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Italian Catering Jobs (NOW HIRING)

NY · On-site

... Italian-accented restaurant concepts. Currently Graspa Group is comprised of five successful ... Spuntino Catering housed at Graspa Group HQ, The Leinster in Downtown Miami, Casalina , and Osteria

Bakery / Cafe Clerk

Milwaukee, WI · On-site

$13.75 - $16/hr

... for Italian and Specialty Foods that reaches from coast to coast. The store includes Milwaukee's #1 delicatessen, prepared fresh to go foods, catering, coffee service, bakery, cheese, wine, and ...

Bakery / Cafe Clerk

Milwaukee, WI · On-site

$13.75 - $16/hr

... for Italian and Specialty Foods that reaches from coast to coast. The store includes Milwaukee's #1 delicatessen, prepared fresh to go foods, catering, coffee service, bakery, cheese, wine, and ...

New

Server

Oviedo, FL · On-site

A Jeremiah's Italian Ice Server represents the face of Jeremiah's and is responsible for assisting ... Maintain knowledge of Limited Time Offers, specials, promotional items, catering orders, Rewards ...

Server

Longwood, FL · On-site

$11 - $16/hr

A Jeremiah's Italian Ice Server represents the face of Jeremiah's and is responsible for assisting ... Maintain knowledge of Limited Time Offers, specials, promotional items, catering orders, Rewards ...

Opportunity for advancement A Jeremiah's Italian Ice Server represents the face of Jeremiah's and ... Maintain knowledge of Limited Time Offers, specials, promotional items, catering orders, Rewards ...

Training & development A Jeremiah's Italian Ice Opening Server is responsible for opening the store ... Maintain knowledge of Limited Time Offers, specials, promotional items, catering orders, Rewards ...

Banquet Catering Event Server

Newtown, PA · On-site

$13.50 - $16.75/hr

Join our dynamic team at Piccolo Trattoria as a Banquet Catering Event Server! In this exciting ... Italian cuisine and warm hospitality. Our customers love the vibrant atmosphere and exceptional ...

Line Cooks

Wilmington, NC · On-site

$17 - $20/hr

... in catering is a plus, along with strong teamwork skills Join us in creating memorable dining experiences through your culinary expertise! Company Description Independent family-owned Italian ...

Line Cooks

Wilmington, NC · On-site

$17 - $20/hr

... in catering is a plus, along with strong teamwork skills Join us in creating memorable dining experiences through your culinary expertise! Company Description Independent family-owned Italian ...

Crew Member

Warner Robins, GA · On-site

$10 - $14/hr

A Jeremiah's Italian Ice Lead Server represents the face of Jeremiah's and is responsible for ... Maintain knowledge of Limited Time Offers, specials, promotional items, catering orders, Rewards ...

Crew Member

Warner Robins, GA · On-site

$10 - $14/hr

A Jeremiah's Italian Ice Lead Server represents the face of Jeremiah's and is responsible for ... Maintain knowledge of Limited Time Offers, specials, promotional items, catering orders, Rewards ...

Showing results 41-60

Italian Catering information

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$31.5K

$60.8K

$84K

How much do italian catering jobs pay per year?

As of Aug 22, 2026, the average yearly pay for italian catering in the United States is $60,764.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,000.00 and $67,000.00 per year, depending on experience, location, and employer.

What is Italian catering?

Italian catering is a service that provides Italian cuisine for events such as weddings, corporate meetings, parties, and other gatherings. These caterers typically offer a variety of traditional Italian dishes, including pastas, pizzas, antipasti, salads, and desserts, often using authentic ingredients and recipes. Italian catering can range from buffet-style setups to plated dinners, and may also include customization based on dietary preferences or event themes. The goal is to deliver a memorable Italian dining experience tailored to the needs of the client.

What are the key skills and qualifications needed to thrive in Italian catering, and why are they important?

To thrive in Italian Catering, you need strong culinary skills in Italian cuisine, food safety knowledge, and experience in large-scale food preparation, often supported by a culinary degree or relevant certifications. Familiarity with commercial kitchen equipment, inventory management systems, and catering logistics software is typically required. Excellent organization, communication, and customer service skills help professionals stand out in this field. These skills ensure high-quality food preparation, efficient event execution, and outstanding client satisfaction.

What are some common challenges faced by professionals in Italian catering, and how can they be managed effectively?

Professionals in Italian catering often encounter challenges such as managing large-scale food preparation while maintaining authentic flavors, accommodating dietary restrictions, and ensuring timely delivery and setup at events. Effective communication with clients and team members is key to understanding expectations and handling last-minute changes. Strong organizational skills, pre-event planning, and maintaining a flexible approach help ensure smooth operations and customer satisfaction, even in high-pressure environments.

What is the difference between Italian Catering vs Italian Chef?

AspectItalian CateringItalian Chef
CredentialsEvent planning, catering licenses, food safety certificationsCooking certifications, culinary training, culinary school
Work EnvironmentEvent venues, private parties, corporate eventsKitchen, restaurant, culinary establishments
Industry UsageFood service for events, large-scale cateringFood preparation, menu creation, cooking

Italian Catering focuses on organizing and providing food services for events, emphasizing logistics and presentation. An Italian Chef specializes in preparing authentic Italian dishes, often working in kitchens or restaurants. While both roles require culinary knowledge, catering emphasizes event execution, whereas chefs focus on cooking and recipe development.

More about Italian Catering jobs

What cities are hiring for Italian Catering jobs?

Cities with the most Italian Catering job openings:

What states have the most Italian Catering jobs?

States with the most job openings for Italian Catering jobs include:

What job categories do people searching Italian Catering jobs look for?

The top searched job categories for Italian Catering jobs are:

Infographic showing various Italian Catering job openings in the United States as of August 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $60,764 per year, or $29.2 per hour.

Italian Cuisine Hospitality Trainee -- USA Exchange Program

Graspa Group

NY • On-site

Other

This job post has expired today. Applications are no longer accepted.


Job description

The Exchange Visitor Program provides highly educated foreign employees and students the opportunity to visit the United States for a short amount of time to receive on-the-job training and engage in cultural exchange.

WHO WE ARE:

Miami-based Graspa Group is an award-winning hospitality firm known for creating and operating a diverse portfolio of original, Italian-accented restaurant concepts. Currently Graspa Group is comprised of five successful culinary concepts and a total of 12 locations: Spris Artisan Pizza: Midtown Miami, South Miami, and The Carousel Club; Salumeria 104: Midtown, Coral Gables, Weston, Atlantic Beach; Segafredo Espresso in South Beach; Spuntino Catering housed at Graspa Group HQ, The Leinster in Downtown Miami, Casalina, and Osteria.

Our reputation has been built on our warm and welcoming hospitality, which adds a touch of our unique Italian spirit to each concept.

The group operates restaurant strategic operations, marketing, human resources, accounting, and events.

WHO YOU ARE:

We are looking for candidates with previous experience in the hospitality field, specifically with culinary experience for Italian cuisine, who want to participate in an exchange program in the USA.

Eligibility Requirements:

Trainees are professionals who either possess a degree or certificate from a non-U.S. postsecondary academic institution and have at least 1 year of prior related work experience in their occupational field outside the U.S. OR have at least 5 years of work experience outside the United States in the occupational field in which they are seeking training.

Interns are either students who are currently enrolled in and pursuing studies full time at a foreign degree or certificate-granting postsecondary academic institution outside the United States OR individuals who have graduated from such an institution no more than 12 months prior to their Exchange Visitor Program start date.

Occupational Categories

Hospitality and Tourism

Please upload your resume or send to jeannette@graspagroup.com

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