ZipRecruiter

Log In

1

New Restaurant Opening Trainer Jobs (NOW HIRING)

The Hiring Method, LLC

New Restaurant Opening!

Peabody, MA

$45K - $80K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

A world-renowned Brazilian steakhouse is opening a brand-new restaurant at Northshore Mall , and we ... Paid Training * Full-Time & Part-Time Opportunities Available * Very Competitive Pay + Tip Pool ...

THE HIRING METHOD

Be Seen First

New Restaurant Opening!

Charlotte, NC · On-site

$45K - $80K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Paid Training * Full-Time & Part-Time Opportunities Available * Very Competitive Pay + Tip Pool ... Be part of the grand opening of an exciting new upscale restaurant in Charlotte. * Join a high ...

THE HIRING METHOD

Be Seen First

New Restaurant Opening!

Charlotte, NC · On-site

$45K - $80K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Paid Training * Full-Time & Part-Time Opportunities Available * Very Competitive Pay + Tip Pool ... Be part of the grand opening of an exciting new upscale restaurant in Charlotte. * Join a high ...

loco

Restaurant Opening Leader

Costa Mesa, CA · On-site

$14.25 - $18/hr

The Restaurant Opening Leader is a leader assigned to New Restaurant Openings to model elite ... Partner with Operations, Training, HR, and Facilities to ensure readiness in staffing, systems ...

loco

Sr. Restaurant Opening Leader

Costa Mesa, CA · On-site

$14.25 - $18/hr

Must have prior General Manager, Area Leader, or Field Training Manager experience with El Pollo Loco, along with proven success as a Restaurant Opening Leader or equivalent multi-restaurant, new ...

Corsica Wine Bar

Manager-New Restaurant Opening

Darien, CT · On-site

$62K - $68K/yr

Find qualified talent for open positions and foster the growth of your restaurant employees * Develop business solutions that make operations better (not just easier) * Initiate community outreach to ...

Gecko Hospitality

Manager - New Restaurant Opening

Columbia, SC

$55K - $63K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Structured training and clear internal growth opportunities This company offers a true long term ... restaurant management jobs in Columbia, SC 29229, management careers in Columbia, SC 29229, or ...

next page

Showing results 1-20

All JobsNew Restaurant Opening Trainer Jobs

New Restaurant Opening Trainer information

See salary details

$12

$26

$38

How much do new restaurant opening trainer jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for new restaurant opening trainer in the United States is $26.18, according to ZipRecruiter salary data. Most workers in this role earn between $21.63 and $29.57 per hour, depending on experience, location, and employer.

What is a new restaurant opening trainer?

New Restaurant Opening Trainers are experienced hospitality professionals responsible for preparing staff and operations for the launch of a new restaurant location. They typically train new employees on company standards, food preparation, customer service, and safety protocols. Their work ensures that all team members are equipped to provide a consistent and high-quality guest experience from day one. Additionally, they may assist with setting up the restaurant, troubleshooting issues, and supporting management during the initial opening period.

What is the difference between New Restaurant Opening Trainer vs Restaurant Manager?

AspectNew Restaurant Opening TrainerRestaurant Manager
CredentialsExperience in training, hospitality certificationsManagement certifications, hospitality experience
Work EnvironmentTraining sessions, onboarding events, pre-opening setupsDaily restaurant operations, staff supervision
Employer & Industry UsageRestaurant chains, hospitality training companiesIndependent restaurants, hotel restaurants, chains
Search & Comparison IntentTraining, onboarding, restaurant launchOperations, staff management, daily running

The main difference is that a New Restaurant Opening Trainer focuses on preparing staff and systems for a restaurant's launch, while a Restaurant Manager oversees daily operations and staff management once the restaurant is open. Both roles require hospitality experience, but their responsibilities and focus areas differ significantly.

What are the key skills and qualifications needed to thrive as a new restaurant opening trainer?

To thrive as a New Restaurant Opening Trainer, you need experience in restaurant operations, strong training abilities, and in-depth knowledge of company standards, typically supported by prior supervisory or management roles in food service. Familiarity with POS systems, training modules, and onboarding software is commonly required. Excellent communication, leadership, and adaptability are vital soft skills to effectively coach new staff and handle fast-changing environments. These skills ensure smooth openings, consistent brand standards, and the successful ramp-up of new restaurant teams.

