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Hiring Restaurant Jobs (NOW HIRING)

Ian's Pizza

Restaurant Server Team Member

Milwaukee, WI · On-site

$14 - $16/hr

We're hiring restaurant crew members at Ian's Pizza Downtown to serve up our legendary NY-style pies, learn new skills, and have fun while earning $14-$16/hour. Why You'll Love Working Here Whether ...

Ian's Pizza

Restaurant Server Team Member

Milwaukee, WI · On-site

$15 - $19/hr

We're hiring restaurant crew members at Ian's Pizza East Side to serve up our legendary NY-style pies, learn new skills, and have fun while earning $15-$19/hour. Why You'll Love Working Here Whether ...

il Mercato at the Lake

Restaurant Manager

Salem, SC · On-site

Now Hiring Restaurant Manager We're looking for leaders with 2+ years of Restaurant Manager experience, a passion for service and a commitment to serving great food to our guests. Requirements:

E4 Concepts

Restaurant Manager

Salem, SC · On-site

Now Hiring Restaurant Manager We're looking for leaders with 2+ years of Restaurant Manager experience, a passion for service and a commitment to serving great food to our guests. Requirements:

Noble Crust

Restaurant Manager

Wesley Chapel, FL

Now Hiring: Restaurant Manager We want you to have: * 2+ years of Full Service Restaurant Management Experience * Experience managing a front of house team * Wine / Beverage sales knowledge We can ...

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Restaurant Manager

Arlington, TX · On-site

$50K - $55K/yr

We have multiple management positions available and we are now hiring restaurant managers. We are looking for an Assistant Manager who is good enough to promote to General Manager. You will be ...

Applebee's

Restaurant Assistant - Riverdale

Bronx, NY · On-site

$17 - $17.50/hr

Position & Perks Applebee's is hiring Restaurant Assistants who take pride in keeping the restaurant clean, organized, and guest-ready every shift. If you enjoy staying active, supporting the team ...

Society Swan

Restaurant Manager

Scottsdale, AZ · On-site

$70K - $75K/yr

Compensation $70,000 - $75,000 / year Apply Today Hiring - Restaurant Manager Hiring Immediately Why Society Swan? * Competitive Pay and incentive opportunity * Medical, Dental, and Vision Coverage ...

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All JobsHiring Restaurant Jobs

Hiring Restaurant information

See salary details

$24.5K

$60.1K

$191.5K

How much do hiring restaurant jobs pay per year?

As of Jun 15, 2026, the average yearly pay for hiring restaurant in the United States is $60,135.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $64,500.00 per year, depending on experience, location, and employer.

Which restaurant position pays the most?

In restaurants, executive chef or head chef positions typically pay the highest, often earning significantly more than line cooks, servers, or dishwashers. These roles require extensive culinary skills, management experience, and often involve overseeing kitchen operations and staff.

How to walk into a restaurant and get a job?

To get a job at a restaurant, visit during off-peak hours to ask for an application or speak directly to the manager. Bring a resume highlighting relevant experience and be prepared to discuss your availability and skills. Demonstrating a positive attitude and professionalism can increase your chances of being hired on the spot or scheduled for an interview.

What is the difference between Hiring Restaurant vs Hiring Waitstaff?

AspectHiring RestaurantHiring Waitstaff
CredentialsMay require business licenses, industry-specific certificationsTypically requires customer service experience, sometimes food safety certification
Work EnvironmentRestaurant management, operational rolesFront-of-house service, customer interaction
Employer & Industry UsageUsed by restaurant owners, managers hiring for various rolesUsed by restaurants hiring front-line staff
Search & Comparison IntentLooking to hire restaurant staff or managementLooking to hire waitstaff or servers

Hiring Restaurant refers to the process of recruiting for various roles within a restaurant, including management and operational staff. Hiring Waitstaff specifically focuses on recruiting servers and front-of-house staff. While both involve restaurant industry hiring, Hiring Restaurant covers a broader range of positions, whereas Hiring Waitstaff is specialized for customer service roles.

