Restaurant Manager
Whitefish Bay, WI · On-site
The Restaurant/ Hospitality Manager will grow and promote the business and ensure patrons receive high quality beverages, food and service. In addition, this role will manage inventory, plan ...
Restaurant Manager
Whitefish Bay, WI · On-site
The Restaurant/ Hospitality Manager will grow and promote the business and ensure patrons receive high quality beverages, food and service. In addition, this role will manage inventory, plan ...
Kitchen Manager
Racine, WI · On-site
$50K - $65K/yr
When the General Manager or Hospitality Manager is away, you'll step up to lead the charge. What's in It for You? We believe in taking care of our team as much as we take care of our guests. Here ...
Quick apply
Kitchen Manager
Racine, WI · On-site
$50K - $65K/yr
When the General Manager or Hospitality Manager is away, you'll step up to lead the charge. What's in It for You? We believe in taking care of our team as much as we take care of our guests. Here ...
Adjunct Faculty, Hospitality and Culinary Management
Grayslake, IL · On-site
$1.4K/wk
Adjunct Faculty, Hospitality and Culinary Management Job Summary: Teach culinary arts, baking and pastry, and/or hospitality management classes. * Teach culinary arts, baking and pastry, and/or ...
Adjunct Faculty, Hospitality and Culinary Management
Grayslake, IL · On-site
$1.4K/wk
Adjunct Faculty, Hospitality and Culinary Management Job Summary: Teach culinary arts, baking and pastry, and/or hospitality management classes. * Teach culinary arts, baking and pastry, and/or ...
Adjunct Faculty, Hospitality and Culinary Management
Grayslake, IL · On-site
$1.4K/wk
Adjunct Faculty, Hospitality and Culinary Management Job Summary: Teach culinary arts, baking and pastry, and/or hospitality management classes. * Teach culinary arts, baking and pastry, and/or ...
Adjunct Faculty, Hospitality and Culinary Management
Grayslake, IL · On-site
$1.4K/wk
Adjunct Faculty, Hospitality and Culinary Management Job Summary: Teach culinary arts, baking and pastry, and/or hospitality management classes. * Teach culinary arts, baking and pastry, and/or ...
Director of Hospitality
Milwaukee, WI · On-site
The Events & Retail Experience Manager must be able to develop ideas, build an annual calendar ... Five or more years of progressively responsible experience in hospitality, retail, events, food and ...
Quick apply
Director of Hospitality
Milwaukee, WI · On-site
The Events & Retail Experience Manager must be able to develop ideas, build an annual calendar ... Five or more years of progressively responsible experience in hospitality, retail, events, food and ...
Director of Hospitality
Milwaukee, WI · On-site
The Events & Retail Experience Manager must be able to develop ideas, build an annual calendar ... Five or more years of progressively responsible experience in hospitality, retail, events, food and ...
Quick apply
Director of Hospitality
Milwaukee, WI · On-site
The Events & Retail Experience Manager must be able to develop ideas, build an annual calendar ... Five or more years of progressively responsible experience in hospitality, retail, events, food and ...
Task Force Manager & Corporate Trainer
$70K - $100K/yr
This position is ideal for a hospitality professional who thrives in fast-paced environments ... Position Summary The Task Manager & Trainer will travel between properties to assist hotel teams ...
Quick apply
Task Force Manager & Corporate Trainer
$70K - $100K/yr
This position is ideal for a hospitality professional who thrives in fast-paced environments ... Position Summary The Task Manager & Trainer will travel between properties to assist hotel teams ...
Night Auditor
Milwaukee, WI · On-site
$14.75 - $19.75/hr
Janko Hospitality is a growth company focused on expansion through strategic acquisition, development, and third-party management. With a passion for people, a proven track record of solid financial ...
Night Auditor
Milwaukee, WI · On-site
$14.75 - $19.75/hr
Janko Hospitality is a growth company focused on expansion through strategic acquisition, development, and third-party management. With a passion for people, a proven track record of solid financial ...
