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Meat Inspector Jobs in Utah (NOW HIRING)

WinCo Foods

Meat Clerk

Herriman, UT · On-site

$13.25 - $16.25/hr

Overview Job Summary Ensure meat is wrapped, weighed, and priced properly. Operate wrapping machine ... Conduct visual inspections, read production guides and product labels. * Properly use cleaning ...

WinCo Foods

Meat Clerk

Herriman, UT · On-site

$13.25 - $16.25/hr

Overview Job Summary Ensure meat is wrapped, weighed, and priced properly. Operate wrapping machine ... Conduct visual inspections, read production guides and product labels. * Properly use cleaning ...

OSI INDUSTRIES, LLC

Group Leader-S&R

West Jordan, UT · On-site

$16.25 - $22/hr

Inspect cooler and freezer conditions at the beginning of the shift and during the day * Sign-in ... Receive meat combos based on priorities from production * Delegate assignments to employees

OSI Group

Group Leader-S&R

West Jordan, UT

Job responsibilities Inspect cooler and freezer conditions at the beginning of the shift and during ... Receive meat combos based on priorities from production Delegate assignments to employees Verify ...

REH Services, LLC

AM Line Cook

Salt Lake City, UT · On-site

$15.25 - $19/hr

... meats, and soups by following a prescribed recipe, with the aim of giving the customer an awesome ... Physically inspect and see all food sent from the kitchen and make requisitions for food items and ...

REH Services, LLC

PM Line Cook

Salt Lake City, UT · On-site

$15.25 - $19/hr

... meats, and soups by following a prescribed recipe, with the aim of giving the customer an awesome ... Physically inspect and see all food sent from the kitchen and make requisitions for food items and ...

Nestle

Former/Reitz Mixer Operator

Springville, UT · On-site

$25.13/hr

This includes the availability of meat and meat mixtures where required. 2. Reviews recipes and ... Efficient operations of the former, mondo, reitz mixer, inspect and infeed positions. 19. Models ...

Nestle

Former/Reitz Mixer Operator

Springville, UT · On-site

$25.13/hr

This includes the availability of meat and meat mixtures where required. 2. Reviews recipes and ... Efficient operations of the former, mondo, reitz mixer, inspect and infeed positions. 19. Models ...

WinCo Foods

WinCo Foods

Herriman, UT · On-site

Job Summary Ensure meat is wrapped, weighed, and priced properly. Operate wrapping machine. Provide ... Conduct visual inspections, read production guides and product labels. * Properly use cleaning ...

OSI Group

Group Leader-S&R

West Jordan, UT · On-site

$16.75 - $20.50/hr

Inspect cooler and freezer conditions at the beginning of the shift and during the day * Sign-in ... Receive meat combos based on priorities from production * Delegate assignments to employees

The Grand America Hotel

AM Line Cook

Salt Lake City, UT · On-site

$15.25 - $19/hr

... meats, and soups by following a prescribed recipe, with the aim of giving the customer an awesome ... Physically inspect and see all food sent from the kitchen and make requisitions for food items and ...

Cloverdale Foods Company

Be Seen First

Packing Assistant

Eagle Mountain, UT · On-site

$18/hr

... sort, inspect, and pack products into cases using specified quantities and configurations. 3. ... Company Description Cloverdale Foods Company is a meat manufacturing plant located in Mandan, North ...

Daily's

SLC -Machine Operator

South Salt Lake, UT · On-site

$20.25/hr

Maintain equipment and perform basic cleaning, inspection, and lubrication (CIL) tasks * Identify ... Daily's Premium Meats is an equal opportunity employer. We value diversity, equity, and inclusion ...

Brigham Young University

Lead Cold Room Worker

Provo, UT · On-site

$17.75 - $23/hr

Responsible for meat and cheese production, including setup, priority, quantity, efficiency and ... Inspect output of products produced * Oversees the just in time cooking to eliminate waste ...

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All JobsMeat Inspector JobsMeat Inspector Jobs in Utah

Meat Inspector information

See Utah salary details

$17

$20

$22

How much do meat inspector jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for meat inspector in Utah is $20.44, according to ZipRecruiter salary data. Most workers in this role earn between $18.61 and $22.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a meat inspector?

To thrive as a Meat Inspector, you need a solid understanding of food safety regulations, animal anatomy, and quality control procedures, typically supported by relevant certifications or completion of government-approved training programs. Familiarity with inspection tools, laboratory testing equipment, and digital record-keeping systems is often required. Strong attention to detail, communication skills, and the ability to work independently are valuable soft skills in this role. These qualifications ensure that meat products are safe for consumption and comply with all regulatory standards.

What are the typical challenges faced by meat inspectors on the job?

Meat Inspectors often encounter challenges such as working in cold or fast-paced processing environments, staying vigilant during repetitive inspections, and consistently applying complex food safety regulations. They may also need to handle difficult conversations with plant staff when identifying violations or unsafe practices. Despite these challenges, inspectors play a crucial role in protecting public health and often work alongside other quality assurance professionals. Regular training and a supportive team structure help overcome these challenges and promote professional growth in the field.

How do you become a meat inspector?

To become a meat inspector, candidates typically need a high school diploma or equivalent, followed by specialized training in meat inspection or food safety. Many states require passing a written exam and gaining certification from agencies such as the USDA, which may also involve on-the-job training and periodic recertification.

Is it hard to become a meat inspector?

Becoming a meat inspector typically requires completing relevant education or training, such as a high school diploma or equivalent, and passing a certification exam. The process involves understanding food safety standards, inspection procedures, and often includes on-the-job training, making it moderately challenging but achievable with proper preparation.

