: Meat Manager OBJECTIVE: Your responsibility is to assist in the total operation of the Meat Department. This responsibility includes following all company policies ...

Stewart's Market

Meat Clerk

Castle Dale, UT

$10/hr

Meat Department Associate/Meat Cutter/Butcher Age Requirement : 18 or older Job Summary: The Meat Department Associate is responsible for providing high-quality meat products and excellent customer ...

Davis Food and Drug

Meat Wrapper

Roosevelt, UT · On-site

$16.25 - $19.50/hr

Meat Department REPORTS TO: Meat Manager OBJECTIVE: Your responsibility is to assist in the total operation of the Meat Department. This responsibility includes following all company policies ...

Davis Food and Drug

Meat Cutter

Roosevelt, UT · On-site

$16 - $21/hr

Meat Cutter DEPARTMENT: Meat Department REPORTS TO: Meat Manager OBJECTIVE: Your responsibility is to assist in any way possible the total operation of the Meat Department. This responsibility ...

Stewart's Market

Meat Clerk

Castle Dale, UT · On-site

$10/hr

Meat Department Associate/Meat Cutter/Butcher Age Requirement : 18 or older Job Summary: The Meat Department Associate is responsible for providing high-quality meat products and excellent customer ...

Davis Food and Drug

Meat Cutter

Roosevelt, UT

$16 - $21/hr

Meat Cutter DEPARTMENT: Meat Department REPORTS TO: Meat Manager OBJECTIVE: Your responsibility is to assist in any way possible the total operation of the Meat Department. This responsibility ...

Davis Food and Drug

Meat Cutter

Roosevelt, UT · On-site

$16 - $21/hr

Meat Cutter DEPARTMENT: Meat Department REPORTS TO: Meat Manager OBJECTIVE: Your responsibility is to assist in any way possible the total operation of the Meat Department. This responsibility ...

Davis Food and Drug

Meat Cutter

Roosevelt, UT · On-site

$16 - $21/hr

Meat Cutter DEPARTMENT: Meat Department REPORTS TO: Meat Manager OBJECTIVE: Your responsibility is to assist in any way possible the total operation of the Meat Department. This responsibility ...

Costco Wholesale Corporation

Meat Cutter

Lehi, UT · On-site

$14.25 - $19/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Costco Wholesale Corporation

Meat Cutter

Riverton, UT · On-site

$14.50 - $19.25/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Costco Wholesale Corporation

Meat Cutter

Logan, UT · On-site

$13.25 - $17.50/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Costco Wholesale Corporation

Meat Cutter

Salt Lake City, UT · On-site

$14 - $18.50/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Costco Wholesale Corporation

Meat Cutter

Ogden, UT · On-site

$15 - $19.75/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

KENTS MARKET GROUP

Meat Cutter

Tremonton, UT · On-site

$14 - $18.75/hr

Meat Cutter Job Status Full Time/Part Time Department Meat Location Kent's Market Reports To Meat Manager A Meat Cutter breaks down, weighs, and packages varies meat products for sale. They work ...

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All JobsMeat Packer JobsMeat Packer Jobs in Utah

Meat Packer information

See Utah salary details

$8

$14

$16

How much do meat packer jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for meat packer in Utah is $14.65, according to ZipRecruiter salary data. Most workers in this role earn between $13.99 and $15.77 per hour, depending on experience, location, and employer.

What jobs pay 4000 a week without a degree?

A meat packer typically does not earn $4,000 a week; however, high-paying roles in skilled trades such as commercial fishing, oilfield work, or specialized construction can reach or exceed that level without a college degree. These jobs often require physical endurance, on-the-job training, and sometimes certifications, and they usually involve shift work or hazardous environments.

What are meat packers?

Meat packers are workers responsible for preparing, packaging, and labeling meat products in processing plants or factories. Their duties include cutting, trimming, weighing, and wrapping various types of meat to ensure they are ready for sale or distribution. Meat packers must follow strict food safety and hygiene regulations to maintain product quality and prevent contamination. This job often requires physical stamina and attention to detail due to the repetitive nature of the work and the need to handle sharp tools and machinery.

How much do meat packers get paid?

Meat packers typically earn an average hourly wage of around $13 to $17, with annual salaries ranging from approximately $27,000 to $35,000. Wages can vary based on experience, location, and whether the worker is unionized or works overtime.

What are the duties of a meat packer?

A meat packer is responsible for processing, packaging, and labeling meat products to ensure quality and safety. They operate equipment such as knives, saws, and packaging machines, follow safety protocols, and maintain cleanliness in the work environment. Attention to detail and adherence to food safety standards are essential in this role.