What are some common challenges a new restaurant opening trainer faces, and how can they be effectively managed?

New Restaurant Opening Trainers often encounter challenges such as adapting training materials to different team members’ experience levels, managing time constraints during pre-opening periods, and building team cohesion quickly. To address these, trainers should use flexible teaching techniques, prioritize clear communication, and foster an inclusive environment where questions are encouraged. Being prepared to troubleshoot operational hiccups and maintaining a positive, motivating attitude also help ensure a smoother launch and better staff performance.

What cities are hiring for New Restaurant Opening Trainer jobs?

Cities with the most New Restaurant Opening Trainer job openings:

What states have the most New Restaurant Opening Trainer jobs?

States with the most job openings for New Restaurant Opening Trainer jobs include:

What job categories do people searching New Restaurant Opening Trainer jobs look for?

The top searched job categories for New Restaurant Opening Trainer jobs are:

New Restaurant Opening Trainer jobs near you
Infographic showing various New Restaurant Opening Trainer job openings in the United States as of August 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 100% Physical job distribution, with an average salary of $54,463 per year, or $26.2 per hour.

New Restaurant Opening!

The Hiring Method, LLC

Peabody, MA

$45K - $80K/yr

Full-time, Part-time

Medical, Dental, Vision, Life, PTO

Posted 7 days ago

Job description

NOW HIRING in Peabody, Massachusetts!


A world-renowned Brazilian steakhouse is opening a brand-new restaurant at Northshore Mall, and we're building our founding team now!

Join the grand opening of Fogo de Chão, the internationally celebrated Brazilian steakhouse known for its signature fire-roasted churrasco, exceptional hospitality, and unforgettable dining experience. This exciting new restaurant will be the first Fogo de Chão on Boston's North Shore, bringing an elevated dining destination to one of New England's premier shopping and entertainment centers.

We're seeking passionate, energetic team members who are excited to help launch this beautiful new restaurant and grow with one of the most respected names in hospitality.

This is a rare opportunity to become part of the Founding Team, receive world-class training, and build a rewarding career with a company that believes in developing its people and promoting from within.

Whether you're an experienced restaurant professional or looking to begin your hospitality career, we'd love to meet you!


Be Part of the Grand Opening Team!

  • Paid Training
  • Full-Time & Part-Time Opportunities Available
  • Very Competitive Pay + Tip Pool
  • Full-time team members can earn between $45,000 and $80,000+ annually, depending on position, experience, and tip earnings.

Benefits Offered


Eligible full-time team members receive:

  • Medical, dental, and vision insurance
  • Company-paid life insurance
  • Short-term disability coverage
  • Voluntary benefits
  • Pet insurance
  • Paid time off
  • Employee dining discounts
  • And more!


Part-time team members are also eligible for select health and voluntary benefit options.

Now Interviewing for the Following Positions

  • Servers – Hourly + Tip Pool (Our tip pool is outstanding!)
  • Gaucho Chefs – Paid, certified training provided in the preparation and cooking of specialty meats using authentic Brazilian churrasco techniques
  • Bartenders
  • Hosts / Hostesses
  • Dishwashers
  • Bussers
  • Kitchen Prep
  • Dessert Attendants
  • Market Table Attendants – Gourmet Salad Bar
  • Line & Grill Cooks


Why Join Fogo de Chão?

  • Be part of the grand opening of Fogo de Chão's newest Massachusetts location at Northshore Mall in Peabody.
  • Join the first Fogo de Chão serving Boston's North Shore, bringing a globally recognized dining experience to the community.
  • Work in an energetic, team-oriented culture focused on delivering unforgettable guest experiences.
  • Receive paid, hands-on training, including specialized Brazilian churrasco cooking techniques from experienced Gaucho chefs.
  • Build a long-term career with an internationally recognized hospitality company that invests in its people and promotes from within.
  • Help create an exciting new dining destination from day one as a valued member of the Founding Team.
  • Work in a beautiful, contemporary restaurant featuring inviting gathering spaces, a vibrant bar, and Fogo's signature Market Table.


If you're passionate about hospitality, enjoy working in a fast-paced environment, and want to be part of something truly special from the very beginning, we encourage you to apply today!