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Kitchen Assistant Jobs in Florida (NOW HIRING)

St. Joe

Kitchen Assistant at Fish Out of Water

FL · On-site

$12.75 - $15.50/hr

Job Summary The role of Kitchen Assistant is responsible for maintaining the cleanliness and operations of the dishwashing while ensuring the compliance with all company and department policies.

Cookie's Retail

Cannabis Kitchen Associate

Deland, FL · On-site

$11.50 - $14/hr

The kitchen associate provides the daily care and focused attention necessary to process and ... functions. * Assist in prepping, processing, and packaging finished medicine * Keep accurate ...

Hooters

Kitchen Staff

Daytona Beach, FL

$15/hr

A Hooters Kitchen employee is an integral part of the day-to-day operations at every Hooters restaurant. The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen ...

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Kitchen Assistant information

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How much do kitchen assistant jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for kitchen assistant in Florida is $11.51, according to ZipRecruiter salary data. Most workers in this role earn between $10.05 and $12.40 per hour, depending on experience, location, and employer.

Is a kitchen assistant a good first job?

A kitchen assistant is often a suitable first job because it provides basic skills such as food preparation, cleaning, and teamwork. It typically requires minimal prior experience and can help develop work ethic and time management in a fast-paced environment.

What are some common challenges faced by kitchen assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What is a kitchen assistant?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

What does a kitchen assistant do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What qualifications are needed to be a kitchen assistant?

Kitchen assistants typically do not require formal qualifications but should have basic cooking skills, good hygiene, and the ability to follow safety procedures. Some employers may prefer candidates with a high school diploma or equivalent, and relevant experience or certifications in food safety can be advantageous.

What are the key skills and qualifications needed to thrive as a kitchen assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.

What do you do as a kitchen assistant?

A kitchen assistant helps with food preparation, cleaning, and maintaining the kitchen environment. They may wash dishes, organize supplies, and assist chefs or cooks as needed, often working in a fast-paced setting. Basic food safety and hygiene knowledge are important for this role.

How to work as a kitchen assistant?

To work as a kitchen assistant, you should be able to follow safety and hygiene standards, assist with food preparation and cleaning, and work efficiently in a fast-paced environment. Basic skills such as organization, teamwork, and knowledge of kitchen tools are important, and some positions may require food safety certifications. Flexibility with shifts and physical stamina are also beneficial for this role.
More about Kitchen Assistant jobs
What are the most commonly searched types of Kitchen jobs in Florida? The most popular types of Kitchen jobs in Florida are:
What are popular job titles related to Kitchen Assistant jobs in Florida? For Kitchen Assistant jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Kitchen Assistant jobs in Florida look for? The top searched job categories for Kitchen Assistant jobs in Florida are:
What cities in Florida are hiring for Kitchen Assistant jobs? Cities in Florida with the most Kitchen Assistant job openings:
Kitchen Assistant jobs near you
Infographic showing various Kitchen Assistant job openings in Florida as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 19% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $23,949 per year, or $11.5 per hour.

Kitchen Assistant at Watersound Beach Club

THE ST JOE COMPANY

Watersound, FL • On-site

$12.75 - $15.50/hr

Full-time

Re-posted 28 days ago

Job description

Job Summary

The role of Kitchen Assistant is responsible for maintaining the cleanliness and operations of the dishwashing while ensuring the compliance with all company and department policies.

Primary Responsibilities & Essential Functions

  • Assisting the Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry, and meat
  • Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene
  • Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes
  • Sweeping and mopping the kitchen floors as well as wiping down kitchen walls
  • Assisting with the unloading of delivered food supplies
  • Organizing and correctly storing food supplies
  • Promptly transferring meal ingredients from storage areas to the kitchen as per the Cook's instructions
  • Maintain a clean and organized cooler with proper labeling methods for its contents
  • Performing a weekly deep clean to ensure cleanliness and sanitization of area
  • Removing and disposing trash
  • All other duties as assigned

Education and Experience

  • Sufficient education and literacy needed to identify and read product labels and to communicate with guests about job-related needs
  • Experience in kitchen or stewarding preferred
  • Proven experience assisting in kitchens preferred but not required
  • A food handlers’ license/certification (may acquire after employment)

Knowledge, Skills, Abilities

  • Ability to read, write, speak, and communicate in basic English (preferred)
  • Detail-oriented and thorough, consistently performing work to the highest of standards
  • Ability to remain discreet and respect the privacy of guests
  • Ability to interact with guests in a pleasant, friendly way
  • Excellent organizational and time management skills, with the ability to handle several tasks simultaneously
  • Knowledge of basic kitchen operations and kitchen equipment, e.g. stove tops, meat slicers etc.
  • Knowledge of food and health safety regulations with the ability to follow food and health safety regulations properly and diligently
  • Ability to solve problems independently

Physical Demands

  • Frequent standing, bending, kneeling, stooping
  • Must be able to lift 50lbs
  • Ability to handle repetitive motions including chopping, stirring, and other food preparations tasks

Working Conditions

  • Indoor
  • Exposure to a fast-paced kitchen environment
  • Exposure to a very noisy environment
  • Exposure to high kitchen temperatures
  • Exposure to sharp and dangerous tools/equipment

The above statements are intended to describe the general nature and level of work being performed and are not an exclusive list of all duties and responsibilities.  The St. Joe Company/St. Joe Resort Operations reserves the right to amend and change responsibilities to meet business and organizational needs.

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