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Pizza Restaurant Manager Jobs (NOW HIRING)

Restaurant Manager

Scottsdale, AZ · On-site

$25 - $28/hr

Patricia's Pizza Restaurant in North Scottsdale is seeking an experienced restaurant manager! We are an upscale, full-service, Neopolitan/Sicilian NY style pizza restaurant. We promote a fun ...

Apply Early

Fresh Brothers is a fast growing, high volume pizza restaurant group that stands apart from other ... As Restaurant Manager you must have an entrepreneurial attitude and treat the store as if it were ...

Fresh Brothers is a fast growing, high volume pizza restaurant group that stands apart from other ... As Restaurant Manager you must have an entrepreneurial attitude and treat the store as if it were ...

Restaurant Manager

San Diego, CA · On-site

$24.50 - $28/hr

Fresh Brothers is a fast growing, high volume pizza restaurant group that stands apart from other ... As Restaurant Manager you must have an entrepreneurial attitude and treat the store as if it were ...

Restaurant Manager

San Diego, CA · On-site

$70K - $80K/yr

Fresh Brothers is a fast growing, high volume pizza restaurant group that stands apart from other ... As Restaurant Manager you must have an entrepreneurial attitude and treat the store as if it were ...

General Manager (5448)

Memphis, TN · On-site

$60K - $100K/yr

Restaurant General Manager (Pizza Restaurant) AR Pizza Location: [Memphis, TN) Pay: $60,000 - $100,000 per year with performance bonuses Schedule: Full-Time Join Our Team AR Pizza is looking for an ...

Restaurant General Manager (Pizza Restaurant) AR Pizza Location: Greenville, MS Pay: $60,000 - $100,000 per year with performance bonuses Schedule: Full-Time Join Our Team AR Pizza is looking for an ...

General Manager (5448)

Memphis, TN · On-site

$60K - $100K/yr

Restaurant General Manager (Pizza Restaurant) AR Pizza Location: [Memphis, TN) Pay: $60,000 - $100,000 per year with performance bonuses Schedule: Full-Time Join Our Team AR Pizza is looking for an ...

Restaurant General Manager (Pizza Restaurant) AR Pizza Location: [Memphis, TN) Pay: $60,000 - $100,000 per year with performance bonuses Schedule: Full-Time Join Our Team AR Pizza is looking for an ...

Restaurant General Manager (Pizza Restaurant) AR Pizza Location: Greenwood, MS Pay: $60,000 - $100,000 per year with performance bonuses Schedule: Full-Time Join Our Team AR Pizza is looking for an ...

General Manager (5946)

Greenwood, MS · On-site

$60K - $100K/yr

Restaurant General Manager (Pizza Restaurant) AR Pizza Location: Greenwood, MS Pay: $60,000 - $100,000 per year with performance bonuses Schedule: Full-Time Join Our Team AR Pizza is looking for an ...

General Manager (8721)

Memphis, TN · On-site

$60K - $100K/yr

Restaurant General Manager (Pizza Restaurant) AR Pizza Location: [Memphis, TN) Pay: $60,000 - $100,000 per year with performance bonuses Schedule: Full-Time Join Our Team AR Pizza is looking for an ...

General Manager (5946)

Greenville, MS · On-site

$60K - $100K/yr

Restaurant General Manager (Pizza Restaurant) AR Pizza Location: Greenville, MS Pay: $60,000 - $100,000 per year with performance bonuses Schedule: Full-Time Join Our Team AR Pizza is looking for an ...

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Pizza Restaurant Manager information

See salary details

$26.5K

$55K

$76.5K

How much do pizza restaurant manager jobs pay per year?

As of Jul 2, 2026, the average yearly pay for pizza restaurant manager in the United States is $54,962.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $63,500.00 per year, depending on experience, location, and employer.

What does a Pizza Restaurant Manager do?