What are some common challenges faced when hiring restaurant staff, and how can they be addressed?

Hiring restaurant staff often involves challenges such as high turnover rates, finding candidates with the right mix of customer service skills and reliability, and ensuring new hires can thrive in a fast-paced environment. To address these issues, many restaurants implement thorough interview processes, offer trial shifts, and provide comprehensive onboarding and training programs. Additionally, fostering a positive work culture and offering opportunities for advancement can help attract and retain quality staff members.

How to get a restaurant job with no experience?

To get a restaurant job with no experience, apply for entry-level positions such as host, busser, or dishwasher, which often do not require prior experience. Demonstrating a positive attitude, good communication skills, and a willingness to learn can improve your chances; some employers may also provide on-the-job training. Having a basic understanding of customer service and teamwork can be beneficial during interviews.

What are the key skills and qualifications needed to thrive as a Restaurant Manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership, organizational skills, and experience in food service management, often supported by a degree in hospitality or relevant certifications. Familiarity with point-of-sale (POS) systems, scheduling software, and health and safety regulations is essential. Exceptional communication, problem-solving, and customer service skills help you effectively lead teams and resolve issues. These qualifications ensure smooth operations, satisfied customers, and a productive work environment.

What is a hiring restaurant?

A hiring restaurant refers to a restaurant that is currently seeking to fill job positions, such as servers, cooks, dishwashers, hosts, or managers. Restaurants often advertise 'now hiring' to attract potential employees and fill staffing needs. These establishments may offer both part-time and full-time opportunities with varying requirements depending on the role. Working at a hiring restaurant can provide experience in the food and hospitality industry, flexible scheduling, and opportunities for advancement.

What jobs pay $2000 a day?

High-paying jobs that can reach $2000 a day often include specialized roles such as surgeons, anesthesiologists, corporate lawyers, or top-level executives. These positions typically require advanced education, extensive experience, and often involve high-stakes environments or private practice. Freelance consultants or successful entrepreneurs may also earn this level of income through their business activities.
More about Hiring Restaurant jobs
What cities are hiring for Hiring Restaurant jobs? Cities with the most Hiring Restaurant job openings:
What are the most commonly searched types of Hiring Restaurant jobs? The most popular types of Hiring Restaurant jobs are:
What states have the most Hiring Restaurant jobs? States with the most job openings for Hiring Restaurant jobs include:
What job categories do people searching Hiring Restaurant jobs look for? The top searched job categories for Hiring Restaurant jobs are:
Hiring Restaurant jobs near you
Infographic showing various Hiring Restaurant job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 88% Full Time, 10% Part Time, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $60,135 per year, or $28.9 per hour.

Now Hiring - Restaurant & Hospitality Professionals (Southern California)

Gecko Hospitality

Las Vegas, NV • On-site

$75K - $120K/yr

Full-time

Posted 27 days ago

Job description

Now Hiring – Restaurant & Hospitality Professionals (Southern California)


Are you currently working in the restaurant or hospitality industry and open to exploring new opportunities?

We are partnering with a wide range of top concepts throughout Southern California – from quick service to fine dining, wineries, hotels, and everything in between Who appreciate the Las Vegas experience.

Whether you are a seasoned General Manager, an ambitious Sous Chef, or a driven Front of House leader, our team can help connect you with the right fit.


We’re actively recruiting for:

• General Managers & Assistant Managers

• Executive Chefs, Sous Chefs & Kitchen Managers

• Directors of Operations & District Managers

• HR, Accounting, and Corporate Hospitality Roles

If you’re interested in hearing about great opportunities across Los Angeles, Orange County, San Diego, the Inland Empire, and beyond, apply today.

We’ll review your background and help match you with roles that align with your experience, lifestyle, and career goals.


Apply today and let us help you take the next step in your hospitality career.