Be Seen First
Front of House Manager
Milwaukee, WI · On-site
$50K - $60K/yr
A driven, hospitality-focused Front of House Manager to lead daily operations, develop high-performing teams, and drive sales growth while delivering an exceptional guest experience. Key ...
Quick apply
Be Seen First
Front of House Manager
Milwaukee, WI · On-site
$50K - $60K/yr
A driven, hospitality-focused Front of House Manager to lead daily operations, develop high-performing teams, and drive sales growth while delivering an exceptional guest experience. Key ...
Be Seen First
Front of House Manager
Milwaukee, WI · On-site
$50K - $60K/yr
A driven, hospitality-focused Front of House Manager to lead daily operations, develop high-performing teams, and drive sales growth while delivering an exceptional guest experience. Key ...
Quick apply
Be Seen First
Front of House Manager
Milwaukee, WI · On-site
$50K - $60K/yr
A driven, hospitality-focused Front of House Manager to lead daily operations, develop high-performing teams, and drive sales growth while delivering an exceptional guest experience. Key ...
Hotel Night Auditor
Brookfield, WI · On-site
$18.50/hr
Worldwide hotel discounts and free stays at NCG Hospitality managed hotels * Catch of the Day - earn bonuses for going above and beyond to support team and guests * Everyone Sells - earn cash for ...
Hotel Night Auditor
Brookfield, WI · On-site
$18.50/hr
Worldwide hotel discounts and free stays at NCG Hospitality managed hotels * Catch of the Day - earn bonuses for going above and beyond to support team and guests * Everyone Sells - earn cash for ...
Event Manager
Racine, WI · On-site
$60K - $75K/yr
Events Manager Are you a hospitality professional who thrives in a fast-paced environment and has a passion for creating exceptional member experiences? Racine Country Club is seeking an experienced ...
Event Manager
Racine, WI · On-site
$60K - $75K/yr
Events Manager Are you a hospitality professional who thrives in a fast-paced environment and has a passion for creating exceptional member experiences? Racine Country Club is seeking an experienced ...
Event Manager
Racine, WI · On-site
$60K - $75K/yr
Events Manager Are you a hospitality professional who thrives in a fast-paced environment and has a passion for creating exceptional member experiences? Racine Country Club is seeking an experienced ...
Event Manager
Racine, WI · On-site
$60K - $75K/yr
Events Manager Are you a hospitality professional who thrives in a fast-paced environment and has a passion for creating exceptional member experiences? Racine Country Club is seeking an experienced ...
Event Manager
Racine, WI · On-site
$60K - $75K/yr
Events Manager Are you a hospitality professional who thrives in a fast-paced environment and has a passion for creating exceptional member experiences? Racine Country Club is seeking an experienced ...
Event Manager
Racine, WI · On-site
$60K - $75K/yr
Events Manager Are you a hospitality professional who thrives in a fast-paced environment and has a passion for creating exceptional member experiences? Racine Country Club is seeking an experienced ...
Event Manager
Racine, WI · On-site
$60K - $75K/yr
Events Manager Are you a hospitality professional who thrives in a fast-paced environment and has a passion for creating exceptional member experiences? Racine Country Club is seeking an experienced ...
Event Manager
Racine, WI · On-site
$60K - $75K/yr
Events Manager Are you a hospitality professional who thrives in a fast-paced environment and has a passion for creating exceptional member experiences? Racine Country Club is seeking an experienced ...
Event Manager
Racine, WI · On-site
$60K - $75K/yr
Events Manager Are you a hospitality professional who thrives in a fast-paced environment and has a passion for creating exceptional member experiences? Racine Country Club is seeking an experienced ...
Event Manager
Racine, WI · On-site
$60K - $75K/yr
Events Manager Are you a hospitality professional who thrives in a fast-paced environment and has a passion for creating exceptional member experiences? Racine Country Club is seeking an experienced ...
