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Hiring Restaurant Jobs in Quebec (NOW HIRING)

As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences ... so, any hiring decisions will be made by the franchisee. By submitting this application, I ...

As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences ... so, any hiring decisions will be made by the franchisee. By submitting this application, I ...

As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences ... so, any hiring decisions will be made by the franchisee. By submitting this application, I ...

Hiring, retaining, and terminating employees * Assisting with inventory management * Other duties which involve the day to day operation of a fast food restaurant Working Conditions: * Working in a ...

Hiring, retaining, and terminating employees * Assisting with inventory management * Other duties which involve the day to day operation of a fast food restaurant Working Conditions: * Working in a ...

Hiring, retaining, and terminating employees * Assisting with inventory management * Other duties which involve the day to day operation of a fast food restaurant Working Conditions: * Working in a ...

Hiring, retaining, and terminating employees * Assisting with inventory management * Other duties which involve the day to day operation of a fast food restaurant Working Conditions: * Working in a ...

Hiring, retaining, and terminating employees * Assisting with inventory management * Other duties which involve the day to day operation of a fast food restaurant Working Conditions: * Working in a ...

Hiring, retaining, and terminating employees * Assisting with inventory management * Other duties which involve the day to day operation of a fast food restaurant Working Conditions: * Working in a ...

Hiring, retaining, and terminating employees * Assisting with inventory management * Other duties which involve the day to day operation of a fast food restaurant Working Conditions: * Working in a ...

Hiring, retaining, and terminating employees * Assisting with inventory management * Other duties which involve the day to day operation of a fast food restaurant Working Conditions: * Working in a ...

New

Hiring, retaining, and terminating employees * Assisting with inventory management * Other duties which involve the day to day operation of a fast food restaurant Working Conditions: * Working in a ...

Hiring, retaining, and terminating employees * Assisting with inventory management * Other duties which involve the day to day operation of a fast food restaurant Working Conditions: * Working in a ...

Hiring, retaining, and terminating employees * Assisting with inventory management * Other duties which involve the day to day operation of a fast food restaurant Working Conditions: * Working in a ...

Hiring, retaining, and terminating employees * Assisting with inventory management * Other duties which involve the day to day operation of a fast food restaurant Working Conditions: * Working in a ...

Hiring, retaining, and terminating employees * Assisting with inventory management * Other duties which involve the day to day operation of a fast food restaurant Working Conditions: * Working in a ...

Hiring, retaining, and terminating employees * Assisting with inventory management * Other duties which involve the day to day operation of a fast food restaurant Working Conditions: * Working in a ...

Hiring, retaining, and terminating employees * Assisting with inventory management * Other duties which involve the day to day operation of a fast food restaurant Working Conditions: * Working in a ...

Hiring, retaining, and terminating employees * Assisting with inventory management * Other duties which involve the day to day operation of a fast food restaurant Working Conditions: * Working in a ...

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Hiring Restaurant information

See Quebec salary details

$19.5K

$49.8K

$74.5K

How much do hiring restaurant jobs pay per year?

As of Aug 21, 2026, the average yearly pay for hiring restaurant in Quebec is $49,822.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,000.00 and $57,500.00 per year, depending on experience, location, and employer.

What is a hiring restaurant?

A hiring restaurant refers to a restaurant that is currently seeking to fill job positions, such as servers, cooks, dishwashers, hosts, or managers. Restaurants often advertise 'now hiring' to attract potential employees and fill staffing needs. These establishments may offer both part-time and full-time opportunities with varying requirements depending on the role. Working at a hiring restaurant can provide experience in the food and hospitality industry, flexible scheduling, and opportunities for advancement.

What are the key skills and qualifications needed to thrive as a restaurant manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership, organizational skills, and experience in food service management, often supported by a degree in hospitality or relevant certifications. Familiarity with point-of-sale (POS) systems, scheduling software, and health and safety regulations is essential. Exceptional communication, problem-solving, and customer service skills help you effectively lead teams and resolve issues. These qualifications ensure smooth operations, satisfied customers, and a productive work environment.

What are some common challenges faced when hiring restaurant staff, and how can they be addressed?

Hiring restaurant staff often involves challenges such as high turnover rates, finding candidates with the right mix of customer service skills and reliability, and ensuring new hires can thrive in a fast-paced environment. To address these issues, many restaurants implement thorough interview processes, offer trial shifts, and provide comprehensive onboarding and training programs. Additionally, fostering a positive work culture and offering opportunities for advancement can help attract and retain quality staff members.

What is the difference between Hiring Restaurant vs Hiring Waitstaff?

AspectHiring RestaurantHiring Waitstaff
CredentialsMay require business licenses, industry-specific certificationsTypically requires customer service experience, sometimes food safety certification
Work EnvironmentRestaurant management, operational rolesFront-of-house service, customer interaction
Employer & Industry UsageUsed by restaurant owners, managers hiring for various rolesUsed by restaurants hiring front-line staff
Search & Comparison IntentLooking to hire restaurant staff or managementLooking to hire waitstaff or servers

Hiring Restaurant refers to the process of recruiting for various roles within a restaurant, including management and operational staff. Hiring Waitstaff specifically focuses on recruiting servers and front-of-house staff. While both involve restaurant industry hiring, Hiring Restaurant covers a broader range of positions, whereas Hiring Waitstaff is specialized for customer service roles.

What are popular job titles related to Hiring Restaurant jobs in Quebec?

For Hiring Restaurant jobs in Quebec, the most frequently searched job titles are:

What job categories do people searching Hiring Restaurant jobs in Quebec look for?

The top searched job categories for Hiring Restaurant jobs in Quebec are:

What cities in Quebec are hiring for Hiring Restaurant jobs?

Cities in Quebec with the most Hiring Restaurant job openings:

Infographic showing various Hiring Restaurant job openings in Quebec as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 17% Part Time, 2% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $49,822 per year, or $24 per hour.

Restaurant Manager

Tim Hortons

Mirabel, QC

Full-time

Re-posted 26 days ago


Job description

JOB DESCRIPTION

As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business.


You are an expert at recruiting, training, and coaching a diverse team to achieve and maintain Tim Hortons' high standards of operation. Your high standards for operational excellence allow you to easily plan and execute methods of increasing sales and achieving targeted costs. You thrive in the fast paced atmosphere and love coming to work every day!


Your 3 -5 years of quick service experience in a supervisory role combined with your practical knowledge of recruiting, training and coaching team members makes you an ideal candidate for this role.


Why work for us?

  • Flexible scheduling
  • Employee meal discount
  • Premium Rate of Pay
  • Fast pace work environment


Apply to this job if you:

  • Demonstrate a passion for guest service and creating exceptional guest experiences
  • Pride yourself on building relationships with guests and your team
  • Have strong operational experience
  • Have a passion for coaching and mentoring and are comfortable delegating tasks
  • Are ready to take on the full responsibility of running a Tim Hortons restaurant
  • Enjoy leading a diverse team in a fast-paced environment
  • Are able to engage others and develop high performance within your team

REQUIREMENTS
  • Customer service background preferred
  • Must be able to lift 25 lbs
  • Previous experience in Quick Service an asset
  • Friendly and outgoing
  • Flexible schedule
  • Previous management experience preferred

ABOUT THE COMPANY

Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.


By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.