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Kitchen In Hospitals Jobs (NOW HIRING)

Summary: The Nutrition service aide works in both the kitchen and cafeteria. Assists in the ... Works hospital cafeteria or coffee shops * Runs cash register in hospital cafeteria. * Maintains ...

Proficient in use and maintaining of kitchen and sanitation equipment. * Working knowledge of food ... our subsidiary hospitals and facilities. Beware of anyone requesting financial or personal ...

Cook - Part Time

Walnut Creek, CA · On-site

$20 - $22/hr

Starting at $20 - $22hour The Dietary Cook is responsible for managing and operating the kitchen in ... Minimum of one year of experience as a cook in a hospital or long-term care facility. If you are a ...

Kitchen Helper

Kapaa, HI · On-site

$54K/yr

... in the Nutritional Services, or Dietary, department of Samuel Mahelona Memorial Hospital (KVMH ... The Kitchen Helper performs routine manual work in the kitchen for meal preparation and serving ...

Cook - Part Time

Post, TX · On-site

$20 - $22/hr

Starting at $20 - $22hour The Dietary Cook is responsible for managing and operating the kitchen in ... Minimum of one year of experience as a cook in a hospital or long-term care facility. If you are a ...

Cook - FT Days

Stroud, OK · On-site

$13 - $17.50/hr

... for hospital patients, staff and visitors. ESSENTIAL FUNCTIONS INCLUDE BUT NOT LIMITED TO ... Maintains kitchen in a clean, neat, and organized manner. * Performs all aspects of patient care in ...

Cook - FT Days

Stroud, OK · On-site

$13 - $17.50/hr

... for hospital patients, staff and visitors. ESSENTIAL FUNCTIONS INCLUDE BUT NOT LIMITED TO ... Maintains kitchen in a clean, neat, and organized manner. * Performs all aspects of patient care in ...

Kitchen Helper

Kapaa, HI · On-site

$27K/yr

... hospitals (CAH), as well as the Kaua'i Region Clinics and its affiliated entities. In collaboration with the Nutritional Services department, the MOW department provides essential nutrition and ...

Kitchen Assistant

Tampa, FL · On-site

$13.25 - $16.25/hr

The Kitchen Assistant cleans and sanitizes dinnerware and kitchenware. Empties and cleans ... Performs computer-related activities as required. * 1 year of food service experience in a hospital ...

Cook

Midlothian, VA · On-site

$17/hr

We are seeking team members for full and part-time roles in a busy commercial kitchen and café 'operations setting. Experience is a plus in a Food Service setting such as Hospital, School, or ...

Catering Kitchen Prep Cook

Saint Louis, MO

$13.25 - $16.75/hr

Work Attire - Kitchen Dress attire. Must have non slip shoes. Routine versus Challenging Work ... Add cutlery, napkins, food, and other items to trays on assembly lines in hospitals, cafeterias ...

Kitchen Helper

Falmouth, MA · On-site

$17.42 - $30.11/hr

... the kitchen facilities. Description * Must be courteous to patients, visitors, physicians ... Prepare and assemble cold food items in accordance with census and hospital specifications * Set up ...

Sous Chef

Peoria, IL · On-site

$18.58 - $30.10/hr

... kitchen in assistance with the Executive Chef. A Sous Chef must be able to lead other kitchen ... We've grown to include eight, award-winning hospitals and a multispecialty provider group with more ...

Kitchen Helper

Falmouth, MA · On-site

$17.42 - $30.11/hr

... the kitchen facilities. Description * Must be courteous to patients, visitors, physicians ... Prepare and assemble cold food items in accordance with census and hospital specifications * Set up ...

Showing results 41-60

Kitchen In Hospitals information

See salary details

$40K

$79.3K

$129K

How much do kitchen in hospitals jobs pay per year?

As of Sep 4, 2026, the average yearly pay for kitchen in hospitals in the United States is $79,341.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,500.00 and $85,000.00 per year, depending on experience, location, and employer.

What is the difference between Kitchen In Hospitals vs Hospital Food Service Worker?

AspectKitchen In HospitalsHospital Food Service Worker
CertificationsFood safety, sanitation, and culinary certificationsFood safety and sanitation certifications
Work EnvironmentHospital kitchens, food prep areasPatient dining areas, cafeteria, food carts
Job ResponsibilitiesPreparing meals, menu planning, cookingServing meals, delivering trays, cleaning
Employer & Industry UsageHospitals, healthcare facilitiesHospitals, healthcare institutions

Kitchen In Hospitals typically involves preparing and cooking meals within hospital kitchens, requiring culinary skills and certifications. Hospital Food Service Workers focus on serving meals, delivering trays, and maintaining cleanliness in patient and dining areas. Both roles are essential in hospital food services but differ mainly in responsibilities and work environment.

