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Galley Jobs (NOW HIRING)

Galley Utility

Juneau, AK ยท On-site

$135/day

All Galley Utility positions for the Summer 2026 Alaska Sailing Season have been filled. We will continue to accept applications and contact candidates if staffing needs change. Join one of our ...

All Galley Utility positions for the Summer 2026 Alaska Sailing Season have been filled. We will continue to accept applications and contact candidates if staffing needs change. Join one of our ...

Galley Utility

Juneau, AK ยท On-site

$135/day

All Galley Utility positions for the Summer 2026 Alaska Sailing Season have been filled. We will continue to accept applications and contact candidates if staffing needs change. Join one of our ...

All Galley Utility positions for the Summer 2026 Alaska Sailing Season have been filled. We will continue to accept applications and contact candidates if staffing needs change. Join one of our ...

Galley Grill

Port Clinton, OH

$12.25 - $15.75/hr

The Galley Grill at Catawba Island Club is a lakeside gathering place for members and guests which serves a combination of food and non-alcoholic beverages. The Galley Team is cross trained to ...

Galley Grill

Port Clinton, OH ยท On-site

$13 - $15/hr

The Galley Grill at Catawba Island Club is a lakeside gathering place for members and guests which serves a combination of food and non-alcoholic beverages. The Galley Team is cross trained to ...

Galley Grill

Port Clinton, OH ยท On-site

$13 - $15/hr

The Galley Grill at Catawba Island Club is a lakeside gathering place for members and guests which serves a combination of food and non-alcoholic beverages. The Galley Team is cross trained to ...

Galley/Housekeeper

Anchorage, AK ยท On-site

$6K - $8K/mo

Duties and Responsibilities Galley * Assist in maintaining sanitary food handling, preparation and storage methods * Perform all food preparation prior to each meal * Perform all cleaning duties ...

Galley/Housekeeper

Anchorage, AK ยท On-site

$6K - $8K/mo

Duties and Responsibilities Galley * Assist in maintaining sanitary food handling, preparation and storage methods * Perform all food preparation prior to each meal * Perform all cleaning duties ...

Galley Dishwasher

Saint Louis, MO

$12.75 - $16.25/hr

Mission The Galley Dishwasher is responsible for assisting kitchen staff by properly sanitizing and organizing all dishes, galley and storage areas on their shift and completing daily tasks in order ...

Duties and Responsibilities Galley * Assist in maintaining sanitary food handling, preparation and storage methods * Perform all food preparation prior to each meal * Perform all cleaning duties ...

$15.25 - $20.75/hr

Always follows Princess Cruises' operational methods and seeks advice from the Galley Supervisor if necessary. * Follows USPHS principles and Princess Cruises procedures at all times. * Works as part ...

Galley Assistant

Seattle, WA ยท On-site

$17 - $21.50/hr

Description Assists with food preparation, dish cleanup, stocking and maintaining the cleanliness of the galley and vessel dining and lounge areas. Common Job Functions: * Assists with meal ...

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Galley information

See salary details

$14

$28

$47

How much do galley jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for galley in the United States is $28.30, according to ZipRecruiter salary data. Most workers in this role earn between $24.28 and $28.85 per hour, depending on experience, location, and employer.

What are some common challenges faced by galley crew members on ships, and how can they be managed?

Galley crew members often face challenges such as working in confined spaces, maintaining high standards of food safety, and managing meal preparation for large groups under tight schedules. Teamwork and clear communication are essential to ensure smooth operations, especially during busy meal periods. Adapting to the ship's motion and variable work hours also requires flexibility and stamina. Many galley teams develop efficient workflows and rely on established safety protocols to overcome these challenges and deliver quality meals to crew and passengers.

What are the key skills and qualifications needed to thrive as a Galley Worker, and why are they important?

To thrive as a Galley Worker, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, sanitation systems, and possibly certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These competencies ensure safe, timely, and high-quality meal service in fast-paced environments such as ships or institutional kitchens.

What are galley jobs?

Galley jobs refer to roles in ship kitchens or food preparation areas on ships, cruise lines, or naval vessels. These positions often involve cooking, cleaning, and food service tasks, requiring knowledge of safety standards and sometimes certifications like food handling licenses.

What is the difference between Galley vs Line Cook?

AspectGalleyLine Cook
CredentialsBasic culinary training, food safety certificationSimilar credentials, often with specialized training for specific stations
Work EnvironmentShip kitchens, confined space, maritime settingRestaurant kitchens, fast-paced environment
Industry UsageMaritime, cruise ships, naval vesselsHospitality, restaurants, catering
Job RoleAssist in food prep, maintain kitchen cleanliness, support chefsPrepare dishes at specific stations, follow recipes, ensure quality

While both roles involve culinary skills and food preparation, a Galley typically refers to a crew member working in a ship's kitchen, focusing on supporting the culinary team in a maritime environment. A Line Cook works in a restaurant setting, preparing specific dishes on the kitchen line. The main difference lies in the work environment and specific responsibilities, though both require similar culinary credentials.

What are galley jobs on a ship?

