ZipRecruiter

Log In

1

Golf Chef Jobs in Michigan (NOW HIRING)

Schulte Companies

Sous Chef at Five Steakhouse

Plymouth, MI · On-site

$47K - $64K/yr

Sous Chef - Five Steakhouse at Saint John's Resort Plymouth, Michigan Saint John's Resort is a ... Our resort hosts weddings, galas, golf events, and elevated dining experiences. Five Steakhouse is ...

Schulte Companies

Sous Chef at Five Steakhouse

Plymouth, MI · On-site

$47K - $64K/yr

Sous Chef - Five Steakhouse at Saint John's Resort Plymouth, Michigan Saint John's Resort is a ... Our resort hosts weddings, galas, golf events, and elevated dining experiences. Five Steakhouse is ...

Invited Clubs

Sous Chef

Dearborn, MI

$46K - $62K/yr

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen.

ClubCorp

Sous Chef

Dearborn, MI · On-site

$46K - $62K/yr

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen.

Invited

Sous Chef

Dearborn, MI

$45K - $62K/yr

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Reporting Structure • Reports to the Executive Chef or Executive Sous Chef Day to Day * Ensure ...

Troon Golf

Cook

Canton, MI · On-site

$18/hr

Fellows Creek Golf Club is excited to announce the exceptional career opportunity of Cook ... Communicates equipment repair needs with chef. * Actively participates in training efforts.

Troon Golf

Line Cook

Midland, MI · On-site

$12.50 - $15.50/hr

... Golf Course. This is full time job, Perfect for those who are looking for a fast paced culinary position. You will work closely with our Executive Chef to develop and hone your skills. We eagerly ...

Pine Trace Golf Club

Line Cook

Rochester Hills, MI

$14.50 - $18.25/hr

Job Summary Pine Trace Golf Club is seeking enthusiastic and customer-focused individuals to join ... Chefs as needed. Candidate Requirements We are looking for applicants who are: * Friendly and ...

Shepherd's Hollow Golf Club

Line Cook

Clarkston, MI · On-site

$17 - $20/hr

... Chefs as needed. Candidate Requirements We are looking for applicants who are: * Friendly and ... About Shepherd's Hollow Golf Club Shepherd's Hollow is one of Southeast Michigan's premier ...

Pine Trace Golf Club

Line Cook

Rochester Hills, MI

$14.50 - $18.25/hr

Job Summary Pine Trace Golf Club is seeking enthusiastic and customer-focused individuals to join ... Chefs as needed. Candidate Requirements We are looking for applicants who are: * Friendly and ...

Pine Trace Golf Club

Line Cook

Rochester Hills, MI

$14.50 - $18.25/hr

Job Summary Pine Trace Golf Club is seeking enthusiastic and customer-focused individuals to join ... Chefs as needed. Candidate Requirements We are looking for applicants who are: * Friendly and ...

Pine Trace Golf Club

Line Cook

Rochester Hills, MI · On-site

$14.50 - $18.25/hr

Job Summary Pine Trace Golf Club is seeking enthusiastic and customer-focused individuals to join ... Chefs as needed. Candidate Requirements We are looking for applicants who are: * Friendly and ...

Shepherd's Hollow Golf Club

Line Cook

Clarkston, MI · On-site

$17 - $20/hr

... Chefs as needed. Candidate Requirements We are looking for applicants who are: * Friendly and ... About Shepherd's Hollow Golf Club Shepherd's Hollow is one of Southeast Michigan's premier ...

Shepherd's Hollow Golf Club

Line Cook

Clarkston, MI

$17 - $20/hr

... Chefs as needed. Candidate Requirements We are looking for applicants who are: * Friendly and ... About Shepherd's Hollow Golf Club Shepherd's Hollow is one of Southeast Michigan's premier ...

Shepherd's Hollow Golf Club

Line Cook

Clarkston, MI · On-site

$17 - $20/hr

... Chefs as needed. Candidate Requirements We are looking for applicants who are: * Friendly and ... About Shepherd's Hollow Golf Club Shepherd's Hollow is one of Southeast Michigan's premier ...

Pine Trace Golf Club

Line Cook

Rochester Hills, MI · On-site

$14.50 - $18.25/hr

Job Summary Pine Trace Golf Club is seeking enthusiastic and customer-focused individuals to join ... Chefs as needed. Candidate Requirements We are looking for applicants who are: * Friendly and ...

Shepherd's Hollow Golf Club

Line Cook

Clarkston, MI

$17 - $20/hr

... Chefs as needed. Candidate Requirements We are looking for applicants who are: * Friendly and ... About Shepherd's Hollow Golf Club Shepherd's Hollow is one of Southeast Michigan's premier ...

next page

Showing results 1-20

All JobsGolf Chef JobsGolf Chef Jobs in Michigan

Golf Chef information

What is a golf chef?

