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Hiring Restaurant Manager Jobs (NOW HIRING)

E4 Concepts

Restaurant Manager

Salem, SC · On-site

Now Hiring Restaurant Manager We're looking for leaders with 2+ years of Restaurant Manager experience, a passion for service and a commitment to serving great food to our guests. Requirements:

Ganko Ittetsu Ramen

Restaurant Manager

Braintree, MA · On-site

$75K/yr

We are hiring - Restaurant Manager Location: 224 Quincy Ave. Braintree The following criteria should meet: * Must be interested in learning Japanese food and culture. * Ramen lovers welcome! * Must ...

Noble Crust

Restaurant Manager

Wesley Chapel, FL

Now Hiring: Restaurant Manager We want you to have: * 2+ years of Full Service Restaurant Management Experience * Experience managing a front of house team * Wine / Beverage sales knowledge We can ...

Ganko Ittetsu Ramen

Restaurant Manager

Quincy, MA · On-site

$75K/yr

Free uniforms We are hiring - Restaurant Manager Location: 224 Quincy Ave. Braintree The following criteria should meet: * Must be interested in learning Japanese food and culture. * Ramen lovers ...

Ganko Ittetsu Ramen

Restaurant Manager

Braintree, MA · On-site

$75K/yr

We are hiring - Restaurant Manager Location: 224 Quincy Ave. Braintree The following criteria should meet: * Must be interested in learning Japanese food and culture. * Ramen lovers welcome! * Must ...

Don Coqui

Restaurant Manager

Edgewater, NJ

DON COQUI EDGEWATER IS NOW HIRING RESTAURANT MANAGER Don Coqui is seeking a Restaurant Manager that demonstrate a passion for hospitality and dedication to customer service. Good communication skills ...

Don Coqui

Restaurant Manager

Edgewater, NJ · On-site

To Be Discussed DON COQUI EDGEWATER IS NOW HIRING RESTAURANT MANAGER Don Coqui is seeking a Restaurant Manager that demonstrate a passion for hospitality and dedication to customer service. Good ...

Don Coqui

Restaurant Manager

Edgewater, NJ · On-site

DON COQUI EDGEWATER IS NOW HIRING RESTAURANT MANAGER Don Coqui is seeking a Restaurant Manager that demonstrate a passion for hospitality and dedication to customer service. Good communication skills ...

O'Charley's

Restaurant Service Manager

Dickson, TN · On-site

Now Hiring: Restaurant Assistant Manager The Assistant Manager has responsibility for the Bar, Kitchen or Restaurant restaurant operation including driving and building sales and profitability. You ...

Gyu-Kaku Japanese BBQ

Restaurant Manager

San Jose, CA · On-site

$70K - $76K/yr

Restaurant Manager Employment Type: Full time, Exempt Our new Gyu-Kaku Japanese BBQ location in Downtown San Jose is NOW HIRING RESTAURANT MANAGER! Restaurant Manager position provides assistance in ...

All Good Management

Restaurant Manager

Charleston, SC · On-site

$55K - $75K/yr

Folly Beach Taco Boy is actively hiring Restaurant Managers (Service Managers) and Kitchen Managers (Sous Chefs) for our Charleston-area locations. We're looking for strong, people-focused leaders ...

Gyu-Kaku Japanese BBQ

Restaurant Manager

New Orleans, LA · On-site

$45K - $65K/yr

NOW HIRING Restaurant Manager at Gyu-Kaku New Orleans! Title: Restaurant Manager Employment Type: Full time, Exempt Join an Award Winning Company! Gyu-Kaku Japanese BBQ has been awarded the ...

The Twelve Thirty Club

Restaurant Manager

Nashville, TN · On-site

$65K - $75K/yr

Hiring - Restaurant Manager Hiring Immediately Salary Range - $65,000 - $75,000 Why The Twelve Thirty Club? * Restaurant Discounts * Employee Assistance Program - Concentrating on Mental Health ...

Gyu-Kaku

Restaurant Manager

San Jose, CA · On-site

$70K - $76K/yr

Restaurant Manager Employment Type: Full time, Exempt Our new Gyu-Kaku Japanese BBQ location in Downtown San Jose is NOW HIRING RESTAURANT MANAGER! Restaurant Manager position provides assistance in ...

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Hiring Restaurant Manager information

See salary details

$24.5K

$59.5K

$116K

How much do hiring restaurant manager jobs pay per year?

As of Aug 3, 2026, the average yearly pay for hiring restaurant manager in the United States is $59,525.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $68,500.00 per year, depending on experience, location, and employer.

What is the difference between Hiring Restaurant Manager vs Hiring Restaurant Supervisor?

AspectHiring Restaurant ManagerHiring Restaurant Supervisor
CredentialsExperience in restaurant operations, management certifications often preferredExperience in food service, supervisory skills, sometimes certifications
Work EnvironmentOversees entire restaurant, manages staff, handles customer service and business operationsSupervises staff, ensures service quality, assists in daily operations
Employer & Industry UsageUsed by restaurants seeking leadership roles, involved in strategic planningUsed for frontline leadership, focus on service and staff management

The main difference between hiring a restaurant manager and a restaurant supervisor lies in scope and responsibilities. A restaurant manager oversees the entire operation, including strategic planning and staff management, requiring more experience and certifications. A supervisor focuses on daily service and staff supervision, with less emphasis on broader business functions. Both roles are essential for smooth restaurant operations, but the manager holds a higher level of responsibility and authority.

What cities are hiring for Hiring Restaurant Manager jobs? Cities with the most Hiring Restaurant Manager job openings:
What states have the most Hiring Restaurant Manager jobs? States with the most job openings for Hiring Restaurant Manager jobs include:
Hiring Restaurant Manager jobs near you
Infographic showing various Hiring Restaurant Manager job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 79% Full Time, 18% Part Time, and 2% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $59,525 per year, or $28.6 per hour.

Restaurant Manager

E4 Concepts

Salem, SC • On-site

Other

PTO

Re-posted 13 days ago

Job description

Crave Kitchen is a modern American, ingredient driven, and seasonally inspired restaurant. We are a locally-minded restaurant serving elevated seasonally focused cuisine and celebrating close relationships with the farmers, ranchers & fishermen that supply the market.

Now Hiring

Restaurant Manager

We're looking for leaders with 2+ years of Restaurant Manager experience, a passion for service and a commitment to serving great food to our guests.

Requirements:
  • Must be at least 21 years old
  • Eligible to work in the United States
  • 2+ year of salaried Management experience
  • Attention to detail and a drive to create high quality guest experiences
  • Casual Dining or Upscale Casual Dining experience preferred
  • Strong Wine Knowledge a plus
  • Team-oriented with a passion to succeed

We can offer you:

  • Paid Time off
  • Insurance Stipend

If you are ready to take this challenge, apply now.

We are an equal opportunity employer.

Apply