Galley jobs refer to positions responsible for preparing, cooking, and serving food on a ship. The galley is the ship's kitchen, and staff such as cooks, chefs, stewards, and kitchen assistants work there to ensure crew and passengers receive proper meals. These roles involve maintaining cleanliness, adhering to safety and hygiene standards, and sometimes managing inventory and meal planning. Working in a galley requires teamwork, organization, and the ability to work in a confined and moving environment. Opportunities exist on cruise ships, cargo vessels, and naval ships.
More about Galley jobs
What cities are hiring for Galley jobs? Cities with the most Galley job openings:
What are the most commonly searched types of Galley jobs? The most popular types of Galley jobs are:
What states have the most Galley jobs? States with the most job openings for Galley jobs include:
What job categories do people searching Galley jobs look for? The top searched job categories for Galley jobs are:
Infographic showing various Galley job openings in the United States as of May 2026, with employment types broken down into 96% Full Time, and 4% Part Time. Highlights an 100% Physical job distribution, with an average salary of $58,871 per year, or $28.3 per hour.

Galley Utility

Crew Careers Page

Juneau, AK โ€ข On-site

$135/day

Full-time

Posted 28 days ago


Job description

Description:

Status Update as of 3/23/2026: All Galley Utility positions for the Summer 2026 Alaska Sailing Season have been filled. We will continue to accept applications and contact candidates if staffing needs change.


Join one of our virtual information sessions to learn more about working at UnCruise -register here.


ABOUT UNCRUISE

At UnCruise Adventures, we work together to provide an enriching adventure experience while inspiring an appreciation of local cultures and the natural world. This means we kayak among icebergs, travel to hidden waterfalls, snorkel with sea lions, dive with manta rays, and share air with whales. Our destinations include Alaska, the Hawaiian Islands, & Baja California.

CREW PERKS

  • Room and board when scheduled
  • Rotation schedule (6-8 weeks sailing with 2-3 weeks off)
  • Travel stipend
  • Pro deals
  • Credential reimbursement (qualifications required)
  • Heath care benefits (once qualifications are met)

JOB SUMMARY

The Galley Utility is a very physically demanding position primarily responsible for the maintenance and upkeep of the dish station in the galley. In this position you will be washing all pots, pans, silverware, service items, and glassware for each meal served on board (breakfast, lunch, and dinner). The Galley Utility will be required to keep their workstation clean and sanitized. The Galley Utility will also assist with general galley cleaning projects and basic food prep as assigned by the Chef or Hotel Manager.

Requirements:

QUALIFICATIONS

  • Minimum of 1 year experience in a general kitchen or galley setting or possess a great, hard-working attitude and some experience with customer service.
  • Good time management skills: ability to handle multiple tasks, set priorities, and meet deadlines.
  • Must be flexible and willing to communicate professionally with the Chef and other crew members.
  • Ability to get along with co-workers and support a team environment.
  • Comfortable living and working in close quarters with other crew members for many weeks at a time, with no days off. This may include people you work with in the galley. Having your own room is not an option due to limited berthing.


Required Certificates, Licenses, Registrations:

  • ServSafe Allergens
  • Alaska Food Handler Permit
  • CPR / First Aid / AED
  • Government ID (REAL ID compliant) or Passport



ESSENTIAL DUTIES

  • Dishwashing: Properly wash, rinse, and sanitize each type of plate, silverware, pot, pan, utensil, and glassware using a commercial dishwashing machine.
  • Galley sanitation: Assist with cleaning the galley throughout the day. Assist in maintaining proper food handling and storage procedures in accordance with CDC/FDA guidelines. Assist with trash removal and disposal.
  • Actively involved with helping store the weekly provisions.
  • Interact with guests in a friendly and courteous manner at all times. Escort guests to stateroom at start of cruise and assist in the handling of luggage. Participate in evening activities and in galley tour as directed by Chef or Hotel Manager.
  • May be asked to participate in the cooking, preparation, or plate-up of food items as a member of the galley team.


Safety and Security

  • Comply with all CDC/FDA vessel sanitation requirements.
  • Participate in on board safety training, meetings and drills as directed by the Captain, including fire, abandon ship, man overboard, flooding and medical emergencies.
  • Maintain familiarity with all duties under the company Safety Management System including Emergency Response Activities.


ONBOARD ENVIRONMENT / PHYSICAL DEMANDS

  • Living Conditions- Crew live in close quarters with 4 to 8 people of all genders per room depending on the vessel. Having your own room is not an option due to limited berthing.
  • Length of Work Shift- Physically able to work 12 hours per day, 7 days a week for 6 to 8 weeks at a time. Rotations off the vessel are usually 2 to 3 weeks.
  • Mobility- Frequent bending, reaching, twisting, kneeling, crawling, and pushing/pulling. Must ascend and descend stairs and ladders, sometimes while carrying tools or objects. Able to stand or sit for long periods of time.
  • Handling/Strength- Able to handle, lift, and lower objects totaling 50 pounds between the ground/deck level to a height of about 4 to 6 feet, and able to repeat these movements. Able to carry these objects up to 100 feet continuously for 20 minutes.
  • Environmental Conditions- Able to work in all weather conditions, around loud noise, in small spaces, and fit through a 28-inch-wide hatch.

BASE PAY

  • $135 / day + $70 tip guaranteed