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Hospitality Manager Jobs in Racine, WI (NOW HIRING)

When the General Manager or Hospitality Manager is away, you'll step up to lead the charge. What's in It for You? We believe in taking care of our team as much as we take care of our guests. Here ...

Hospitality Associate

Milwaukee, WI · On-site

$19 - $20/hr

Are you a hospitality professional looking for a rewarding role with little to no nights, weekends ... to manage tasks efficiently * Provide coverage for occasional after-hours firm events, ensuring ...

Are you a hospitality professional looking for a rewarding role with little to no nights, weekends ... to manage tasks efficiently * Provide coverage for occasional after-hours firm events, ensuring ...

Dishwasher

Brookfield, WI · On-site

$16/hr

The Brookfield Conference Center is proudly managed by NCG Hospitality, an award winning, family-owned third generation business and leader in the ownership, development, and operations of over 30 ...

Front of House Manager

Milwaukee, WI · On-site

$50K - $60K/yr

A driven, hospitality-focused Front of House Manager to lead daily operations, develop high-performing teams, and drive sales growth while delivering an exceptional guest experience. Key ...

Front of House Manager

Milwaukee, WI · On-site

$50K - $60K/yr

A driven, hospitality-focused Front of House Manager to lead daily operations, develop high-performing teams, and drive sales growth while delivering an exceptional guest experience. Key ...

At Culver's, we believe great food and genuine hospitality create an unforgettable experience for every guest. We're looking for a motivated, positive, willing to grow and hands-on Restaurant Manager ...

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Hospitality Manager information

See Racine, WI salary details

$23.9K

$54.1K

$77.8K

How much do hospitality manager jobs pay per year?

As of Jul 18, 2026, the average yearly pay for hospitality manager in Racine, WI is $54,119.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,300.00 and $64,700.00 per year, depending on experience, location, and employer.

What is the role of a manager in hospitality?

A hospitality manager oversees daily operations of hotels, restaurants, or other service establishments, ensuring guest satisfaction, managing staff, and maintaining quality standards. They handle budgeting, staff scheduling, and customer service to ensure smooth and efficient service delivery.

What is the highest salary in hospitality management?

The highest salaries for hospitality managers can exceed $100,000 annually, especially for executive roles such as general managers or regional managers in large hotel chains or luxury resorts. Compensation varies based on experience, location, and the size of the property, with top earners often holding advanced certifications and extensive industry experience.

What is a hospitality management salary?

The salary for a hospitality manager varies depending on location, experience, and the size of the establishment, but typically ranges from $45,000 to $80,000 annually. Experienced managers with certifications and strong leadership skills can earn higher salaries, especially in upscale or large-scale operations.

What does a hospitality manager do?

A hospitality manager oversees the daily operations of hotels, restaurants, or other service establishments, ensuring guest satisfaction and efficient service. They handle staff management, budgeting, and maintaining quality standards, often using management software and requiring strong leadership skills.

What Is a Hospitality Manager?

A hospitality manager oversees the daily operations of a hotel or restaurant. As a hospitality manager, your responsibilities and duties include interacting with guests to provide excellent customer service and meet their needs, managing the staff, and scheduling shifts and events to ensure the smooth operation of the facility. You are also responsible for assigning, supervising, and evaluating your employees, checking that supplies are in stock and ordered, and that your staff’s equipment is in good working order. Hospitality managers prepare reports for upper management and consult with them about staff issues, budgeting, and pricing of services.

What are the key skills and qualifications needed to thrive as a Hospitality Manager, and why are they important?

To thrive as a Hospitality Manager, you need expertise in operations management, customer service, and financial oversight, usually supported by a degree in hospitality or business and relevant industry experience. Familiarity with property management systems (PMS), booking software, and health and safety regulations is typically required. Outstanding interpersonal skills, leadership, and problem-solving abilities help you motivate teams and exceed guest expectations. These skills ensure efficient operations, positive guest experiences, and profitability in a highly competitive industry.

What are some common challenges faced by Hospitality Managers and how can they be addressed?

Hospitality Managers often face challenges such as managing staff turnover, maintaining high service standards during busy periods, and handling guest complaints effectively. To address these, it's important to foster a positive team environment, provide ongoing training, and implement clear communication protocols. Additionally, successful managers develop strong problem-solving skills and remain adaptable to changing guest needs and operational demands.
What are the most commonly searched types of Hospitality jobs in Racine, WI? The most popular types of Hospitality jobs in Racine, WI are:
What job categories do people searching Hospitality Manager jobs in Racine, WI look for? The top searched job categories for Hospitality Manager jobs in Racine, WI are:
What cities near Racine, WI are hiring for Hospitality Manager jobs? Cities near Racine, WI with the most Hospitality Manager job openings:
Infographic showing various Hospitality Manager job openings in Racine, WI as of July 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $54,119 per year, or $26 per hour.

Kitchen Manager

Gecko Hospitality

Racine, WI

$50K - $65K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 22 days ago


Job description

Join Our Family-Style Buffet Team as a Kitchen Manager!



Are you ready to lead with heart, passion, and a sprinkle of culinary magic? We’re on the hunt for a Kitchen Manager who thrives in a family-oriented, casual dining environment. If you’re someone who values teamwork, loves creating memorable dining experiences, and is eager to grow both personally and professionally, this is the opportunity for you! Apply today to join our team in [City, State] and become part of a company that truly cares about its people.

At our core, we believe that a great Kitchen Manager is the backbone of our success. That’s why we’re committed to providing you with the tools, support, and encouragement to not only meet but exceed expectations. With nearly 500 restaurants across 40+ states and counting, we’re growing fast—and we want you to grow with us. If you bring the energy, drive, and leadership, we’ll bring the opportunity. Let’s make something amazing together!



Your Role as Kitchen Manager


As our Kitchen Manager, you’ll be the culinary captain of the ship, ensuring every dish meets our high standards and every guest leaves with a smile. You’ll oversee food production, Back-of-the-House operations, and uphold our recipes, procedures, and systems to deliver consistent excellence. Beyond the kitchen, you’ll play a key role in overall restaurant operations, including food quality, safety, labor management, and team development. When the General Manager or Hospitality Manager is away, you’ll step up to lead the charge.

What’s in It for You?


We believe in taking care of our team as much as we take care of our guests. Here’s what you can look forward to:

  • Competitive Pay – Because your hard work deserves to be rewarded.
  • Monthly Non-Cap Bonus Potential – Your success is our success.
  • Comprehensive Benefits – Including medical, dental, and vision insurance.
  • 401(K) with Company Match – Plan for your future while you grow with us.
  • Company-Paid Life Insurance – We’ve got you covered.
  • Short/Long-Term Disability – Support when you need it most.
  • Work-Life Balance – Enjoy a 5-day workweek and paid vacation.
  • Career Growth – We’re growing, and we want you to grow with us.


What We’re Looking For


We’re searching for a leader who:

  • Has 3+ years of high-volume restaurant management experience.
  • Is passionate about mentoring and developing their team.
  • Boasts a proven track record of achieving financial results.
  • Is guest-focused with unwavering honesty and integrity.
  • Is flexible and dedicated to the success of the restaurant.



If you’re ready to bring your expertise, enthusiasm, and leadership to a company that feels like family, we’d love to hear from you. Apply now to join our team as a Kitchen Manager in Green Bay and start your journey toward a rewarding and fulfilling career! Send your resume to laraine@geckohospitality.com