Event Manager
Racine, WI · On-site
$60K - $75K/yr
Events Manager Are you a hospitality professional who thrives in a fast-paced environment and has a passion for creating exceptional member experiences? Racine Country Club is seeking an experienced ...
Event Manager
Racine, WI · On-site
$60K - $75K/yr
Events Manager Are you a hospitality professional who thrives in a fast-paced environment and has a passion for creating exceptional member experiences? Racine Country Club is seeking an experienced ...
Event Manager
Racine, WI · On-site
$60K - $75K/yr
Events Manager Are you a hospitality professional who thrives in a fast-paced environment and has a passion for creating exceptional member experiences? Racine Country Club is seeking an experienced ...
Event Manager
Racine, WI · On-site
$60K - $75K/yr
Events Manager Are you a hospitality professional who thrives in a fast-paced environment and has a passion for creating exceptional member experiences? Racine Country Club is seeking an experienced ...
Corporate Sales Manager
Milwaukee, WI · On-site
$60K - $75K/yr
Preferably, a 4-year degree in hospitality management or sales. Communication Skills: * Outstanding verbal and written communication abilities. * Proficiency in the primary language used in the ...
Corporate Sales Manager
Milwaukee, WI · On-site
$60K - $75K/yr
Preferably, a 4-year degree in hospitality management or sales. Communication Skills: * Outstanding verbal and written communication abilities. * Proficiency in the primary language used in the ...
Event Manager
Racine, WI · On-site
$60K - $75K/yr
Events Manager Are you a hospitality professional who thrives in a fast-paced environment and has a passion for creating exceptional member experiences? Racine Country Club is seeking an experienced ...
Event Manager
Racine, WI · On-site
$60K - $75K/yr
Events Manager Are you a hospitality professional who thrives in a fast-paced environment and has a passion for creating exceptional member experiences? Racine Country Club is seeking an experienced ...
Hospitality Manager information
See Racine, WI salary details
$23.9K - $28.8K
3% of jobs
$28.8K - $33.7K
8% of jobs
$33.7K - $38.6K
13% of jobs
$39.3K is the 25th percentile. Wages below this are outliers.
$38.6K - $43.5K
7% of jobs
$43.5K - $48.4K
10% of jobs
The median wage is $52.3K / yr.
$48.4K - $53.3K
10% of jobs
$53.3K - $58.2K
15% of jobs
$62.1K is the 75th percentile. Wages above this are outliers.
$58.2K - $63.1K
10% of jobs
$63.1K - $68K
15% of jobs
$68K - $72.9K
6% of jobs
$72.9K - $77.8K
2% of jobs
$23.9K
$54.1K
$77.8K
How much do hospitality manager jobs pay per year?
As of Jun 27, 2026, the average yearly pay for hospitality manager in Racine, WI is $54,119.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,300.00 and $64,700.00 per year, depending on experience, location, and employer.
What is the highest salary in Hospitality Management?
The highest salaries for hospitality managers can exceed $100,000 annually, especially for executive roles such as general managers or regional managers in large hotel chains or luxury resorts. Compensation varies based on experience, location, and the size of the establishment, with top earners often holding advanced certifications and extensive industry experience.
What are the 5 C's of hospitality?
The 5 C's of hospitality are core principles that guide excellent service: Courtesy, which involves politeness and respect; Cleanliness, ensuring a hygienic environment; Comfort, providing a welcoming atmosphere; Communication, clear and effective interaction; and Consistency, maintaining high standards consistently. As a hospitality manager, understanding and applying these principles helps ensure guest satisfaction and operational success.
What jobs pay 2000 a day?
In the hospitality industry, high-level roles such as luxury hotel general managers or event executives can earn around $2,000 per day, especially with extensive experience, certifications, and management of large-scale operations. These positions often require strong leadership skills, industry knowledge, and sometimes a background in business or hospitality management. Compensation varies based on location, company size, and individual performance.
