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Pizza Restaurant Manager Jobs in Indiana (NOW HIRING)

Restaurant Manager

Indianapolis, IN · On-site

$900 - $1.2K/wk

Join the Donatos Pizza Family as a Highly Skilled Restaurant Manager! Are you looking for a supportive and dynamic work environment where you can truly thrive? Do you want to be part of a team that ...

Join the Donatos Pizza Family as a Highly Skilled Restaurant Manager! Are you looking for a supportive and dynamic work environment where you can truly thrive? Do you want to be part of a team that ...

General Manager

Elkhart, IN · On-site

$15 - $19/hr

Our store manager candidates are required to be in constant contact with the staff and customers ... Experience in a pizza restaurant is a plus. Requirements * Must be a minimum of 21 years of age

The Restaurant Manager (RM) is responsible for Employee Development, Operations Excellence, Sales Growth, Profit Growth, and our customer's experience (Hospitality). The role of the RM is to develop ...

The Restaurant Manager (RM) is responsible for Employee Development, Operations Excellence, Sales Growth, Profit Growth, and our customer's experience (Hospitality). The role of the RM is to develop ...

The Restaurant Manager (RM) is responsible for Employee Development, Operations Excellence, Sales Growth, Profit Growth, and our customer's experience (Hospitality). The role of the RM is to develop ...

The Restaurant Manager (RM) is responsible for Employee Development, Operations Excellence, Sales Growth, Profit Growth, and our customer's experience (Hospitality). The role of the RM is to develop ...

The Restaurant Manager (RM) is responsible for Employee Development, Operations Excellence, Sales Growth, Profit Growth, and our customer's experience (Hospitality). The role of the RM is to develop ...

The Restaurant Manager (RM) is responsible for Employee Development, Operations Excellence, Sales Growth, Profit Growth, and our customer's experience (Hospitality). The role of the RM is to develop ...

The Restaurant Manager (RM) is responsible for Employee Development, Operations Excellence, Sales Growth, Profit Growth, and our customer's experience (Hospitality). The role of the RM is to develop ...

The Restaurant Manager (RM) is responsible for Employee Development, Operations Excellence, Sales Growth, Profit Growth, and our customer's experience (Hospitality). The role of the RM is to develop ...

The Restaurant Manager (RM) is responsible for Employee Development, Operations Excellence, Sales Growth, Profit Growth, and our customer's experience (Hospitality). The role of the RM is to develop ...

The Restaurant Manager (RM) is responsible for Employee Development, Operations Excellence, Sales Growth, Profit Growth, and our customer's experience (Hospitality). The role of the RM is to develop ...

The Restaurant Manager (RM) is responsible for Employee Development, Operations Excellence, Sales Growth, Profit Growth, and our customer's experience (Hospitality). The role of the RM is to develop ...

The Restaurant Manager (RM) is responsible for Employee Development, Operations Excellence, Sales Growth, Profit Growth, and our customer's experience (Hospitality). The role of the RM is to develop ...

The Restaurant Manager (RM) is responsible for Employee Development, Operations Excellence, Sales Growth, Profit Growth, and our customer's experience (Hospitality). The role of the RM is to develop ...

The Restaurant Manager (RM) is responsible for Employee Development, Operations Excellence, Sales Growth, Profit Growth, and our customer's experience (Hospitality). The role of the RM is to develop ...

The Restaurant Manager (RM) is responsible for Employee Development, Operations Excellence, Sales Growth, Profit Growth, and our customer's experience (Hospitality). The role of the RM is to develop ...

The Restaurant Manager (RM) is responsible for Employee Development, Operations Excellence, Sales Growth, Profit Growth, and our customer's experience (Hospitality). The role of the RM is to develop ...

The Restaurant Manager (RM) is responsible for Employee Development, Operations Excellence, Sales Growth, Profit Growth, and our customer's experience (Hospitality). The role of the RM is to develop ...

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Showing results 1-20

Pizza Restaurant Manager information

See Indiana salary details

$25.2K

$52.3K

$72.8K

How much do pizza restaurant manager jobs pay per year?

As of Aug 7, 2026, the average yearly pay for pizza restaurant manager in Indiana is $52,300.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,800.00 and $60,400.00 per year, depending on experience, location, and employer.

What does a pizza restaurant manager do?

A Pizza Restaurant Manager oversees the daily operations of a pizza restaurant, ensuring excellent customer service, food quality, and staff performance. Their responsibilities include hiring and training employees, managing inventory and supplies, handling customer complaints, and maintaining health and safety standards. Additionally, they may be involved in marketing, budgeting, and implementing strategies to increase sales and profitability. Effective managers balance administrative duties with hands-on leadership to create a successful and enjoyable dining experience.

How to become a pizza restaurant manager?

To become a pizza restaurant manager, candidates typically need previous experience in restaurant or food service roles, strong leadership and communication skills, and knowledge of restaurant operations. Many employers prefer candidates with a high school diploma or equivalent, and some may require or prefer food safety certifications or management training. Progressing from roles such as cook, server, or shift supervisor can provide relevant experience for advancement into management positions.

What is the difference between Pizza Restaurant Manager vs Pizza Shift Supervisor?

