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Live In Cook Jobs in Oregon (NOW HIRING)

Line Cook

Eugene, OR · On-site

$17 - $20/hr

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the ... You give your all to delight our Guests, we serve up the ingredients for you to live your best life.

Line Cook

Hillsboro, OR · On-site

$18 - $21/hr

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the ... You give your all to delight our Guests, we serve up the ingredients for you to live your best life.

A DAY IN THE LIFE While no two events are quite the same, here's what you can expect as a Premium ... Fun Environment (live background music? Heck yeah) * Opportunities for Growth Applicant must be 18 ...

Premium Cook - Moda Center

Portland, OR · On-site

$20.75 - $21.50/hr

A DAY IN THE LIFE While no two events are quite the same, here's what you can expect as a Premium ... Fun Environment (live background music? Heck yeah) * Opportunities for Growth Applicant must be 18 ...

Premium Cook - Moda Center

Portland, OR · On-site

$20.75 - $21.50/hr

A DAY IN THE LIFE While no two events are quite the same, here's what you can expect as a Premium ... Fun Environment (live background music? Heck yeah) * Opportunities for Growth Applicant must be 18 ...

Prep Cook

Eugene, OR · On-site

$17 - $18/hr

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the ... You give your all to delight our Guests, we serve up the ingredients for you to live your best life.

Prep Cook

Hillsboro, OR · On-site

$17 - $19/hr

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the ... You give your all to delight our Guests, we serve up the ingredients for you to live your best life.

Ground Market Cook

Carlton, OR · On-site

$14.50 - $19.50/hr

Experience working with or willingness to learn wood-fired ovens and live-fire cooking * Strong knife skills and basic food preparation techniques * Ability to multitask and stay organized in a fast ...

Ground Market Cook

Carlton, OR · On-site

$14.50 - $19.50/hr

Experience working with or willingness to learn wood-fired ovens and live-fire cooking * Strong knife skills and basic food preparation techniques * Ability to multitask and stay organized in a fast ...

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the ... You give your all to delight our Guests, we serve up the ingredients for you to live your best life.

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the ... You give your all to delight our Guests, we serve up the ingredients for you to live your best life.

Line Cook

Portland, OR · On-site

$16.75 - $21/hr

... in which we live and work. By providing genuine service we build relationships with our guests and ... Knowledge of cooking and the practices and procedures of a kitchen in order to perform non ...

Line Cook

Portland, OR · On-site

$20/hr

... in which we live and work. By providing genuine service we build relationships with our guests and ... Knowledge of cooking and the practices and procedures of a kitchen in order to perform non ...

Line Cook

Portland, OR · On-site

$20/hr

The Courtyard Portland City Center is seeking a part time Line Cook to join our team in serving ... in which we live and work. By providing genuine service we build relationships with our guests and ...

Also, some cooking of light, healthy, organic meals to supplement what the chef has prepared. This is a live-in position. A furnished 1 bedroom apartment is provided a few blocks from residence.

Showing results 21-40

Live In Cook information

See Oregon salary details

$9

$16

$23

How much do live in cook jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for live in cook in Oregon is $16.95, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $19.04 per hour, depending on experience, location, and employer.

What is a live in cook?

Live in cooks are culinary professionals who reside at their place of employment, typically in a private household, estate, or sometimes in institutional settings. Their main responsibility is to prepare daily meals for the household or residents, often accommodating specific dietary preferences and schedules. In addition, live in cooks may handle grocery shopping, meal planning, kitchen organization, and sometimes light housekeeping related to the kitchen. This arrangement allows for greater flexibility and availability to the employer, and often includes room and board as part of the compensation package.

What are the key skills and qualifications needed to thrive as a live in cook, and why are they important?

To thrive as a Live In Cook, you need strong culinary skills, menu planning abilities, and experience in various cooking techniques, often supported by a culinary degree or relevant food safety certification. Familiarity with kitchen equipment, food storage systems, and adherence to hygiene standards are typically required. Excellent time management, adaptability, and clear communication with household members are crucial soft skills for this role. These skills ensure high-quality meal preparation, efficient kitchen operations, and harmonious living arrangements in a private household setting.

What does a typical week look like for a live in cook in a private household?

A typical week for a Live-In Cook in a private household involves planning menus, shopping for fresh ingredients, and preparing daily meals according to the family's preferences and dietary requirements. In addition to cooking, you may be responsible for kitchen organization, inventory management, and sometimes coordinating with other household staff. Flexibility is important, as meal schedules can vary with family events or guests. Teamwork and clear communication with employers and staff help ensure smooth operations and a pleasant living environment.

