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Hiring Restaurant Jobs in Indiana (NOW HIRING)

Restaurant General Manager

Bloomington, IN · On-site

$43K - $60K/yr

Now Hiring: Restaurant General Manager You will be responsible for restaurant operations including driving and building sales and profitability and will ensure that each guest who walks through the O ...

New

Restaurant General Manager

Bloomington, IN · On-site

$43K - $60K/yr

Now Hiring: Restaurant General Manager You will be responsible for restaurant operations including driving and building sales and profitability and will ensure that each guest who walks through the O ...

Restaurant General Manager

Bloomington, IN · On-site

$50K - $68K/yr

Now Hiring: Restaurant General Manager You will be responsible for restaurant operations including driving and building sales and profitability and will ensure that each guest who walks through the O ...

New

NOW HIRING: * Restaurant Managers If you have minimum of 2 years full service management in a chain restaurant and are looking for a long-term career growth opportunity, now's a great time to join ...

You will also assume a variety of responsibilities and duties such as recruiting and hiring restaurant staff, conducting ongoing staff training, assisting in beverage purchasing and menu development ...

You will also assume a variety of responsibilities and duties such as recruiting and hiring restaurant staff, conducting ongoing staff training, assisting in beverage purchasing and menu development ...

You will also assume a variety of responsibilities and duties such as recruiting and hiring restaurant staff, conducting ongoing staff training, assisting in beverage purchasing and menu development ...

You will also assume a variety of responsibilities and duties such as recruiting and hiring restaurant staff, conducting ongoing staff training, assisting in beverage purchasing and menu development ...

Bar Manager

Lebanon, IN · On-site

$52K - $60K/yr

You will also assume a variety of responsibilities and duties such as recruiting and hiring restaurant staff, conducting ongoing staff training, assisting in beverage purchasing and menu development ...

Bar Manager

IN · On-site

$52K - $60K/yr

You will also assume a variety of responsibilities and duties such as recruiting and hiring restaurant staff, conducting ongoing staff training, assisting in beverage purchasing and menu development ...

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Showing results 1-20

Hiring Restaurant information

See Indiana salary details

$23.3K

$57.2K

$182.2K

How much do hiring restaurant jobs pay per year?

As of Aug 8, 2026, the average yearly pay for hiring restaurant in Indiana is $57,222.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,100.00 and $61,400.00 per year, depending on experience, location, and employer.

What is the difference between Hiring Restaurant vs Hiring Waitstaff?

AspectHiring RestaurantHiring Waitstaff
CredentialsMay require business licenses, industry-specific certificationsTypically requires customer service experience, sometimes food safety certification
Work EnvironmentRestaurant management, operational rolesFront-of-house service, customer interaction
Employer & Industry UsageUsed by restaurant owners, managers hiring for various rolesUsed by restaurants hiring front-line staff
Search & Comparison IntentLooking to hire restaurant staff or managementLooking to hire waitstaff or servers

Hiring Restaurant refers to the process of recruiting for various roles within a restaurant, including management and operational staff. Hiring Waitstaff specifically focuses on recruiting servers and front-of-house staff. While both involve restaurant industry hiring, Hiring Restaurant covers a broader range of positions, whereas Hiring Waitstaff is specialized for customer service roles.

What are some common challenges faced when hiring restaurant staff, and how can they be addressed?

Hiring restaurant staff often involves challenges such as high turnover rates, finding candidates with the right mix of customer service skills and reliability, and ensuring new hires can thrive in a fast-paced environment. To address these issues, many restaurants implement thorough interview processes, offer trial shifts, and provide comprehensive onboarding and training programs. Additionally, fostering a positive work culture and offering opportunities for advancement can help attract and retain quality staff members.

What are the key skills and qualifications needed to thrive as a restaurant manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership, organizational skills, and experience in food service management, often supported by a degree in hospitality or relevant certifications. Familiarity with point-of-sale (POS) systems, scheduling software, and health and safety regulations is essential. Exceptional communication, problem-solving, and customer service skills help you effectively lead teams and resolve issues. These qualifications ensure smooth operations, satisfied customers, and a productive work environment.

What is a hiring restaurant?

A hiring restaurant refers to a restaurant that is currently seeking to fill job positions, such as servers, cooks, dishwashers, hosts, or managers. Restaurants often advertise 'now hiring' to attract potential employees and fill staffing needs. These establishments may offer both part-time and full-time opportunities with varying requirements depending on the role. Working at a hiring restaurant can provide experience in the food and hospitality industry, flexible scheduling, and opportunities for advancement.
What are popular job titles related to Hiring Restaurant jobs in Indiana? For Hiring Restaurant jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Hiring Restaurant jobs in Indiana look for? The top searched job categories for Hiring Restaurant jobs in Indiana are:
What cities in Indiana are hiring for Hiring Restaurant jobs? Cities in Indiana with the most Hiring Restaurant job openings:
Infographic showing various Hiring Restaurant job openings in Indiana as of July 2026, with employment types broken down into 1% As Needed, 74% Full Time, 21% Part Time, 3% Contract, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $57,222 per year, or $27.5 per hour.

Restaurant Server - Big Woods (Noblesville, IN)

BWQOHT Inc

Noblesville, IN • On-site

$2.13/hr

Part-time

Posted 16 days ago


Job description

Restaurant Server – Big Woods Restaurant (Noblesville, IN)

Part‑Time | Restaurant & Hospitality Jobs

Big Woods Restaurant in Noblesville, Indiana is hiring Restaurant Servers who are friendly, energetic, and passionate about hospitality. If you enjoy working in a fast‑paced food service environment and love creating great guest experiences, this is a strong opportunity to join a growing Indiana‑based restaurant group.

Big Woods Restaurants is a locally rooted hospitality brand with eight locations across Indiana. We’re known for warm service, handcrafted cocktails, local brews, and Midwestern comfort food. Our team also partners closely with Hard Truth Restaurant, Hard Truth Distilling Co., and Quaff ON! Brewing Co. to bring craft and community to every guest experience.

What You’ll Do (Server Responsibilities)

  • Greet guests with a warm, welcoming attitude
  • Present menus and answer questions about food, drinks, and specials
  • Take accurate food and beverage orders, including special requests or dietary needs
  • Deliver food and drinks promptly with proper presentation
  • Check in with guests to ensure satisfaction throughout their visit
  • Maintain clean and organized tables and dining areas
  • Process payments and handle cash accurately using the POS system
  • Communicate effectively with kitchen and bar staff
  • Upsell menu items, specials, and beverages
  • Assist with opening and closing duties, restocking, and setup

Qualifications

  • Strong communication and customer service skills
  • Ability to multitask in a fast‑paced restaurant environment
  • Friendly, positive, and team‑oriented attitude
  • Weekend, evening, and holiday availability
  • POS experience is helpful but not required
  • ServSafe certification preferred but not required

Physical Requirements

  • Ability to stand and walk for long periods
  • Lift and carry trays of food and beverages
  • Bend, reach, and twist for cleaning and setup tasks
  • Must be 19+ years old
  • Must have or be able to obtain an Indiana Liquor License

Benefits

  • Work‑life balance
  • Employee discounts on meals and merchandise
  • Opportunities for growth and advancement within Big Woods Restaurants

Why Work at Big Woods Pizza?

  • Strong local brand with a loyal guest base
  • Supportive team environment
  • Consistent hours and steady business
  • Clear opportunities to grow within the company