AspectPizza Restaurant ManagerPizza Shift Supervisor
ResponsibilitiesOversees entire restaurant operations, manages staff, handles customer service, and ensures quality standards.Supervises staff during a shift, manages daily operations, and ensures smooth service flow.
Required CredentialsExperience in restaurant management, possibly a food safety certification, and leadership skills.Experience in restaurant service, basic leadership skills, and sometimes a food handler's permit.
Work EnvironmentOffice-like environment with managerial duties, meetings, and staff oversight.Fast-paced restaurant setting focused on daily shift operations.

The Pizza Restaurant Manager typically has broader responsibilities, overseeing the entire restaurant, while the Pizza Shift Supervisor focuses on managing staff and operations during a specific shift. Both roles require relevant experience and certifications, but the manager's role is more strategic and comprehensive.

What are some common challenges faced by a pizza restaurant manager, and how can they be effectively addressed?

Pizza Restaurant Managers often encounter challenges such as maintaining consistent food quality, managing high staff turnover, and handling busy peak hours. Effective solutions include implementing thorough staff training programs, fostering a positive work culture to boost retention, and using efficient scheduling and workflow systems during rush periods. Additionally, clear communication with both kitchen and front-of-house teams helps ensure smooth operations and excellent customer service.

What are the key skills and qualifications needed to thrive as a pizza restaurant manager, and why are they important?

To thrive as a Pizza Restaurant Manager, you need strong leadership, operational management, and food safety knowledge, often supported by experience in food service or hospitality management. Familiarity with POS systems, inventory management software, and health and safety certifications is typically required. Excellent customer service, team motivation, and problem-solving abilities set outstanding managers apart. These skills ensure smooth restaurant operations, satisfied customers, and a productive, compliant work environment.
What are popular job titles related to Pizza Restaurant Manager jobs in Indiana? For Pizza Restaurant Manager jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Pizza Restaurant Manager jobs in Indiana look for? The top searched job categories for Pizza Restaurant Manager jobs in Indiana are:
What cities in Indiana are hiring for Pizza Restaurant Manager jobs? Cities in Indiana with the most Pizza Restaurant Manager job openings:
Infographic showing various Pizza Restaurant Manager job openings in Indiana as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $52,300 per year, or $25.1 per hour.

Restaurant Manager

Donatos Pizza

Indianapolis, IN • On-site

$900 - $1.2K/wk

Full-time

Re-posted 29 days ago


Donatos Pizza rating

5.0

Company rating: 5.0 out of 10

Based on 78 frontline employees who took The Breakroom Quiz

77th of 88 rated restaurants


Job description

Urgent! Join the Donatos Pizza Family as a Highly Skilled Restaurant Manager!

Are you looking for a supportive and dynamic work environment where you can truly thrive? Do you want to be part of a team that values excellence and fun? If so, Donatos Pizza is the place for you! We are dedicated to our associates and guests, and we empower our team members to become leaders.

As a Restaurant Manager, you will play a crucial role in employee development, operations excellence, and ensuring a delightful customer experience. This is not just a job; it's an opportunity to grow your career while making a positive impact in the community!

Key Responsibilities:

  • Ensure proper onboarding and training for new associates.
  • Model performance standards and coach your team.
  • Optimize staffing levels during peak periods.
  • Control cash and assets while adhering to policies.
  • Empower associates to resolve customer concerns effectively.
  • Engage with the local community to foster partnerships.
  • Monitor food costs and ensure product quality.

Requirements:

  • Flexible schedule including weekends and holidays.
  • High School diploma or equivalent.
  • ServSafe certification.
  • 1 year of experience in a similar role preferred.
  • Ability to lift up to 50 pounds and stand for an entire shift.

Why Join Us?

  • Be part of a fun and loving work culture.
  • Develop your leadership skills and career potential.
  • Make a real difference in the lives of your team and customers.
  • Enjoy a rewarding experience in the thriving food & beverage industry.

Location: Store 190 5805 Sunnyside Rd, Indianapolis, IN 46236, USA

If you're ready to take the next step in your career, apply today and become a part of the Donatos Pizza family!

At Donatos, we are as committed to our Associates as we are to our guests. We believe that delivering exceptional food and service begins with attracting and retaining top-tier team members.
Whether you are seeking your initial employment opportunity or aiming to advance your career, you will appreciate being part of a work environment that is not only rewarding and enjoyable but also supportive. We are dedicated to hiring Associates who we believe will be an excellent fit within the Donatos family, empowering them to become leaders who cultivate the full potential of those around them..


What Donatos Pizza employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Donatos Pizza logo

About Donatos Pizza

Sourced by ZipRecruiter

Donatos Pizza, operating in the food and restaurant industry, is a popular pizza delivery company based in Columbus, OH, US. Established in 1963 by Jim Grote, the company has since expanded its operations across multiple states within the country. Donatos is known for its Edge-to-Edge pizza, which is identified by covering every square inch of pizza with toppings. Their regular menu includes various specialty pizzas, subs, salads, and desserts, all adhering to the business' high-quality food standards.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

Columbus, OH, US

Year founded

1963