A Golf Chef is a culinary professional responsible for preparing and overseeing the food and beverage offerings at golf clubs, golf resorts, or golf courses. Their role involves creating menus that cater to golfers and guests, managing kitchen staff, and ensuring high standards of food quality and safety. Golf Chefs may also plan special events, work within a set budget, and accommodate dietary restrictions. Their work helps enhance the overall experience for club members and visitors.

What are the primary challenges a golf chef faces in planning menus for club events and tournaments?

Golf Chefs often need to create diverse and appealing menus that cater to a wide range of member preferences and dietary needs, especially during club events and tournaments with large guest lists. Balancing creativity with consistency and cost-effectiveness is key, as events may require upscale, themed, or seasonal offerings. Additionally, Golf Chefs must coordinate closely with event planners, front-of-house staff, and suppliers to ensure seamless execution and high-quality service, even under tight timelines or changing guest counts.

What is the difference between Golf Chef vs Golf Course Cook?

AspectGolf ChefGolf Course Cook
CredentialsCulinary degree or experience, food safety certificationsFood safety certifications, basic culinary skills
Work EnvironmentHigh-end golf club kitchens, fine dining settingsGolf course clubhouses, casual dining areas
Employer & IndustryGolf clubs, luxury resortsGolf courses, clubhouses
Job FocusCreating gourmet menus, overseeing kitchen staffPreparing standard meals, supporting kitchen operations

The main difference between a Golf Chef and a Golf Course Cook lies in their responsibilities and skill levels. A Golf Chef typically has formal culinary training and handles gourmet meal preparation in upscale golf club kitchens, while a Golf Course Cook focuses on preparing standard meals in more casual settings. Both roles are essential in golf industry food services but differ in complexity and scope.

What are the key skills and qualifications needed to thrive as a golf chef?

To thrive as a Golf Chef, you need culinary expertise, menu planning skills, and experience in high-volume food preparation, typically supported by a culinary degree or relevant certifications. Familiarity with commercial kitchen equipment, food safety regulations, and inventory management systems is essential. Strong leadership, creativity, and excellent communication help you deliver exceptional dining experiences and coordinate with both kitchen staff and club management. These skills ensure high-quality cuisine, operational efficiency, and member satisfaction in a golf club setting.
What are popular job titles related to Golf Chef jobs in Michigan? For Golf Chef jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Golf Chef jobs in Michigan look for? The top searched job categories for Golf Chef jobs in Michigan are:
Golf Chef jobs near you

Sous Chef- Sugarbush Golf Club

AFFINITI GOLF PARTNERS LLC

Davison, MI • On-site

$19/hr

Other

Re-posted 21 days ago

Job description

Established in 2000 and based in Atlanta, Georgia, Bobby Jones Links is a club management and development company serving private, resort, daily fee, and public courses. At the heart of our work is a commitment to serving people and creating exceptional experiences for members, guests, and employees. We live by our core values: Make People Happy, Do What You Say, Strive for Excellence, Be Driven, and Grow Every Day. These principles shape our culture and drive our success. As Bobby Jones said, "The secret of golf is to turn three shots into two." That same pursuit of excellence defines everything we do.
Sugarbush Golf Club, nestled in the picturesque town of Davison, MI, and managed by Bobby Jones Links, is a premier championship 18-hole, par-72 public golf course. Designed by renowned PGA Life Member Larry Mancour, Sugarbush is celebrated for its exceptional design and challenging play. Recognized with a 4.5-star rating by Golf Digest's Best Places to Play and ranked #6 among Michigan's "Monster Courses" by Michigan Golf Magazine, Sugarbush offers a world-class golfing experience.
Sugarbush Golf Club is hiring for Sous Chef. Primary responsibilities include:
  • Properly measures kitchen ingredients and food portions.
  • Ensures that all restaurant staff are familiar with the key ingredients, preparation, and taste of all menu items.
  • Develops standards to ensure consistency in food taste and presentation.
  • Works closely with the front of the house service team to ensure expedient ticket times, excellent food quality, and proper plate presentation.
  • Provides support and guidance to junior kitchen staff.
  • Conducts the month end inventory and other periodic inventories as directed by the Executive Chef.
  • Develops, with the Executive Chef, any food and beverage sales and promotions as the business dictates.
  • Incorporates safe work practices and safe food handling standards.

Required Skills
  • Safe Food Handling Certification
  • Significant experience in the food and beverage industry.

Physical Demands & Work Environment Requirements
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is frequently required to:
  • Walk, sit, stand for long periods of time, bend, use hands to finger, handle, or feel; and talk or hear, stoop, kneel, crouch, close vision, distance vision, peripheral vision depth perception and ability to adjust focus.
  • Lift up to 25 lbs. regularly; up to 50 lbs. occasionally and to lift overhead and push/pull, move lighter objects.

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.
  • Indoor conditions that may be warm.
  • Work near: grill and fryer.
  • Noise level in the work environment is frequently loud.

Apply