1

In Baking Pastry Arts Jobs (NOW HIRING)

Pastry Cook

Napa, CA · On-site

$22/hr

AOS Baking & Pastry Arts or a combination of education and experience. Experience: * Minimum of one (1) year of pastry experience and/or an Associates Degree in Baking & Pastry Arts. Licenses ...

Pastry Chef

Cleveland, OH · On-site

$45K - $50K/yr

Culinary Training in baking/pastry arts or equivalent experience * Strong knowledge of baking techniques , pastry production, and dessert plating * Experience in high‐volume production for catering ...

next page

Showing results 1-20

In Baking Pastry Arts information

See salary details

$11

$17

$23

How much do in baking pastry arts jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for in baking pastry arts in the United States is $17.89, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $20.19 per hour, depending on experience, location, and employer.

What is the difference between In Baking Pastry Arts vs Baking and Pastry Chef?

AspectIn Baking Pastry ArtsBaking and Pastry Chef
CredentialsOften requires a diploma or certificate from culinary schoolTypically holds a culinary degree or extensive experience
Work EnvironmentEducational settings, culinary schools, or training programsProfessional kitchens, bakeries, restaurants
Industry UsageFocuses on teaching baking techniques and pastry artsInvolves creating baked goods and pastries professionally

In Baking Pastry Arts primarily involves education and training in pastry techniques, often in academic or instructional settings. Baking and Pastry Chef refers to a professional role focused on preparing baked goods in commercial kitchens. While both roles require knowledge of baking, one emphasizes teaching, and the other emphasizes hands-on production.

What are the career opportunities in baking and pastry?

In Baking Pastry Arts, career opportunities include roles such as pastry chef, bakery manager, cake decorator, and culinary instructor. These positions often require skills in baking techniques, creativity, and knowledge of kitchen equipment, with opportunities in restaurants, bakeries, hotels, and catering companies.

What can I do with a degree in baking and pastry arts?

A degree in baking and pastry arts prepares individuals for roles such as pastry chef, baker, or bakery manager, involving tasks like creating baked goods, decorating desserts, and managing bakery operations. Graduates often work in restaurants, hotels, or specialty bakeries and may pursue certifications like ServSafe to enhance their credentials.
More about In Baking Pastry Arts jobs

What cities are hiring for In Baking Pastry Arts jobs?

Cities with the most In Baking Pastry Arts job openings:

What states have the most In Baking Pastry Arts jobs?

States with the most job openings for In Baking Pastry Arts jobs include:

What job categories do people searching In Baking Pastry Arts jobs look for?

The top searched job categories for In Baking Pastry Arts jobs are:

Infographic showing various In Baking Pastry Arts job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 64% Full Time, 32% Part Time, 1% Temporary, and 2% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $37,209 per year, or $17.9 per hour.

Pool- Baking & Pastry Arts Instructor

Fayetteville Technical Community College

Fayetteville, NC • On-site

$14.75 - $19.25/hr

Part-time

Re-posted 13 days ago


Job description

Candidate(s) recommended for hire are subject to a criminal background check.
First Section
Pool Title Pool- Baking & Pastry Arts Instructor Pool Number F3-25 Announcement Summary
This is a continuous recruitment pool not specifically advertised. 
The pool is continuous in order to develop a qualified pool of interested candidates. 
We invite applications to be submitted for potential openings.
Duties

Teach classes on the subject matter assigned. (Day and evening)

Minimum Qualifications
Associates Degree in Baking & Pastry Arts or related field. Two or more years of experience in the culinary industry. Current ServSafe Certification.
Preferred Qualifications Full or Part Time Part Time Special Instructions to Applicants
NOTE: All applicants under consideration for employment at Fayetteville Technical Community College will be required to complete a consent form that allows FTCC to conduct a criminal background check on your behalf so that you may be considered further for the position for which you have applied
Announcement Details
EEO Statement

The Fayetteville Technical Community College is an Equal Opportunity Educational Institution/Employer.

Close Date