How to get a job in a hospital kitchen?

To get a job in a hospital kitchen, applicants typically need a high school diploma or equivalent and may be required to complete food safety training or certifications such as ServSafe. Experience in food preparation and knowledge of sanitation standards are beneficial, and positions often involve working early mornings, evenings, or weekends. Applying through hospital job portals or staffing agencies and demonstrating reliability and attention to hygiene are key steps.
More about Kitchen In Hospitals jobs

What cities are hiring for Kitchen In Hospitals jobs?

Cities with the most Kitchen In Hospitals job openings:

What states have the most Kitchen In Hospitals jobs?

States with the most job openings for Kitchen In Hospitals jobs include:

Infographic showing various Kitchen In Hospitals job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $79,341 per year, or $38.1 per hour.

Nutrition Aide

Faith Health

Norfolk, NE • On-site

Full-time

This job post has expired 2 days ago. Applications are no longer accepted.


Job description

Work Status Details: Full Time | 80.00 Hours Every Two Weeks
Exempt from Overtime: Non-Exempt
Shift Details: 6-230/7-330 every other weekend, every other holiday
Department: Nutrition Services | Reports To: Manager-Nutrition Services
The mission of Faith Health is to serve Christ by providing all people with exemplary medical services in an environment of love and care.
Summary:
The Nutrition service aide works in both the kitchen and cafeteria. Assists in the delivery of quality food services by performing duties, which include, but are not limited to, service of patient meals, food preparation and sanitation of service ware and equipment.
The listing of job duties contained in this job description is not all inclusive. Duties may be added or subtracted at any time due to the needs of the organization.
Responsibilities:
Essential Job Duties and Responsibilities:
  1. Serves food on tray line.

    • Dispenses food in a uniform manner using portion guidelines, unless otherwise noted.
    • Notes patient food preferences or dietary intolerance.
    • Ensures that items selected on menu are issued when marked.
    • Places items neatly on plate and tray.
    • Serves meal in a timely manner.

  1. Always observes infection control practices.

    • Maintains kitchen in a clean, neat and organized manner.
    • Implements "clean as you go" strategy.
    • Monitors food and equipment temperatures.
    • Utilizes proper hand washing techniques.
    • Sanitizes surfaces after use.
    • Follows cleaning schedules and records completed jobs.
    • Uses "first in, first out" procedures.

3. Prepares food items like simple salads, cutting fruits or vegetables, bake pre-made cookies, etc.
  1. Prepares and delivers items as requested by patients or departments.

  1. Delivers food carts to patient care units. Returns carts to kitchen at designated times.

  1. Washes specified items by hand, i.e., pots, pans, knives.

  1. Loads and operates dish machine.

  1. Puts clean dishes and utensils away.

  1. Performs cleaning duties as assigned.

  1. Works hospital cafeteria or coffee shops
    • Runs cash register in hospital cafeteria.
    • Maintains serving line in a clean, neat and organized manner; replenishes as needed.
    • Serves hot and cold food/beverages on cafeteria serving lines to visitors and employees.
    • Replenishes the salad bar, etc. and keeps it clean.
    • Replenishes silverware, napkins, cups straws, condiments, etc.
    • Ensures beverage machines stay full.
    • Wipes down tables and chairs in the cafeteria throughout the day with a hospital-approved disinfectant.
    • Clears any soiled dishes, trash from tables.
    • Cleans refrigerators, freezers and other cafeteria equipment.

  1. Mops floors as scheduled and as necessary.

  1. Disposes of trash and garbage in appropriate manner and as needed.

  1. Performs all aspects of patient care in an environment that optimizes patient safety and reduces the likelihood of medical/health care errors.

Hours will be dependent on patient census and workload. Ability and willingness to work a flexible schedule, to include after-hours and weekends as necessary.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Other information:
Job Requirements:
The requirements listed below must be representative of the knowledge, skills, minimum education, training, licensure, experience, and/or ability required.
EDUCATION:
GED or High School Diploma preferred.
Skills/Knowledge Requirements:
SKILLS:
Language Skills - Ability to read, write, speak, and understand the English language required.
Other Certifications/Requirements:
Required to be 16 years of age to apply.
Faith Health is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.