What are popular job titles related to Meat Inspector jobs in Utah?

For Meat Inspector jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Meat Inspector jobs in Utah look for?

The top searched job categories for Meat Inspector jobs in Utah are:

Meat Inspector jobs near you
Infographic showing various Meat Inspector job openings in Utah as of August 2026, with employment types broken down into 64% Full Time, 34% Part Time, and 2% Contract. Highlights an 100% Physical job distribution, with an average salary of $42,511 per year, or $20.4 per hour.

Meat Clerk

WinCo Foods

Herriman, UT • On-site

$13.25 - $16.25/hr

Other

This job post has expired 3 days ago. Applications are no longer accepted.

WinCo Foods rating

7.5

Company rating: 7.5 out of 10

Based on 390 frontline employees who took The Breakroom Quiz

11th of 124 rated grocery stores

Job description

About Us
Join us at WinCo Foods, where we're more than just a grocery retailer - we're a growing family of over 140 supermarkets in 10 states with over 22,000 employee owners. Our purpose is to make the lives of our customers and employee owners better by offering the lowest possible prices to feed their families. Currently, WinCo is the second largest Employee-Owned company in the United States. With more than 500 millionaire employee-owners in our Employee Stock Ownership Plan (ESOP). Our benefits, including top-tier medical plans and tuition support set us apart. In your role, you'll be instrumental in making a real impact in the communities we serve, embodying our purpose every day.
Overview
Job Summary
Ensure meat is wrapped, weighed, and priced properly. Operate wrapping machine. Provide customer service and ensures product quality and selection. Maintain cleanliness of department and equipment. Consistently provides world class customer service to internal and external customers. Perform other related work. Generally works 6-8 hour shifts between 9:00 am and 10:00 pm.
Typical Duties and Responsibilities
  • Seeks opportunities to welcome, engage, serve and thank customers. Maintains an atmosphere of friendly, enthusiastic customer service with an emphasis of taking care of the customer.
  • Maintains an atmosphere of enthusiastic customer awareness with an emphasis on fast, friendly, courteous customer service.
  • Answers questions from customers.
  • Engages in suggestive selling and other sales techniques.
  • Weighs, trays, grinds, wraps, and prices poultry and meat.
  • Prevents sale of spoiled and outdated product by following laws and company policy on weighing, labeling, code dating and processing re-worked or (reduced-to-clear items), etc.
  • Ensures proper merchandising of product, signing, inventory level in retail cases, and eye-appeal of the department.
  • Ensures cleanliness and sanitation of work area, equipment, cutting room and retail cases according to company policy and legal regulations.
  • Stocks and rotates product.
  • Consolidates racks by moving trays from one rack to another.
  • Cleans mirrors, glass etc.
  • May assist Meat Cutters and Department Manager with other tasks as appropriate.
  • May participate in a Meat Cutter training program to learn basic meat cutting skills.
  • Performs other duties as assigned or needed.

Requirements
Ability to:
  • Work varied shifts in a 24/7 operation; including night, weekends and holidays.
  • Perform friendly, courteous, tactful interactions and maintain composure in dealing with customer and coworkers.
  • Conduct visual inspections, read production guides and product labels.
  • Properly use cleaning chemicals in accordance with manufacture's guidelines and instructions.
  • Properly handle related food products per State and County laws, and WinCo standards.
  • Read and follow written work assignments and instructions.
  • Communicate (hearing & speech) when working on the sales floor.
  • Reach, lift and maneuver objects of varying dimensions and weights up to approximately 25 lbs. frequently and 30 - 60 lbs. occasionally.
  • Push and pull fully loaded hand trucks and pallet jacks.
  • Perform repetitious arm movements required to wrap, slice and process products.
  • Stand for long periods of time, walk and move rapidly, bend, twist and turn frequently.
  • Perform safe, quick movements and operate related equipment listed below with manual dexterity and hand/eye coordination.
  • Work for prolonged periods of time in a refrigerated area (32 to 50 degrees Fahrenheit)
  • Work with hands exposed to moisture while handling and stocking poultry and meat.
  • Learn product variability, perishability, safety and sanitation procedures, and dept. policies.
  • Perform basic math (add, subtract, divide and multiply) and compute weights and measures.
  • Wear hats, hairnets, gloves, and other personal protective equipment as required.
  • Perform primary duties with efficiency and accuracy.

Additional Requirements:
  • Must be 18 years of age or older.
  • Food Handlers Certification (Per State Laws)

Machines and Equipment Operated:
  • Scales, wrapping machines, slicers, cubers, pallet jacks, bailer, and hand trucks.

The above statements are intended to describe the general nature of work performed by the employees assigned to this job. All employees must comply with Company policies and applicable laws. The responsibilities, duties and qualifications required of personnel may vary.
EEO/Inclusivity
As the WinCo Foods community continues to grow, our variety of perspectives and wide range of experiences are essential to our strategy and success. We are committed cultivating and celebrating an inclusive environment in which all employees are valued and respected.
Fraud alert: WinCo advises job seekers to be cautious of unsolicited job offers and to verify the authenticity of any communication claiming to be from WinCo by checking the official WinCo careers website.

What WinCo Foods employees say

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About WinCo Foods

Sourced by ZipRecruiter

At WinCo Foods we act like owners - because we are! We believe, as the Low Price Grocery Leader, that we make the lives of the communities where we operate better by giving them the best possible prices to feed their families and by focusing on the success, well-being and diversity of our employee owners.

Industry

Supermarkets and grocery stores

Company size

10,000+ Employees

Headquarters location

Boise, ID, US

Year founded

1967

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