What does a hospitality manager do?
A hospitality manager oversees the daily operations of hotels, restaurants, or other service establishments, ensuring guest satisfaction and efficient service. They handle staff management, budgeting, and maintaining quality standards, often using management software and requiring strong leadership skills.
What Is a Hospitality Manager?
A hospitality manager oversees the daily operations of a hotel or restaurant. As a hospitality manager, your responsibilities and duties include interacting with guests to provide excellent customer service and meet their needs, managing the staff, and scheduling shifts and events to ensure the smooth operation of the facility. You are also responsible for assigning, supervising, and evaluating your employees, checking that supplies are in stock and ordered, and that your staff’s equipment is in good working order. Hospitality managers prepare reports for upper management and consult with them about staff issues, budgeting, and pricing of services.
What are the key skills and qualifications needed to thrive as a Hospitality Manager, and why are they important?
To thrive as a Hospitality Manager, you need expertise in operations management, customer service, and financial oversight, usually supported by a degree in hospitality or business and relevant industry experience. Familiarity with property management systems (PMS), booking software, and health and safety regulations is typically required. Outstanding interpersonal skills, leadership, and problem-solving abilities help you motivate teams and exceed guest expectations. These skills ensure efficient operations, positive guest experiences, and profitability in a highly competitive industry.
What are some common challenges faced by Hospitality Managers and how can they be addressed?
Hospitality Managers often face challenges such as managing staff turnover, maintaining high service standards during busy periods, and handling guest complaints effectively. To address these, it's important to foster a positive team environment, provide ongoing training, and implement clear communication protocols. Additionally, successful managers develop strong problem-solving skills and remain adaptable to changing guest needs and operational demands.
More about Hospitality Manager jobs
What are the most commonly searched types of Hospitality jobs in Racine, WI? The most popular types of Hospitality jobs in Racine, WI are:
What job categories do people searching Hospitality Manager jobs in Racine, WI look for? The top searched job categories for Hospitality Manager jobs in Racine, WI are:
What cities near Racine, WI are hiring for Hospitality Manager jobs? Cities near Racine, WI with the most Hospitality Manager job openings:
Full-time
This job post has expired today. Applications are no longer accepted.
Job description
Job Requirements
Sendik's Food Markets: Join a Century of Excellence. Sendik's Food Markets is far more than a grocery store-we are a family-owned company built on a century-long tradition of providing "only the best." With our 2026 Centennial Anniversary marking a century of excellence, we seek passionate individuals eager to join a team defined by exceptional quality, genuine service, and community pride. We currently operate 17 store locations across Southeastern Wisconsin.
At Sendik's we blend the warmth of a local grocer with the energy and nimbleness of a fast-paced, innovative retail environment. We empower our associates to become experts, fostering a culture where every single person contributes to our signature, award-winning customer experience.
If you are looking for a career where your passion for service and hard work lead to genuine growth and make a tangible impact right in your community, you belong at Sendik's.
Role Title
Restaurant/ Hospitality Manager
Manager
Store Director
Job Summary
This position is responsible for ensuring the restaurant/bar operates smoothly with a focus on hospitality and providing an exceptional experience for the customer. The Restaurant/ Hospitality Manager will grow and promote the business and ensure patrons receive high quality beverages, food and service. In addition, this role will manage inventory, plan promotional events and ensure quality and safety controls are followed accordingly.
Our Values:
Service: We will treat every customer like a beloved family member or friend and find a way to say "yes" to our customers. It's important that we engage with every customer that enters our store, and follow the 10/4 rule. At the end of any interaction with a customer, we will offer a sincere "Thank you for your business!"
Passion: We have a passion for excellence and to be the best at what we do. We will seek product knowledge and commit to quality by believing in the Sendik's brand.
Nimbleness: Provide great solutions for our customers by exploring all possibilities and welcoming change. We will be quick to respond to our customers and use "Red Truck Service" when additional assistance is needed.
