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Live In Commis Chef Jobs in Texas (NOW HIRING)

Adolphus

Sous Chef, Sushi by Scratch

Dallas, TX · On-site

$49K - $66K/yr

In it's reimagining, the 407 room downtown hotel recalls a grand European home. This individual is ... We follow them not out of duty but live by them instinctively. Makeready LLC and its affiliated ...

Oak View Group

Chef | Part-Time | Lone Star

Conroe, TX · On-site

$20/hr

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services ... We are seeking a skilled and passionate Chef to join our team. The ideal candidate will have a ...

Abbott

Sous Chef

Abbott, TX · On-site

$43K - $59K/yr

Our 115,000 colleagues serve people in more than 160 countries. Working at Abbott At Abbott, you ... true self and live a full life. You'll also have access to: * Career development with an ...

WHISKEY CAKE VERDE PARC, LLC

Executive Chef

Katy, TX

$75K - $95K/yr

We're seeking an experienced chef who excels in high- volume, scratch cooking to run our kitchen ... Live within reasonable driving distance of one of our current restaurants We participate in the E ...

Abbott

Sous Chef

Abbott, TX · On-site

$43K - $59K/yr

Our 115,000 colleagues serve people in more than 160 countries. Working at Abbott At Abbott, you ... true self and live a full life. You'll also have access to: * Career development with an ...

Compass Group

SOUS CHEF

San Antonio, TX · On-site

$23/hr

The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ... Stores food in designated areas following all corporate, state and federal food safety and ...

Compass Group

SOUS CHEF

Fort Worth, TX · On-site

$22/hr

The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ... Stores food in designated areas following all corporate, state and federal food safety and ...

Compass Group

SOUS CHEF (FULL TIME)

Taylor, TX · On-site

$28/hr

The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ... Stores food in designated areas following all corporate, state and federal food safety and ...

Spectra

Title Chef | Part-Time | Lone Star

Conroe, TX

$20/hr

Chef | Part-Time | Lone Star Location US-TX-Conroe Job Post Information* : Posted Date 2 months ago ... Post End Date 7/24/2026 Oak View Group Oak View Group (OVG) is the global leader in premium live ...

Eurest

SOUS CHEF (FULL TIME)

Austin, TX · On-site

$24.50/hr

The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ... Stores food in designated areas following all corporate, state and federal food safety and ...

Compass Group

SOUS CHEF (FULL TIME)

Austin, TX

$24.50/hr

The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ... Stores food in designated areas following all corporate, state and federal food safety and ...

Compass Group

SOUS CHEF

Taylor, TX · On-site

$26/hr

The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ... Stores food in designated areas following all corporate, state and federal food safety and ...

Compass Group

SOUS CHEF

Houston, TX · On-site

$18.50/hr

The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ... Stores food in designated areas following all corporate, state and federal food safety and ...

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Live In Commis Chef information

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$13

$20

$30

How much do live in commis chef jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for live in commis chef in Texas is $20.06, according to ZipRecruiter salary data. Most workers in this role earn between $17.02 and $21.49 per hour, depending on experience, location, and employer.

What are the typical responsibilities and learning opportunities for a Live In Commis Chef?

As a Live In Commis Chef, your typical responsibilities include assisting senior chefs in meal preparation, maintaining kitchen hygiene, and helping with basic cooking tasks such as chopping, plating, and inventory management. This role offers an excellent opportunity to learn various cooking techniques and gain hands-on experience in a professional kitchen. You’ll often rotate through different kitchen sections, which broadens your skillset and prepares you for advancement. Additionally, living on-site allows you to immerse yourself in the kitchen environment and build strong working relationships with your team.

What are the key skills and qualifications needed to thrive as a Live In Commis Chef, and why are they important?

To thrive as a Live In Commis Chef, you need basic culinary training, knowledge of food safety, and a passion for cooking, often supported by a culinary diploma or relevant experience. Familiarity with kitchen equipment, food hygiene certifications, and experience using inventory or ordering systems are commonly required. Strong teamwork, flexibility, and good communication help you adapt to different kitchen environments and support senior chefs effectively. These skills ensure efficient kitchen operations, consistent food quality, and a positive working atmosphere, which are vital in hospitality settings.

What is a Live In Commis Chef?

A Live In Commis Chef is an entry-level chef who works in a professional kitchen and lives on-site, often provided accommodation by the employer. They assist higher-ranking chefs with preparing ingredients, cooking, and maintaining kitchen cleanliness while learning essential culinary skills. This position is ideal for those starting their culinary career, as it offers hands-on experience, mentorship, and the convenience of living close to work. Live In Commis Chefs are common in hotels, resorts, and establishments where staff accommodation is part of the employment package.

What is the difference between Live In Commis Chef vs Commis Chef?

AspectLive In Commis ChefCommis Chef
AccommodationProvided on-siteNot typically provided
Work EnvironmentKitchen, often in hotels or resortsKitchen in various hospitality settings
CertificationsBasic culinary training, food safety
Work HoursLonger shifts, including nights and weekends

The main difference between a Live In Commis Chef and a Commis Chef is the accommodation. Live In Commis Chefs stay on-site, which is ideal for those seeking a fully supported role with housing included. Both roles require similar culinary skills and certifications, but the Live In position often involves longer hours and a more immersive work environment.

What are popular job titles related to Live In Commis Chef jobs in Texas? For Live In Commis Chef jobs in Texas, the most frequently searched job titles are:
What job categories do people searching Live In Commis Chef jobs in Texas look for? The top searched job categories for Live In Commis Chef jobs in Texas are:
What cities in Texas are hiring for Live In Commis Chef jobs? Cities in Texas with the most Live In Commis Chef job openings:
Live In Commis Chef jobs near you
Sous Chef, Sushi by Scratch

Sous Chef, Sushi by Scratch

Adolphus

Dallas, TX • On-site

$49K - $66K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 20 days ago

Job description

Recognized for more than a century as the iconic address for Dallas hospitality, The Adolphus offers timeless culture, vibrant and storied surroundings, imaginative and collaborative food and drink, and immersive experiences. In it's reimagining, the 407 room downtown hotel recalls a grand European home.

This individual is passionate about creating gastronomic delights that encourage human connections over a shared meal. Their primary role is to employ culinary and managerial skills in order to maintain the standards of excellence established by the Executive Chef. This leader will participate in the daily operations and collaborate on menu ideation and execution. They are responsible for producing high quality products and developing high performing teams.


Requested Tasks

  • Help in the preparation and design of all food menus
  • Ensure the kitchen operates in a timely way to meet quality standards
  • Fill in for the executive chef in planning and directing food preparation, when necessary
  • Solve any issues that arise and seize control of any problematic situation
  • Train culinary team members, establishing schedules and enforcing sanitation regulations and safety standards


Requested Capabilities

  • Prior experience as a Sous Chef highly preferred
  • Excellent food preparation skills
  • Patient, understanding and detailed personality
  • Keen eye for detail for cleanliness and efficiency
  • Open availability required, particularly night shifts.

As part of the Makeready collection, we proudly offer a variety of thoughtful benefits and perks for eligible team members including accommodating PTO, medical/dental/vision benefits, 401k and a wide range of additional ancillary benefits. The health, happiness and well-being of our team is our top priority.
We take pride in our Guiding Principles to help define how we successfully work together. We follow them not out of duty but live by them instinctively.


Makeready LLC and its affiliated entities are proud to encourage and support an environment where everyone can be a successful team member as their true independent self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.

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