A Pizza Restaurant Manager oversees the daily operations of a pizza restaurant, ensuring excellent customer service, food quality, and staff performance. Their responsibilities include hiring and training employees, managing inventory and supplies, handling customer complaints, and maintaining health and safety standards. Additionally, they may be involved in marketing, budgeting, and implementing strategies to increase sales and profitability. Effective managers balance administrative duties with hands-on leadership to create a successful and enjoyable dining experience.

What is the difference between Pizza Restaurant Manager vs Pizza Shift Supervisor?

AspectPizza Restaurant ManagerPizza Shift Supervisor
ResponsibilitiesOversees entire restaurant operations, manages staff, handles customer service, and ensures quality standards.Supervises staff during a shift, manages daily operations, and ensures smooth service flow.
Required CredentialsExperience in restaurant management, possibly a food safety certification, and leadership skills.Experience in restaurant service, basic leadership skills, and sometimes a food handler's permit.
Work EnvironmentOffice-like environment with managerial duties, meetings, and staff oversight.Fast-paced restaurant setting focused on daily shift operations.

The Pizza Restaurant Manager typically has broader responsibilities, overseeing the entire restaurant, while the Pizza Shift Supervisor focuses on managing staff and operations during a specific shift. Both roles require relevant experience and certifications, but the manager's role is more strategic and comprehensive.

What are some common challenges faced by a Pizza Restaurant Manager, and how can they be effectively addressed?

Pizza Restaurant Managers often encounter challenges such as maintaining consistent food quality, managing high staff turnover, and handling busy peak hours. Effective solutions include implementing thorough staff training programs, fostering a positive work culture to boost retention, and using efficient scheduling and workflow systems during rush periods. Additionally, clear communication with both kitchen and front-of-house teams helps ensure smooth operations and excellent customer service.

What are the key skills and qualifications needed to thrive as a Pizza Restaurant Manager, and why are they important?

To thrive as a Pizza Restaurant Manager, you need strong leadership, operational management, and food safety knowledge, often supported by experience in food service or hospitality management. Familiarity with POS systems, inventory management software, and health and safety certifications is typically required. Excellent customer service, team motivation, and problem-solving abilities set outstanding managers apart. These skills ensure smooth restaurant operations, satisfied customers, and a productive, compliant work environment.
More about Pizza Restaurant Manager jobs
What cities are hiring for Pizza Restaurant Manager jobs? Cities with the most Pizza Restaurant Manager job openings:
What states have the most Pizza Restaurant Manager jobs? States with the most job openings for Pizza Restaurant Manager jobs include:
What job categories do people searching Pizza Restaurant Manager jobs look for? The top searched job categories for Pizza Restaurant Manager jobs are:
Infographic showing various Pizza Restaurant Manager job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 60% Full Time, and 39% Part Time. Highlights an 100% Physical job distribution, with an average salary of $54,962 per year, or $26.4 per hour.

Round Table Pizza - Restaurant Manager

Perian Management Company

Clovis, CA

Full-time

Posted 22 days ago


Job description

Round Table Pizza Restaurant Manager

Salarty range $19.00 - $22.00

We are currently looking for dedicated, dynamic and results driven Managers for our location in the Clovis area.. The right candidates have a wealth of experience, a proven track record of success and are eager to recruit and develop amazing talent. We are looking for career, oriented team members and it all starts with our amazing management staff!

RESPONSIBILITIES AND DUTIES:

  • Oversee all restaurant operations including excellent food quality, guest service, staff friendliness, and restaurant cleanliness.

  • Maintain high standards of quality control, hygiene, health and safety and ensure employees adhere to uniform standards.

  • Ensure uncompromising approach to safe practices.

  • Create an environment where open and honest communication is welcomed.

  • Communicate with management on all issues, concerns or recommendations.

  • Organize marketing activities within the community, such as promoting group events

  • Analyze restaurant sales levels and profitability; work with management to set budgets

  • Prepare reports at the end of the shift/week, including staff control, food control, sales, and stock levels.

    Duties, Responsibilities, and/or Activities may change at any time, with or without notice.

    CG Hospitality Group will consider qualified applicants with criminal histories for employment pursuant to the California Fair Chance Act (AB 1008)