Work Experience
Duties/Responsibilities
Qualifications:
Sendik's Food Markets: Join a Century of Excellence. Sendik's Food Markets is far more than a grocery store-we are a family-owned company built on a century-long tradition of providing "only the best." With our 2026 Centennial Anniversary marking a century of excellence, we seek passionate individuals eager to join a team defined by exceptional quality, genuine service, and community pride. We currently operate 17 store locations across Southeastern Wisconsin.
At Sendik's we blend the warmth of a local grocer with the energy and nimbleness of a fast-paced, innovative retail environment. We empower our associates to become experts, fostering a culture where every single person contributes to our signature, award-winning customer experience.
If you are looking for a career where your passion for service and hard work lead to genuine growth and make a tangible impact right in your community, you belong at Sendik's.
Role Title
Restaurant/ Hospitality Manager
Manager
Store Director
Job Summary
This position is responsible for ensuring the restaurant/bar operates smoothly with a focus on hospitality and providing an exceptional experience for the customer. The Restaurant/ Hospitality Manager will grow and promote the business and ensure patrons receive high quality beverages, food and service. In addition, this role will manage inventory, plan promotional events and ensure quality and safety controls are followed accordingly.
Our Values:
Service: We will treat every customer like a beloved family member or friend and find a way to say "yes" to our customers. It's important that we engage with every customer that enters our store, and follow the 10/4 rule. At the end of any interaction with a customer, we will offer a sincere "Thank you for your business!"
Passion: We have a passion for excellence and to be the best at what we do. We will seek product knowledge and commit to quality by believing in the Sendik's brand.
Nimbleness: Provide great solutions for our customers by exploring all possibilities and welcoming change. We will be quick to respond to our customers and use "Red Truck Service" when additional assistance is needed.
Work Experience
Duties/Responsibilities
- Manages the business and customer service aspects of the bar/ restaurant including keeping a current bartenders license, assisting in negotiating supplier contracts, managing inventory and ordering supplies.
- Develop and optimize the Coffee, Bar and Food menus for all locations based on guest feedback
- Develops, plans and implements promotional, and special events
- Provides exceptional customer service to guests; creates a lively and warm environment
- Maintains current, required licenses and vendor contracts; stays informed of current rules and regulations.
- Manages preparation and service of food menu
- Sets business goals to increase sales and maximize customer satisfaction..
- Works with Safety and Sanitation leaders to set and enforce quality and safety controls.
- Ensures the bar is appropriately staffed at all hours in alignment with the business needs with well-trained customer service representatives.
- Implements and manages best in class standard operating procedures and practices
- Trains and coaches associates on standard operating procedures.
- Manages inventory and orders products according to the needs of the business.
- Builds customer relationships and grows customer base.
- Partners with other Department Managers to promote the bar and associated events to drive sales through theater events.
- Ensures 100% compliance to all state and local regulations
- Completes other miscellaneous duties as assigned
Qualifications:
- High School Diploma; completion of a vocation course in bartending preferred
- Minimum of two years of previous experience in a food and beverage facility or establishment with previous restaurant management experience
- Complete understanding of all equipment, including juicers, specialty coffee beverages as well as high end liquor selections
- Proven ability to work in a fast paced, customer focused environment
- Excellent customer service skills with a high sense of urgency to exceed expectations
- Strong interpersonal and communication skills; is energetic and passionate about helping customers
- Ability to think critically, problem solve and be keenly observant
- Must be 21 or older with extensive working knowledge of alcoholic and non-alcoholic beverages, including but not limited to high-end bourbons and liquors
- Proficient with point-of-sale systems
- Knowledge of local and state regulations related to alcohol service and safety/sanitation compliance
- Previous experience with ordering product a must
- Strong ability to diffuse tense situations and resolve conflict
- Ability to lift a maximum of 40 lbs