What is the difference between Live In Cook vs Live Out Cook?

AspectLive In CookLive Out Cook
Work EnvironmentResides on the employer’s property, often in private homes or estatesWorks on a daily basis at the employer’s location but commutes daily
CredentialsTypically requires culinary skills, experience, and sometimes background checksSimilar credentials, focusing on cooking skills and reliability
Employer & Industry UsageCommon in private households, luxury estates, and hospitality settingsUsed in private homes, hotels, and catering services

Live In Cooks live on the employer’s property, providing round-the-clock service, while Live Out Cooks commute daily to the job site. Both roles require culinary expertise, but the main difference lies in accommodation and work schedule flexibility.

What are the most commonly searched types of Cook jobs in Oregon?

The most popular types of Cook jobs in Oregon are:

What cities in Oregon are hiring for Live In Cook jobs?

Cities in Oregon with the most Live In Cook job openings:

Infographic showing various Live In Cook job openings in Oregon as of August 2026, with employment types broken down into 1% As Needed, 67% Full Time, 30% Part Time, and 2% Contract. Highlights an 83% Physical, 2% Hybrid, and 15% Remote job distribution, with an average salary of $35,250 per year, or $16.9 per hour.

Food & Beverage - Food Court Outlet Cook

THREE RIVERS CASINO

Florence, OR • On-site

$18/hr

Full-time

Re-posted 12 days ago


Job description

Starting Wage: $18.00 hour

The Food Court Outlet Cook is responsible for cooking and plating all food orders in an efficient and attractive manner while adhering to TRCR sanitation and safety standards.

ESSENTIAL FUNCTIONS AND RESPONSIBILITIES

  • Prepares food quickly and efficiently in a high-volume food ticket environment, handling multiple tickets accurately.
  • Handles multiple food tickets quickly, efficiently and accurately.
  • Prepares food by closely following procedures and recipes set forth by the Executive Chef.
  • Follows plate presentation specifications as directed by Blue Bills and Bonfire procedures.
  • Ensures that all food is handled and cooked properly to ensure guest safety.
  • Informs Lead Cook or the Chef of any kitchen problems or deficiencies that may arise.
  • Makes recommendations to Lead Cook or Chef regarding menu, recipes, procedures, food supply, quality, sanitation, etc.
  • Keeps all foods rotated and fresh using the FIFO method (first in first out).
  • Assists in kitchen inventory as directed by the Lead Cook or Chef, following F&B inventory P&P’s.
  • Maintains kitchen and supply room in a sanitary and organized fashion.
  • Helps out in the dish pit and all areas of kitchen cleaning as time permits.
  • Completes side duties and prep list as directed by the Lead Cook or Chef in a timely and efficient manner.
  • Closely follows the F&B department health and personal hygiene policy.
  • Other duties as directed by management.

WORK ENVIRONMENT

While performing the duties of this job, Team Members may be exposed to secondhand tobacco smoke, including regular exposure for those working on the casino floor.   The noise level in the work environment is usually moderate and can occasionally reach a high level for short periods of time.

EXPERIENCE, EDUCATION AND ELIGIBILITY

  • Minimum age requirement for this position is 18 years old. 
  • Possess or obtain a Food Handlers Card within 30 days of employment.
  • Ability to communicate clearly and effectively in English, verbally, in writing or by other acceptable means.
  • Comply with pre-employment, random and reasonable suspicion alcohol and drug testing.
  • Receive and maintain a valid gaming license from the CTCLUSI Tribal Gaming Commission.
  • Availability to work all shifts including weekends and holidays based on the needs of the department and for special casino events.  

PHYSICAL REQUIREMENTS

  • Must be able to sit, stand and/or walk for up to 8 hours.
  • Must be able to carry, reach, twist, bend and squat frequently.
  • Must regularly lift and /or move up to 50 pounds and occasionally lift and/or move up to 100 pounds with assistance as needed.

SERVICE COMMITMENTS - Exceptional Guest Service is key to the success of Three Rivers Casino Resort and each of our Team Members. We live our Service Commitments in all interactions with every guest and Team Member, starting with #1 “Be Kind. Always.” Your commitment will help us meet our Purpose. 

EVERY DAY, WE DELIVER UNCOMMONLY KIND EXPERIENCES THAT CONNECT PEOPLE TO THE COAST.