As the Assistant Manager, you will assist the restaurant manager in profitably operating the ... Cajun Hospitality. Our Team Member roles include Cashier, Crew Member, Cook, and Backline Prep.
As the Assistant Manager, you will assist the restaurant manager in profitably operating the ... Cajun Hospitality. Our Team Member roles include Cashier, Crew Member, Cook, and Backline Prep.
As the Assistant Manager, you will assist the restaurant manager in profitably operating the ... Cajun Hospitality. Our Team Member roles include Cashier, Crew Member, Cook, and Backline Prep.
As the Assistant Manager, you will assist the restaurant manager in profitably operating the ... Cajun Hospitality. Our Team Member roles include Cashier, Crew Member, Cook, and Backline Prep.
OR 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the guest services, front desk ...
OR 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the guest services, front desk ...
Assistant Manager
Fort Cavazos, TX · On-site
As the Assistant Manager, you will assist the restaurant manager in profitably operating the ... Cajun Hospitality. Our Team Member roles include Cashier, Crew Member, Cook, and Backline Prep.
Assistant Manager
Fort Cavazos, TX · On-site
As the Assistant Manager, you will assist the restaurant manager in profitably operating the ... Cajun Hospitality. Our Team Member roles include Cashier, Crew Member, Cook, and Backline Prep.
General Manager
Corpus Christi, TX · On-site
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
General Manager
Corpus Christi, TX · On-site
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
General Manager
Corpus Christi, TX · On-site
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
General Manager
Corpus Christi, TX · On-site
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
$10 - $20/hr
... genuine hospitality and that "little something extra". We strive to provide our guests with the ... As a Shift Leader, you'll oversee restaurant operations when the General Manager or Assistant ...
$10 - $20/hr
... genuine hospitality and that "little something extra". We strive to provide our guests with the ... As a Shift Leader, you'll oversee restaurant operations when the General Manager or Assistant ...
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
Assistant General Manager
Quebec, QC · On-site
CA$20 - CA$26/hr
Assistant General Manager (AGM) Assistant General Managers at Canada's leading casual dining ... Committed to championing the "Foundations of Hospitality," Boston Pizza's Brand Standards and Food ...
Assistant General Manager
Quebec, QC · On-site
CA$20 - CA$26/hr
Assistant General Manager (AGM) Assistant General Managers at Canada's leading casual dining ... Committed to championing the "Foundations of Hospitality," Boston Pizza's Brand Standards and Food ...
Assistant Kitchen Manager
Saint-bruno, QC · On-site
Assistant Kitchen Manager (AKM) Assistant Kitchen Managers at Canada's leading casual dining ... Committed to championing the "Heart of Hospitality," Boston Pizza's Brand Standards and Food Safety
Assistant Kitchen Manager
Saint-bruno, QC · On-site
Assistant Kitchen Manager (AKM) Assistant Kitchen Managers at Canada's leading casual dining ... Committed to championing the "Heart of Hospitality," Boston Pizza's Brand Standards and Food Safety
Committed to championing the "Heart of Hospitality," Boston Pizza's Brand Standards and Food Safety ... of Canada's 50 Top Managed Companies for over 20 years in a row . We are committed to the ...
Committed to championing the "Heart of Hospitality," Boston Pizza's Brand Standards and Food Safety ... of Canada's 50 Top Managed Companies for over 20 years in a row . We are committed to the ...
Assistant General Manager
Quebec, QC · On-site
CA$20 - CA$26/hr
Committed to championing the "Foundations of Hospitality," Boston Pizza's Brand Standards and Food ... of Canada's 50 Top Managed Companies for over 20 years in a row . We are committed to the ...
Assistant General Manager
Quebec, QC · On-site
CA$20 - CA$26/hr
Committed to championing the "Foundations of Hospitality," Boston Pizza's Brand Standards and Food ... of Canada's 50 Top Managed Companies for over 20 years in a row . We are committed to the ...
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
General Manager
The Woodlands, TX · On-site
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
General Manager
The Woodlands, TX · On-site
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
... genuine hospitality and that "little something extra". We strive to provide our guests with the ... Previous experience in a deli or food service management role is preferred. * BS/MA in Business ...
... genuine hospitality and that "little something extra". We strive to provide our guests with the ... Previous experience in a deli or food service management role is preferred. * BS/MA in Business ...
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM ...
Hospitality Manager information
See Quebec salary details
$25.5K - $30.5K
2% of jobs
$30.5K - $35.5K
7% of jobs
$35.5K - $40.5K
13% of jobs
$41.5K is the 25th percentile. Wages below this are outliers.
$40.5K - $45.5K
15% of jobs
The median wage is $50.3K / yr.
$45.5K - $50.5K
14% of jobs
$50.5K - $55.5K
17% of jobs
$58.8K is the 75th percentile. Wages above this are outliers.
$55.5K - $60.5K
12% of jobs
$60.5K - $65.5K
8% of jobs
$65.5K - $70.5K
7% of jobs
$70.5K - $75.5K
4% of jobs
$75.5K - $80.5K
1% of jobs
$25.5K
$52.1K
$80.5K
How much do hospitality manager jobs pay per year?