What are the key skills and qualifications needed to thrive as a Meat Packer, and why are they important?

To thrive as a Meat Packer, you need physical stamina, attention to detail, and basic food safety knowledge, often supported by a high school diploma or equivalent. Familiarity with meat processing equipment, conveyor belts, and adherence to USDA or HACCP safety standards is typically required. Good teamwork, reliability, and the ability to follow instructions are important soft skills in this role. These skills ensure efficient production, maintain food safety, and contribute to a safe and productive work environment.

What are the typical daily responsibilities of a Meat Packer, and how does the role interact with other team members?

As a Meat Packer, your daily duties typically include inspecting, weighing, and packaging various cuts of meat according to company standards and safety regulations. You'll operate machinery for sealing and labeling products, ensure cleanliness in your work area, and monitor product quality. Collaboration is important—you'll often coordinate with butchers, quality control inspectors, and shipping staff to ensure orders are filled accurately and efficiently. Good communication and teamwork help maintain workflow and meet production targets in a fast-paced environment.

What Is a Meat Packer?

A meat packer prepares animal products for wholesalers and retailers. As a meat packer, your job duties include inspecting meat and meat products; washing, shaving, and grinding meat; operating equipment to process meat; and placing meat products in special packaging materials. You need few qualifications for a career as a meat packer. Most companies require a high school diploma or GED, and provide on-the-job training of the meat packing processes and safety regulations. You need good teamwork skills. Previous experience in manufacturing or other industrial settings is beneficial.

What is the difference between Meat Packer vs Butcher?

AspectMeat PackerButcher
CredentialsHigh school diploma or equivalent; food safety trainingHigh school diploma; culinary or butchery training preferred
Work EnvironmentFactories, processing plants, cold storageButcher shops, grocery stores, meat markets
Job DutiesPreparing and packaging meat productsCutting, trimming, and preparing meat for sale

While both roles involve working with meat, a Meat Packer primarily focuses on preparing and packaging meat products in processing facilities, whereas a Butcher cuts and prepares meat for retail sale in shops or markets. The skills and certifications overlap somewhat, but their work environments and daily tasks differ significantly.

Is meat packing a hard job?

Meat packing is physically demanding and often involves long hours, repetitive tasks, and working in cold environments. It requires strength, attention to safety protocols, and the ability to handle machinery and sharp tools safely.
More about Meat Packer jobs
What are popular job titles related to Meat Packer jobs in Utah? For Meat Packer jobs in Utah, the most frequently searched job titles are:
What job categories do people searching Meat Packer jobs in Utah look for? The top searched job categories for Meat Packer jobs in Utah are:
What are popular job titles related to Meat Packer jobs in UT? For Meat Packer jobs in UT, the most frequently searched job titles are:
Meat Packer jobs near you
Infographic showing various Meat Packer job openings in Utah as of July 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $30,465 per year, or $14.6 per hour.

Long Haul Truck Driver

DALE T SMITH & SONS MEAT PACKING IN

North Salt Lake, UT • On-site

Full-time

Posted 9 days ago

Job description

About the Role:
Dale T Smith & Sons Meat Packing Inc. is looking for a reliable and experienced Long Haul Truck Driver to join our team in North Salt Lake City, UT. This is a great opportunity to hit the open road as part of a well-established company with deep roots in the meat packing industry. If you're a seasoned driver who takes pride in safe, on-time delivery, we want to hear from you!

Responsibilities:
  • Operate long haul commercial trucks to transport meat and food products across regional and national routes
  • Ensure safe and timely delivery of perishable freight in compliance with DOT regulations
  • Conduct pre-trip and post-trip vehicle inspections and maintain accurate driver logs (ELD)
  • Maintain proper temperature controls and cold chain integrity for refrigerated loads
  • Communicate proactively with dispatch regarding route updates, delays, or issues
  • Maintain a clean driving record and adhere to all federal and state transportation laws
Requirements:
  • Valid Class A Commercial Driver's License (CDL-A) required
  • Minimum 1-2 years of verifiable long haul or OTR driving experience
  • Clean MVR and satisfactory background check
  • Experience operating refrigerated (reefer) trailers preferred
  • Familiarity with ELD systems and DOT Hours of Service regulations
  • Strong time management skills and a self-motivated, dependable work ethic
About Us:
Dale T Smith & Sons Meat Packing Inc. is a trusted, family-owned meat packing company based in North Salt Lake City, UT, with a long-standing reputation for quality products and reliable service. Our customers count on us to deliver premium meat products with consistency and care. We value our team members and are committed to creating a supportive work environment where hard work and dedication are recognized and rewarded.