As of Aug 23, 2026, the average yearly pay for hospitality manager in Quebec is $52,148.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,500.00 and $60,000.00 per year, depending on experience, location, and employer.
What is a hospitality manager?
A hospitality manager oversees the daily operations of a hotel or restaurant. As a hospitality manager, your responsibilities and duties include interacting with guests to provide excellent customer service and meet their needs, managing the staff, and scheduling shifts and events to ensure the smooth operation of the facility. You are also responsible for assigning, supervising, and evaluating your employees, checking that supplies are in stock and ordered, and that your staff’s equipment is in good working order. Hospitality managers prepare reports for upper management and consult with them about staff issues, budgeting, and pricing of services.
What are the key skills and qualifications needed to thrive as a hospitality manager, and why are they important?
To thrive as a Hospitality Manager, you need expertise in operations management, customer service, and financial oversight, usually supported by a degree in hospitality or business and relevant industry experience. Familiarity with property management systems (PMS), booking software, and health and safety regulations is typically required. Outstanding interpersonal skills, leadership, and problem-solving abilities help you motivate teams and exceed guest expectations. These skills ensure efficient operations, positive guest experiences, and profitability in a highly competitive industry.
What are some common challenges faced by hospitality managers and how can they be addressed?
Hospitality Managers often face challenges such as managing staff turnover, maintaining high service standards during busy periods, and handling guest complaints effectively. To address these, it's important to foster a positive team environment, provide ongoing training, and implement clear communication protocols. Additionally, successful managers develop strong problem-solving skills and remain adaptable to changing guest needs and operational demands.
More about Hospitality Manager jobs
What are the most commonly searched types of Hospitality jobs in Quebec?
The most popular types of Hospitality jobs in Quebec are:
What job categories do people searching Hospitality Manager jobs in Quebec look for?
The top searched job categories for Hospitality Manager jobs in Quebec are:
What cities in Quebec are hiring for Hospitality Manager jobs?
Cities in Quebec with the most Hospitality Manager job openings:
Full-time
Medical, Dental, Vision, Life, Retirement
Re-posted 25 days ago
Popeyes rating
4.4
Based on 401 frontline employees who took The Breakroom Quiz
99th of 106 rated fast food restaurants
Job description
WE WANT YOUR VOICE AT OUR TABLE.
Popeyes is not like most fast food chains. With freshly prepared food and a recipe that's remained unchanged for nearly 50 years, Popeyes restaurants are deeply proud of their food and heritage - and they want to share that pride with you!
What You'll Get (Benefits):
Find out how you can continue the Louisiana tradition of cooking for guests and serving each other with love, by joining a Popeyes restaurant team.
- Competitive compensation - we aim to recognize your dedication and hard work.
- Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) - to ensure you and your family are well taken care of.
- Paid Training - we aim to set you up for success!
- Complimentary meals while on duty - Love That Chicken!
- Daily Pay Option - Access your earnings before payday with our Earned Wage app.
- Opportunities for advancement and growth within our organization - Join a team that encourages building lifelong friendships and memories.
What You'll Do (Responsibilities):
As the Assistant Manager, you will assist the restaurant manager in profitably operating the restaurant within the practices and procedures established by Company Operations. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits, and employee development. The Popeye's Team Members are motivated, team-oriented, friendly, dependable, and driven to provide excellent guest service! A qualified candidate will serve our guests Hot and Fresh Food in a Clean and Safe environment in a Friendly and Fast manner. The perfect candidate will deliver food to guests that is perfectly cooked, made with love, and served with Popeyes' famous Cajun Hospitality. Our Team Member roles include Cashier, Crew Member, Cook, and Backline Prep.
What You'll Bring (Requirements):
- A minimum of 2 years of Assistant Management experience, currently, in the QSR industry is required.
- A High School Diploma or GED is preferred.
- Familiarity with a POS system and ServSafe certification is required.
- Availability to work within opening hours (e.g. evenings, holidays, weekends)
- Strong knowledge of team leadership and positive conflict resolution.
- Exceptional written and verbal communication skills.
- Communication and team management abilities.
- Able to withstand the physical demands a restaurant environment holds.
We are an Equal Opportunity Employer.
About Popeye's Louisiana Kitchen
Sourced by ZipRecruiter
Popeyes Louisiana Kitchen, based in Miami, FL, US, is a renowned name in the fast-food industry and the multinational operator of fried chicken fast food restaurants. Their offerings primarily include Fried Chicken, Cajun Cuisine, seafood, red beans and rice, and other regional meals. Founded in New Orleans, Louisiana in 1972, the company strives to bring Louisiana's rich culinary tradition of exceptional flavors, spices, and unique recipes to the world. Their mission is anchored in their core values of passion for their food, respect for their heritage, and love for their guests. Over the decades, Popeyes has scored major achievements like steady global expansion, reaching near 3,000 locations globally, and continually innovating by introducing items like the virally popular Popeyes Chicken Sandwich.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Miami, FL, US
Year founded
1972